Tuesday, September 15, 2026 Issue · Vol. 12 · No. 8
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Central America Costa Rica Pirón Processing Plant Sun-Dried Caturra Costa Rica Coffee Flavor Description
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Central America Costa Rica Pirón Processing Plant Sun-Dried Caturra Costa Rica Coffee Flavor Description

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) The coffee beans produced in the high latitudes of Costa Rica are world-renowned, rich, mild in flavor, but extremely acidic. The coffee beans here are all carefully processed, which is why there is high-quality coffee. Tarrazú is located in the capital of Costa Rica, San José

Jul 20, 2019 · By FrontStreet Coffee · 171 reads · #Central America #Costa Rica #Pirón #Processing Plant #Coffee #Flavor #Description #Professional
[FrontStreet Coffee Barista's Notes] Pour-over Tips - How to Extract Coffee Based on Coffee Grind Size
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[FrontStreet Coffee Barista's Notes] Pour-over Tips - How to Extract Coffee Based on Coffee Grind Size

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) [FrontStreet Coffee Barista's Notes] Pour-over tips How to extract coffee based on coffee grind size Recently, I've met many customers who are coffee enthusiasts. During our conversations, they often ask similar questions: When brewing coffee at home

What Are Natural Process Coffees from Costa Rica? Natural Process Estate Fire Phoenix Specialty Coffee
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What Are Natural Process Coffees from Costa Rica? Natural Process Estate Fire Phoenix Specialty Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee beans produced in the high-altitude regions of Costa Rica are world-renowned - rich, mild in flavor, yet extremely acidic. The coffee beans here are all carefully processed, which is precisely why they achieve such high quality. Costa Rica is located in the capital city of San...

Jul 19, 2019 · By FrontStreet Coffee · 82 reads · #Costa Rica #natural #process #coffee #which #estate #professional #knowledge
FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley
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FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley. Original: FrontStreet Coffee, FrontStreet Coffee ▲ Click to Follow | 6 Years of Focused Coffee Roasting. For more premium coffee beans, please add Frontsteet's private WeChat, WeChat ID: (long press to copy) qiannj

Jul 19, 2019 · By FrontStreet Coffee · 97 reads · #FrontStreet Coffee #coffee #journal #Costa Rica #earliest #growing region #central #valley
What is Flash Brew? The Difference Between Flash Brew, Cold Brew, Iced Drip, and Iced Pour-Over Coffee
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What is Flash Brew? The Difference Between Flash Brew, Cold Brew, Iced Drip, and Iced Pour-Over Coffee

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style ) Flash brew is a classic Japanese iced coffee making process that preserves the traditional hot coffee making method while bringing the advantages of Cold brew coffee to the coffee. It has been enthusiastically sought after by coffee lovers in Japan. Understanding Flash brew

Jul 18, 2019 · By FrontStreet Coffee · 119 reads · #what #flash #brew #coffee #cold #difference #professional #bean
2019 Best Panama BOP Coffee Auction Results Released! Characteristics and Stories of Panama Coffee Beans
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2019 Best Panama BOP Coffee Auction Results Released! Characteristics and Stories of Panama Coffee Beans

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Around 12:48 PM Beijing time on July 17th, the 2019 Best Panama Global Bidding concluded. The new 'king of bids' - Elida Estate's 'Anaerobic Slow Dried Natural Green Tip Geisha' (Elida Geisha Green Tip Natural ASD) - sold for a final price of 1029

Jul 18, 2019 · By FrontStreet Coffee · 120 reads · #2019 #Best #Panama #BOP #Coffee #Auction #Results #Released #History
Geisha Not Expensive! Blue Label Geisha Half Price at ¥49 for 100g! Selected Daily Beans ¥9.9! Seasonal Drip Bags ¥19.9
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Geisha Not Expensive! Blue Label Geisha Half Price at ¥49 for 100g! Selected Daily Beans ¥9.9! Seasonal Drip Bags ¥19.9

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Super value! Super popular! Once only! In this special promotion event, FrontStreet Coffee will present to everyone: one selected drip bag, six popular daily beans, and thirteen specialty beans! Single origin beans discounts up to 50% off! Popular daily beans: Yunnan small bean coffee, washed Yirgacheffe, and more.

Jul 15, 2019 · By FrontStreet Coffee · 139 reads · #Geisha #not expensive #blue label #half price #49 yuan #100g #selected #daily beans #9.9
Impact of Coffee Bean Roast Levels and Grind Sizes on Cold Brew Coffee Flavor - Cold Brew Coffee Bean Recommendations
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Impact of Coffee Bean Roast Levels and Grind Sizes on Cold Brew Coffee Flavor - Cold Brew Coffee Bean Recommendations

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Sipping freshly brewed coffee, smelling the coffee aroma, experiencing the bitterness, acidity, and sweetness of coffee and coffee beans—there are many factors that affect the differences in coffee flavor, such as the growing origin of coffee beans, post-harvest processing, and the depth of roasting. For coffee lovers like you, perhaps not

Jul 9, 2019 · By FrontStreet Coffee · 237 reads · #coffee beans #light roast #dark roast #cold brew #coffee #flavor #what #impact
【FrontStreet Coffee Bean Quest】Special Report on T.O.H Yirgacheffe Champion Bean Aricha
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【FrontStreet Coffee Bean Quest】Special Report on T.O.H Yirgacheffe Champion Bean Aricha

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) ▲ Click to follow | Focusing on coffee roasting for 6 years For more specialty coffee beans please add our private WeChat FrontStreet Coffee, WeChat ID: (long press to copy) qiannjie Yirgacheffe Aricha Region: Yirgacheffe Adorsi Processing Station Altitude: 1900-2000m Processing method:

Jul 9, 2019 · By FrontStreet Coffee · 112 reads · #FrontStreet Coffee #coffee #bean quest #T.O.H #Yirgacheffe #champion #Aricha
What is the Flavor of Ugandan Coffee? Introduction to Uganda's Rwenzori Mountains Coffee and Ugandan Coffee Characteristics
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What is the Flavor of Ugandan Coffee? Introduction to Uganda's Rwenzori Mountains Coffee and Ugandan Coffee Characteristics

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Uganda is located at the source of the Nile River, an inland country in Africa that does not have a coastline. Although it has a long history of coffee production like other East African countries, the quality of coffee has always been unable to improve due to wars caused by ethnic conflicts. Most of the good coffee here is grown in

Jul 9, 2019 · By FrontStreet Coffee · 132 reads · #Uganda #coffee #flavor #characteristics #Rwenzori #mountains #introduction
2019 Air-Shipped New Harvest: Flower Queen 3.0 - More Intense Floral Aroma and Clearer Flavor Profile, Sidamo Flower Queen
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2019 Air-Shipped New Harvest: Flower Queen 3.0 - More Intense Floral Aroma and Clearer Flavor Profile, Sidamo Flower Queen

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). 2019 new harvest air-shipped arrival of Flower Queen 3.0. Ethiopia, Mountain Spring Processing Plant, Natural processing method. Flavor: From high to low temperature, you can clearly experience strawberry jam, jackfruit, passion fruit and other tropical fruit flavors, intense floral aroma, strawberry jam, lively and bright acidity.

How Much Does a Cup of Mandheling Coffee Cost?
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How Much Does a Cup of Mandheling Coffee Cost?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Are you really drinking Mandheling coffee? Avoid the following traps: 1. The most widely grown coffee in Indonesia is still low-quality Robusta (mainly used for making instant coffee, with poor flavor; therefore not discussed in specialty coffee categories), while the annual production of Arabica coffee beans is only

Jul 5, 2019 · By FrontStreet Coffee · 225 reads · #cup #Mandheling #price #cost #professional #coffee #knowledge #exchange #more #coffee beans
What Flavors Does Indonesian Coffee Have? What Is the Price of Indonesian Coffee? How to Brew Indonesian Coffee
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What Flavors Does Indonesian Coffee Have? What Is the Price of Indonesian Coffee? How to Brew Indonesian Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Indonesia is the world's largest archipelagic nation, where Arabica coffee trees were introduced for cultivation as early as the 18th century during Dutch colonial rule. The main growing regions are located on Sumatra, Java, and Sulawesi islands, producing Mandheling coffee with its deep, low-acidity, full-bodied profile that captivates coffee enthusiasts.

Jul 2, 2019 · By FrontStreet Coffee · 186 reads · #Indonesia #coffee #what #flavors #price #how #much #professional #knowledge
How to Brew Drip Bag Coffee Perfectly? Master the Three Principles of Temperature, Volume, and Concentration
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How to Brew Drip Bag Coffee Perfectly? Master the Three Principles of Temperature, Volume, and Concentration

Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style) Brewing a perfect cup of drip bag coffee is simple. FrontStreet Coffee states that as long as you master the three principles of temperature, volume, and concentration. Water temperature cannot be too low. If you take water from a dispenser and find the brewed coffee too weak, remember to press "re-boil" next time; The pour into the drip bag needs to be

Jun 29, 2019 · By FrontStreet Coffee · 113 reads · #How #brew #drip #bag #coffee #perfectly #temperature #volume #concentration #principles #professional
Yunnan Small Bean Coffee ¥9.9! Rim ¥9.9! Current Season Drip Bags ¥19.9! New Arrival【Giant Stone Black Honey】20% Off
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Yunnan Small Bean Coffee ¥9.9! Rim ¥9.9! Current Season Drip Bags ¥19.9! New Arrival【Giant Stone Black Honey】20% Off

Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Great value! Super popular! This promotional event【FrontStreet Coffee】will present to everyone one selected drip bag, six popular daily coffee beans, four premium coffee beans! Single origin coffee discounts all starting from 15% off! Popular daily coffee beans Yunnan Small Bean Coffee, Rim ¥9.9! Also featuring new arrivals

Jun 28, 2019 · By FrontStreet Coffee · 85 reads · #Yunnan #Small Bean #Coffee #9.9 #Rim #Current Season #Drip Bag #19.9 #New Arrival
How to Achieve Different Flavor Profiles by Adjusting Roasting Techniques for Black Honey Coffee?
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How to Achieve Different Flavor Profiles by Adjusting Roasting Techniques for Black Honey Coffee?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Previously, we mostly shared how to adjust brewing parameters and techniques to extract different flavors from a single bean. Today, I want to share with everyone how to achieve different flavor profiles by adjusting roasting techniques for Black Honey coffee? | Bean Information: Costa Rica Giant Stone Estate

Jun 27, 2019 · By FrontStreet Coffee · 198 reads · #How #through #adjust #roasting #techniques #single #giant stone #different #flavor #professional
Ugandan Natural Process Coffee - Bold and Robust Rwenzori Mountains Coffee
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Ugandan Natural Process Coffee - Bold and Robust Rwenzori Mountains Coffee

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Uganda located in eastern Africa is a landlocked country bordering Kenya and Tanzania It borders many great lakes such as Lake Victoria (Africa's largest freshwater lake) Lake Albert Lake Edward and Lake Kioga The entire country is situated

Jun 27, 2019 · By FrontStreet Coffee · 194 reads · #Uganda #Natural Process #Coffee #Rwenzori #Mountains #Flavor #Bold #Full-bodied #Robust #Professional
Why is the espresso puck wet after extraction? Is the condition of the espresso puck important?
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Why is the espresso puck wet after extraction? Is the condition of the espresso puck important?

A wet coffee puck could be due to coffee ground too fine, under-extraction, or insufficient machine pressure. Although household semi-automatic coffee machines claim to have 15 atmospheres of pressure, they generally fall short. Additionally, without steam reflux, the coffee puck tends to be wetter.

Jun 26, 2019 · By FrontStreet Coffee · 110 reads · #why #espresso #extraction #puck #condition #important #coffee #wet
What Are the Symptoms of Drinking Too Much Black Coffee? How Should You Drink Black Coffee? Can Strong Coffee Make You Drunk?
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What Are the Symptoms of Drinking Too Much Black Coffee? How Should You Drink Black Coffee? Can Strong Coffee Make You Drunk?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Because caffeine can accelerate heart rate, overly strong coffee will cause your heart rate and blood oxygen levels to become too high, leading to this condition. You can get drunk from drinking coffee, and it's divided into two types of drunken states. The first situation occurs when our body is tired and needs rest, but we rely on...

Jun 24, 2019 · By FrontStreet Coffee · 173 reads · #coffee #too much #symptoms #professional #knowledge #exchange
Panama Boquete Honey Process Geisha Coffee Flavor Characteristics and Pour-over Brewing Parameters
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Panama Boquete Honey Process Geisha Coffee Flavor Characteristics and Pour-over Brewing Parameters

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) Honey Process Geisha Country: Panama Region: Boquete Processing Method: Honey Process Altitude: 1600-1650 meters Variety: Geisha Panama Boquete by FrontStreet Coffee Panama is a Central American country bordering Costa Rica to the west and Colombia to the east. For

Jun 24, 2019 · By FrontStreet Coffee · 185 reads · #Panama #Boquete #Honey Process #Geisha #Coffee #Flavor #Characteristics #Pour-over #Brewing Parameters