Tuesday, September 15, 2026 Issue · Vol. 12 · No. 8
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Coffee

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Recommended Pour-over Coffee from Rwanda: Flavor and Taste Characteristics of Rwanda Bourbon Washed Coffee Beans
Coffee

Recommended Pour-over Coffee from Rwanda: Flavor and Taste Characteristics of Rwanda Bourbon Washed Coffee Beans

Professional coffee knowledge exchange for more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style). The processing method of Muhondo washing station. The impeccable coffee processing method has made Muhondo washing station in Rwanda renowned. From floatation sorting to grading, classification, and then to drying, every step reflects the pursuit of quality. In 2018, Muhondo coffee

Sep 23, 2019 · By FrontStreet Coffee · 224 reads · #Rwanda #coffee #Muhondo #coffee beans #washed #processing #growing region #flavor #taste #introduction
What is the Difference Between Mocha and Mandheling? What are Mocha Mandheling Flavors?
Coffee

What is the Difference Between Mocha and Mandheling? What are Mocha Mandheling Flavors?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Life is more than just immediate struggles, there is poetry and distant fields In your leisure time on weekends, meet up with a few friends, find a stylish coffee shop, order a cup of aromatic coffee, what could be more pleasant~ Now there are more and more coffee shops along the streets, facing a wide variety

Sep 23, 2019 · By FrontStreet Coffee · 213 reads · #Mocha #Mandheling #Difference #What is #Flavor #Professional #Coffee #Knowledge #Exchange
Are Starbucks Reserve Coffee Beans All Arabica? Introduction to Arabica Coffee Bean Origins and Varieties
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Are Starbucks Reserve Coffee Beans All Arabica? Introduction to Arabica Coffee Bean Origins and Varieties

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Nowadays, many coffee shops look down on Starbucks, thinking their coffee is infinitely better than Starbucks. Some even claim that Starbucks' coffee beans are not Arabica but Robusta or a blend of Robusta and Arabica, using this to harshly criticize Starbucks.

Sep 23, 2019 · By FrontStreet Coffee · 111 reads · #Starbucks #Reserve #Arabica #coffee beans #origins #varieties #professional #coffee #Robusta
Differences Between Mandheling Coffee and Sumatra Coffee - What Variety is PWN Golden Mandheling Coffee Bean
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Differences Between Mandheling Coffee and Sumatra Coffee - What Variety is PWN Golden Mandheling Coffee Bean

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Mandheling coffee is extremely popular in China, almost being the most accepted coffee bean among single-origin coffees. In many people's minds, Mandheling coffee is almost equivalent to Sumatra coffee, or even Indonesian coffee and Arabica coffee. So about Mandheling you

Sep 23, 2019 · By FrontStreet Coffee · 191 reads · #Mandheling #Arabica #which #Sumatra #difference #what
What are the Flavor Differences Between Yunnan Typica and Catimor? What Coffee Varieties Exist in Yunnan?
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What are the Flavor Differences Between Yunnan Typica and Catimor? What Coffee Varieties Exist in Yunnan?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Customers often ask: Your Yunnan Huaguoshan and Yunnan Xiaoli are both from Yunnan, what are their differences? Therefore, FrontStreet Coffee wants to share with you today these two beans, let's see what their differences really are.

Sep 20, 2019 · By FrontStreet Coffee · 164 reads · #Yunnan #Typica #Catimor #coffee #comparison #differences #varieties #flavor #how
World's Top Five Coffee Beans Ranking Arabica Coffee Brand Chart Which Coffee Beans Taste Best
Coffee

World's Top Five Coffee Beans Ranking Arabica Coffee Brand Chart Which Coffee Beans Taste Best

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Coffee is today's trendy beverage the world's third largest beverage export ranking first in commodities and even serves as currency in some famous coffee-growing countries. Coffee has a long history profound cultural heritage and is favored by people from all walks of life in modern society. Not

Sep 20, 2019 · By FrontStreet Coffee · 168 reads · #world #top ten #coffee #ranking #brand #chart #which #taste best #professional
What Water Temperature Should Be Used for Brewing Colombian San José Rum Barrel Fermented Coffee?
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What Water Temperature Should Be Used for Brewing Colombian San José Rum Barrel Fermented Coffee?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yesterday, FrontStreet Coffee introduced the rum barrel processed beans from Colombia's San José Estate. So what water temperature should be chosen for brewing? The aroma of this bean is quite rich. What flavors will emerge when brewed with high temperature water?

Sep 19, 2019 · By FrontStreet Coffee · 155 reads · #Colombia #San José #rum barrel #fermentation #coffee #water temperature #brewing
Jamaica Blue Mountain Coffee | How Does Jamaica Blue Mountain Coffee Taste | Blue Mountain Coffee
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Jamaica Blue Mountain Coffee | How Does Jamaica Blue Mountain Coffee Taste | Blue Mountain Coffee

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) The so-called Blue Mountain is a mountain located in Jamaica. The climate of this mountain is excellent, making it an exceptional coffee origin; and precisely because of this, authentic Blue Mountain coffee is considered a specialty coffee

Sep 19, 2019 · By FrontStreet Coffee · 163 reads · #coffee #beauty #Jamaica #Blue Mountain #taste #how #professional #knowledge #exchange
The Hermes of Coffee - Geisha Coffee | Geisha Coffee for Sale | Geisha Coffee Prices
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The Hermes of Coffee - Geisha Coffee | Geisha Coffee for Sale | Geisha Coffee Prices

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Rich and captivating floral and fruity aromas, bright and enchanting fruit acidity, with a lingering aftertaste that remains on the palate and tongue. This is the new king of specialty coffee, the rising star that has taken the coffee world by storm - Geisha. In the eyes of many coffee enthusiasts, Geisha is the truly deserving goddess of coffee.

Honduras Winery Flavor Coffee Beans How to Brew Sherry Coffee Lychee Orchid Coffee with Winery Flavor
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Honduras Winery Flavor Coffee Beans How to Brew Sherry Coffee Lychee Orchid Coffee with Winery Flavor

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) We know that coffee flavors are diverse and different processing methods can bring various flavors to coffee. Today FrontStreet Coffee will introduce you to several coffees with winery flavors! 1、【Rum Barrel Processing】 Colombia San Jose Estate Origin: Colombia Caldas

Sep 19, 2019 · By FrontStreet Coffee · 227 reads · #winery flavor #coffee #which ones #introduction #how #release #professional #knowledge #exchange
50% Off New Arrival!!! Colombia San José Estate
Coffee

50% Off New Arrival!!! Colombia San José Estate "Rum Barrel Fermentation" Coffee!!!

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee would like to recommend this coffee bean to everyone, it seems no one has guessed it yet~ Let's reveal it! This is a very rare processing method with a particularly unique flavor profile of American beans - the refined washed rum barrel fermentation process from Colombia's "San José Estate"

Sep 18, 2019 · By FrontStreet Coffee · 150 reads · #50% Off #Colombia #San Jose #Estate #Rum #Barrel #Fermentation #Process #Coffee #Special
What are the world's specialty coffee beans  Flavor characteristics description of specialty coffee beans
Coffee

What are the world's specialty coffee beans Flavor characteristics description of specialty coffee beans

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Geisha Coffee Most expensive coffee bean winner of 3 consecutive cupping championships Origin: Ethiopia Panama Colombia Taste and characteristics: Raw beans are blue-green roasted beans have some wrinkles floral notes tropical fruits intense sweetness. Jamaica Blue Mountain Coffee World's second most expensive

Sep 18, 2019 · By FrontStreet Coffee · 91 reads · #world #specialty #coffee #beans #what #flavor #characteristics #description #professional #knowledge
Honduras Mocha Manor Wine Barrel Processed Coffee Beans Sherry Lychee Lan Coffee Beans Brewing Flavor Differences
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Honduras Mocha Manor Wine Barrel Processed Coffee Beans Sherry Lychee Lan Coffee Beans Brewing Flavor Differences

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Honduras Mocha Manor Lychee Lan Brandy Wine Barrel Fermentation Washed Variety: Caturra Catuai Altitude: 1500-1700m Region: Intibucá Department, Masaguara Town Processing Method: Fine Washed + Brandy Wine Barrel Fermentation Honduras belongs to the mountainous countries of Central America

Sep 18, 2019 · By FrontStreet Coffee · 236 reads · #Honduras #Mocha #Manor #Lychee #Brandy #Wine Barrel #Fermentation #Washed #Coffee
How to Brew Costa Rica Mozart Coffee Deliciously | Pour-Over Coffee Tips
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How to Brew Costa Rica Mozart Coffee Deliciously | Pour-Over Coffee Tips

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat Official Account: cafe_style) Even using the same dripper and the same beans different brewing methods will reveal completely different flavors~ Today FrontStreet Coffee wants to share with everyone how to brew Costa Rica Mozart beans using different techniques

Sep 17, 2019 · By FrontStreet Coffee · 114 reads · #Costa Rica #Mozart #how to #delicious #pour-over #coffee #tips #sharing
Costa Rica Abejilla Little Bee Processing Plant: Natural Honey Process Venice Coffee Bean Brewing Guide
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Costa Rica Abejilla Little Bee Processing Plant: Natural Honey Process Venice Coffee Bean Brewing Guide

Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) This Costa Rica coffee processing plant - Abejilla Farm has the world's unique coffee variety Venice, whose maturity period is delayed by 25 to 40 days, with larger particles than traditional varieties, and more intense aroma and richness. Therefore, many buyers are willing to pay higher prices than other varieties

Sep 17, 2019 · By FrontStreet Coffee · 210 reads · #Costa Rica #Abejilla #Bee #Processing Plant #Natural #Process #Venice
Honduras Coffee COE Lot 29# Introduction to Honduras Las Gemelas Estate Coffee
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Honduras Coffee COE Lot 29# Introduction to Honduras Las Gemelas Estate Coffee

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Honduras Las Gemelas Honduras Gemelas Estate Region: Copan Estate: Gemelas Estate (Las Gemelas) Altitude: 1250 Variety: Red Catuai Processing Method: Natural Region Introduction Honduras is located in northern Central America,

Sep 17, 2019 · By FrontStreet Coffee · 112 reads · #Honduras #Coffee #COE #Lot #29# #Gemelas #Estate #Introduction #Professional
Honduras La Lima Estate Washed Geisha Coffee Characteristics and Description
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Honduras La Lima Estate Washed Geisha Coffee Characteristics and Description

Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat public account: cafe_style). Honduras La Lima Estate Washed Geisha Origin: Lempira Estate: La Lima Altitude: 1500 meters Variety: Geisha Processing: Washed Roast: Light roast Mr. Miguel is very hardworking and

Sep 16, 2019 · By FrontStreet Coffee · 79 reads · #Honduras #Lima #Estate #Washed #Geisha #Coffee #Characteristics #Description
Brewing Suggestions and Flavor Description for Honduras Double Flower Estate Red COE Catuai Variety Coffee
Coffee

Brewing Suggestions and Flavor Description for Honduras Double Flower Estate Red COE Catuai Variety Coffee

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account cafe_style). Honduras is located in northern Central America, bordering the Caribbean Sea to the north and the Pacific Ocean's Gulf of Fonseca to the south. It borders Nicaragua and El Salvador to the east and south, and Guatemala to the west, consisting mostly of mountains and plateaus. It has a tropical climate with mild temperatures and abundant rainfall, making it ideal for coffee.

Sep 16, 2019 · By FrontStreet Coffee · 172 reads · #COE #batch ##29 #Honduras #Double Flower #Estate #Red #Catuai #Coffee
Honduras Coffee COE Lot 29# Introduction to Double Flower Estate Coffee
Coffee

Honduras Coffee COE Lot 29# Introduction to Double Flower Estate Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Honduras is located in northern Central America, bordering the Caribbean Sea to the north, the Pacific Ocean's Gulf of Fonseca to the south, Nicaragua and El Salvador to the east and south, and Guatemala to the west. The country is predominantly mountainous and plateau. It has a tropical climate with moderate temperatures and abundant rainfall, making it ideal for coffee cultivation.

Sep 16, 2019 · By FrontStreet Coffee · 180 reads · #Honduras #coffee #COE #batch #29# #Double Flower #Estate #introduction #professional
The Scientific Brewing Device: Siphon Brewer | How to Make Siphon Coffee?
Coffee

The Scientific Brewing Device: Siphon Brewer | How to Make Siphon Coffee?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) Typically, immersion and drip coffee brewing methods are two different worlds with limited intersection. The siphon brewer (also known as vacuum pot), a uniquely shaped coffee device, can create coffee with a rich body yet crystal clarity. Siphon Brewer: Applying Scientific Principles

Sep 16, 2019 · By FrontStreet Coffee · 210 reads · #science #principle #brewing #equipment #siphon #coffee #how #to #brew