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Recommended Pour-over Coffee from Rwanda: Flavor and Taste Characteristics of Rwanda Bourbon Washed Coffee Beans
Professional coffee knowledge exchange for more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style). The processing method of Muhondo washing station. The impeccable coffee processing method has made Muhondo washing station in Rwanda renowned. From floatation sorting to grading, classification, and then to drying, every step reflects the pursuit of quality. In 2018, Muhondo coffee
2019-09-23 Rwanda coffee Muhondo coffee beans washed processing growing region flavor taste introduction