Catimor Learn more about Catimor
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What is the cultivation history of the Catimor variety? Are Yunnan Catimor coffee beans good to drink? What are their advantages and disadvantages?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What is the cultivation history of the Catimor variety? Are Yunnan Catimor coffee beans good to drink? What are their advantages and disadvantages? How should they be brewed? Most of what is currently cultivated in Yunnan is Catimor, a variety of Arabica
2025-06-28 Catimor variety cultivation history Yunnan coffee beans taste advantages disadvantages -
Introduction to Catimor - Main Coffee Variety in China | Is Catimor Arabica Coffee?
Professional coffee knowledge sharing. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yunnan domestic coffee beans are mainly planted with Catimor variety, but the most famous is Yunnan Arabica coffee. So, is Catimor Arabica coffee? Catimor does not belong to the Arabica species; Catimor is a hybrid between Caturra (a mutation of Arabica) and Timor (a hybrid between Arabica and Robusta).
2018-08-18 domestic coffee main variety Catimor information introduction Arabica professional -
What is Catimor Coffee: Varietal Characteristics and Genetic Background
For more professional coffee knowledge and bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Catimor was developed by scientists in Portugal in 1959, with the goal of creating a magical formula featuring high yield, high disease resistance, and small plant size (suitable for high-density planting). This variety is a Timor hybrid
2025-07-03 Catimor coffee characteristics variety genetic background Arabica -
Is Catimor Arabica or Robusta? How Does Its "Devil's Aftertaste" Develop? What Are the Characteristics of Catimor?
As the two most commercially valuable coffee genera, Arabica and Robusta each have their own advantages and disadvantages. For instance, Arabica offers excellent flavor profiles but most varieties have relatively weak disease resistance, while Robusta demonstrates strong disease resistance but the vast majority lacks desirable flavor characteristics. Before the 20th century, coffee varieties worldwide
2024-04-18 coffee varieties catimor arabica robusta coffee flavor coffee characteristics -
Catimor Coffee Bean Characteristics and Flavor Description - Yunnan Small Bean Catimor Coffee Story, Variety Introduction, and Quality Level
Follow Coffee Reviews (WeChat official account: vdailycom) to discover beautiful cafes and open your own small shop. Catimor: In 1959, Portuguese researchers crossed Brazilian Caturra with Timor to create the disease-resistant Catimor variety, which has now become an important commercial coffee bean.
2024-10-07 Catimor coffee beans flavor coffee introduction -
Characteristics of Catimor Coffee_English Catimor Coffee Beans_Catimor Coffee Half Kilo Price
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) In order to utilize the robust and high-yield genes of Robusta, people hybridized coffee seeds of Arabica and Robusta species; there are also naturally hybridized varieties, which after screening and selection, excellent ones were cultivated for planting. Then through multiple generations of backcrossing and mixing, attempts were made to cultivate varieties that are both delicious and robust
2018-08-19 Catimor coffee characteristics coffee beans English price -
The Story of Catimor Coffee Variety: Cultivation, Scoring, and Performance
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yunnan coffee varieties are mainly dominated by hybrid varieties with Robusta genes, such as Catimor, which is quite different from Taiwan's traditional Typica-dominant varieties. Interestingly, the notorious Catimor variety has claimed the top ten positions in Yunnan's green bean competitions, while conversely
2018-07-25 Catimor coffee variety cultivation story planting conditions scoring performance -
Introduction to the Grade and Characteristics of Catimor Coffee Variety - Flavor and Taste Description of Yunnan Catimor Coffee Beans
Catimor Arabica coffee, belonging to high-generation Catimor varieties, features moderately dwarf plants with vigorous growth and stable secondary characteristics. The crown's terminal buds and young leaves are emerald green, with overall dark green foliage. The plant exhibits a columnar shape with short internodes, numerous branches, vigorous growth, wide adaptability, strong drought resistance, and certain cold tolerance. Under moderate management conditions,
2025-06-28 coffee Catimor variety characteristics introduction coffee beans flavor Arabica -
Yunnan Catimor was introduced by the French. Does Catimor coffee have characteristics and appearance as rough as a tough man?
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Catimor Coffee Bean Introduction: The unique small-bean coffee "Catimor" from the Baoshan region of Yunnan. As early as 1958, Baoshan small-bean coffee won first prize at the London International Tasting Competition in the UK and was even honored as "the crown of coffee in mainland China". Catimor
2020-02-05 Yunnan Catimor introduced by the French coffee characteristics rough appearance tough man coffee -
How to Identify Catimor Coffee Trees: The Characteristics of Catimor Coffee - Neither the Best Nor the Worst
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Catimor Variety Introduction. In 1959, Portuguese breeders created the second-generation hybrid Catimor by crossing Brazilian Caturra with Timor, which possesses excellent disease resistance and high yield capacity. However, its flavor profile is inferior, making it an important variety for commercial coffee beans. To improve the cupping quality of Catimor...
2020-02-25 Catimor coffee identification characteristics moderate quality professional coffee -
Do Catimor Coffee Beans Taste Good? What Are the Advantages and Characteristics of Catimor Coffee Cultivation?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Do Catimor coffee beans taste good? What are the advantages and characteristics of Catimor coffee cultivation? Is Catimor a hybrid coffee variety? Coffee belongs to the Rubiaceae family, Coffea genus of evergreen shrubs. There are about 40 species under the Coffea genus branch, of which only those with commercial value...
2018-09-29 Catimor coffee beans taste quality cultivation advantages characteristics -
Is Yunnan Catimor Coffee Good? Introduction to Catimor Coffee Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style ) FrontStreet Coffee - Introduction to Yunnan Coffee Catimor Characteristics Yunnan Arabica Coffee Yunnan Arabica Coffee belongs to the Rubiaceae family, genus Coffeea, mainly distributed in Lincang, Baoshan, Simao, Xishuangbanna, Dehong and other regions. Yunnan coffee is a variant of the original Arabica species, cultivated through long-term planting and adaptation
2019-11-26 Yunnan Catimor coffee beans quality characteristics introduction professional knowledge -
Yunnan Premium Coffee Beans: Flavor Profile and Characteristics of Washed Process Catimor Coffee Varieties
Which roast level is suitable for Catimor coffee beans - Illustrated introduction to roasting. Produced in the Sidamo region of Ethiopia, when mentioning Yirgacheffe, the typical description is intense floral aroma, subtle fruit acidity, and gentle bergamot and lemon flavors. In terms of aroma, one can indeed detect some floral and fruity notes, but the taste tends to be more acidic, which may not be suitable for those unaccustomed to it.
2025-08-20 Catimor coffee beans suitable which roast level illustrated introduction -
How to Identify Catimor Coffee Beans by Appearance: Two Key Points for Distinguishing Catimor Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Catimor Variety Introduction. Catimor is its true name, and as an Arabica bean, it has 1/4 Robusta heritage. Catimor coffee trees grow to a height of nearly 2 meters and are widely cultivated in Pu'er, Dehong, Baoshan, and Lincang regions of Yunnan, along with Catimor fruits
2020-02-25 Catimor coffee beans appearance how to identify distinguish coffee two key points professional -
Is Catimor Coffee Bean Arabica? Flavor Differences and Taste Description Between Catimor and Typica Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Information about coffee varieties was not easily noticed by coffee users in the early days. It was usually only slightly concerned by those engaged in roasting or coffee enthusiasts, but they would not delve too deeply or persistently, because...
2025-10-07 Catimor coffee bean Arabica flavor professional coffee knowledge exchange -
Are Catimor and Arabica Related? Is Yunnan Catimor Coffee Good?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Yunnan Catimor variety. Yunnan is China's main coffee bean production area. Located south of the Tropic of Cancer, Yunnan belongs to the subtropical mountainous climate zone, with its unique red plateau soil that is fertile and loose, and a mild climate, making it particularly suitable for planting small-seed coffee. Today,
2020-02-15 Catimor Arabica relationship Yunnan coffee beans quality -
The Origin and Introduction of Catimor Coffee Variety and Yunnan Small-Bean Catimor
Coffee varieties can be divided into three major categories: Arabica, Robusta, and Liberica. With the development of the coffee industry, through continuous transplantation, mutation, and crossbreeding, many varieties have been cultivated. Caturra
2024-02-02 Coffee varieties Catimor Arabica Robusta Liberica Caturra Yunnan coffee -
Is Catimor Coffee Bean Arabica? Characteristics and Flavor Profile of Yunnan Catimor Coffee Variety
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yunnan Coffee Introduction. Scientists point out that the coffee genus contains 103 native coffee species, among which only those that can be cultivated artificially and produce coffee beans with significant commercial value...
2023-01-10 Catimor Arabica coffee beans genetic relationship flavor profile -
How to Identify Catimor Coffee Beans by Appearance Are Catimor Coffee Characteristics Inferior Products of Robusta Genes?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yunnan Small Bean Coffee Introduction: Catimor is not of pure Arabica bloodline; it is a hybrid of Robusta (Timor) and Bourbon. Compared to older varieties, it lacks rich aroma and flavor, and has relatively shallow grassy notes.
2020-02-28 Catimor coffee beans appearance how to identify coffee characteristics Robusta genes inferior products -
Is Catimor Coffee Good to Drink? The Development and Cultivation Process of the Catimor Coffee Variety
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). In 1959, Catimor coffee beans were created in Portugal by crossing the rust-resistant Timor variety with Caturra. Catimor coffee beans are early-maturing, highly disease-resistant, and have much higher yields than other commercially valuable varieties. For this reason, diligent fertilization is essential.
2018-08-19 Catimor coffee beans good taste variety development cultivation coffee plant breeding process