Coffee Lists
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FrontStreet Coffee Ethiopian Washed Yirgacheffe Aricha G1 Premium Single-Origin Specialty Coffee Beans
Manufacturer: Coffee Workshop FrontStreet Coffee / Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou / Contact: 020-38364473 / Ingredients: House-roasted / Shelf Life: 90 days / Net Weight: 227g / Packaging: Loose coffee beans / Roast Level: Green coffee beans (raw) / Sugar Content: Sugar-free / Origin: Ethiopia / Roast Degree: Light roast / Ethiopian Yirgacheffe Aricha G1 Washed Premium Single-Origin Specialty Coffee Beans
2017-04-27 FrontStreet Coffee Ethiopia washed Yirgacheffe coffee beans Aricha G1 specialty coffee single-origin -
Origin, Development, History, and Culture of Costa Rican Red Honey Process Tobosi Estate Catura Premium Coffee Beans
The key to honey processing lies in the amount of fruit pulp retained – the more retained, the more distinctive the honey process characteristics become. However, this also increases the risk of over-fermentation. The unique features of coffees labeled as "Honey coffee" vary depending on different conditions, such as the local climate (sunlight/rainfall probability/air humidity) or the processor's preferences, resulting in different processing characteristics.
2017-04-26 Costa Rica Red Honey Process Tobosi Estate Catura Premium Coffee Beans Origin -
Panama Boquete Morgan Estate Natural Geisha Specialty Coffee Beans: Origin, Development, History, and Culture Introduction
About Morgan Estate Morgan Estate is located southwest of Baru Volcano, known as Panama's highest peak. The estate covers approximately five hectares, with an average of 2,000 coffee trees planted per hectare. Due to plant growth characteristics and cultivation philosophy, only some coffee trees can produce coffee cherries each season. The coffee cherries undergo meticulous selection and processing, resulting in only a small quantity of coffee beans reaching the market
2017-04-26 Panama Boquete Morgan Estate Natural Geisha Specialty Coffee Beans Origin Development -
Papua New Guinea Kimai Estate PB Peaberry Premium Coffee Beans: Variety, Cultivation & Market Overview
Local production volumes are modest, with approximately 85% of the total coffee production originating from smallholder garden cultivation systems. Small farmers join local cooperatives to share processing facilities. Coffee ranks as the second-largest agricultural export commodity in Papua New Guinea, underscoring the critical importance of the coffee industry to the nation's economy. Due to differences in coffee varieties from Indonesia, higher altitude compared to Sumatra, and the adoption of washed processing methods
2017-04-26 Papua New Guinea Kimai Estate Peaberry Premium Coffee Beans Variety Cultivation -
Cultivation of Costa Rican Black Honey Process Catuai in Tarrazú Production Area: Finca La Miel Specialty Coffee Beans
Its three most famous origins include Tarrazú, located south of Costa Rica's capital San José, as well as the production areas in the Central Valley and Western Valley. Within these regions, many excellent independent estates are distributed, all diligently cultivating more refined washed and honey process coffee beans. Let us look forward to more honey-processed coffee surprises that Costa Rica will bring us.
2017-04-26 Costa Rica Processing Catuai Tarrazú Production Area Finca La Miel Estate Specialty Coffee Beans -
Ethiopia Washed Sidamo G1 "Mi Yu" Imported Microbatch Specialty Coffee Beans - Grind Size & Roast Level
Origin: Ethiopia, Oromia Region | Variety: Ethiopian Heirloom | Elevation: 2000m | Processing: Washed | Manufacturer: Coffee Workshop | Address: 10 Bao'an Front Street, Yuexiu District, Guangzhou, FrontStreet Coffee | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk Coffee Beans | Roast Level: Roasted Coffee Beans | Sugar Content: Sugar-Free | Country of Origin: Ethiopia
2017-04-25 Ethiopia washed Sidamo Mi Yu imported microbatch specialty coffee beans grind -
Costa Rica Black Honey Process Catuai Tarrazú Region Finca La Mula Specialty Coffee Beans
The honey processing methods we typically see include: Yellow Honey, Red Honey, and Black Honey. Yellow Honey: Approximately 40% of mucilage is removed; drying requires the most direct heat absorption, receiving maximum sunlight exposure, taking about 8 days to reach stable moisture content. Red Honey: Approximately 25% of mucilage is removed; compared to Yellow Honey, drying time is longer, with reduced direct sun exposure time, sometimes even utilizing...
2017-04-25 Costa Rica Process Catuai Tarrazú Region Finca La Mula Specialty Coffee Beans -
90+ Candle Light Sidamo Natural Specialty Coffee Beans Flavor, Taste, and Aroma Characteristics
The Candle Light flavor from 90+ Level Up Series features nectarine and tropical fruit notes with a clean, bright mouthfeel that creates a stunning first impression. Factory Name: Coffee Workshop Factory Address: FrontStreet Coffee, No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Manufacturer Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Roast Level: Roasted coffee beans Sugar Content: Sugar-free Origin: Ethiopia
2017-04-25 90+ Candle Light coffee beans Sidamo natural process specialty flavor taste aroma characteristics -
Panama Boquete Geisha Mariposa Premium Coffee Beans: Cultivation Conditions, Geography, and Climate
Panama coffee is renowned for its Geisha variety from Hacienda La Esmeralda, and the region where this famous estate is located is also highly prestigious: the Boquete growing region in Chiriqui Province. Boquete is a town in Chiriqui Province, situated near the Panama-Costa Rica border and close to the famous Baru Volcano, featuring breathtaking landscapes and fertile soil
2017-04-25 Panama Boquete Premium Coffee Beans Cultivation Geography Climate Geisha Mariposa -
FrontStreet Coffee's Ethiopian Sidamo Shakisso Natural Premium Single Origin Coffee Beans
Manufacturer: Coffee Workshop | Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou, FrontStreet Coffee | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk coffee beans | Roast Level: Light roast, roasted coffee beans | Sugar Content: Sugar-free | Origin: Ethiopia | Ethiopian Sidamo Shakisso Natural - Country: Ethiopia
2017-04-24 FrontStreet Coffee Shakisso Ethiopian Sidamo coffee beans natural process specialty single origin coffee premium beans -
FrontStreet Coffee Nicaragua La Tormenta Estate Natural Process Maragogype Single Origin Fresh Roasted Coffee Beans - Grind Available
Manufacturer: FrontStreet Coffee | Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou | Contact: 020-38364473 | Ingredients: In-house roasted coffee beans | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk coffee beans | Roast Level: Green to roasted coffee beans | Sugar Content: Sugar-free | Origin: Nicaragua | Roast Degree: Medium roast | La Tormenta FRANCISCO IRENE OLIVERA Maragogype
2017-04-24 FrontStreet Coffee Nicaragua La Tormenta Estate Natural Process Maragogype Specialty Coffee Single Origin Fresh Roasted -
Costa Rica Red Honey Process Tobosi Estate Caturra Specialty Coffee Beans Flavor Aroma Characteristics
Flavor: Honey, Lime, Orange Blossom, White Chocolate, Excellent Sweetness, Gentle Fruit Acidity, Round and Full-bodied, Long-lasting Finish | Manufacturer: Coffee Workshop | Address: No. 10 Bao'an Frontsteet, Guangzhou | Contact: 020-38364473 | Ingredients: In-house Roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk Coffee Beans | Roast Level: Roasted Coffee Beans | Sugar Content: Sugar-free | Origin: Costa Rica
2017-04-24 Costa Rica Red Honey Process Tobosi Estate Caturra Specialty Coffee Beans Flavor -
Panama Boquete Morgan Estate Natural Geisha Premium Coffee Beans Flavor Profile and Aroma Description
Flavor Notes: Rose floral aroma, grape, lychee, and dark berry flavors with multi-layered sweet-tart complexity. Manufacturer: Coffee Workshop, Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou, Contact: 020-38364473, Shelf Life: 90 days, Net Weight: 100g, Packaging: Bulk coffee beans, Roast Level: Roasted coffee beans, Sugar Content: Sugar-free, Origin: Panama
2017-04-24 Panama Boquete Morgan Estate Natural Geisha Specialty Coffee Beans Flavor Taste -
Costa Rica Natural Process Central Valley Region Hacienda El Tanque Villasarchi Single Origin Specialty Coffee Beans
Manufacturer: Coffee Workshop | Address: No. 10 Bao'an Qianjie, Yuexiu District, Guangzhou | Manufacturer Contact: 020-38364473 | Ingredients: In-house Roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk Coffee Beans | Raw/Roasted: Roasted Coffee Beans | Sugar Content: Sugar-Free | Origin: Costa Rica | Roast Level: Medium Roast | Costa Rica west valley monte solis ei tanque
2017-04-24 Costa Rica Natural Process Central Valley Region El Tanque Hacienda Villasarchi Specialty Single Origin Coffee Beans -
Guatemala El Injerto Estate Pacamara Auction Lot Pandora Fatima Freshly Roasted 100g
Manufacturer: Coffee Workshop | Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 100g | Packaging: Bulk | Organic: No | Bean Type: Roasted Coffee Beans | Sugar Content: Sugar-free | Origin: Guatemala | Roast Level: Medium Roast | Guatemala La Libertad, Huehuetenango El Injerto
2017-04-21 Guatemala Injerto Estate Pacamara Auction Lot Pandora Fatima Huehuetenango Coffee -
FrontStreet Coffee Panama Boquete Mamacata Geisha Natural Process - Freshly Ground Coffee Beans
Manufacturer: Coffee Workshop | Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 100g | Packaging: Bulk Coffee Beans | Roast Level: Raw to Roasted | Sugar Content: Sugar-free | Origin: Panama | Roast Degree: Light Roast | Panama Bouquete Mamacata Geisha Exotic Natura | Country: Panama | Variety: Geisha
2017-04-21 FrontStreet Coffee Panama Boquete Mamacata Natural Process Geisha Roasted Coffee Beans Artisan Coffee Fresh Grinding -
FrontStreet Coffee Panama Boquete Morgan Estate Natural Geisha Three-Time Champion Freshly Roasted Coffee Beans Available for Grinding
Factory Name: Coffee Workshop Factory Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou Factory Contact: 020-38364473 Shelf Life: 90 days Net Weight: 100g Packaging: Bulk Coffee Beans Coffee State: Roasted Coffee Beans Sugar Content: Sugar-Free Origin: Panama Roast Level: Light Roast Panama Finca Morgan Geisha Volcan Natura Country: Panama Variety: Geisha
2017-04-21 FrontStreet Coffee Panama Boquete Morgan Estate Natural Process Geisha Three-Time Champion Champion -
FrontStreet Coffee Costa Rica Red Honey Process Tobosi Estate Caturra Specialty Single Origin Coffee
Factory Name: Coffee Workshop Factory Address: No. 10, Baoan Frontsteet, Guangzhou Manufacturer Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging Method: Bulk coffee beans Roast Level: Medium roast Costa Rica Helsar De Zarcero Country: Costa Rica Grade
2017-04-21 FrontStreet Coffee Costa Rica Red Honey Process Tobosi Estate Caturra -
Panama Flint Manor Specialty Coffee Beans: Grinding Size, Roast Level & Processing Methods for Lingering Sweet Aftertaste
Panama Jurutungo Honey Caruai Country: Panama Grade: SHB Region: Flint Manor Area Roast Level: Medium Roast Processing Method: Honey Process Variety: Catuai Mill: Flint Manor Flavor Notes: Lemon, Orange, Cranberry, Green Tea Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific Ocean region.
2017-04-19 lingering sweet aftertaste Panama Flint Manor specialty coffee beans grinding roasting -
Panama Finca La Mula Premium Coffee Beans: Cultivation, Geographic Location, Climate, and Altitude Overview
Variety: Catuai | Mill: Finca La Mula | Flavor: Lemon, Orange, Cranberry, Green Tea. Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific coastline. Coffee produced in the Boquete region of Chiriqui province is the most famous, with Volcán, Santa Clara, and Candela also being well-known. Other areas include David (D...
2017-04-19 delicate floral Panama La Mula estate specialty coffee beans cultivation conditions geography