Panama Boquete Morgan Estate Natural Geisha Premium Coffee Beans Flavor Profile and Aroma Description

Flavor Description: Rose aroma, grape, lychee, grape, lychee and dark berry flavors, multi-layered sweet and sour amplitude

Manufacturer: Coffee Workshop
Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou
Manufacturer Contact: 020-38364473
Shelf Life: 90 days
Net Content: 100g
Packaging: Bulk coffee beans
Roast Level: Roasted coffee beans
Sugar Content: Sugar-free
Origin: Panama
Roast Degree: Light roast

Panama Finca Morgan Geisha Volcan Natura

Country: Panama

Variety: Geisha

Region: Volcan, Chiriqui, Panama

Roast Degree: Light roast

Processing Method: Natural

Estate: Finca Morgan

Flavor: Rose aroma, grape, lychee

Geisha is pronounced the same as the Japanese word "geisha," so it's also known as Geisha coffee. Because the tree variety is taller than typical coffee trees, it was originally planted in a small area within the estate and used as a windbreak. The estate owner's son, wanting to participate in the annual Panama Best Coffee competition, searched through all coffee tree varieties in the estate for testing, giving Geisha the opportunity to make its debut. Since then, it has also participated in various world coffee competitions, winning a total of eleven championships.

The Geisha variety was discovered in the Geisha forest of Ethiopia in 1931 and then sent to the Coffee Research Institute in Kenya. In 1936, it was introduced to Uganda and Tanzania, and in 1953, Costa Rica introduced it. For a long time, not many people paid attention to Geisha until one day, Don Pachi first brought it from the small town of GESHA in southwestern Ethiopia to Costa Rica. Afterward, Geisha entered Panama along the southern route, where Panama's Hacienda La Esmeralda separated it from other varieties and it won the national coffee championship.

Geisha has rich sweetness, an extremely clean mouthfeel, and abundant aromas that range from berries and citrus to mango, papaya, and peach. A very distinct bergamot-like aftertaste is also its typical cupping attribute. To date, Geisha has remained the champion among coffee varieties.

About Finca Morgan

Finca Morgan is located southwest of the "Baru Volcano," known as Panama's highest peak. The estate covers about five hectares, with an average of 2,000 coffee trees per hectare. Due to plant growth characteristics and cultivation philosophy, only some coffee trees can produce coffee fruit each season. The coffee fruits undergo careful selection and processing, and finally only a small amount of coffee beans can reach the market.

Finca Morgan is simultaneously influenced by both Atlantic monsoon climate and Pacific monsoon climate. The microclimate within the estate is rich and varied, with large temperature differences between day and night. This delays the maturation period of coffee fruits, allowing for more complete development and enhanced sweetness. Due to the high altitude, the estate's terrain is predominantly mountainous, with coffee planted on steep slopes, which adds difficulty to coffee tree management and fruit harvesting. For coffee tree management, if a tree is found to have pest infestation, the estate will remove the entire tree and renovate the soil to isolate the disease and protect other healthy coffee trees.

This has kept Finca Morgan's green bean prices at a high level in the market, with customers basically being competition baristas in the coffee industry. These top baristas believe that whether a cup of coffee can be excellent is determined when the coffee is still a green bean or even a seed. Like Finca Morgan's Geisha, its destiny to become an extraordinary cup is already determined when it's a green bean.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473