Saturday, September 12, 2026 Issue · Vol. 12 · No. 8
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Ethiopia Yirgacheffe Kochere Washed G1 Specialty Coffee Bean Flavor, Taste, and Aroma
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Ethiopia Yirgacheffe Kochere Washed G1 Specialty Coffee Bean Flavor, Taste, and Aroma

Flavor: Jasmine flowers, lemon, bergamot, honey, black tea Manufacturer: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: Roasted to order, in-house roasting Shelf life: 30 days Net weight: 227g Packaging: Bulk Taste: Acidic coffee beans Bean state: Roasted coffee beans Contains sugar: Sugar-free Origin: Ethiopia

Apr 7, 2017 · By FrontStreet Coffee · 144 reads · #Ethiopia #Yirgacheffe #Kochere #washed #specialty coffee
Origin Story of Costa Rica Black Honey Process Catuai Tarrazú Region Finca Don Miguel Specialty Coffee Beans
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Origin Story of Costa Rica Black Honey Process Catuai Tarrazú Region Finca Don Miguel Specialty Coffee Beans

Although Costa Rica gained recognition from coffee connoisseurs through its honey-processed coffee beans, this is inseparable from the country's superior geographical and climate conditions, as well as the exclusive cultivation of Arabica varieties. Costa Rica's premium coffee beans are known as Strictly Hard Beans (SHB), followed by Hard Beans (HB) and Semi-Hard Beans (SH) with progressively decreasing quality levels, and this also

Apr 7, 2017 · By FrontStreet Coffee · 215 reads · #Costa Rica #Honey Process #Catuai #Tarrazú #Region #Finca #Specialty #Coffee Beans
Flavor Profile and Aromatic Characteristics of Panama Hartmann Estate Caturra Red Wine Processed Specialty Coffee Beans
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Flavor Profile and Aromatic Characteristics of Panama Hartmann Estate Caturra Red Wine Processed Specialty Coffee Beans

This batch features red wine processed Caturra variety beans that release an exceptionally rich fruit wine aroma from the moment they're ground, accompanied by fresh smoked wood spice notes, plus the unique berry-like sweet fragrance from natural processing. The aroma alone is intoxicating. Upon tasting, rich tropical fruit flavors emerge, reminiscent of a cocktail carefully crafted from passion fruit, mango, orange, and berry juices with peach wine!! No, this is

Apr 7, 2017 · By FrontStreet Coffee · 133 reads · #Panama #Hartmann #Estate #Caturra #Red #Wine #Processing #Specialty #Coffee #Beans #Flavor
Panama Boquete Mariposa Geisha Premium Coffee Beans: Origins, Development, History and Cultural Overview
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Panama Boquete Mariposa Geisha Premium Coffee Beans: Origins, Development, History and Cultural Overview

Panama, a Central American nation bordered by Costa Rica to the west and Colombia to the east, is renowned in the coffee world for its exceptional Geisha variety from Hacienda La Esmeralda. Those familiar with single-origin coffee recognize Panama as a country committed to excellence in coffee cultivation, producing premium quality beans. Flavor profile: tea-like aroma, honey notes, berry characteristics, classic Hacienda La Esmeralda distinction

Apr 7, 2017 · By FrontStreet Coffee · 87 reads · #Panama #Boquete #Mariposa #Geisha #specialty coffee #coffee beans #origins #premium coffee
Origin and Historical Development of Ethiopia Washed Sidamo G1 Honey Language Imported Micro-Batch Specialty Coffee Beans
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Origin and Historical Development of Ethiopia Washed Sidamo G1 Honey Language Imported Micro-Batch Specialty Coffee Beans

The Oromia region is one of the world's coffee origins. The indigenous Oromo people here were the first in the world to use coffee as food, dating back to the 5th century AD. Oromia is located approximately between 3°-15°N latitude and 33°-40° longitude. The region is world-renowned for its primitive plant species and biological diversity. This is where coffee was born.

Apr 6, 2017 · By FrontStreet Coffee · 139 reads · #Ethiopia #Washed #Sidamo #Honey Language #Import #Batch #Specialty #Coffee Beans #Origin
The Origin and Development of Kenya AA Grade Kirinyaga Kabare Koinangoi Processing Station Premium Coffee Beans
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The Origin and Development of Kenya AA Grade Kirinyaga Kabare Koinangoi Processing Station Premium Coffee Beans

According to SL Laboratory botanists, SL28 and SL34 are genetic variants. Among them, SL28 has a mixed lineage of French Mission, Mocha, and Yemeni Typica. The original goal of cultivating SL28 was to produce coffee beans in large quantities that combine high quality with resistance to pests and diseases. Although SL28's yield was not as high as expected, its copper-colored leaves and broad bean-shaped coffee beans possess remarkable

Apr 6, 2017 · By FrontStreet Coffee · 139 reads · #Kenya #Washed #Kirinyaga #Region #Kabare #Koinangoi #Processing Station #Premium #Coffee
Panama Boquet with 70% Geisha Flower Butterfly Premium Coffee Bean Flavor Taste Aroma Characteristics Description
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Panama Boquet with 70% Geisha Flower Butterfly Premium Coffee Bean Flavor Taste Aroma Characteristics Description

Flavor: Tea fragrance, honey, berries, classic Emerald Manor Geisha taste. In the Boquet region, there is an exceptionally cost-effective coffee bean with a beautifully poetic name - Flower Butterfly. She possesses 40% premium Geisha heritage, composed of three varieties: Geisha, Caturra, and Catuai, cultivated in the Baru Volcano region of Boquet, growing at an altitude of 1600 meters on volcanic soil.

Apr 6, 2017 · By FrontStreet Coffee · 241 reads · #Panama #Boquet #containing #70% #Geisha #Flower #Butterfly #premium #coffee bean #flavor
Ethiopian Natural Yirgacheffe G1 Gedeb Worka Washing Station Premium Coffee Bean Flavor, Taste, and Aroma
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Ethiopian Natural Yirgacheffe G1 Gedeb Worka Washing Station Premium Coffee Bean Flavor, Taste, and Aroma

Natural processed Yirgacheffe coffee delivers explosive peach aroma and charming fruit acidity. The flavor profile includes strawberries, cantaloupe, pineapple juice and other sweet notes, with clean fermented fruit sweetness and elegant fruit wine fragrance, leaving a sweet aftertaste. Factory Name: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted coffee beans Shelf Life: 90 days

Apr 6, 2017 · By FrontStreet Coffee · 226 reads · #Ethiopian #Natural #Yirgacheffe #Gedeb #Worka #Washing Station #Premium #Coffee
Costa Rica Black Honey Process Caturra Tarrazú La Miel Estate Specialty Coffee Bean Flavor Profile
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Costa Rica Black Honey Process Caturra Tarrazú La Miel Estate Specialty Coffee Bean Flavor Profile

Flavor: Preserved plum, honey, brown sugar, orange blossom, white chocolate. Palate: Excellent sweetness, gentle fruit acidity, smooth and full-bodied, long-lasting aftertaste. This batch of La Miel Estate black honey process coffee originates from Costa Rica's renowned Tarrazú region. Although Costa Rica started developing specialty coffee relatively late, its specialty coffee industry has grown rapidly, gaining recognition for the mild fruit acidity, smooth mouthfeel, and aromatic qualities of its honey process coffees.

Apr 5, 2017 · By FrontStreet Coffee · 78 reads · #Costa Rica #process #Caturra #Tarrazú #region #La Miel #estate #specialty #coffee beans
Ethiopia Washed Sidamo G1
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Ethiopia Washed Sidamo G1 "Mi Yu" Imported Micro-Batch Specialty Coffee Beans - Flavor Profile, Taste, and Aroma Characteristics

Flavor Description: Distinct notes of wild ginger and bergamot, with black currant undertones. The finish features raisin sweetness, with an overall flavor profile reminiscent of Earl Grey tea. Origin: Ethiopia Oromia. Variety: Ethiopian Heirloom. Altitude: 2000m. Processing: Washed. Manufacturer: Coffee Workshop. Address: No. 10 Bao'an FrontStreet Coffee, Yuexiu District, Guangzhou. Manufacturer Contact: FrontStreet Coffee

Apr 5, 2017 · By FrontStreet Coffee · 166 reads · #Ethiopia #washed #Sidamo #Mi Yu #imported #micro-batch #specialty #coffee beans #flavor profile
Flavor Profile of Kenya Washed AA Grade Kirinyaga Region Kabare Koinangui Processing Station Specialty Coffee Beans
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Flavor Profile of Kenya Washed AA Grade Kirinyaga Region Kabare Koinangui Processing Station Specialty Coffee Beans

Flavor Description: Intense lemon and plum aromatics in both dry and wet fragrance. When lightly roasted, the cup reveals stunning floral notes and lemon aromatics, with flavors reminiscent of grapefruit green tea and citrus juice—sweet, tart, and juicy. Slightly deepening the roast brings out honey and raspberry-black plum flavors, while the finish leaves a delightful sweet-tart sensation like green tea. This Kenya comes from the Kabare Koinangui Processing Station in Kenya's Kirinyaga region.

Apr 5, 2017 · By FrontStreet Coffee · 112 reads · #Kenya #Washed #Kirinyaga #Region #Kabare #Koinangui #Processing #Station #Specialty #Coffee
Papua New Guinea Kiam Estate PB Peaberry Oceania Premium Coffee Bean Flavor Profile and Aroma Characteristics
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Papua New Guinea Kiam Estate PB Peaberry Oceania Premium Coffee Bean Flavor Profile and Aroma Characteristics

This peaberry coffee from Kiam Estate presents subtle spice notes in the cup, followed by refreshing nutty and sugarcane sweetness. It delivers a creamy, buttery mouthfeel with a fuller-bodied characteristic typical of peaberry beans. The overall profile is balanced and smooth, featuring rich flavors and pleasant aromas without any herbal or earthy notes. Its texture is as intense and complex as Van Gogh's paintings. Factory Name: Coffee Workshop Factory Address: Guang

Apr 5, 2017 · By FrontStreet Coffee · 185 reads · #Papua New Guinea #Kiam #Estate #Peaberry #Oceania #Premium #Coffee Bean #Flavor
Ethiopia Natural Yirgacheffe Aricha G1 Imported Premium Coffee Beans Flavor, Taste, and Aroma Characteristics
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Ethiopia Natural Yirgacheffe Aricha G1 Imported Premium Coffee Beans Flavor, Taste, and Aroma Characteristics

About Project Origin by Sasa Sestic, the 2015 World Barista Champion, who started a green bean sourcing project called Project Origin three years ago with his business team ONA Coffee. This project directly collaborates with coffee farming families in poor countries and regions, improving their production conditions and offering them purchase prices 20% higher than fair trade prices

Apr 5, 2017 · By FrontStreet Coffee · 231 reads · #Ethiopia #Natural Process #Yirgacheffe #Aricha G1 #Imported Premium #Coffee
Is Geisha/Gesha Coffee the Best? Flavor, Taste, and Aroma Characteristics of Premium Gesha Coffee Beans
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Is Geisha/Gesha Coffee the Best? Flavor, Taste, and Aroma Characteristics of Premium Gesha Coffee Beans

The reason why Hacienda La Esmeralda's Gesha became world-famous coffee was purely due to a serendipitous opportunity. Rudolph Petersen, a retired Swedish banker, bought Hacienda La Esmeralda in Panama to enjoy his later years. The coffee trees on the estate bore fruit, and he casually sent them to participate in a coffee competition. Unexpectedly, this unintentional move, like planting a willow branch that grew into a tree, won the 2004 Panama Best of Panama award.

Apr 5, 2017 · By FrontStreet Coffee · 174 reads · #jasmine #fragrant #gesha #specialty #coffee beans #flavor #taste #aroma #characteristics #description
Sun-Dried Ethiopian Yirgacheffe Coffee - Wenago Cooperative Premium Coffee Beans
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Sun-Dried Ethiopian Yirgacheffe Coffee - Wenago Cooperative Premium Coffee Beans

Manufacturer: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou Manufacturer Contact: 020-38364473 Ingredients: House-roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Coffee Beans Roast Level: Roasted Coffee Beans Sugar Content: Sugar-Free Origin: Ethiopia Coffee Variety: Yirgacheffe Coffee Roast Degree: Light Roast Country: Ethiopia

Apr 3, 2017 · By FrontStreet Coffee · 139 reads · #Sun-dried #Ethiopia #Yirgacheffe #Coffee #Wenago #Cooperative
Ethiopia Natural Yirgacheffe G1 Gedeb District Worka Processing Station 2017 Specialty Coffee Beans
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Ethiopia Natural Yirgacheffe G1 Gedeb District Worka Processing Station 2017 Specialty Coffee Beans

Factory Name: Dazhen Coffee FrontStreet Coffee Factory Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Factory Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Bulk coffee beans Roast level: Roasted coffee beans Sugar content: Sugar-free Origin: Ethiopia Coffee variety: Yirgacheffe coffee Roast degree: Light roast Country: Ethiopia

Apr 3, 2017 · By FrontStreet Coffee · 181 reads · #Ethiopia #natural process #Yirgacheffe #Gedeb #district #Worka #processing station #2017
Ethiopia Sidamo Coffee Beans Sun-Dried Specialty Single Origin Coffee Sidamo Guji Single Origin Coffee Beans
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Ethiopia Sidamo Coffee Beans Sun-Dried Specialty Single Origin Coffee Sidamo Guji Single Origin Coffee Beans

Brand: FrontStreet Coffee Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou Brand Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk packaging Taste: Mellow and aromatic Coffee Bean State: Roasted coffee beans Sugar Content: Sugar-free Origin: Ethiopia Coffee Type: Other Roast Level: Light roast Country: Ethiopia

Apr 3, 2017 · By FrontStreet Coffee · 108 reads · #Ethiopia #Sidamo #Coffee Beans #Sun-Dried #Specialty #Single Origin #Coffee #Sidam
Burundi Kayanza Province Champion Washing Station Bourbon Gourmet Coffee Beans
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Burundi Kayanza Province Champion Washing Station Bourbon Gourmet Coffee Beans

Flavor Profile: Bright citrus acidity with notes of lemon, orange, almond aroma, and aged orange peel undertones. Clean, well-rounded, balanced with a long-lasting finish. Manufacturer: Dazhen Coffee FrontStreet Coffee | Address: No. 10 Bao'an Qianjie Street, Guangzhou City | Contact: 020-38364473 | Ingredients: House-roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk coffee beans | Roast Level: Roasted coffee beans | Sugar Content: Sugar-free

Kenya AA Grade Kirinyaga Region Karatina Cooperative Factory Premium Coffee Beans
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Kenya AA Grade Kirinyaga Region Karatina Cooperative Factory Premium Coffee Beans

This premium Kenya coffee originates from the Karatina Cooperative Factory in the Kirinyaga region, processed using the traditional Kenyan double-washed method. Grown at elevations of 1550-1750 meters on the eastern slopes of Kenya's mountains in the Manyatta-Embu County, this coffee features the classic Kenyan varieties SL28 and SL34. The significant day-night temperature variation, combined with Kenya's characteristic red phosphorus-rich soil, creates a perfect balance of sweet and acidic notes that defines this exceptional Kenyan coffee.

Apr 3, 2017 · By FrontStreet Coffee · 216 reads · #Kenya #Washed #Kirinyaga #Region #Karatina #Cooperative #Factory #Premium #Coffee