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How to Make Luckin's Jasmine Iced Americano? Can Jasmine Tea Be Consumed with Coffee?
Recently, Luckin first launched their jasmine series new products, followed by another brand introducing jasmine coffee. For a moment, it seemed as if these white flowers were everywhere, tantalizing people's taste buds. However, as an educational platform, FrontStreet Coffee wouldn't spend money on "blind testing" – we've always advocated the philosophy of "DIY brings abundance and satisfaction."
2025-03-05 jasmine coffee iced americano jasmine tea coffee recipes DIY coffee -
How to Make Jasmine Cold Brew Coffee? Is Jasmine + Latte Delicious?
Jasmine flowers, possessing the sweet richness of roses, the subtle elegance of magnolias, and the delicate grace of camellias. When their white buds bloom, the floral fragrance fills the air, refreshing the mind and spirit. Similarly, in coffee, we often perceive jasmine-like aromas, such as in washed Yirgacheffe and Esmeralda Geisha varieties, where the fresh, vibrant floral notes enrich the entire coffee experience
2023-11-10 jasmine cold brew coffee coffee brewing jasmine latte floral coffee FrontStreet Coffee -
How to Bloom Guatemala Jasmin Jasmine Flower Pour-Over Coffee and How to Taste Guatemala Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Country of Origin: Guatemala. Coffee Region: El Bejucel Estate. Coffee Variety: Typica. Processing Method: Washed. Green Bean Grade: SHB EP. Roasting Degree: Medium Roast (End of first crack, before second crack). Flavor
2018-11-01 Guatemala Jasmin Jasmine Flower Coffee Pour-Over How Bloom Taste -
How to Drink Panama Boquete Jasmine Estate Pour-Over Coffee_Correct Panama Pour-Over Coffee Drinking Method
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Panama coffee Brand-Casa Luis Casa Ruiz Cooperative was established in 1979 and is one of the most famous cooperatives in the Boquete region of Baru Volcano. Its headquarters are located in the valley at the foot of Baru Volcano. The family has been passed down for 3 generations and now has more than 300 small family farms
2018-10-30 Panama Boquete Jasmine Estate Coffee Pour-Over How to Correct Drinking Method -
How to Make Lemon Coffee Specials? How to Make JPG's Jasmine Lemon Cold Brew? Lemon Specialty Coffee Recipes Shared!
The rising chirping of cicadas not only announces the arrival of summer but also means we've officially entered the "golden season" for enjoying lemon products. To be honest, FrontStreet Coffee absolutely loves lemons! Although most lemons aren't suitable for direct consumption, their unique acidic aroma can add a refreshing touch that cuts through richness to various foods, so
2025-07-01 leemon coffee jasmine lemon cold brew specialty coffee coffee recipes lemon infused coffee cold brew recipes summer coffee drinks citrus coffee combinations -
Ethiopia Konga Cooperative Washed G1 Jasmine Floral, Honey Pomelo Tea Sweetness
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Yirgacheffe Konga Washed G1. Region: Yirgacheffe Konga Cooperative. Altitude: 1800-2000 meters. Processing: Natural Washed/Traditional Washed. Roast Level: Light. Flavor Description: Gentle acidity, full sweetness, honey pomelo tea fragrance
2019-10-02 Ethiopia Konga Cooperative Washed Jasmine Floral Honey Pomelo -
Which Coffee Beans Taste Best - Colombian Bourbon Honey Process with Jasmine Floral and Candied Sweet Flavors
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Colombia El Diviso Estate Bourbon Sidra Yellow Honey Process Introduction Colombian El Diviso Estate Bourbon Sidra Yellow Honey Process Flavor｜Jasmine sweet peach grapefruit orange maple syrup long-lasting aftertaste Roast level｜Light roast Region｜Tolima Province
2020-02-04 which coffee beans taste best colombian bourbon honey process jasmine floral candied sweet flavors -
Yirgacheffe Kochere G1 Washed Coffee Beans Offer Jasmine Aroma and Lemon-Citrus Flavors
Yirgacheffe Kochere G1 coffee beans taste flavor description processing method variety characteristics natural washed introduction 【Product Name】: Ethiopia Yirgacheffe 【Quality Grade】: WP Grade 2 【Roast Level】: Recommended medium roast (Medium Roast or City Roast) 【Grade】: Excellent 【Bean Size】: ★ Full-bodied 【Acidity】: ★
2016-11-14 Yirgacheffe Kochere flavor profile taste description processing method variety characteristics natural washed -
Jasmine-Flavored Natural Process Yirgacheffe Woka Coffee Beans: Flavor Profile, Processing Method, and Quality Introduction
Yirgacheffe coffee from Ethiopia, though petite in form, possesses a gentle elegance and delightful sweetness. As the birthplace of coffee, Ethiopia's millennia-old cultivation history and processing traditions have produced exceptional washed Arabica beans. After light roasting, these beans reveal distinctive notes of lemon, floral aromas, and honey...
2025-06-12 jasmine fragrance natural process yirgacheffe woka coffee beans flavor profile description processing -
Introduction to Papua New Guinea Coffee with Rich Fruity Acidity and Subtle Jasmine Aroma
The two most commonly circulated beans from Papua New Guinea in the domestic market are Sigri and Purosa. Many people are accustomed to calling Sigri "Heavenly Bird" and Purosa "Purosa," when in fact these are two types of beans produced by two different estates. As for the name "Heavenly Bird"
2025-06-24 fruity acidity aroma rich subtle jasmine fragrance Papua New Guinea coffee -
Jasmine Fragrance Yirgacheffe Flavor Description Processing Method Taste Characteristics Grind Size Introduction
The coffee trees of Yirgacheffe were originally cultivated by European monasteries (somewhat similar to Belgian monks growing barley to brew beer), later managed by farmers or cooperatives. Yirgacheffe is actually composed of surrounding coffee communities or cooperatives, including the area near Misty Valley...
2025-06-11 jasmine fragrance Yirgacheffe flavor description processing taste characteristics grind size -
Jasmine-Infused Kochere Yirgacheffe Coffee: Origins, Development, History & Culture
Kochere is located in southwestern Ethiopia, approximately 25 miles north of the renowned Yirgacheffe town. The production model primarily involves local small-scale farmers delivering their batches to cooperatives for unified processing. The local Chalalacktu village has about 100,000 residents who depend on coffee cultivation for their livelihoods, with related production activities
2025-06-10 jasmine floral Kochere Yirgacheffe coffee origin development history culture -
Best Kenyan Coffee Brands | Elegant Jasmine Flavor of Kenya AA Meru Washed Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's recommended Kenya coffee beans - Kenya AA Meru Washed. Kenya AA grade coffee is the finest among African coffees, characterized by its rich, full body, slight acidity, smooth flavor with a hint of wine-like aroma. AA grade represents the highest quality coffee beans from Kenya. Kenya coffee
2020-01-17 Kenya coffee brands Meru washed elegant jasmine flavor coffee beans -
Geisha Coffee Beans: Citric Acidity, Jasmine Floral Notes, and Bergamot Flavors - How Much Does a Cup of Geisha Coffee Cost
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). When I first heard about Geisha coffee beans, I mistakenly thought that Kyoto had also started growing coffee, haha—what a huge mistake! In fact, the original name for Geisha coffee beans is Geisha, also known as Gesha, which happens to have the same pronunciation as Japanese geisha. That's why it's called this in Chinese, but in reality, it has nothing to do with Japanese
2018-08-17 Geisha coffee beans citrus jasmine floral bergamot flavor coffee cup price -
Yirgacheffe Flavor Profile: Estate Origins, Processing Methods, and Grind Settings Guide
A comprehensive guide to Yirgacheffe coffee's flavor profile, estate origins, processing methods, and optimal grind settings. In 1959, the Yirgacheffe region began experimenting with washed processing methods. By the 1970s, washed Yirgacheffe's jasmine aroma and citrus flavors gained popularity in Europe and America, becoming a benchmark for African specialty coffee. Meanwhile, natural processing methods gradually diverged from Yirgacheffe's development. However, there will always be those who remember...
2025-06-12 Yirgacheffe flavor profile characteristics estate origin processing method grind settings guide -
What Fruits Pair Well with Iced Americano? How to Make Coffee Shop's Specialty Wampee Fizzy Americano?
Wampee, a fruit that can be said to be unremarkable in appearance, would have been unknown outside of southern regions in the past. However, in recent years, with the intense competition among various tea and beverage brands, thanks to developed logistics and preservation technology, more and more northerners have been able to taste this yellowish-brown fruit. When FrontStreet Coffee noticed students
2025-07-10 iced coffee fruit coffee wampee specialty coffee coffee recipes -
Coffee Brewing Techniques for Beginners: How Multi-Stage Pour-Over Extraction Enhances Coffee Complexity
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) Introduction Multi-stage extraction is a relatively common brewing technique. FrontStreet Coffee uses three-stage extraction in daily production to enhance the complexity of coffee. So what flavors does each stage in the three-stage extraction extract? Why does multi-stage extraction
2021-05-20 suitable beginners coffee brewing techniques pour-over stage extraction how enhance -
How Do Coffee Beans Get Their Floral and Fruity Aromas? Characteristics of Coffee Flower Aromas
Breaking news! After a full year, the coffee trees at FrontStreet Coffee have finally bloomed again! The blossoms display pure white colors with 5-6 petals, forming a windmill-like shape when fully open. The flowers arrange in clusters along the inflorescence. Their fragrant aroma not only attracts bees but also draws baristas eager to experience their scent. The fragrance of coffee flowers, some say it resembles...
2023-05-03 coffee aroma floral notes fruity notes coffee flower characteristics coffee sensory analysis -
Lychee Specialty Fruit Coffee Recipe Tutorial: Is Lychee Iced Latte Worth Trying?
As temperatures soar across the country, lychees—this prized fruit of southern China—are ripening in succession and gradually appearing on our tables. As an exceptionally sweet fruit, lychees feature a plump, lustrous white flesh that bursts with juice at first bite. Their intense aroma offers a perfect balance of sweetness with a subtle hint of tartness. When enjoyed chilled, they deliver an indulgent experience reminiscent of eating sweet-filled buns.
2025-06-10 lychee coffee specialty coffee fruit coffee recipe iced latte lychee iced latte summer drinks coffee tutorial -
Yirgacheffe Kochere G2 Coffee vs G1: Differences, Flavor Profile, and Taste Overview
Yirgacheffe Kochere G2 Coffee vs G1: Differences, Flavor Profile, and Taste Overview. Before the harvest season, Trabocca invites selected small-scale farming organizations/producers to participate in producing micro-batch coffees (approximately 1500-3000 kg), with carefully hand-picked 100% ripe red coffee cherries collected in multiple stages.
2025-06-11 Yirgacheffe Kochere G2 coffee G1 coffee differences flavor profile taste description overview