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Are Coffee Bean Auction Batches the Same as Regular Batches? Ethiopia Cup of Excellence Same Batch Coffee Beans
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat: kaixinguoguo0925. FrontStreet Coffee auctioned an Ethiopia Cup of Excellence lot in 2020
2025-06-22 coffee beans auction batch same Ethiopia Cup of Excellence coffee competition -
Costa Rica's Most Renowned Tarrazu Dota Region: Home to Micro-batch Geisha Varietals
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). What's the difference between Geisha and Gesha? They are the same thing, with the pronunciation derived from Japanese "geisha." What variety does Gesha belong to? La Esmeralda typically categorizes their Gesha into three grade batches
2025-08-23 Costa Rica renowned Tarrazu Dota region micro-batch -
How Should Costa Rica Mozart Be Roasted to Taste Delicious? What Roasting Methods Suit Mozart?
Before roasting a new bean, we first gather information about this bean and the flavor notes provided by the green bean supplier, then we try to roast a few batches based on this information, and make adjustments according to cupping results. Some time ago, we obtained a Mozart from Costa Rica. This bean was previously
2025-07-02 Costa Rica Mozart should how roast delicious suitable what method -
How to Distinguish Gesha Village's Auction, Gold Label, Red Label, Green Label, and Chaka Batch Gesha Coffee Beans?
GeshaVillage (Source: GrandCru) The Gori Gesha Forest, where the Gesha variety was first discovered. In 2011, Adam followed consultant Willem Boot on an expedition through the forests surrounding the estate,
2024-10-12 Gesha Village Auction Gold Label Red Label Green Label Chaka Batch Gesha How -
FrontStreet Coffee Ethiopia Sidamo Washed Guji Roast Curve and Cupping Analysis
FrontStreet Coffee Ethiopia Sidamo Washed Guji roast curve and cupping analysis. Recently, while adjusting a new batch of washed Ethiopia Sidamo Guji, I fixed the pre-first-crack curve and then only changed the development time and drop temperature to see how this affects the flavor. The reference flavor notes for this coffee include
2025-08-14 FrontStreet Coffee coffee Ethiopia Sidamo washed Guji roast curve cupping -
Rwanda Western Province | Mushonyi Processing Station Batch Washed Bourbon
Rwanda is a rapidly developing specialty coffee-producing country in East Africa, with remarkable improvements in specialty coffee quality. This coffee batch is selected from the Mushonyi Processing Station in the Rutsiro region, located north of Nyamasheke along the shores of Lake Kivu. Rwanda Western Province | Montséha Processing Plant & Mushonyi Processing Station Collaboration Batch | Natural Processed Bourbon Flavor? Exceptional Geographical Conditions
2019-03-07 Rwanda Western Province Mushonyi Processing Batch Washed Bourbon Rutsiro -
El Salvador | Santa Ana Region Finca Heaven | Flavor Profile of Aida Batlle's Special Selection Batch
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). El Salvador | Santa Ana Region Finca Heaven | What is the flavor profile of Aida Batlle's Special Selection Batch? (ABS Natural Process Batch) When it comes to El Salvador coffee, we must discuss this legendary figure in the specialty coffee industry, Aida Batlle. Aida is from El Salvador
2018-10-23 El Salvador Santa Ana growing region Finca Heaven Aida Batlle special selection flavor profile ABS natural process -
Sharing | How to Roast Washed Yirgacheffe Coffee Beans? How Much Does a Cup of Washed Yirgacheffe Coffee Cost
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) Recently, while adjusting a new batch of washed Ethiopian Yirgacheffe coffee beans - Fagua, I fixed the pre-first crack curve and then explored the impact on flavor by only changing the development time and bean drop temperature. The reference for these Yirgacheffe coffee beans
2018-08-12 sharing how to roast washed Yirgacheffe coffee beans coffee cost per cup professional -
What are the Flavor Characteristics of Geisha and Gesha? Which Tastes Better: Caturra or Gesha Coffee?
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). What's the difference between Geisha and Gesha? They're the same thing, with the pronunciation derived from the Japanese word "Geisha." What variety does Gesha belong to? La Esmeralda typically categorizes their Gesha into three grade batches.
2025-08-20 Geisha Gesha flavor characteristics Caturra coffee taste comparison -
Rwanda Coffee | Mashesha & Mushishiro CWS Collaboration Batch | Single Origin Coffee Beans Recommendation
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Rwanda Coffee from West Province - Mashesha CWS Collaboration Batch, Natural Process Bourbon Variety, Pour-over Single Origin Coffee Beans Recommendation. Rwanda West Province Mashesha CWS Bourbon Natural. Country: Rwanda. Region: West Province.
2018-08-26 Rwanda Coffee Mashesha Mushishiro Processing Station Collaboration Batch Single Origin -
El Salvador HIU Series | Las Camelias Camellia Estate Green Top Geisha Natural Process 5A Batch
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workroom (WeChat official account: cafe_style). What are the flavor characteristics of El Salvador HIU Series | Las Camelias Camellia Estate Green Top Geisha Natural Process 5A Batch? Among the various producing countries in Central America, El Salvador can be said to be the smallest country in terms of land area. Although its production is much lower compared to other countries.
2018-10-31 El Salvador HIU Series Las Camelias Camellia Estate Coffee -
How to Distinguish Geisha Village | Auction, Gold Label, Red Label, Green Label, Chaka Batch Geisha?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Recently, fans have asked about Gold Label Geisha. This Gold Label is not from Hacienda La Esmeralda, but from Geisha Village. Hacienda La Esmeralda's main grading is based primarily on cultivation altitude, supplemented by actual cupping results, divided into Red, Green, and other categories.
2024-01-21 How distinguish Geisha Village auction Gold Label Red Label Green Label Chaka batch -
Colombia Washed Coffee - Colombia Finca Programa Dry Fermentation Washed Competition Batch
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Colombia Finca Programa Dry Fermentation Washed Specialty Coffee Introduction. Colombia is located in the Andes Mountains, where the climate is mild and the air is humid, with good rainfall, making it very suitable for coffee cultivation. It is divided into northern, central, and southern regions according to geographical location.
2020-02-16 Colombia washed coffee program estate fermentation processing competition batch specialty -
Ethiopia Coffee | Natural Yirgacheffe Worka Werka Processing Plant 2018 WBC Competition Batch
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Ethiopia Coffee | Specialty coffee beans recommendation -- Natural Red Cherry Ethiopia Natural Yirgacheffe Worka Werka Processing Plant WBC Competition Batch #5 Ethiopia Yirgacheffe Natural Worka G1 - Berg Championship Series
2018-09-11 Ethiopia Coffee Natural Yirgacheffe Worka Werka Processing Plant 2018 WBC Competition Batch -
Kenya Selected Batch|Kirinyaga Province Kamwangi Production Area AA Grade NFCS Cooperative Coffee Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Kenya Selected Batch|Kirinyaga Province Kamwangi Production Area AA Grade NFCS Cooperative Coffee Beans flavor? Kenya has no shortage of excellent and exciting batches but the harvest volume has shrunk dramatically Under the pursuit of many buyers chasing prices the transaction price has risen and the weekly transaction rate has almost created
2018-10-05 Kenya Selected Batch Kirinyaga Kamwangi Production -
What are the characteristics of Panama Hartmann Estate's Winey Natural batch? How to brew Hartmann coffee for the best taste?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) What are the characteristics of Panama Hartmann Estate's Winey Natural batch? How to brew Hartmann coffee for the best taste? Panama Finca Hartmann Caturra Winey Country: Panama Region: Volcán Altitude: 1250-1800 meters Processing method: Winey Natural Grade:
2018-07-28 Panama Hartmann Estate Winey Natural batch characteristics how pour over brew -
What is Geisha Coffee Variety? Origin and Flavor Characteristics of Geisha Coffee Beans
The Geisha variety was discovered in 1931 in the Geisha forest of Ethiopia. Afterwards, Geisha was sent to Kenya's coffee research institute, introduced to Uganda and Tanzania in 1936, introduced to Costa Rica in 1953, and introduced to Panama in 1970. Initially, there wasn't much
2025-08-21 Geisha what is variety coffee origin introduction flavor characteristics -
Colombian Coffee: Introduction to Honey Process Micro-Batch from Colombia's Viento Manor
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to honey process micro-batch from Colombia's Viento Manor. The sweet honey process micro-batch from Viento Manor in Antioquia, Colombia. Honey process Colombian coffee is very rare in the unpredictable mountainous regions of Colombia.
2019-12-09 Colombian Coffee Honey Process Micro-Batch Viento Manor Introduction Professional Knowledge -
Which Rwandan Coffee Brand is Good? Rwandan Organic Bourbon Micro-Batch with Smooth Flavor and Taste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Rwanda Organic Bourbon Micro-Batch. Rwandan Organic Bourbon Micro-Batch. Keywords: White orange blossom. Origin: The Rubavu and the Rutsiro. Variety: Bourbon Mayaguez. Processing Station: 2,200 smallholder farmers coopac.
2020-04-11 Rwanda coffee brand organic bourbon micro-batch smooth flavor taste -
Understanding Red Label Geisha: Ethiopian Coffee Evaluation and Grading System
Geisha Village Red Label Natural Coffee Beans - Origin: Ethiopia, Region: Geisha Village, Process: Natural, Variety: Ethiopian Geisha, Altitude: 2040 meters, Roast Level: Medium-Light. Recommended brewing according to SCA: 15g coffee grounds with 90-91°C hot water for 225ml, water-to-coffee ratio 1:15
2025-08-22 coffee Ethiopia Geisha Village Red Label light roast specialty coffee beans Geisha