FrontStreet Coffee Nicaragua La Tormenta Estate Natural Process Maragogype Single Origin Fresh Roasted Coffee Beans - Grind Available

Manufacturer: FrontStreet Coffee
Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou
Contact: 020-38364473
Ingredients: House-roasted
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk coffee beans
Roast Level: Roasted coffee beans
Sugar Content: Sugar-free
Origin: Nicaragua
Roast Degree: Medium roast

La Tormenta FRANCISCO IRENE OLIVERA Maragogype Natural

Country: Nicaragua

Region: Francisco

Altitude: 1400-1450m

Harvest Period: December to March

Processing Method: Natural processing

Variety: Maragogipe

Processing Mill: La Tormenta Estate

Flavor Notes: Pineapple, wine-like notes and stone fruits, with caramel and roasted nuts in the finish

Nicaragua Coffee Overview

Nicaragua is primarily divided into four major regions: Segovias, Matagalpa/Jinotega, Boaco, and Pacific Coast. The Segovias region has the highest cultivation altitude at approximately 1,500-2,000 meters, producing the highest grade SHG (Strictly High Grown) coffee.

Nicaraguan coffee features deep, low-toned flavors with chocolate and caramel sweetness, distinct almond notes, and bright acidity. Unlike the typical bright, uplifting fruit acidity found in Central American coffees, Nicaraguan coffee offers a different profile. The country's coffee cultivation benefits from exceptional natural conditions, with fertile volcanic soil throughout and shade-growing practices that establish excellent growing conditions. This enables Nicaraguan beans to possess both rich body and delicate aromatic qualities, regarded as premium by international coffee experts and gradually gaining recognition in the specialty coffee community.

Maragogipe Variety

Maragogipe, also known as Elephant Bean, is three times or even larger than other coffee beans. Its taxonomic name is Maragogipe, originating from Maragogipe county in Bahia state, Brazil. In 1870, this giant coffee bean was first established taxonomically in that county, representing an Arabica derivative (hybrid variety).

The flavor is full-bodied, featuring both bright stone fruit acidity and rich spice sweetness, with diverse flavor changes including apricot, vanilla, mint chocolate, pineapple, citrus, and caramel sweetness. Truly deserving of its reputation as an exceptional coffee bean!

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473