Coffee Lists
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Introduction to Brazil Mogiana Queen Estate Natural COE Specialty Coffee Beans: Variety, Cultivation, and Market Price
Estate-grade Yellow Bourbon from Brazil's Queen Estate, featuring full-bodied sweet ripeness and rich fruit flavors with a lingering aftertaste that receives endless praise. Whether used as a single-origin for American-style coffee makers or as the core sweetness component in espresso blends, it satisfies professional experts and is listed as an essential purchase on their bean selection! Yellow Bourbon beans are characterized by sweetness, cleanliness, and are processed using semi-natural (or semi-washed) methods.
2017-05-05 Mogiana Queen Estate Natural COE Specialty Coffee Beans Variety Cultivation -
Brazil Mogiana Queen Estate Natural COE Specialty Coffee Bean Flavor, Taste, and Aroma Characteristics
[Flavor Profile] Sweet and clean beans, the semi-natural processing brings out a bright acidity that harmonizes beautifully with its sweetness, some even exhibiting tropical fruit notes. The aromatic fragrance during brewing is particularly captivating. Delicate lemon acidity, fresh cane juice sweetness, black tea notes, with a smooth and refined mouthfeel. Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yandun Road, Dongshankou, Guangzhou Contact: 02
2017-05-05 Mogiana Queen Estate Natural COE Specialty Coffee Bean Flavor Taste -
FrontStreet Coffee Brazil Mogiana Region Fazenda Rainha Natural COE Single Origin Coffee Roasted Beans - Freshly Roasted to Order
Manufacturer: FrontStreet Coffee | Address: No. 10 Bao'an Frontsteet, Yandun Road, Dongshankou, Guangzhou | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk | Coffee Bean State: Roasted | Sugar Content: Sugar-free | Origin: Brazil | Roast Level: Medium Roast | Brazil Fazenda Rainha COE Natural Yellow Bourbon | Country: Brazil
2017-05-05 FrontStreet Coffee Mogiana Fazenda Rainha Natural COE Single Origin Coffee Brazil -
Panama Boquete Elida Estate Natural Typica Specialty Coffee Beans - Grind Size, Roast Level, Processing
Panama Boquete Elida Typica Natural Origin: Panama Grade: SHB Region: Boquete Roast Level: Medium Roast Processing Method: Natural Variety: Typica Flavor Notes: Rich tropical fruits, strawberry aroma, black plum. Baru is a young volcano with an altitude exceeding 3,400 meters, belonging to an active volcanic category, surrounded by seven distinct microclimate zones
2017-05-05 Panama Boquete Elida Estate Natural Typica Specialty Coffee Beans Grind -
Panama Boquete Elida Estate Natural Process Typica Premium Coffee Beans Growing Conditions and Geographical Location
Baru is a young volcano with an altitude exceeding 3,400 meters, belonging to the active volcanic category, with seven different microclimate zones in its surrounding area, nurturing a rich and diverse ecosystem. The diverse microclimates have both advantages and disadvantages for coffee cultivation, but in Elida's case, her flavor is more intense than most Panamanian beans with more pronounced aroma, featuring black berry aftertaste and varied mouthfeel, making it extremely sought after by connoisseurs
2017-05-05 Panama Boquete Elida Estate Natural Process Typica Premium Coffee Beans -
Panama Boquete Elida Estate Natural Process Typica Premium Coffee Bean Variety Cultivation Market Price Brief
This batch is processed using the natural method, with the classic Typica variety. Typica: The most ancient original variety from Ethiopia, grown in southeastern Ethiopia and Sudan. All Arabica varieties are derived from Typica. It features elegant flavor but has a weak constitution, poor disease resistance, and low fruit yield. Excellent varieties such as Jamaica Blue Mountain, Sumatra Mandheling, and Hawaii Kona
2017-05-05 Panama Boquete Elida Estate Natural Process Typica Premium Coffee Bean Variety -
FrontStreet Coffee Panama Boquete Elida Estate Natural Typica Premium Black Coffee Fresh Roasted
Brand: FrontStreet Coffee Net Weight: 227g Packaging: Bulk Coffee Bean State: Roasted Coffee Beans Sugar Content: Sugar-Free Origin: Panama Roast Level: Medium Roast Panama Boquete Elida Typica Natural Country: Panama Grade: SHB Region: Boquete Roast Level: Medium Roast Process: Natural Variety: Typica Flavor: Rich
2017-05-05 FrontStreet Coffee Panama Boquete Elida Estate Natural Typica Premium Black Coffee Fresh Roasted -
Burundi Kayanza Province Natural Bourbon Premium Coffee Beans Grind Size and Roast Level Processing
Brand: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Coffee State: Roasted beans Origin: Burundi Roast Level: Medium roast Burundi Kayanza Kabuye Natural Country: Burundi Altitude: 1750 meters Region: Kayanza
2017-05-05 Burundi Kayanza Province natural bourbon premium coffee beans -
Cultivation and Geographic Location of Specialty Sun-Dried Bourbon Coffee Beans from Kayanza Province, Burundi
Burundi is located in east-central Africa, south of the equator. It borders Rwanda to the north, Tanzania to the east and south, the Democratic Republic of Congo to the west, and shares a southwestern shoreline with Lake Tanganyika. The country is characterized by high plateaus and mountains, with most of its territory consisting of the eastern plateau of the Great Rift Valley. With an average elevation of 1,600 meters nationwide, Burundi is known as the "land of mountains." More than half of the country is situated along the famous Lake Tanganyika.
2017-05-05 Burundi Kayanza Province sun-dried Bourbon variety specialty coffee -
Burundi Kayanza Natural Bourbon Premium Coffee Beans Variety Cultivation Market Price Overview
Variety: Bourbon Processing Station: Penga Washing Station Flavor Profile: Grape skin, orange wine, fermented fruits This lot features natural process Bourbon variety, micro-lot from the Penga Washing Station in Mardati Peak, Kabuye region, Kayanza province. The area boasts extremely high altitudes, with mountain zones exceeding 2000 meters above sea level, featuring fertile, gravelly soil ideal for coffee cultivation and widely recognized as producing Burundi's finest coffee beans.
2017-05-05 Burundi Kayanza Natural Process Bourbon Variety Premium Coffee -
Brief History of Burundi Kayanza Province Natural Bourbon Specialty Coffee Bean Origins and Cultural Development
Burundi has one of the world's most diverse and successful coffee industries, with its own unique characteristics. The country's coffee was introduced by Belgian colonizers in 1930 and is now grown only on small farms. Unfortunately, many of these farms are located in areas bordering the conflict-prone Rwanda, which puts pressure on coffee production. The coffee produced in Burundi is characterized by
2017-05-05 Burundi Kayanza Province Natural Bourbon Specialty Coffee -
Burundi Kayanza Natural Bourbon Specialty Coffee Beans Flavor Profile and Aroma Characteristics
Flavor Profile: Rich aromas of raisin, blackberry jam, and ripe peach. The front palate delivers sweet flavors of cranberry, citrus, and peach juice, while rich caramel and orange jam sweetness permeates the entire cup. The natural process fermentation creates prominent wine-like notes reminiscent of orange wine or peach flavors, truly making this a distinctive Burundi specialty coffee. Roaster: FrontStreet Coffee
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FrontStreet Coffee Burundi Kayanza Kabuye Natural Process Single Origin Specialty Coffee
Brand: FrontStreet Coffee | Address: No. 10 Bao'an Frontstreet, Yuexiu District, Guangzhou | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk | Coffee Bean State: Roasted Coffee Beans | Origin: Burundi | Roast Level: Medium Roast | Growing Altitude: 1750 meters | Region: Kayanza | Processing: Natural Process
2017-05-05 FrontStreet Coffee Burundi Kayanza Kabuye Natural Process Single Origin Specialty Coffee -
El Salvador Santa Rita Hacienda Santa Yellow Bourbon Washed Specialty Coffee Beans Grind Size and Roast Level Guide
Manufacturer: Coffee Workshop | Address: FrontStreet Coffee, 10 Bao'an Qianjie, Yuexiu District | Manufacturer Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging Method: Bulk Coffee Beans | Coffee Bean State: Roasted Coffee Beans | Origin: El Salvador | Roast Level: Medium Roast | Processing Method: Washed Process | Yellow Bourbon - mature fruits are yellow in color, originally discovered in Brazil
2017-05-05 El Salvador Santa Rita Hacienda Yellow Bourbon Washed Specialty Coffee Beans Grind -
El Salvador Santa Rita Estate Yellow Bourbon Washed Gourmet Coffee Beans Growing Conditions and Geographic Location
El Salvador Santa Rita Yellow Bourbon Washed SHG EP Country: El Salvador Estate: Santa Rita Estate Region: Santa Rita Grade: SHG February 2012 Coffee Review 94 points Santa Rita Estate is located in the northern region of the Apaneca Ilamatepec mountains at approximately 5,000 feet elevation, near the Santa Ana Volcano (also translated as San
2017-05-05 El Salvador Santa Rita Estate Yellow Bourbon Washed Gourmet Coffee Beans Growing -
El Salvador Santa Rita Finca Santa Yellow Bourbon Washed Specialty Coffee Bean Variety Cultivation Market Price
Variety: Yellow Bourbon Flavor: Wheatgrass, Roasted Nuts, Malt Sugar El Salvador is one of the small countries in Central America. The coffee from this region is light-bodied, aromatic, pure, with slight acidity. Its flavor characteristic is excellent balance, making it a specialty of Central America. It possesses equal taste characteristics of acidity, bitterness, and sweetness. El Salvador coffee ranks alongside Mexico and Guatemala as a producer of high-quality specialty beans in the region.
2017-05-05 El Salvador Santa Rita Finca Yellow Bourbon Washed Specialty Coffee Bean Variety -
Origin, Development, History, and Culture of El Salvador Santa Rita Estate Yellow Bourbon Washed Specialty Coffee Beans
El Salvador coffee, alongside Mexico and Guatemala, stands as a major producer in the Central American region, competing with other nations for the top positions. High-altitude coffees yield uniformly large beans with rich, mellow flavors. Like Guatemala and Costa Rica, El Salvador's coffee is graded by altitude—the higher the elevation, the superior the coffee quality.
2017-05-05 El Salvador Santa Rita Estate Yellow Bourbon Washed Specialty Coffee Beans Origin -
El Salvador Santa Rita Hacienda Santa Yellow Bourbon Washed Premium Coffee Beans Flavor Profile and Aroma Characteristics
Flavor profile with wheatgrass, roasted nuts, maltose, creamy milk texture, rounded acidity, brown sugar, and hazelnut chocolate sweetness. Manufacturer: Coffee Workshop Address: No. 10 Bao'an FrontStreet Coffee, Yuexiu District Manufacturer Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Coffee Beans Roast Level: Roasted Coffee Beans Origin: El Salvador Roasting
2017-05-05 El Salvador Santa Rita Hacienda Yellow Bourbon Washed Premium Coffee Beans Flavor -
FrontStreet Coffee El Salvador Santa Rita Estate Santa Ana Volcano Yellow Bourbon Washed Freshly Roasted
Factory Name: Coffee Workshop Factory Address: FrontStreet Coffee, No. 10 Bao'an Front Street, Yuexiu District Manufacturer Contact: 020-38364473 Shelf Life: 90 Days Net Weight: 227g Packaging: Bulk Coffee Beans Roast Level: Roasted Coffee Beans Origin: El Salvador Roast Degree: Medium Roast El Salvador Santa Rita Yellow Bourbon Washed SHG EP Country: El Salvador Estate
2017-05-05 FrontStreet Coffee El Salvador Santa Rita Estate Ana Volcano Yellow Bourbon Washed -
Ethiopian Washed Yirgacheffe Aricha G1 Specialty Coffee Beans: A Guide to Grind Size, Roast Level, and Processing Methods
Manufacturer: Coffee Workshop FrontStreet Coffee / Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou / Contact: 020-38364473 / Ingredients: House-roasted / Shelf Life: 90 days / Net Weight: 227g / Packaging: Bulk coffee beans / Coffee State: Roasted beans / Sugar Content: Sugar-free / Origin: Ethiopia / Roast Level: Light roast / Processing Method: Washed / Happy coffee farmers will...
2017-05-05 Ethiopia washed Yirgacheffe Aricha G1 specialty coffee beans grind