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Honduras San Juan Cidro Lot 1 Washed Bourbon Specialty Coffee Beans Flavor Profile and Characteristics

Flavor Profile: Clean, Roasted Nuts, Milk Chocolate. Manufacturer: FrontStreet Coffee. Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou. Contact: 020-38364473. Ingredients: House-roasted. Shelf Life: 30 days. Net Weight: 227g. Packaging: Bulk. Taste: Mellow and Rich. Bean State: Roasted Coffee Beans. Sugar Content: Sugar-free. Origin: Honduras. Coffee Type: Other. Roast Level: Medium

May 6, 2017 · By FrontStreet Coffee · 153 reads · #Honduras #San Juan #Cidro #Lot 1 #Washed #Bourbon #Specialty #Coffee Beans #Flavor

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FrontStreet Coffee Honduras San Juan Xido No.1 Washed Bourbon Single Origin Specialty Coffee Beans Freshly Roasted

May 6, 2017 · By FrontStreet Coffee · 174 reads · #FrontStreet Coffee #Honduras #San Juan #Xido #No.1 #Washed #Bourbon #Single Origin #Imported Specialty

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Introduction to Colombian Santa Rita Washed Specialty Coffee Beans: Grind Size, Roast Level, and Processing Method

Brand: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Bulk Taste: Mellow and aromatic Coffee bean state: Roasted beans Sugar content: Sugar-free Origin: Colombia Coffee type: Colombian coffee Roast level: Medium roast Colombia San

May 6, 2017 · By FrontStreet Coffee · 100 reads · #Colombia #Santa Rita #washed #specialty #coffee beans #grind #roast #level #processing

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Introduction to Santa Rita Washed Specialty Coffee Beans: Growing Conditions, Location, Climate, and Altitude

Santa Rita Estate is located in Antioquia Department, Colombia, situated in a micro-production region adjacent to the Andes Mountains. This premium coffee is produced through collaboration between 9 nearby farms. These 9 farms continue to use traditional methods for coffee processing: hand-picking coffee cherries, followed by traditional washed processing of the coffee fruit, with the processed beans then dried on raised beds under natural sunlight.

May 6, 2017 · By FrontStreet Coffee · 121 reads · #Colombia #Santa Rita #Washed #Specialty #Coffee Beans #Cultivation #Growing Conditions #Geographic Location #Climate #Altitude

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Introduction to Colombia Santa Rita Washed Specialty Coffee Bean Varieties, Cultivation, and Market Prices

Varieties: Catuai, Caturra | Estate: Santa Rita | The history of coffee cultivation in Colombia can be traced back to the Spanish colonial era of the 16th century. There are several accounts regarding coffee's history in Colombia: One theory suggests that it arrived by sea from the island of Haiti in the Caribbean Sea, via El Salvador in Central America. Another theory states that in 1808, a priest brought it from the French Antilles via Venezuela

May 6, 2017 · By FrontStreet Coffee · 158 reads · #Colombia #Santa Rita #washed #specialty #coffee beans #varieties #cultivation #market price

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Introduction to the Origin, Development, History, and Culture of Colombian Santa Rita Washed Specialty Coffee Beans

The history of coffee cultivation in Colombia can be traced back to the Spanish colonial era of the 16th century. There are various accounts about coffee's history in Colombia: One theory suggests it arrived via water routes from Haiti Island in the Caribbean Sea, passing through El Salvador in Central America. Another account states that in 1808, a priest first introduced coffee beans to Colombia from the French Antilles via Venezuela. Among these theories...

May 6, 2017 · By FrontStreet Coffee · 134 reads · #Colombia #Santa Rita #washed #specialty #coffee beans #origin #development #history #culture

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Colombia Santa Rita Washed Premium Coffee Beans Flavor, Taste, and Aroma Characteristics Description

Flavor: Sugarcane, Clean, Medium Body Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Bulk Taste: Mellow and aromatic Coffee bean roasting level: Roasted coffee beans Contains sugar: Sugar-free Origin: Colombia Coffee type: Colombian coffee roa

May 6, 2017 · By FrontStreet Coffee · 136 reads · #Colombia #Santa Rita #Washed #Premium #Coffee Beans #Flavor #Taste #Aroma #Characteristics

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Colombia Coffee Beans Santa Rita Imported 227G Fresh Roasted Grindable Black Coffee Powder

May 6, 2017 · By FrontStreet Coffee · 197 reads · #Colombia #Coffee Beans #Santa Rita #Imported #227G #Fresh #Roasted #Grindable

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Guatemala Finca La Tatisha Washed Specialty Coffee Beans: Grind Size, Roast Level, and Processing Method Introduction

May 6, 2017 · By FrontStreet Coffee · 103 reads · #Guatemala #La Tatisha #Estate #Washed #Specialty #Coffee Beans #Grind #Roast #Level

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Guatemala La Tatisha Estate Washed Specialty Coffee Beans: Growing Conditions, Geographic Location, Climate, and Altitude Overview

Volcanic soil, high altitude, humid and rainy climate, and active volcanic activity create the unique geographical conditions of the Fraijanes Plateau region. The Pacaya volcano within this area is the most active among Guatemala's three still-erupting volcanoes, often shrouding the Fraijanes Plateau in a light layer of ash and providing abundant minerals to the region's soil. During the coffee bean drying process...

May 6, 2017 · By FrontStreet Coffee · 189 reads · #Guatemala #La Tatisha #Estate #Washed #Specialty #Coffee Beans #Growing Conditions #Geographic Location #Climate #Altitude

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Introduction to Guatemala La Leticia Estate Washed Specialty Coffee Beans: Varieties, Cultivation, and Market Prices

Varieties: Bourbon, Caturra | Processing Plant: La Leticia Estate | Coffee was truly introduced to Guatemala in 1750 by Jesuit priests, with German colonizers developing the local coffee industry in the late 19th century. Today, most coffee production takes place in the southern regions of the country. Guatemala has seven main coffee producing regions: Antigua, Coban, Atitlán...

May 6, 2017 · By FrontStreet Coffee · 103 reads · #Guatemala #La Leticia #Estate #Washed #Specialty #Coffee Beans #Varieties #Cultivation #Market Price

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Introduction to the Origin, Development, History, and Culture of Guatemala La Tisha Estate Washed Specialty Coffee Beans

Coffee was truly introduced to Guatemala in 1750 by Jesuit fathers, with German colonists developing the local coffee industry in the late 19th century. Today, most of the coffee production takes place in the southern part of the country. Guatemala has seven main coffee producing regions: Antigua, Coban, Lake Atitlan, Huehuetenango, and others.

May 6, 2017 · By FrontStreet Coffee · 89 reads · #Guatemala #La Tisha #Estate #Washed #Specialty #Coffee Beans #Origin #Development #Historical Culture

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Guatemala La Tisha Estate Washed Specialty Coffee Beans Flavor Profile Taste Aroma Characteristics Description

Flavor: Black tea, floral notes, rich caramel sensation. Manufacturer: FrontStreet Coffee. Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou. Contact: 020-38364473. Ingredients: House-roasted. Shelf life: 90 days. Net weight: 227g. Packaging: Bulk. Taste: Mellow and aromatic. Coffee bean state: Roasted beans. Sugar content: Sugar-free. Origin: Guatemala. Coffee type: Other. Roast level.

May 6, 2017 · By FrontStreet Coffee · 122 reads · #Guatemala #La Tisha #Estate #Washed #Specialty #Coffee Beans #Flavor #Taste #Aroma

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FrontStreet Coffee Guatemala Coffee Beans Free Shipping Imported Single Origin Specialty Fresh Roasted Finca Las Latisha Estate Black Coffee

May 6, 2017 · By FrontStreet Coffee · 192 reads · #FrontStreet Coffee #Guatemala #coffee beans #free shipping #imported #single origin #specialty #fresh roasted #order #roasting

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Ethiopian Sidamo Shakisso Natural Guji Specialty Coffee Beans: Grind Size, Roast Level, and Processing Method Introduction

Ethiopian Sidamo Shakisso Natural Country: Ethiopia Region: Guji Zone, Shakisso Area Altitude: 1800-2000 meters Processing Method: Natural Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: House-roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Flavor: Aromatic

May 6, 2017 · By FrontStreet Coffee · 124 reads · #Ethiopia #Sidamo #Natural #Guji #Specialty #Coffee Beans #Grind #Roast #Level #Processing

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Ethiopian Sidamo Natural Process Guji Specialty Coffee Beans: Cultivation, Geographic Location, Climate, and Altitude Overview

Brand: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Taste: Mellow and aromatic Coffee Bean State: Roasted beans Sugar Content: Sugar-free Origin: Ethiopia Coffee Type: Other Roast Level: Light roast Ethiopian Sidamo Natural Process Guji Specialty Coffee Beans showcase the exceptional quality of coffee cultivation in Ethiopia's renowned Guji region. These premium beans are carefully processed using natural methods, allowing the fruit's inherent sweetness to infuse the coffee with distinctive flavors. The Guji region's unique geographic location, ideal climate conditions, and high altitude contribute to creating coffee beans with remarkable complexity and character that specialty coffee enthusiasts appreciate.

May 6, 2017 · By FrontStreet Coffee · 110 reads · #Ethiopia #Sidamo #Natural Process #Guji #Specialty #Coffee Beans #Cultivation #Geographic Location

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Introduction to Ethiopian Sidamo Sun-Dried Guji Premium Coffee Varieties, Cultivation and Market Prices

Varieties: Local Heirloom Producers: Local small farmers The coffee flavors of Sidamo are extremely diverse, as different soil compositions, regional microclimates, and countless native coffee varieties create distinct differences and characteristics in the coffee produced by each town area. The Sidamo region is located in southern Ethiopia. Agriculture is the main industry here, and coffee cultivation forms the backbone of the local economy.

May 6, 2017 · By FrontStreet Coffee · 173 reads · #Ethiopia #Sidamo #sun-dried #Guji #specialty #coffee beans #varieties #cultivation #market prices

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Introduction to the Origin, Development, History, and Culture of Ethiopian Sidamo Natural Process Guji Specialty Coffee Beans

Shakisso, located in Guji, southern Oromia region, borders Sidama and Gedeo. This area contains many mining pits that were historically used for gold extraction, making the coffee cultivation zone fraught with hazards and numerous cavities. This creates dangerous conditions for those navigating between coffee plantations areas. Shakisso stands as a distinctive presence in the Guji/Sidamo region.

May 6, 2017 · By FrontStreet Coffee · 177 reads · #Ethiopia #Sidamo #Natural Process #Guji #Specialty #Coffee Beans #Origin #Development #History #Culture

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Ethiopian Sidamo Natural Process Guji Premium Coffee Beans Flavor Profile and Aroma Characteristics

Flavor: Lemon, mango, blueberry, wine aroma Manufacturer: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: House-roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Taste: Mellow and rich Roast Level: Roasted coffee beans Sugar Content: Sugar-free Origin: Ethiopia Coffee Type: Other Specialty Roast

May 6, 2017 · By FrontStreet Coffee · 85 reads · #Ethiopia #Sidamo #Natural Process #Guji #Premium #Coffee Beans #Flavor #Mouthfeel #Aroma #Characteristics

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FrontStreet Coffee Ethiopian Sidamo Coffee Beans Sun-Dried Premium Single Origin Coffee Sidamo Guji Single Origin Beans

Factory Name: FrontStreet Coffee Factory Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Factory Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Taste: Aromatic Coffee Beans Roast Level: Light Roast Ethiopian Sidamo S

May 6, 2017 · By FrontStreet Coffee · 223 reads · #FrontStreet Coffee #Ethiopia #Sidamo #Coffee Beans #Sun-Dried #Premium #Single Origin #Coffee #Si