Sunday, September 13, 2026 Issue · Vol. 12 · No. 8
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What to Consider When Opening a Coffee Shop? Insights from an Active Coffee Shop Manager
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What to Consider When Opening a Coffee Shop? Insights from an Active Coffee Shop Manager

Professional barista communication - follow Cafe_Style (WeChat public account: cafe_style). Time commitment is essential. Those who can open coffee shops in China typically have some financial resources, so they tend to be half-hearted about time investment, thinking coffee shops come easily and operation isn't difficult - just hire experienced people to run it. Wrong. This is a full-time job. Though small, it requires all the components of a complete business. Many entrepreneurs-level individuals opening coffee...

Oct 24, 2017 · By FrontStreet Coffee · 85 reads · #opening #coffee shop #consider #what #current #coffee #manager #insights #sharing
Commercial Espresso Coffee_Commercial Espresso Coffee Prices_Premium Wholesale Commercial Espresso Coffee
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Commercial Espresso Coffee_Commercial Espresso Coffee Prices_Premium Wholesale Commercial Espresso Coffee

Professional barista communication, please follow Coffee Workshop (WeChat official account: cafe_style). Never underestimate the quality of specialty coffee. The owner of FrontStreet Coffee stated that the profit from selling coffee can be very high, but the premise is that the cafe must invest sufficient costs in hiring the best employees and purchasing the highest quality coffee beans. Owner Jingjing explained: Whether a cafe succeeds depends entirely on its reputation.

Oct 24, 2017 · By FrontStreet Coffee · 90 reads · #commercial #espresso #coffee #prices #premium #wholesale #professional #exchange #follow #workshop
Coffee Bean Varieties and Price List Commercial Wholesale Coffee Beans Quotation
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Coffee Bean Varieties and Price List Commercial Wholesale Coffee Beans Quotation

Professional barista exchange Please follow Coffee Workshop (WeChat public account cafe_style) SELECTED ESTATE GRADE COFFEE BEANS Country Product Name Grade Region/Estate/Exporter Roast Level Processing Method Half Pound / Yuan One Pound / Yuan Flavor Description 2 Ethiopia Yirgacheffe (Nationwide Free Shipping) G1 Aricha Light Roast Natural 95.00 190.00 Light fermentation wine aroma

Oct 20, 2017 · By FrontStreet Coffee · 163 reads · #coffee beans #varieties #price list #commercial #wholesale #quotation #professional #coffee #exchange
Sidamo Coffee Grading System Characteristics: Understanding Ethiopian Coffee Bean Grades G1 and G2
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Sidamo Coffee Grading System Characteristics: Understanding Ethiopian Coffee Bean Grades G1 and G2

Question 1: Why are Ethiopian coffee beans always different sizes? If you're particularly fond of African coffee beans, you might easily notice that compared to Kenyan coffee, Ethiopian beans are generally inconsistent in size, with significantly lower uniformity. Whether it's Yirgacheffe or Sidamo, whether washed or natural, when observing coffee beans from the same batch, you can sometimes see their roasted colors

Oct 14, 2017 · By FrontStreet Coffee · 221 reads · #Ethiopia #Sidamo #coffee beans #what #meaning
The Flavor Profile of 90+ Series Guji, How to Brew It? Practical Pour-Over Parameters Coffee Brewing Guide
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The Flavor Profile of 90+ Series Guji, How to Brew It? Practical Pour-Over Parameters Coffee Brewing Guide

In Ethiopia, one can find various coffee cultivation methods: from vast wild coffee forests and semi-developed lands, to traditionally managed small plots, and up to modern plantations - everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Ethiopian coffee, according to the four different production methods mentioned above, can be divided into nine major coffee-growing regions throughout the country, including five specialty regions.

Oct 14, 2017 · By FrontStreet Coffee · 221 reads · #90+ #series #Guji #flavor #how to #brew #pour-over #parameters
90+ Guji Speciality Coffee Beans: Is Guji Sidamo or Yirgacheffe?
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90+ Guji Speciality Coffee Beans: Is Guji Sidamo or Yirgacheffe?

In Ethiopia, various coffee cultivation methods can be found: from vast wild coffee forests and semi-developed lands to traditionally managed small plots and modern plantations, offering everything one could need. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Ethiopian coffee, according to the four different production methods mentioned above, can be divided into nine major coffee-producing regions throughout the country, including five specialty regions.

Oct 14, 2017 · By FrontStreet Coffee · 149 reads · #90 #Guji #speciality #coffee beans #Sidamo #or #Yirgacheffe
Costa Rica Canet Estate Coffee Bean Story - Musician Mozart Honey Process Coffee Characteristics
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Costa Rica Canet Estate Coffee Bean Story - Musician Mozart Honey Process Coffee Characteristics

Professional barista communication, please follow Coffee Workshop (WeChat public account cafe_style). This batch originates from Costa Rica's famous Tarrazu region. Canet Estate is located in the highest coffee-growing area of Costa Rica's Tarrazu region. This area is the most intensive fruit-growing region in Costa Rica. The estate owner primarily grows passion fruit, with coffee production being quite limited, only available in special circumstances.

Oct 12, 2017 · By FrontStreet Coffee · 210 reads · #Costa Rica #Canet #Estate #Coffee Beans #Raisin #Processing #Musician #Series
Unknown Facts About Sumatra Coffee Beans The Story of Indonesian Mandheling Climate Formation Characteristics Processing Methods
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Unknown Facts About Sumatra Coffee Beans The Story of Indonesian Mandheling Climate Formation Characteristics Processing Methods

Professional barista communication Please follow Coffee Workshop (WeChat public account cafe_style ) Indonesia's main coffee producing areas include Sumatra Island, Java Island, and Sulawesi Island, among which Mandheling from Sumatra Island is the most famous. Mandheling is also known as Sumatra coffee, the northern Lake Tawa area can be called Aceh coffee or Lake Tawa coffee, Lintong and Lake Toba

Oct 11, 2017 · By FrontStreet Coffee · 228 reads · #unknown #Sumatra #coffee #Mandheling #unique #climate #formation #distinctive
Flavor Profile Introduction of Central and South American Coffee Beans - Single Origin Coffee Central and South America Edition
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Flavor Profile Introduction of Central and South American Coffee Beans - Single Origin Coffee Central and South America Edition

Professional barista communication, please follow Coffee Workshop (WeChat official account: cafe_style). Central America generally refers to the narrow strip of land in the central part of the American continent south of Mexico and north of the Panama Canal, also known as the Central American Isthmus. It includes seven countries: Guatemala, Belize, El Salvador, Honduras, Nicaragua, Costa Rica, and Panama. All seven of these countries produce coffee.

Oct 7, 2017 · By FrontStreet Coffee · 110 reads · #Central and South America #coffee beans #flavor profile #introduction #single origin #coffee
What's the Difference Between Geisha Coffee and Pacamara Coffee? How Should You Drink Geisha and Pacamara?
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What's the Difference Between Geisha Coffee and Pacamara Coffee? How Should You Drink Geisha and Pacamara?

Geisha and Pacamara Geisha Generally considered, the origin of Geisha is a small town called Gesha in western Ethiopia, first discovered by former British ambassador Richard Whalley. The variety was sent to Kenya and then to a research institute in Tanzania. In 1953, Costa Rica introduced Geisha from Tanzania, and in 1963, Don Pachi Serracin brought the first batch of Geisha to Pa

Oct 7, 2017 · By FrontStreet Coffee · 108 reads · #Geisha #Pacamara #difference #generally #considered #origin #sources
Characteristics and Stories of Ma'面 Mandheling timtim, Lindu Mandheling G1, and Aged Mandheling Coffee Beans
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Characteristics and Stories of Ma'面 Mandheling timtim, Lindu Mandheling G1, and Aged Mandheling Coffee Beans

For professional barista communication, please follow Coffee House (WeChat public account: cafe_style). Mandheling is not a region name, place name, port name, nor a coffee variety name. Its origin actually comes from a mispronunciation of the Mandheling ethnic group in Indonesia. During the Japanese occupation of Indonesia in World War II, a Japanese soldier drank coffee at a café

Oct 5, 2017 · By FrontStreet Coffee · 108 reads · #gold #mandheling #ma'面 #timtim #lindu #aged #difference
Which Taobao Shop is the Best? Are Coffee Beans or Powder from Coffee Workshop FrontStreet Coffee Taobao Store Not Good?
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Which Taobao Shop is the Best? Are Coffee Beans or Powder from Coffee Workshop FrontStreet Coffee Taobao Store Not Good?

In recent years, the growth trend of coffee shops on Taobao can absolutely be described as explosive. I've roughly divided them into several categories, without hype or criticism, and selected the outstanding ones for your reference. 1. Coffee shop representatives who have established cooperative relationships with coffee plantations: M2M Coffee. Features: Reasonable prices, and the most complete variety of Ninety Plus coffee beans. Honestly, I've recommended M2M countless times to people.

Oct 2, 2017 · By FrontStreet Coffee · 195 reads · #Taobao #which #shop #is #best #coffee #workshop #Frontsteet #beans #powder #not #good #recent #years
Is FrontStreet Coffee good? Which Taobao store has better coffee beans or coffee powder?
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Is FrontStreet Coffee good? Which Taobao store has better coffee beans or coffee powder?

In recent years, the growth trend of coffee shops on Taobao can absolutely be described as explosive. I've roughly divided them into several categories, without bias or exaggeration, and selected the outstanding ones for your reference. 1. Representative coffee shops that have established cooperative relationships with coffee plantations: M2M Coffee Features: Reasonable prices, and the most complete variety of Ninety Plus coffee beans. Honestly, I've recommended M2M to people countless times.

Which Taobao Shops Offer Better Coffee Beans or Ground Coffee?
Coffee

Which Taobao Shops Offer Better Coffee Beans or Ground Coffee?

In recent years, the growth trend of coffee shops on Taobao can definitely be described as explosive. I've roughly divided them into several categories, without bias or exaggeration, and selected the outstanding ones for your reference. 1. Coffee shops that have established cooperative relationships with coffee plantations: Representative: M2M Coffee Features: Reasonable prices, and the most complete variety of Ninety Plus coffee beans. Honestly, I have recommended M2M countless times to people.

Oct 2, 2017 · By FrontStreet Coffee · 190 reads · #Taobao #which shop #coffee beans #coffee powder #better #recent years #coffee shops #growth
A Brief Introduction to Home Coffee Roasting: What Do You Need for Home Roasting and What Are the Benefits?
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A Brief Introduction to Home Coffee Roasting: What Do You Need for Home Roasting and What Are the Benefits?

Professional barista discussions: Follow Coffee Workshop (WeChat official account cafe_style). The number of people roasting coffee at home (HOME ROASTING) has begun to grow rapidly. It's estimated that between 2013 and 2015, the proportion of home roasting will continue to rise, and people who enjoy roasting their own beans will become a significant consumer market in the future.

Sep 21, 2017 · By FrontStreet Coffee · 189 reads · #introduction #home #roasting #own #house #need #what #benefits
Is Janson Estate Janson Geisha Delicious? Is it Cost-Effective? Janson Geisha Brewing Parameters Tutorial
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Is Janson Estate Janson Geisha Delicious? Is it Cost-Effective? Janson Geisha Brewing Parameters Tutorial

About Janson Estate In 2004, Panama's Peterson family first presented the Geisha variety to everyone, since then the international community has been crazy about Geisha, calling it the champagne of the coffee world. In 2013, the Panama Coffee Association awarded the Panama Coffee Prize, and a new contender emerged: Carl Janson's Janson Estate Geisha. The estate owner Mr. Janson (Carl Janson) was originally from Swe

Sep 19, 2017 · By FrontStreet Coffee · 200 reads · #Janson #Estate #Geisha #delicious #about #2004 #Panama
Costa Rica Canet Estate Musician Series Coffee Beans - Grind Size, Brewing Water Temperature, Taste and Flavor Description
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Costa Rica Canet Estate Musician Series Coffee Beans - Grind Size, Brewing Water Temperature, Taste and Flavor Description

Professional barista discussion - follow Cafe Style (WeChat official account: cafe_style). Product Description: Carefully selected 100% Arabica pure estate beans. Using special roasting curves for prominent aroma and rich flavor layers. ========== Costa Rica Mozart |

Sep 18, 2017 · By FrontStreet Coffee · 144 reads · #Costa Rica #Canet #Estate #Musician #Series #Mozart #Bach #coffee beans #specialty coffee
FrontStreet Coffee Autumn Blend - How to Create the Perfect Pour-Over Coffee Blend
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FrontStreet Coffee Autumn Blend - How to Create the Perfect Pour-Over Coffee Blend

FrontStreet Coffee's seasonal Autumn Blend pour-over coffee combines beans from Yunnan, Colombia, and Kenya with medium roast and washed processing, featuring nut, plum, and honey flavors. Different coffee beans have distinct characteristics due to varieties and origins, with subtle differences in acidity, bitterness, sweetness, aroma, and body.

The Difference Between Americano and Espresso? How Espresso Bean Roast Level Affects Coffee Flavor
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The Difference Between Americano and Espresso? How Espresso Bean Roast Level Affects Coffee Flavor

Authentic Americano coffee Italians refer to coffee made with espresso as a base and then diluted with water as Americano, but in fact, the real Americano, which is the coffee most commonly drunk by Americans, is actually drip coffee. "Welcome to the US, Do you want an Americano?" From this sentence, you can see

Sep 11, 2017 · By FrontStreet Coffee · 222 reads · #Americano #coffee #espresso #what #difference #each #unique #characteristics #beans #authentic
Wine-Aroma Coffee: Flavor Characteristics of Honduras Barrel-Fermented Coffee and Colombia San José Coffee Beans
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Wine-Aroma Coffee: Flavor Characteristics of Honduras Barrel-Fermented Coffee and Colombia San José Coffee Beans

Professional barista communication Please follow Coffee Workshop (WeChat public account cafe_style) Coffee beans are the seeds of coffee fruit, and coffee fruit is also called coffee cherry. After removing the outer skin and pulp of coffee fruit, you will get two coffee seeds, which are raw coffee beans. Mature coffee fruit is easy to spoil after picking, so it needs to be processed promptly to facilitate storage and