Coffee culture

Costa Rica Canet Estate Musician Series Coffee Beans - Grind Size, Brewing Water Temperature, Taste and Flavor Description

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional barista discussion - follow Cafe Style (WeChat official account: cafe_style). Product Description: Carefully selected 100% Arabica pure estate beans. Using special roasting curves for prominent aroma and rich flavor layers. ========== Costa Rica Mozart |

For more professional coffee knowledge and coffee bean information, please follow the Coffee Workshop (WeChat public account: cafe_style)

Currently, FrontStreet Coffee's Costa Rica Musician Series coffee beans consist of four varieties:

  • Costa Rica Musician Series · Chopin Coffee
  • Costa Rica Musician Series · Beethoven Coffee
  • Costa Rica Musician Series · Mozart Coffee
  • Costa Rica Musician Series · Bach Coffee

These four varieties each have distinct flavor profiles:

/ FrontStreet Coffee · Musician Series Coffee · Chopin
Rose floral aroma, citrus acidity, berry notes, pronounced sweetness, with rich fermented wine aroma as the temperature slightly lowers

/ FrontStreet Coffee · Musician Series Coffee · Bach
Fermented wine aroma, berry notes, fruit tea tones, a coffee bean with relatively high sweetness

/ FrontStreet Coffee · Musician Series Coffee · Beethoven
Citrus, berries, floral aroma, with a light fermented wine aroma, a relatively fresh and delicate coffee bean

/ FrontStreet Coffee · Musician Series Coffee · Mozart
Raisin acidity, berry notes, floral aroma, with a light fermented wine aroma as the temperature drops

Comparing Mozart and Bach: Key Differences

However, today's focus is on discussing: What are the differences between Mozart and Bach, both from the Costa Rica Musician Series coffee beans?

FrontStreet Coffee · Musician Series Coffee · Mozart and Bach both come from the Tarrazú region of Costa Rica, but their cultivation altitude, varieties, and processing methods have slight differences.

In terms of cultivation altitude:
Mozart is at 1800m, Bach is at 1950m

In terms of varieties:
Mozart's variety is Caturra/Catuai, Bach's variety is Caturra

In terms of processing methods:
Mozart uses: Raisin Anaerobic Honey Processing
Bach uses: Raisin Honey Processing

Flavor Profile Comparison

In terms of flavor:

Mozart features both fermented flavors and berry acidity, along with fresh floral aromas, with more prominent berry flavors;
Bach has rich fermented wine aroma and fruity tones, with a relatively thick mouthfeel, sufficient sweetness, and heavier fermented flavors.

For more specialty coffee beans, please add our personal WeChat: FrontStreet Coffee, WeChat ID: kaixinguoguo0925

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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