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What's the Recipe for Tomato-Infused Coffee? Can Tomato Juice Be Used for Iced Americano?
At FrontStreet Coffee, there's a particular bean that has won the hearts of many with its unique fruity aroma. Whether served cold or hot, it always presents a refreshing, juicy sweet and sour taste. It's the Assalia from Kenya, with its rich, small tomato-like fragrance being one of its most distinctive characteristics. Recently, FrontStreet Coffee noticed a brand launching a tomato Americano coffee...
2025-02-12 tomato coffee recipe tomato infused coffee tomato iced americano coffee recipes specialty coffee -
What Are the Characteristics of World-Class Kenyan Coffee? What Tier Does Kenyan Coffee Belong To? Why Does Kenyan Coffee Have Tomato Notes? How Should You Brew Kenyan Coffee?
To be honest, FrontStreet Coffee absolutely loves Kenyan coffee. If you're a regular at FrontStreet Coffee's café, you've likely noticed that among the many samples we share, Kenyan coffee appears with remarkable frequency. As for why we're so fond of it, FrontStreet Coffee believes we share this passion with countless enthusiasts. Because Kenya...
2025-08-23 Kenyan coffee coffee characteristics brewing methods coffee tasting notes premium coffee -
What is the Quality Tier of Kenyan Coffee? Why Does Kenyan Coffee Have Cherry Tomato Notes? What is the SL28 Coffee Variety?
Just as different grape varieties produce distinctly flavored wines, coffee bean varieties are one of the key factors influencing the final cup's flavor profile. Panama's T2722 Geisha serves as the best example, gaining attention for its white floral notes and citrus fruit characteristics. And today, what FrontStreet Coffee wants to share is...
2025-06-09 Kenyan coffee coffee quality cherry tomato flavor SL28 variety coffee types -
Kenya Osaya Cooperative Kaguga Processing Factory Small Tomato Flavor Washed AA TOP
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Kenya Osaya Cooperative AA Kenya is located in eastern Africa, with the equator crossing its central region and the East African Rift Valley extending from north to south. It borders coffee-producing regions such as Ethiopia, Uganda, and Tanzania, possessing a unique and advantageous environment for coffee cultivation. The main growing areas are distributed in
2020-04-07 Kenya Osaya Cooperative Kaguga Processing Factory Tomato Flavor Washed AAT -
Kenya Coffee Flavor Characteristics with Cherry Tomato Acidity - Introduction to Kenya Premium Coffee Bean Origins and Varieties
Kenya coffee features exceptionally high acidity with distinctive fruit flavors. Premium Kenya coffee offers aromatic and rich profiles with perfectly complex taste. Kenya coffee delivers blackberry and grapefruit notes, making it a favorite among coffee connoisseurs. This coffee presents excellent medium body with a crisp, refreshing taste. Fresh and clean flavors make it ideal for
2025-07-08 flavor acidity high Kenya coffee taste characteristics introduction specialty -
Flavor Profile of African Washed Kenya Coffee Beans Characteristics of Kenya K72 Processing Method
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A few days ago, FrontStreet Coffee just received three different cooperative washed Kenyan coffees. When talking about Kenyan coffee, what impresses people is its intense fruity acidity, distinctive fruity aromatic flavors, and rich...
2021-11-17 FrontStreet Coffee Coffee Journal Wash Process Kenya Muse Thima Girl Koma -
The Story of Kenya Thamani Little Tomato Coffee_How to Enjoy Kenya Thamani Maiden Coffee Beans?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Product Name: Kenya Coffee Thamani Maiden Region/Processing Station: Ndima-Ini/Nyeri Grade: AB Top Microbatch Karatina Variety: SL2834 Processing: 80-hour Washed Fermentation Roast Level: Light-Medium Flavor: Blackberry Red Currant Kenya Ntamami
2018-10-12 Kenya Thamani Little Tomato Coffee Story Maiden Coffee Beans How to specialty -
Why Does Starbucks Choose African Kenyan Coffee?
Kenyan coffee description: Kenyan coffee features multi-layered flavors and juice-like acidity, with perfect notes of grapefruit and wine, medium body. Processing: Washed method. Location: Kenya is located on the equator along the Indian Ocean coast in eastern-central Africa, south of Ethiopia. Similar coffee: Kenyan coffee is similar to Ethiopian Sidamo
2025-07-08 Starbucks African Kenyan coffee -
Is Acidity in Coffee Good or Bad? Does Washed Kenyan Coffee Have Fruity Flavor Notes?
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenyan Coffee Introduction. Kenya's coffee industry started quite late. In the 19th century, Arabs first engaged in small-scale cultivation, but faced resistance from local Kenyans. In the early 20th century, due to British and French influence
2025-07-08 coffee acidity good bad washed Kenya mouthfeel fruit flavor -
Flavor Characteristics of Kenya's Pour-Over Coffee Beans and Factors Influencing the Taste of Kenya SL28 and SL34 Varieties
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). At the KENYABARICHU cooperative in central Kenya, members are reimagining their future through coffee. By producing premium coffee
2025-07-07 Kenya coffee flavor description growing region taste characteristics professional knowledge -
What is the Price of Kenyan Coffee? The Current Market Status of Kenyan Coffee
For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). In 1878, the British introduced coffee to Africa. In the 19th century, coffee plantations were established in Kenya. At that time, Ethiopian coffee beverages were imported via South Yemen.
2025-09-16 Kenya coffee price market status current specialized knowledge exchange -
How to Brew Rich, Layered Coffee? Which is Better: Washed or Natural Coffee Beans?
Recently, FrontStreet Coffee's store welcomed a loyal fan of washed coffee beans. Having purchased many washed coffees before, they couldn't achieve the desired layered complexity when brewing at home, so they asked FrontStreet Coffee for tips or suggestions. Today, let's explore brewing methods for washed coffee. What is washed coffee?
2025-08-20 coffee brewing washed coffee beans natural coffee beans coffee extraction coffee flavors -
What is the flavor profile of Kenyan and Mandheling coffee blended in a specific ratio?
With a subtle acidity in the middle palate and nutty and chocolate notes in the finish, this blend uses Brazilian beans. I employ the post-roast blending method, which means roasting single-origin beans separately before blending them. During the roasting process (the displayed temperature may vary depending on the roasting equipment and probe placement), the average...
2025-08-17 Kenya Mandheling specific ratio blend flavor middle palate chocolate -
Are Cold Brew and Cold Drip the Same Thing? Recommended Single-Origin Coffee Beans for Cold Brew
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) Latte coffee_ The meaning of latte coffee_ The difference between latte and mocha Although the extraction speed is slow at low temperatures, in terms of flavor, high temperatures more easily cause tannic acid in coffee to decompose into pyrogallic acid,
2025-10-08 cold brew coffee amp iced latte method recipe tutorial how to professional -
The Story of Kenya Coffee Beans The Meaning and Characteristics of Starbucks Kenya Coffee Bean Packaging Design
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Kenya coffee beans are suitable for which type of coffee Kenya Kiambu District Mtaro Estate AA Grade SL28 Product Name Kenya AA Mtaro Country Kenya Region Kiambu Grade AA (SC18+) Producer Mtaro Estate Processing Method Washed - Kenyan Style Variety SL28
2018-01-08 Kenya coffee beans story Starbucks packaging pattern symbolism professional coffee knowledge -
What Roast Level is Best for Kenyan Coffee Beans - Flavor Differences Between Light and Dark Roast
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Kenya, a giant in the coffee market and also a model country for producing excellent coffee beans, Kenya produces high-altitude Arabica natural washed beans that are among the world's finest coffee beans, most of the coffee beans are
2021-11-14 Kenya coffee suitable what roast level growing region introduction -
Kenya Coffee Knowledge | How Much Does Kenya Starbucks Reserve Coffee Cost and Flavor Description
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Friends who have been "poisoned" by coffee usually have this idea: opening a coffee shop. Imagine yourself standing behind the bar, thoughtfully explaining to customers the origin, production process, and even the flavor profile of each cup of coffee, and then...
2025-09-16 awkward boutique coffee shop how to a specialty coffee is it difficult professional -
Kenyan Coffee Bean Grading System: What's the Difference Between Kenya AA TOP and Kenya AA Coffee Beans
For more information, please follow Coffee Workshop (WeChat official account: cafe_style). When mentioning Kenya, many coffee enthusiasts first think of Kenya AA, because whether online or in stores, this is the most frequently seen name. Moreover, anyone with a basic understanding of coffee bean knowledge knows that AA represents
2025-08-09 Kenya coffee grading TOP what difference information focus -
Kenya Coffee Bean Brewing Guide: Temperature, Grind Size & Water Ratio - Kenya Coffee Flavor Characteristics
Follow Coffee Review (WeChat official account vdailycom) to discover wonderful cafes and open your own small shop. Kenya not only has lions, tigers, magnificent natural landscapes and marathon champions, but also possesses exceptionally rare fine coffee. It features full-bodied beans, rich aroma, balanced acidity, distinctive wine-like notes and a long-lasting aftertaste.
2021-11-14 Kenya coffee beans suitable which type coffee follow Coffee Review WeChat public v -
Kenya Coffee Beans SL28 SL34 Varieties K72 Washed Processing Method Characteristics and Stories
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) [Kenya Wamuguma] Kenya Thika Wamuguma AA Country: Kenya Region: Thika Region Processing Station: Wamuguma Processing Station Altitude: 1900~20
2025-07-07 explosive fruit flavor how to V60 brewing Kenya Wamuguma processing station K72