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What Are the Differences Between Drip Coffee Cone Materials of Various Types? How Do Specific Heat Capacity and Thermal Conductivity Affect Coffee Brewing?
The "drip cone" plays a crucial role in pour-over coffee preparation. Its function extends beyond merely supporting the filter paper to separate coffee liquid—its design, size, and material can all influence the brewing process, thereby altering the final taste of your coffee. FrontStreet Coffee has already discussed the first two aspects extensively, so today, let's explore how different materials affect your brew.
2024-05-21 coffee brewing filter cone specific heat capacity thermal conductivity pour over coffee coffee extraction coffee equipment -
What's the Best Material for Pour-Over Coffee Drippers? What's the Difference Between Ceramic and Resin Drippers?
As we all know, pour-over coffee drippers offer a wide variety of choices. Beyond their diverse appearances, the selection of materials for drippers is incredibly rich. Different materials can have varying effects on coffee extraction. Recently, some friends discovered through side-by-side comparisons that coffee brewed with ceramic drippers produces...
2025-04-30 pour-over coffee coffee dripper ceramic dripper resin dripper coffee brewing -
Why Are Coffee Beans Packaged in Burlap Bags? How Many Kilograms in One Bag of Raw Beans? What Are the Standard Packaging Specifications for Coffee Beans?
If you walk into a coffee shop and notice yellow burlap bags displayed throughout, there's a good chance you're in a specialty coffee roastery. The distinctive feature of most artisanal coffee roasters, besides offering more bean varieties, is the ubiquitous presence of yellow burlap bags throughout the establishment. Burlap remains the standard packaging for raw coffee beans.
2024-12-29 coffee beans burlap packaging raw coffee storage coffee bean specifications coffee industry standards -
Italian Coffee Cup Sizes and Specifications What Size is Best for Standard Espresso, Milk, and Latte Coffee Cups
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) What's the best cup for brewing drip bag coffee? Coffee cup vs mug showdown Coffee cup sizes are generally divided into three types, and these three sizes can roughly indicate the strength of a cup of coffee.
2025-08-16 coffee cup specifications sizes several types selection subtle considerations professional coffee knowledge -
Coffee Bean Cultivation Regions Have Specific Locations - Interconnected Growing Conditions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Coffee Cultivation Introduction: The original habitat of coffee trees is in Ethiopia, Africa. Botanically, coffee trees belong to the evergreen trees of the Coffea subgenus in the Rubiaceae family. What are commonly known as coffee beans are actually the seeds of the fruits produced by coffee trees, simply called "beans" due to their bean-like shape.
2020-03-10 coffee beans cultivation regions specific locations growing conditions interconnected professional -
What is the Best Brazilian Coffee Called? What are the Specific Characteristics of Brazilian Coffee Beans?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee Introduction - Brazilian Coffee Characteristics. The smooth gentleness of Brazilian coffee. Friends familiar with Brazilian coffee must know that Brazil not only has high-quality specialty coffee but is also an indispensable base bean in many coffee blends. The biggest characteristic of Brazilian coffee flavor is its smoothness.
2019-11-18 Brazil best coffee name coffee beans specific characteristics professional -
Why Do Some Coffee Producing Regions Specialize in Specific Coffee Varieties?
Many coffee-producing countries predominantly cultivate specific coffee varieties, such as Brazil's focus on Bourbon and Jamaica Blue Mountain's specialization in Typica. This specialization often occurs when coffee varieties spread to new regions and demonstrate excellent adaptation to local environmental conditions, eventually becoming the primary varieties cultivated in those areas.
2024-05-03 coffee varieties coffee production regions Bourbon Typica coffee terroir coffee adaptation -
Coffee Trading Models: Understanding Fair Trade Auctions, Direct Trade, and More
In his book, James Hoffmann outlines four primary coffee trading models: partnership coffee, direct trade, fair trade, and auction coffee. While the distinctions between these models may seem apparent from their names, FrontStreet Coffee invites you to delve deeper into the specific details of each approach.
2021-07-31 coffee beans trading models what types coffee green beans fair trade auction how -
A Detailed Introduction to Coffee Bean Red Wine Processing Method: Historical Origins, Development, and Specific Operational Techniques
The Colombian red wine processing method represents one of the few successful red wine-style processing techniques developed among all coffee producing regions worldwide. Through years of testing, this processing method has finally achieved control over the acid structure in coffee. Coffee processed through red wine-style fermentation significantly enhances sweetness, cleanliness, and multi-layered complexity in the final cup.
2025-06-27 coffee beans red wine processing detailed introduction history origins development specific methods -
How to Determine AeroPress Coffee-to-Water Ratio, Specific Operating Methods, and Common Mistakes
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). AeroPress is a simple device for manual coffee brewing. Generally speaking, its structure is similar to a syringe. When using it, put ground coffee and hot water into the barrel, then press down the plunger, and the coffee will flow through the filter paper into the container. It combines the characteristics of French press
2019-03-07 How determine AeroPress coffee water ratio specific operation method common mistakes -
What is the Simon Special Processing Method? What is the Specific Process of Bag Fermentation Coffee Processing?
Whether it's natural processing or washed processing, coffee post-processing was originally just a step to dry coffee beans for convenient storage. However, when people discovered that different processing methods create different flavor variations in coffee, increasingly more processing methods emerged specifically to serve flavor development. For example, now like
2025-07-03 coffee processing bag fermentation Simon method specialty coffee fermentation techniques -
Introduction to the Specific Characteristics of Brazilian Coffee Beans: The Characteristics of Semi-Washed Coffee Beans—Clean and Gentle Sugar Water
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Brazilian Coffee Characteristics and Semi-Washed Processing Method Brazil makes full use of its tropical geographical environment, emphasizing coffee production and sales, making its coffee production, export volume, and per capita consumption rank first in the world for many years, earning it the reputation of the coffee kingdom. But
2020-02-07 Brazil coffee beans specific characteristics introduction semi-washed method clean gentle sugar water -
Is the Wet-Hulled Coffee Processing Method the Same as Washed Processing? What Are the Specific Steps of Wet-Hulling?
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (official WeChat account cafe_style). FrontStreet Coffee introduces coffee processing methods. In traditional washed processing methods, fresh coffee cherries have their pulp removed and are left to ferment overnight in concrete pools for acidification and mucilage decomposition. Next, the parchment-covered green beans are dried in the sun.
2019-12-13 coffee processing wet-hulled washed method processing steps coffee production FrontStreet Coffee -
Kenya Coffee Recommendation: What Does Kenya AA Mean and What Are Its Specific Flavor Characteristics?
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee's Kenya AA Coffee Introduction: Kenya is a renowned coffee kingdom in Africa. The film "Out of Africa" has further elevated the global fame of Kenyan coffee. Kenyan coffee features distinct fruity aromas, with citrus being the most common, along with
2020-01-16 Kenya coffee recommendation flavor characteristics specialty knowledge -
Which Coffee Beans Have Tropical Fruit Flavors? How to Describe the Fruity Aroma of Pour-Over Coffee?
Once a friend asked FrontStreet Coffee with curiosity: "What exactly does this 'tropical fruit aroma' mean? If it refers to the taste of a specific fruit, why not just name it directly instead of using 'tropical fruit' to describe it?" What are the distinctive characteristics of tropical fruits?
2024-11-28 coffee beans tropical fruit flavor profile pour-over coffee fruity aroma coffee tasting -
What are the specific flavor characteristics of Honduras coffee?
[Sweet Orange Estate, Honduras] Honduras is located in central Central America, bordered by the Caribbean Sea to the north and the Pacific Ocean to the south. It is adjacent to Guatemala to the west, shares a border with El Salvador to the southwest, and connects with Nicaragua to the southeast. Covering an area of 112,492 square kilometers with approximately 1,033 kilometers of coastline, the entire territory consists of mountainous terrain except for the coastal plains. The northwestern region reaches an altitude of 3,000 meters, while the southern region also exceeds 2,400 meters in elevation.
2019-04-09 Honduras specific flavor characteristics Honduras coffee Sweet Orange Estate coffee flavor profile Central American coffee -
What is the flavor profile of Kenyan and Mandheling coffee blended in a specific ratio?
With a subtle acidity in the middle palate and nutty and chocolate notes in the finish, this blend uses Brazilian beans. I employ the post-roast blending method, which means roasting single-origin beans separately before blending them. During the roasting process (the displayed temperature may vary depending on the roasting equipment and probe placement), the average...
2025-08-17 Kenya Mandheling specific ratio blend flavor middle palate chocolate -
Can Kona Coffee Be Used for Espresso? Is Kona SOE Delicious?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Introduction to Hawaii Kona Coffee: Kona coffee beans are grown in the Kona district of Hawaii's Big Island, cultivated on Hawaii's volcanic soil. It is the only coffee variety produced in the United States, featuring a relatively strong body with acidity and rich aroma. The quality is quite
2018-12-23 Hawaii Kona coffee espresso SOE delicious professional knowledge -
Can't Taste the Specific Flavors in Coffee? Should the Coffee Flavor Wheel Be Localized?
-The other day during my break, I overheard this conversation: Barista: "This natural processed Yirgacheffe coffee has notes of raspberry, grapefruit, orange blossom, and oolong tea..." Customer A: Ah! Why can't I taste any of this! What's raspberry?" (So the barista brought out the SCA
2022-07-29 coffee flavors coffee tasting flavor wheel coffee education sensory analysis -
Which Single-Origin Coffee Tastes Best? Flavor Introduction to Ethiopian Washed Hero Sidamo Guji
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Ethiopian Sidamo Washed Hero Coffee. What is single-origin coffee? As the name implies, it is coffee beans from a single origin and a single variety. Single-origin is actually relative to blends. Single-origin coffee can be traced back to the coffee's origin, even to the specific plot where the coffee was grown.
2020-01-06 Single-origin coffee which best tasting Ethiopian washed hero Sidamo Guji flavor