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A Must-Read for Baristas! Q Grader Certification Increasing in Content and Price Starting 2023!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex Yesterday, CQI (Coffee Quality Institute/
2022-09-03 Q Grader coffee certification CQI coffee professional barista training coffee quality institute coffee industry -
SCA & Q Grader Coffee Certifications: Complete Guide to International Barista Exams and Professional Coffee Credentials
Connect with professional barista communities through Coffee Workshop (WeChat: cafe_style). The coffee industry's diverse certification landscape can overwhelm aspiring professionals seeking structured learning paths. To navigate coffee credentials effectively, begin by understanding the certifying bodies that establish these professional standards.
2023-04-21 coffee certificates types SCA diploma six modules -
Is Barista Certification Necessary? An Article Understanding the Differences Between SCA Certificates and Q-Grader Certification
Is barista certification necessary? This is a question that almost everyone considering or already working in the coffee industry has pondered. With the rapid expansion of the coffee industry in recent years, the demand for coffee enthusiasts and baristas has been increasing, and various types of coffee-related certifications have started appearing on the market.
2022-03-07 barista certification SCA certificate Q-Grader coffee industry professional coffee training -
What is a Q-Grader in Coffee? Is It Worth Getting Certified? How Much Does It Cost?
There are always groups of people who acquire codenames or professional monikers due to the unique nature of their professions. Even in seemingly specialized fields like coffee, such roles exist. Since the concept of specialty coffee emerged, a dedicated scoring system was specifically developed to distinguish the quality of coffee beans.
2024-03-19 Q-Grader coffee certification coffee quality assessment specialty coffee coffee industry -
Q-Grader Green Coffee Exam Process and Considerations: How to Identify Defective Coffee Beans
The Q-Grader coffee cupping exam by CQI (Coffee Quality Institute) has long been the most rigorous and prestigious sensory evaluation examination in the global coffee industry. Beyond requiring exceptional sensory capabilities from candidates, this exam also demands fundamental knowledge of coffee basics. Here's an explanation of what to expect.
2021-11-28 Q-Grader exam coffee defects identification green coffee analysis coffee quality assessment CQI certification -
"Do you know how valuable baristas are? After all, certification is so expensive!" Are barista certificates really useful?
Recently, we receive many questions about barista certifications daily. As specialty coffee culture gradually becomes part of everyone's life, becoming a barista or opening a coffee shop has become the ideal career/lifestyle for many. But in an era when everyone can make coffee, how do you make your coffee/coffee shop stand out?
2022-06-06 barista certification coffee career specialty coffee barista training coffee industry -
[Yunnan Coffee Origin Program] Why Does FrontStreet Coffee Choose This Most Difficult Path?
![[Yunnan Coffee Origin Program] Why Does FrontStreet Coffee Choose This Most Difficult Path?](https://en.gafei.com/uploads/allimg/180624/3-1P624213J11I.jpg)
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Checking the weather forecast on the phone, it shows that Yunnan will have rainy weather for more than a week starting two days from now. The editor once again embarked on that frequently traveled path from recent years to plant the second batch of Arabica coffee. During these days in Yunnan, I met with several coffee farmers I know, and they...
2018-06-24 Yunnan coffee origin program FrontStreet Coffee why choose this most difficult path -
Honduras Sherry Coffee Beans Flavor Profile & Highlights Which Honduras Coffee Variety is Best?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Devil's water became known to us through its appearance in Q-grader exams (Q-grader: International Coffee Grader, divided into Arabica and Robusta types). The so-called dev
2025-10-03 coffee sensory tools cognition taste devil grader recipe professional -
What do SCAA and COE coffee mean? What are the standard differences between COE and SOE coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). In coffee knowledge, what are SCAA and COE, and what are the differences between them? If you want to drink the best coffee, then you must first understand the most well-known and authoritative coffee organizations in the world.
2023-01-17 coffee knowledge what SCAA COE differences professional -
Does Robusta Belong to Specialty Coffee - Are Robusta Coffee Beans Good Tasting
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) What are your thoughts on Robusta coffee beans? High caffeine high chlorogenic acid extremely poor taste? Medicinal, rubber, bitter, leather, mixed flavors etc.... Robusta coffee beans come from a mutant variety of the Congolese species (scientific name: Coffee Canephora), and
2018-08-27 Robusta Robusta coffee specialty coffee coffee beans good tasting quality assessment -
Single Origin Coffee Bean Recommendation | Panama Mama Cata Estate | Natural Typica
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Besides the coffee introduced below, FrontStreet Coffee's pour-over single origin coffee bean recommendations --- Panama Elida Estate Natural Typica Panama Boquete Mama Cata Estate Natural Strawberry, peach, pear, banana, date, walnut Country/Panama Panama
2018-08-23 single origin coffee beans recommendation Panama Mama Cata Estate natural process Typica specialty -
How Should Coffee Beginners and Enthusiasts Learn Coffee Knowledge and Where to Start
As a coffee beginner wanting to understand coffee, the first step is to explore its flavor variations, which is what coffee enthusiasts focus on. Coffee enthusiasts can follow a point, line, and plane approach to learn coffee knowledge, starting from the points they're most interested in and frequently encounter, such as brewing - how a delicious cup of coffee is made.
2021-10-31 coffee beginner coffee knowledge coffee learning coffee brewing coffee flavor -
Shop Yunnan Small Bean Coffee Brands with Caution: 100% Arabica Coffee Beans Are Hard to Find!
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In an immature market, what's the difference between Arabica and Robusta coffee beans? This has nothing to do with botany, nothing to do with specialty coffee studies, and it's not even related to whether we're drinking a pure Arabica specialty coffee. This is a commercially driven world
2018-07-28 Yunnan small bean coffee brand shopping caution 100% Arabica coffee beans -
Introduction to Colombia's Coffee Growing Region: Cauca Province Hope Estate
Colombia is a resource-rich country with world-renowned "Four Treasures": coffee, flowers, gold, and emeralds. Coffee stands as one of these treasures, and Colombia is the world's third-largest coffee producer, trailing only Brazil and Vietnam. Colombia's terrain is roughly divided into western regions...
2024-06-05 Colombia coffee region Cauca province Hope Estate coffee production Colombian coffee coffee growing regions -
Recommended Powder-to-Water Ratio for Panama Mamacata Manor Green Roof Typica Hand-Pour Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Panama Bouquete Mamacata Typica Washed BOP Ever Victorious Army Manor owner says this batch contains Geisha components Panama Boquete Mamacata Manor Typica variety washed flavor description: gentle fruit acidity delicate and elegant floral notes entrance is non
2018-10-30 Panama Mamacata Cat Manor Green Roof Pica Hand Pour Coffee Powder Ratio Recommendation -
FrontStreet Coffee Panama Boquete Mamacata Geisha Natural Process - Freshly Ground Coffee Beans
Manufacturer: Coffee Workshop | Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou | Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 100g | Packaging: Bulk Coffee Beans | Roast Level: Raw to Roasted | Sugar Content: Sugar-free | Origin: Panama | Roast Degree: Light Roast | Panama Bouquete Mamacata Geisha Exotic Natura | Country: Panama | Variety: Geisha
2017-04-21 FrontStreet Coffee Panama Boquete Mamacata Natural Process Geisha Roasted Coffee Beans Artisan Coffee Fresh Grinding -
Panama Boquete Mama Cata Estate Natural Geisha Specialty Coffee Bean Flavor Profile Aroma Characteristics
[Flavor Description]: The dry aroma presents diverse tropical fruit notes, with fragrant aromas of mango and cantaloupe. Upon entry, experience an intensely rich peach wine and passion fruit jam profile. The mid-palate reveals juicy citrus, honey plum, and cherry with perfect sweet-tart balance, while the fruity wine finish remains exceptionally persistent. Manufacturer: Coffee Workshop Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou City Manufacturer Contact: 020-38364473 Shelf Life
2017-04-28 Panama Boquete Mama Cata Estate Natural Process Geisha Specialty Coffee Beans Flavor Profile -
How to Brew Brazilian Bela Vista Estate Natural Process Mundo Novo Coffee with Pour-Over Method
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Brazilian Coffee Cerrado Bela Vista Estate. Geographic Region: Americas, Brazil. Processing Method: Natural Process. Roasting Level: Medium-Two Stage. Flavor Description: Malt aroma, light sweetness, and smoothness. Brazilian Cerrado Bela Vista Estate Bela Vista Natural Process Mundo Novo-I variety
2018-11-10 Brazil Bela Vista Estate Natural Process Mundo Novo Coffee Pour-Over Professional Brewing -
What is the Future of China's Coffee Industry? How is the Barista Profession Faring in 2023?
For more professional coffee knowledge exchanges and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. The year 2022 passed in the blink of an eye. During this year, many people have witnessed the development of the coffee industry.
2023-01-01 China coffee industry barista profession coffee market trends coffee shop business FrontStreet Coffee -
What is SOE Espresso? Must Specialty Coffee Shops Sell Single Origin Espresso?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex (One day in a coffee group chat, someone said, "Some people always feel that coffee shops without SOE")
2022-10-06 SOE espresso single origin espresso specialty coffee FrontStreet Coffee