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Introduction to Costa Rican Specialty Coffee: An In-depth Analysis of the Musician Series Chopin
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Costa Rica Carmen Estate Musician Series Chopin Introduction. Located in the Central American Isthmus, Costa Rica is simultaneously regulated by the Pacific and Atlantic ocean currents and sea breezes. Within Costa Rica's borders, there are many towering volcanoes reaching altitudes of 2000 meters. Coffee is cultivated in
2020-03-21 Costa Rica specialty coffee introduction musician series Chopin in-depth analysis -
Latte Art Tutorial: What's the Best Milk Recommendation for Making Beautiful Coffee Latte Art?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) What milk is not suitable for coffee latte art - Coffee latte art precautions Want to pull a good flower, what milk is good? Some milks can't be frothed well, some froths come out poorly, asking which milk has better frothing effect
2024-09-29 coffee latte art tutorial flower use what milk best most important if three highs -
What Is a Coffee Bed? Does Bed Depth Reveal Coffee Quality? How to Achieve a Perfect Depression in Pour-Over Brewing
As any coffee enthusiast knows, upon completing pour-over brewing, the coffee bed reveals itself as the water level subsides. A deep, uniform depression in the spent grounds is often regarded as a badge of honor among brewers. Yet, experienced coffee lovers understand that the final appearance of the coffee bed and whether the brew actually
2024-07-23 coffee bed pour-over brewing coffee extraction deep depression coffee quality brewing techniques -
Guatemala Coffee Pour-Over Sharing: Guatemala Pour-Over Coffee Flavor Introduction
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee Guatemala Little Blueberry Manor Coffee Pour-Over Sharing. Guatemala Antigua coffee not only has smooth beans with high hardness and good quality, but also features a perfect balance of richness, acidity, and sweetness, plus a hint of smoky flavor that emphasizes its depth and mystery. Guatemala is located in
2019-12-04 Guatemala coffee pour-over sharing flavor introduction -
Why Does Starbucks Deep Roast Espresso Coffee Beans? How Small Shops Choose Espresso Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) The choices of large enterprises vs. the path for small retailers To operate a successful chain food store, the secret lies in providing consistently high-quality products. Regardless of which branch you visit, the product quality must be very consistent. This secret, when applied to the coffee retail industry, also
2018-08-30 why Starbucks espresso coffee beans deep roast small shops how -
Essential Latte Art Milk Frothing Techniques for Beginners! How to Create Silky, Dense Milk Foam
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Many people learning to brew coffee want to master impressive latte art skills, but did you know that milk frothing is also a crucial part of learning to brew coffee? Some people can master milk frothing in just one or two attempts, while others practice dozens of times without success. Actually, milk frothing
2018-04-28 beginners learn milk frothing techniques silky dense methods tutorial professional coffee -
Barista Techniques: How to Perfectly Froth Milk and Essential Tips to Consider
Frothing milk is a crucial step in creating an excellent latte. Novice baristas often struggle with achieving the perfect consistency, ending up with overly thick foam. So what exactly makes for perfectly frothed milk? The stability of milk foam depends on the casein micelles and whey proteins in milk, which create surface tension. When steam impacts the milk surface, this tension allows for proper foam formation.
2021-10-09 coffee techniques milk frothing latte art barista skills milk foam -
Basic Coffee Latte Art Tutorial: Detailed Step-by-Step Guide with Techniques for Multi-Layer Heart and Leaf Patterns!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat, ID: qjcoffeex. Recently, Jay Chou shared his daily coffee routine on social media... well... it's really quite...
2023-02-14 coffee latte art espresso art coffee tutorial barista skills milk foam patterns -
How to Perfectly Prepare Latte Art Foam: A Comprehensive Guide to Espresso Latte Foam Techniques
For those just learning to prepare foam, the daily emotional journey is: "Maybe I should give up! No, I must persist... Ugh, it's too thick again, I give up! I can't accept failure, try once more!" I know you'll say: "Please remove the surveillance camera!" As a crucial step in making latte, the consistency and quality of the foam directly affect the visual and tactile experience of the latte. Why
2021-08-01 espresso coffee milk latte coffee art foam frothing technique tutorial -
Beginner's Guide to Basic Coffee Latte Art: Detailed Tutorial for Heart Pattern Techniques
What is coffee latte art? Let us explain. Latte art is the process of pouring steamed milk into espresso to create various patterns. Every beautiful and attractive cup of latte art coffee you see is crafted through the skilled hands of a barista. Latte art—one of the signature skills of every barista.
2024-09-29 beginner basic coffee latte art step-by-step detailed tutorial learn techniques cannot miss -
An Introduction to Ethiopian Sidamo Coffee with Balanced Body, Sweet and Spicy Aromas
Sidamo coffee flavors are incredibly diverse. With different soil types, microclimates, and countless native coffee varieties, the region features towering mountains, highlands, plateaus, valleys, and plains, creating diverse topography. The area's geology consists of nutrient-rich, well-drained volcanic soil, with soil depth reaching nearly two meters and surface soil.
2025-08-22 body balance sweet aromatic Ethiopia Sidamo coffee introduction -
Guatemala Coffee Grading System: Characteristics of Guatemalan Coffee Beans with Beautiful Flavors and Balanced Acidity
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Guatemala Coffee Grading Introduction. Guatemala Antigua coffee not only has smooth bean surfaces, high hardness, and excellent quality, but also offers a perfect balance of richness with acidity and sweetness, complemented by a subtle smoky flavor that further enhances its depth and mystery. Located between North and South America, Guatemala...
2020-03-14 Guatemala coffee grades how grading coffee beans characteristics delicious acidity -
What Flavors Does Hand-Poured Ethiopian Natural Coffee Have? Sharing Sidamo Natural Hero Coffee
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to characteristics of Ethiopian natural and washed coffee. Sidamo's different soil types, microclimates, and countless native coffee varieties feature towering mountains, highlands, plateaus, valleys, and plains within the producing area, with diverse topography, and the region's geology belongs to nutrient-rich
2019-12-21 hand-pour Ethiopian natural coffee what flavors Sidamo hero sharing professional -
What is Indonesian Mantenin Coffee and How Does It Differ from Americano
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Mantenin Coffee Introduction How are Mantenin varieties classified? Mantenin is divided into various regional Mantenin types such as: Lintong Mantenin and Gold Mantenin, etc. So what exactly are the differences between these Mantenin types? Gold Mantenin is actually produced by a company Pwani Coffee Com
2020-01-28 Indonesia Mantenin coffee Americano difference professional knowledge -
Introduction to Honduras Coffee Bean Characteristics, Are Honduras Sherry Barrel Fermented Coffee Beans Good to Drink?
Honduras, officially the Republic of Honduras, is a mountainous country in Central America. Bordering Guatemala, El Salvador, and Nicaragua, it is situated between the Pacific Ocean and the Caribbean Sea and has a coastline. This area was originally inhabited by indigenous peoples. In 1502, Columbus landed here and named it Honduras (meaning "depth").
2025-06-26 Honduras Coffee Beans Characteristics Introduction Sherry Wine Barrel Fermentation Good to Drink -
What is the Geisha Coffee Variety and What are the Flavor Characteristics of Geisha Coffee
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Geisha Coffee Introduction The most sought-after in the Western specialty coffee scene in the past decade is undoubtedly the Geisha coffee, known for its fruity sweetness. The English name for Geisha is Gesha or Geisha, originating from Gesha Village in southwestern Ethiopia, its place of origin
2020-04-02 Geisha Coffee Variety What Flavor Characteristics Professional Knowledge -
Starbucks Sumatra Coffee Bean Varieties Origin Characteristics How to Brew Sumatra Mandheling Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) 01 Lake Toba Lake Toba is a lake in the Barisan Mountains of north-central Sumatra, 100 kilometers long, 30 kilometers wide, with a maximum depth of 505 meters. After excluding Samosir Island, which is 50 kilometers long and 15 kilometers wide in the center of the lake, the area is approximately 1,1
2018-09-02 Indonesia Sumatra Coffee Bucks Types Single-Origin Professional Knowledge Exchange -
Kenya Dormans PB Peaberry: Rich, Complex, and Varied Flavors - The Finest Berry Aroma from the Heart of Africa
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Kenya Dormans PB Peaberry Introduction: It's love at first taste when experiencing Kenya coffee flavors. The initial sip brings an explosion of sweet and tart berry notes, followed by a rapidly expanding aftertaste that lingers like a beautiful melody, with remarkable depth. Once you fall in love with Kenya coffee beans, there's no turning back.
2020-02-17 Kenya Dormans Peaberry Flavor Varied Rich Complex Africa Heart Finest -
Sidamo Lion King Coffee Introduction to Ethiopian Sidamo Lion King Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Ethiopia Sidamo Lion King Introduction Sidamo Lion King Ethiopian Sidamo Lion King Origin: Ethiopia Sidamo Guji Region Altitude: 1800m~2000m Processing: Natural Processing Variety: Local indigenous
2020-04-07 Sidamo Lion King coffee Ethiopia introduction professional -
How to Pour-Over Washed Sidamo Coffee? Introduction to Ethiopia's Sidamo Sirsha Cooperative
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The Federal Democratic Republic of Ethiopia, commonly known as Ethiopia, is a country located in northeastern Africa. Formerly known as the People's Democratic Republic of Ethiopia. Formerly called Abyssinia. Unlike most African countries, Ethiopia in the second Italo-Ethiopian
2018-10-02 Washed Sidamo Coffee How to Pour-over Ethiopia Sirsha Cooperative Introduction