Coffee Lists
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The Origin of World Coffee: An Introduction to Ethiopian Coffee Bean Regions
Ethiopia is the homeland of Arabica coffee, and it is in the forests of Ethiopia's Kaffa region where you can find wild Arabica coffee. In the Ethiopian language, coffee is called Bun or Buna, and the term "coffee bean" may have derived from "Kaffa Bu"
2025-06-21 world coffee origin Ethiopia coffee beans growing regions -
Price Differences Between Mandheling G1 and Golden Mandheling Coffee Beans - Pour-Over Brewing Parameters and Characteristics
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). Mandheling is not a region name, place name, port name, nor a coffee variety name. The origin of its name is actually a phonetic error of the Mandheling ethnic group in Indonesia. Mandheling coffee in the...
2025-06-21 Mandheling Golden Difference -
Introduction to Single Origin Coffee Beans Types_Single Origin Coffee Bean Brands Recommendation_Single Origin Coffee Bean Growing Regions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Coffee cultivation requires sunlight and appropriate shade, with fertile land or volcanic ash soil being most suitable for planting. Therefore, coffee production is widely distributed throughout South America, Central America, the West Indies, and Asia
2025-06-21 single origin coffee beans types introduction brands recommendation which growing regions -
Premium Coffee Bean Recommendations: Guide to Quality Coffee Origins
*Brazil Brazil is the world's most important coffee producing region, with total production accounting for 1/3 of the world's output. Brazil has 10 states that produce coffee beans. Due to differences in region and climate, quality inevitably varies. Therefore, Brazilian coffee beans are classified by grade into NO.1~NO.3, Screen18, Screen
2025-06-21 coffee knowledge premium coffee beans recommendations quality coffee beans origins -
Comprehensive Guide to World Coffee Growing Regions: Flavor Profiles and Characteristics of Premium Specialty Coffee Varieties
Latin American single origin coffee beans (Central and South America) Brazil: Santos, Bahia, Cerrado, Mogiana Mexico: Coatepec, Huatusco - Detailed exploration of global coffee growing regions and their distinctive flavor characteristics
2025-06-21 world coffee bean list origin regions growing areas Latin America single origin specialty coffee flavor profiles premium varieties -
Typica Coffee Bean Variety Flavor Characteristics Flavor Differences Between Taiwan Alishan and Panama Typica Coffee
There are over forty species in the Coffea genus worldwide, but only three have become commercially consumed coffees: Arabica, Robusta, and Liberica. The coffees people typically drink are mainly Arabica and Robusta, with Arabica being the primary variety in specialty coffee. Low latitude, high altitude
2025-06-21 Typica Coffee Beans Flavor Characteristics Taiwan Alishan Panama Estate -
What Should Be the Grind Size for AeroPress Standard Brewing Method? Introduction to AeroPress Coffee Extraction Techniques
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Our editor has previously compared grind sizes when using the inverted method for AeroPress. However, we know that besides the inverted method, AeroPress can also be brewed using the standard method, as the standard method is actually
2025-06-21 AeroPress standard brewing method grind size coffee extraction brewing techniques introduction -
What Makes Quality Mandheling? What Are the Characteristic Flavors of Mandheling? AeroPress Brewed Mandheling
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Sumatra's renowned coffee bean—Mandheling—is most familiar to coffee enthusiasts. Based on our bean tasting experience, Mandhelings from Lintong and Aceh provinces are particularly noteworthy
2025-06-21 quality Mandheling characteristic flavors AeroPress brewing premium coffee -
Five Methods for Making Iced Coffee: Recipes and Tutorials for Iced Americano, Cold Drip, Cold Brew, and Iced Pour-Over Coffee Flavors
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Let's talk about coffee. With this weather, you could fry an egg on the sidewalk - drinking hot coffee would just add fuel to the fire! You can take a car to the nearest Starbucks
2025-06-21 coffee five methods recipes process tutorial Americano used Starbucks professional -
Which Coffee Beans Are Suitable for Iced Pour-Over? Does Black Coffee Taste Better Cold or Hot?
To enjoy a cup of freshly ground coffee during the National Day holiday, many coffee enthusiasts visited our store to stock up, taking the opportunity to consult FrontStreet Coffee about issues they encounter during regular brewing. Among them, one customer mentioned: when she really likes a particular bean, she experiences it through both hot pour-over and iced pour-over methods. She
2025-06-21 iced pour-over cold brew coffee coffee beans coffee brewing methods FrontStreet Coffee -
What Beans Are Used for Cold Drip Coffee, How to Drink Cold Drip Coffee for Best Taste, What Is Cold Drip Coffee
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The reason cold drip coffee is more expensive than regular iced coffee is that making cold drip coffee requires more skill and takes more time to extract coffee oils, components, and caffeine. What is cold drip coffee?
2025-06-21 cold drip coffee beans how to drink best taste -
Barista Skills: How to Make Cold Drip Coffee? One Drop Every Few Seconds? Learn the Steps to Make Cold Drip Coffee
Cold drip coffee is a popular specialty coffee in recent years, featuring intense flavors and a refreshing, icy texture. So how can you make a delicious cup of cold drip coffee? The basic operations for cold drip coffee making involve a device with 3 parts: the upper part holds ice water, the middle part contains coffee grounds, and the bottom part collects the extracted coffee
2025-06-21 cold drip coffee barista techniques coffee brewing methods cold brew coffee specialty coffee coffee extraction -
How to Make Cold Drip Coffee at Home: Coffee-to-Ice Ratio, Grind Size, and Single-Origin Bean Recommendations
Follow FrontStreet Coffee to discover wonderful cafés and open your own small shop. How to make cold drip coffee? Here's a reference extraction data: Coffee-to-ice ratio: approximately 1:6 to 1:10, adjustable to personal preference. The 1:6 ratio already delivers quite a strong flavor profile.
2025-06-21 cold drip coffee how to make extraction data sharing -
Optimal French Press Parameters: Grind Size, Water Temperature, Water Volume, and Time
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Many friends question whether coffee made with a French press meets specialty coffee standards. Let's share based on the Golden Cup brewing principles. Because the Golden Cup brewing method
2025-06-21 guide customizing french press grind size water temperature water amount brewing time -
What's the Ratio of Coffee to Water and Ice in Iced Pour-Over? How to Make Better Tasting Iced Brew Coffee?
When it comes to making delicious iced pour-over coffee, besides choosing the right coffee beans, the most pressing question for many is how much ice to use. Today, let's dive into the topic of ice. What role does ice play in iced pour-over coffee? Unlike traditional hot pour-over, iced pour-over introduces ice as a supporting element, and...
2025-06-21 iced pour-over cold brew coffee coffee brewing methods coffee ice ratio iced coffee recipe -
Is Papua New Guinea Coffee Famous? Papua New Guinea Coffee Bean Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Mountain of Crows - The Eastern Highlands Province of Papua New Guinea is a rugged and wild place, and it is also where some of Papua New Guinea's best coffee grows. These coffee farms...
2025-06-21 Papua New Guinea coffee famous coffee beans flavor professional knowledge -
Recommended Specialty Pour-Over Coffee Brands - Flavor Profile and Taste Introduction for Single-Origin Coffee Beans
For professional coffee knowledge and more coffee bean information, please follow Cafe_Style (WeChat official account). As a coffee lover, the editor recently encountered an embarrassing situation: while shopping at the supermarket with friends, the editor bought a bag of coffee beans to make coffee at home. Don't buy this bag of coffee beans - this isn't truly single-origin coffee.
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Japanese Iced Coffee Tutorial: Pour-Over Iced Coffee Brewing Method
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). As the weather gets colder, regular iced coffee won't be able to hold on for much longer. Making a typical cold brew or iced drip coffee often takes over 10 hours, while Japanese iced coffee can be prepared in just a few minutes.
2025-06-21 Japanese pour-over coffee tutorial video Iced Coffee -
Why Does Pour-Over Coffee Taste Weak? How to Brew Flavorful Coffee That Isn't Watery?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style) 'Temperature' 1. Extraction rate: Temperature has a significant impact on coffee extraction rate. Bitter, astringent, and burnt flavors are later-stage flavors. If the brewed coffee tastes bitter, burnt, or astringent, you can reduce the extraction water temperature to adjust. The
2025-06-21 pour-over coffee taste what reason how brew flavorful not too -
Recommended Premium Brazilian Coffee Bean Brands | Flavor Profile and Taste Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). World's top coffee bean brand recommendations illy: Italy's national treasure coffee, using 100% Arabica beans to create a unique aroma, with a delicate and silky rich taste that leaves people
2025-06-21 world top six coffee bean brands recommendation haven't tried not considered coffee