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How Much Water for 15g Pour-Over Coffee? The Correct Technique Explained
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Panama Hartman Pour-Over Coffee Sharing Practical Parameters for Pour-Over Coffee Water-to-Coffee Ratio [Bold Flavor] 1:10～1:11 (coffee bean gram weight to black coffee milliliter volume) equivalent to Golden Cup Standard 1:12.5～1:13.5 (bean weight to raw water milliliter volume) [Medium Flavor] 1:1
2019-11-21 pour-over coffee 15g how much correct technique introduction professional knowledge -
What is the Proper Pour-Over Coffee to Water Ratio? An Introduction to Brewing Ratios
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee Pour-Over Coffee Water Ratio Parameters Introduction Practical Pour-Over Coffee Water Ratio Parameters 【Bold Flavor】1:10～1:11 (coffee bean grams to black coffee milliliters) which corresponds to the Golden Cup Standard's 1:12.5～1:13.5 (bean weight to raw water milliliters) 【Medium Flavor】1:12～1:13
2019-12-18 pour-over coffee grounds water ratio brewing introduction professional knowledge -
A Brief Introduction to Coffee Bean Roast Level Differences - Do Light Roast Coffee Beans Have Obvious Floral and Fruity Aromas?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Coffee Bean Roast Level Introduction: Roasting is essentially about heating, stir-frying, and scorching green beans, but this is always a surface phenomenon. The ultimate goal is to find the roast level (Degree of Roast) that can maximally extract the characteristics or features of each type of green bean, and then execute it perfectly.
2020-02-17 coffee beans roasting level differences introduction light roast has obvious fruity aroma professional -
Introduction to the Origin, Development, History, and Culture of Wild-Tasting Premium Coffee Beans from the Chelichea Region
Ethiopia's coffee-producing regions include Sidamo, Harrar, and Yirgacheffe. Sidamo and Harrar are provinces and administrative divisions. Sidamo is located in southern Ethiopia, adjacent to Kenya, while Harrar is in eastern Ethiopia.
2025-06-21 taste wild Chelichea region specialty coffee beans origin development history culture -
Introduction to the Three Major Coffee Bean Varieties: Are Premium Arabica Coffee Beans Expensive?
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Coffee bean varieties, Arabica coffee sharing. Arabica accounts for approximately 70% of world production, equivalent to the nobility among coffee bean varieties. It has higher requirements for climate temperature and humidity, requires more sophisticated cultivation techniques, but due to its pleasant aroma,
2020-01-19 coffee beans varieties three major bean types introduction premium arabica professional coffee knowledge -
Cold Brew Coffee Parameter Recommendations: Make Delicious Sweet Cold Brew Coffee at Home in Just 6 Steps
1. Coffee Bean Selection Cold brew is a concentrated extraction method suitable for medium or medium-dark roast coffee beans; if using dark roast or French roast beans, it will result in coffee that is too concentrated and bitter. 2. Coffee Grind Size The appropriate coffee grind size for cold brew is equivalent to that for pour-over single-origin coffee, as long as
2025-07-01 cold brew coffee parameters recommendations just 6 steps at home also make -
What is the correct English term for hand pour coffee? Hand Drip or Pour Over Coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). We all know that coffee is "coffee," but what is the correct English term for hand pour coffee? What's the difference between light roast, medium roast, and dark roast? Come learn various professional coffee terms and help you no longer...
2024-12-02 hand pour coffee English what is how to Hand punch or pour over coffee -
Decaf Coffee vs Caffeine-Free Coffee: What Are the Flavor and Price Characteristics of Low-Caffeine Colombian Coffee Beans?
It's common knowledge that coffee contains caffeine! Consuming an appropriate amount of caffeine helps with alertness, but excessive intake can affect your health. The general recommendation for adults is to limit caffeine intake to no more than 400mg, which is equivalent to approximately 5 cups of pour-over coffee (calculated with 15g of coffee grounds per cup). In other words, caffeine limits your coffee consumption.
2024-12-14 decaf coffee caffeine-free coffee low-caffeine coffee Colombian coffee beans coffee flavors coffee prices coffee guide -
Pour-Over Coffee Lacking Crema: Issues with Insufficient Crema in Pour-Over Coffee
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) When it comes to espresso crema is an important indicator. Besides giving espresso important visual characteristics crema also changes the flavor and texture of espresso to some extent. But what actually is crema has anyone thought about this question
2019-07-23 pour-over coffee crema rich about lacking issues professional knowledge -
What is Caffeine? How Does Caffeine Affect the Human Body? Recommended Daily Coffee Intake
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In today's fast-paced modern society, having a cup of coffee in the morning has become an indispensable part of most people's lives. Besides those who genuinely enjoy drinking coffee, many more people drink coffee for its stimulating and refreshing effects. Even for coffee lovers, FrontStreet Coffee also...
2021-06-12 caffeine what is it human body effects coffee daily intake recommendations -
What are the Characteristics of Colombian Coffee Recommended Pour-Over Parameters for Colombian Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) [History of Colombian Coffee] In 1808, coffee was first introduced to Colombia by a priest from the French Antilles
2025-06-24 Colombia coffee characteristics coffee beans recommended pour-over parameters -
Sumatra Mandheling Coffee Bean Varieties Introduction: Pour-Over Brewing Parameters and Flavor Profile
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Sumatra Mandheling Coffee Bean Introduction [Country] Indonesia Sumatra [Processing Method] Washed Traditional Processing Method [Variety] Typica [Altitude] 1400-1600 feet
2022-11-21 Sumatra Mandheling beans introduction professional coffee knowledge exchange more -
Starbucks' Higher Prices in China Spark Public Outcry
This incident has sparked widespread complaints among Chinese citizens, though Starbucks responded that they have their reasons for the higher prices in China. According to media reports, Ms. Zhu ordered a small latte in the United States priced at $2.75. After adding approximately 8% consumption tax, Ms. Zhu paid about $3 in total, equivalent to 18 RMB. However, at a Starbucks in Shanghai, a small latte was marked at a significantly higher price.
2014-05-13 coffee powder coffee machine coffee beans instant coffee -
Brazilian Coffee Beans Pour-Over Brewing Guide | How to Make Delicious Brazilian Single-Origin Coffee
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). This demonstration of Brazilian coffee beans is 100% Yellow Bourbon variety, whose genetic origins can be traced back to Reunion Island, Madagascar - the birthplace of the Bourbon variety. In the 18th century, French
2025-05-24 Brazilian coffee brewing guide pour-over how delicious single-origin recipe professional -
Coffee Brewing Methods: V60 Dripper Features & Brewing Ethiopian Coffee Flavor and Mouthfeel
Friends visiting FrontStreet Coffee often ask: "I'm also using a V60 at home, why doesn't my brewed coffee have flavor?" At this time, FrontStreet Coffee's barista will identify the key issues from aspects like coffee bean freshness, grind size, coffee-to-water ratio, brewing temperature, brewing technique, and brewing time to provide answers. This time, FrontStreet Coffee
2025-06-29 coffee brewing methods V60 dripper features ethiopian flavor mouthfeel -
Starbucks Pour-Over Coffee: How Many Varieties, Prices, and the Three-Stage Pour-Over Brewing Principle
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Don't want to go out and just want to relax at home, but still craving a good cup of coffee? You can brew it yourself.
2018-06-16 2018 Starbucks pour-over coffee price list price how much one cup -
How to Pour-Over Blue Mountain No.1 Coffee: Characteristics, Flavor Profile, and Brewing Methods - Blue Mountain Coffee Bean Brewing Guide with Grind Size and Water Temperature Parameters
Blue Mountain coffee brewing recommendations: Use approximately 10-15g of Blue Mountain coffee grounds per cup to brew 6-8oz of coffee. Steps for brewing Blue Mountain coffee with a siphon pot: Step 1 - Grind beans to fineness: 4.5. Step 2 - Hook down the filter, ensuring no gaps between the filter and glass container, as gaps can cause coffee
2025-06-08 Blue Mountain coffee brewing how to pour-over method recommendations -
Pour-Over Brewing Parameters for Brazilian Coffee Beans: A Tutorial on How to Properly Brew Brazilian Coffee
For professional barista exchanges, follow Coffee Workshop (WeChat official account: cafe_style). Coffee bean producing country: The coffee industry is one of Brazil's primary economic sources and the world's leading coffee producer. Almost all espresso contains Brazilian coffee. ◆ Coffee growing region: Brazil ˙ Carmo de Minas
2025-06-19 Brazil coffee pour-over parameters recommendations how-to come and see -
How to Brew Guatemala Coffee Beans? A Step-by-Step Guide to Pour-Over Brewing
Follow Coffee Review (WeChat Official Account vdailycom) to discover wonderful cafés and open your own small shop Guatemala coffee brewing steps pour-over recommendations: Equipment: Hario V60 01 model transparent resin dripper Coffee amount: 16g Water amount: 260g Coffee-to-water ratio: approximately 1:16 Coffee liquid amount: 21
2025-06-25 Guatemala coffee beans how to coffee brewing steps follow coffee review WeChat -
SCA Golden Cup Extraction Standards | Pour-Over Coffee Golden Cup Theory Calculation Formulas and Standards
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee Extraction Science | What are the espresso extraction standards? SCAE Golden Cup Extraction Theory. More and more friends are getting into coffee, and among them, some people are very serious about coffee as an endeavor.
2025-06-28 expert analysis golden cup theory Gold Cup coffee golden cup standards research