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Introduction to Common Coffee Bean Processing Methods and Unheard Special Processing Techniques
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Colombia's Paradise Estate Red Plum Processing Method. What are special processing methods? This is a general concept, typically referring to all processing methods other than traditional ones. But the most
2025-07-03 common coffee bean processing methods introduction special techniques professional -
How Does Traditional Yemeni Sun-Dried Coffee Taste When Pour-Over Brewed? An Introduction to Yemeni Coffee Brewing Techniques
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (official account: cafe_style). The condition of the coffee bed in pour-over brewing cannot be overlooked - this must be emphasized! The coffee bed plays a subtle role, one of which is to provide resistance, allowing hot water to remain in the filter cup for sufficient time to ensure that enough flavor components are extracted.
2018-12-11 traditional method sun-dried Yemen coffee pour-over taste how to brewing technique introduction -
The Origin of Coffee - Qatar's Traditional Arabic Peninsula Coffee: Flavor Profile, Taste Characteristics, Brewing Methods, and Tasting Techniques
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. While watching the World Cup in Qatar, although alcohol consumption is prohibited, football fans can still enjoy something special after each match.
2022-12-04 coffee origin qatar coffee arabian peninsula coffee traditional coffee coffee brewing coffee tasting coffee flavor profile frontsteet coffee -
传统咖啡冲泡方法：在精品咖啡时代，谁还想品尝一杯传统咖啡？
每当提到"咖啡"这个词，许多人立刻开始讨论咖啡冲泡技术和咖啡风味，以"它们肯定会过度萃取"或"有什么好讨论的"的态度对待非传统冲泡方法。在这个精品咖啡流行的时代，谁还愿意...
2022-01-17 传统咖啡冲泡 精品咖啡 咖啡文化 咖啡萃取 咖啡冲泡方法 -
How to Create 3D Latte Art? How to Use a Latte Art Etching Needle? When Was Espresso Coffee Art Invented?
In the article 'Why Is Latte Coffee So Popular?', FrontStreet Coffee mentioned that since coffee art was discovered and spread, the sales of milk-based coffees have soared. The so-called coffee art is the technique of using milk foam to draw various patterns on the surface of coffee. But did you know that actually coffee
2024-07-11 3D latte art latte art techniques espresso art coffee etching coffee art history -
Wine-Influence Natural Processing vs. Traditional Natural Processing: Can Wine-Influence Methods Create Differentiation?
In recent years, innovative processing methods have emerged in abundance. Beyond various honey processing techniques, numerous improvements to natural and washed processing methods have been developed. This time, FrontStreet Coffee unveils the mystery behind wine-influence natural processing methods. What exactly are the differences between wine-influence natural processing and traditional natural processing? And how does wine-influence natural processing differ from oak barrel fermentation methods? As specialty coffee estates compete with diverse approaches, each vying for distinction and recognition...
2021-08-08 coffee wine aroma natural processing traditional differences amp #12103 differentiation methods processing techniques -
Brazil New World Honey Process Corner Farm Rainforest Alliance Certified Hand-Sorted Brazil Single Origin Coffee Introduction
Professional coffee knowledge exchange, for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style). Brazil's high mountain coffee is located in the southern part of Minas Gerais state, on the western side of the Mantiqueira Mountains. The Mantiqueira Mountains are one of Brazil's mountain ranges, located in southeastern Brazil, spanning across São Paulo state, Minas Gerais state
2025-06-28 Brazil New World Process Corner Farm Rainforest Alliance Certified Hand-Sorted Single Origin Coffee -
What is Natural Processing Method? A Complete Introduction to Natural Coffee Bean Processing Steps, Flavor Characteristics, and Taste Profile
The natural processing method is a traditional primary processing technique for coffee beans. Currently, ancient coffee-growing nations like Ethiopia and Yemen still almost exclusively use the natural method to process green beans. The natural processing method begins by taking the sink beans identified in water tanks—mature or semi-mature beans—and spreading them on drying patios for natural drying. The specific time depends on local
2023-03-05 what natural processing how type coffee bean primary traditional -
How to Make Black Coffee at Home - Is Pour-Over Coffee Black Coffee? Brewing Tutorial
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Pour-over coffee process introduction. There are three methods for making black coffee, so there are three different types of coffee makers: traditional drip, siphon, and electric. Traditional drip is the most primitive method with the simplest tools
2025-08-21 home brewing coffee pour-over tutorial brewing guide -
Shanghai Uncle's Original Chinese-Style Coffee Extraction Method "Water-Bath Simmered Coffee"!
What would coffee taste like if we applied traditional Chinese water-bath soup simmering techniques to coffee extraction? One Shanghai uncle's sudden inspiration led him to resolutely abandon his lucrative high-paying job and open a distinctive coffee shop in Shanghai. In addition to conventional pressurized extraction and drip extraction methods, the shop also offers
2021-12-22 Chinese coffee extraction water-bath coffee Shanghai coffee innovation traditional coffee brewing methods -
How to Make Black Coffee & Is Pour-Over Coffee Black Coffee? Brewing Tutorial Guide
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Pour-over Coffee Process Brief Introduction There are three methods for making black coffee, so there are three different types of coffee equipment: traditional drip brewing, siphon brewing, and electric brewing. Traditional drip brewing is the most original coffee making method with the simplest tools. A drip coffee maker consists of a funnel
2020-04-06 how make coffee pour over brewing tutorial guide black coffee -
Pour-Over Coffee Brewing Theory: Detailed Explanation of Single-Stream, Three-Stream, and Cross-Stirring Methods
Following established brewing methods can certainly produce good coffee, but coffee enthusiasts often like to experiment with new approaches, developing interesting brewing techniques through accumulated experience from numerous failures. (Note: This "experimentation" must be based on brewing logic, not random brewing.) Do you remember what FrontStreet Coffee shared about
2022-05-04 pour-over coffee brewing theory coffee methods coffee brewing techniques -
Traditional Japanese Brewing Method "Matsuyama-style"! Must Matsuyama-style Pour-over Coffee be Bypassed? Three Schools of Japanese Pour-over Coffee
While there are numerous brewing methods, the one that left the deepest impression on FrontStreet Coffee is undoubtedly the classic "Matsuyama-style brewing" in Japanese coffee culture! The preparation process of Matsuyama-style brewing can essentially be described as "extreme." This "extremity" manifests both in parameter aspects and in the brewing
2024-10-04 Japanese brewing Matsuyama-style pour-over coffee bypass method traditional coffee techniques -
Premium Blue Mountain Coffee Brewing Methods and Preparation Techniques
Today, I'm breaking away from traditional approaches. Instead of discussing Blue Mountain coffee's history or origin flavors, I'm here to introduce you to Blue Mountain coffee brewing methods and preparation techniques! Blue Mountain Coffee Brewing Methods: 1. According to the coffee maker's powder compartment
2025-08-26 premium blue mountain coffee brewing methods preparation techniques today blog break tradition -
Traditional Coffee Bean Processing Methods: Introduction to Common Natural, Washed, and Honey Processed Coffee Beans
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). What are coffee processing methods, and how do they affect coffee flavor? There are many processing methods for green coffee beans, which have been continuously refined with the development of the coffee market. Because originally, the processing
2024-09-02 traditional coffee bean processing methods natural washed honey coffee beans introduction professional -
How to Describe the Flavor of Harrar Coffee Beans - Introduction to the Appearance and Taste of Harrar Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopia is the world's earliest country to cultivate coffee and maintain the oldest coffee culture. To this day, it still maintains very traditional ancient coffee cultivation techniques. Ethiopia is located between 6° and 9° north latitude, 34° and 40° east longitude, at an altitude of 1600 to 1800 meters in the tropics.
2018-09-20 Harrar coffee beans flavor how to describe coffee appearance taste introduction -
Introduction to Panama Elida Estate - Boquete Growing Region, Panama Elida Green Tip Geisha
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Elida Estate is located in the Boquete growing region of Chiriqui province, Panama's western border province. The most famous landmark and tourist attraction in this province is the 3300-meter-high Baru Volcano - Baru Volcano is the highest point in Central America
2018-08-12 Panama Elida Estate Introduction Boquete Growing Region Green Tip Geisha -
Is SOE Coffee Bean Good for Making Dirty Coffee? Introduction to Single Origin Dirty Coffee Extraction Techniques
SOE and Dirty coffee have become two major trends in the coffee world. In recent years, many coffee shops have successively launched SOE and Dirty coffee made with single origin beans. FrontStreet Coffee has also encountered many customers who walk in and ask: "Can you make Dirty coffee with SOE here?" Regarding this, FrontStreet Coffee is also quite curious about
2023-08-07 SOE coffee Dirty coffee single origin beans coffee extraction techniques specialty coffee -
What is WBC? What are the categories in world-class coffee competitions? What do the World Coffee Championships consist of?
Just as the film industry has the Oscars, the music world has the Grammys, and sports has the Olympics, the coffee world also has its own world-class competitions symbolizing supreme honor. These events are not only grand stages for coffee professionals worldwide to showcase their skills and techniques, but also trendsetters guiding the specialty coffee community's popular trends, while simultaneously driving industry advancement.
2024-03-21 World Coffee Championships WBC coffee competitions specialty coffee barista championship coffee industry trends -
Distribution Tool vs. Tamper: Differences, Correct Usage Methods and Techniques - How to Fix Uneven Tamping
The differences between distribution tools and tampers, and the correct usage methods for coffee equipment. Water will flow through these small pits, and undoubtedly this area becomes a route for water to flow away quickly, causing uneven extraction in this region, making it impossible to achieve the desired coffee aroma. Now let's discuss what happens when tamping too tightly, which affects Espresso extraction.
2021-11-15 distribution tool tamper differences correct usage method introduction coffee beans equipment distribution