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Colombia Emerald Mountain Japan Standard Premium Hand-Sorted Extremely Low Defect Washed Colombia Premium Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat Official Account cafe_style ) Colombia Emerald Mountain Premium Japan Standard Highest Grade Hand-Sorted Extremely Low Defect Batch Flavor Description: Dry aroma presents citrus, orange, and caramel. The entry reveals citrus, orange, grapefruit, cranberry, and blackberry, with bright and clear acidity, while the afternote features citrus and toffee.
2018-07-02 Colombia Emerald Mountain Japan Standard Premium Hand-Sorted Extremely Low Defect Washed Specialty -
Brazil New World Honey Process Corner Farm Rainforest Alliance Certified Hand-Sorted Brazil Single Origin Coffee Introduction
Professional coffee knowledge exchange, for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style). Brazil's high mountain coffee is located in the southern part of Minas Gerais state, on the western side of the Mantiqueira Mountains. The Mantiqueira Mountains are one of Brazil's mountain ranges, located in southeastern Brazil, spanning across São Paulo state, Minas Gerais state
2025-06-28 Brazil New World Process Corner Farm Rainforest Alliance Certified Hand-Sorted Single Origin Coffee -
Introduction to Flavor Characteristics of Golden Mandheling - What is PWN - What is Wet Hulling
PWN Golden Mandheling - PWN Golden Mandheling Country: Indonesia Grade: G13 Secondary Hand-Picked Company: PWN Region: Sumatra Processing Method: Wet Hulling Altitude: 1100-1600 meters Flavor: Baked Toast, Nuts, Pine, Caramel, Herbs
2025-06-15 Golden Mandheling flavor characteristics introduction what PWN wet hulling name -
Yirgacheffe Coffee Region Chelelektu Cultivation Conditions Regional Story Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Yirgacheffe has numerous washing stations processing cherries from nearby small coffee farmers often producing stunning coffees like orchids in remote mountain valleys. Chelelektu is one of them. The Chelelektu washing station is located in
2018-07-26 Yirgacheffe coffee region Chelelektu cultivation conditions story flavor characteristics -
Differences, Distinctions, and Awards of Costa Rica San Roman Estate Single-Origin Coffee Beans
Professional barista exchange. Please follow Coffee Workshop (WeChat official account cafe_style). Differences, distinctions, and awards of Costa Rica San Roman Estate single-origin coffee beans. Costa Rica San Roman Processing Plant Royal Coffee. Costa Rica San Roman Royal Coffee. Country: Costa Rica. Grade: SHB. Altitude: 1700M. Region: Tarrazu. Roast Level: Medium-Dark.
2017-06-28 Costa Rica San Roman Estate Single-Origin Beans Differences Distinctions Awards Professional -
Indonesia's Specialty Coffee - Sumatra Aceh Gayo Crown Series Black Crown Mandheling
FrontStreet Coffee - Gayo Mandheling Crown Series Black Crown Introduction 【Sumatra Aceh
2020-04-18 Indonesia specialty coffee sumatra aceh gayo region crown mandheling -
Why is it called Golden Mandheling and where can I buy authentic Golden Mandheling
Mandheling coffee, Ankola coffee, and Lintong coffee cultivated in Sumatra are among the world's finest premium gourmet coffees. These coffees are characterized by their rich, more rustic flavor than Java Arabica, unique herbal notes, and low acidity. This low acidity makes them particularly appealing to those sensitive to the healthy organic acids in coffee. Sumatra coffee is renowned for providing...
2021-10-03 why golden mandheling where can buy authentic sumatra cultivation -
Colombian Coffee Hope Estate - Geisha Coffee Flavor Description from Hope Estate
Hope Estate in Colombia manually screens defective beans at a ratio of around 4%, roasts to light roast (city) level with a weight loss ratio of 14%, while empty shells and defective beans account for 6%. The fresh grassy aroma during defect sorting is like walking on grass after rain. Increasing the steaming temperature slightly with a steeper rising curve
2025-07-02 Colombia coffee Hope estate Geisha flavor description -
What Coffee Regions Does Indonesian Mandheling Have? What Makes Mandheling Coffee Special?
Professional coffee knowledge exchange - for more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). Indonesian coffee quality is quite diverse, with most coffees marketed by their island of origin: such as Sumatra, Sulawesi, Java, or Timur. The advantage of Indonesian coffee is that most of it...
2018-10-05 Indonesia Mandheling coffee regions specialty quality professional knowledge exchange -
Coffee Bean Processing Methods Honey Processing Coffee Bean Processing Process
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Honey processing process steps introduction Collection and screening After picking coffee berries will be manually selected once to remove poor quality and defective coffee berries. Depulping As with other processing methods coffee berries need to be processed as soon as possible after picking
2020-03-28 coffee bean processing coffee process professional knowledge exchange more -
90 Ninety Company 90+ Ember Coffee Ember Coffee Characteristics
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Ethiopia Sidamo 90+ Ember 【Ember】This bean comes from a company called 90+. Origin: 90+SNNP, Sidama, ETHIOPIA According to the recently updated map from 90+ company, there are 8 regions in SNNP: 2006 Joseph B
2020-03-28 90 Ninety company 90+ Ember coffee characteristics professional -
Yirgacheffe, Ethiopia, Coffee Homeland
As the homeland of coffee, Ethiopia's thousand-year history of cultivation and processing traditions has produced high-quality washed Arabica beans. Yirgacheffe is a small town located east of the East African Rift Valley with a rather modest area. Today, Yirgacheffe specifically refers to a coffee variety and flavor profile. The so-called Yirgacheffe flavor refers to rich, distinctive coffee characteristics.
2025-06-12 Yirgacheffe Ethiopia coffee homeland thousand years history tradition high-quality washed Arabica bean -
Ethiopia Washed Sidamo G1 Honey Imported Micro-batch Premium Coffee Bean Plantation Geographic Location
Various coffee cultivation methods can be found in Ethiopia: from vast wild coffee forests and semi-developed lands to traditionally managed small plots and modern plantations, everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Based on the four different production methods mentioned above, Ethiopia can be divided into nine major coffee-growing regions, including five premium
2017-04-15 Ethiopia Washed Sidamo Honey Imported Micro-batch Premium Coffee Bean Plantation -
Ethiopia Washed Sidamo G1 Honey Import Micro-Batch Specialty Coffee Bean Variety Cultivation Market Price
Processing Method This micro-batch coffee is first manually selected for 100% Red Cherry, then processed using Agared equipment to remove the skin and pulp. The beans with mucilage are then fermented in fermentation tanks for 36 hours, followed by 4 hours of soaking. After being placed on 30x1.8 meter specification drying beds for drying, the beans are hulled. They are manually screened to reach G1 grade, then packaged in GrainPro bags with outer packaging
2017-04-13 Ethiopia Washed Sidamo Honey Import Batch Specialty Coffee Beans Variety -
Introduction to Honduran Single-Origin Coffee and Honduran Coffee Bean Grading Standards
Professional coffee knowledge exchange - For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Honduras previously had low recognition in the consumer market due to lack of strong support in raw bean processing and transportation. In recent years, Honduras has actively changed and expanded its coffee industry.
2025-06-24 Honduras single origin coffee introduction coffee beans grading standards professional -
World-Renowned Coffee Beans - Introduction to Indonesia Aceh Gayo Mandheling Crown Series: Black Crown
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Gayo Mandheling Crown Series Black Crown Introduction [Sumatra Aceh
2020-02-09 world renowned coffee beans Indonesia Aceh Gayo Mandheling crown series introduction -
Yirgacheffe G1: Africa's Most Revolutionary Coffee Flavor - Arabica Typica
For coffee enthusiasts in China, Yirgacheffe is like the first batch of foreign masterpieces such as "Jane Eyre" and "The Red and the Black" that were introduced after the ban was lifted. I still remember the excitement and surprise from my first taste six years ago. In the ancient language, "yirga" means to settle down and "cheffe" means wetland, so its original meaning is to let us
2025-06-10 Yirgacheffe G1 Africa revolutionary coffee flavor Arabica Typica -
Is Yirgacheffe G1 Coffee Expensive? Are Yirgacheffe Pour-Over Coffee Flavors Bitter?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction: Yirgacheffe is known for its gentle and balanced flavor. Yirgacheffe beans that have undergone high-altitude sun-drying process suddenly exhibit rich, complex aromas and layers, completely
2022-07-22 Yirgacheffe coffee value for money expensive bitter floral fruity aromatic representative -
Lindong Mandheling Flavor Description - Which Brand of Lindong Mandheling Coffee is Best
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style). The Lake Toba region in North Sumatra and the Lake Tawa area in Aceh both produce Mandheling coffee, known as the famous "Two Lakes, Double Mandheling." The common characteristic of the Two Lakes, Double Mandheling is their rich, mellow flavor, with the difference being that Lake Toba's Mandheling is relatively
2025-06-15 Lindong Mandheling flavor description coffee which brand professional exchange -
Is Sidamo Honey Coffee Delicious? Sidamo Coffee Brewing Methods
Professional barista exchange - Please follow Coffee Workshop (WeChat public account: cafe_style). In Ethiopia, you can find various coffee cultivation methods: from vast wild coffee forests and semi-developed land, to traditionally managed small plots, all the way to modern plantations - everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Ethiopian coffee is classified according to the four different methods mentioned above.
2017-05-26 Sidamo honey process coffee delicious brewing methods professional exchange follow workshop