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Specialty Coffee Brewing Tutorial: How to Brew a Perfect Cup with Coffee Beans
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat official account: cafe_style) to understand how to use coffee beans and how to brew a perfect cup of coffee, just as an artist knows how to use their paintbrush, or a scientist understands how to apply scientific equations. Once you have mastered the above professional knowledge, you can start with simple Espresso
2018-07-29 specialty coffee brewing methods tutorial how coffee beans cup professional -
Espresso and Pour-Over Coffee Too Bitter: Can Sugar or Ice Reduce the Bitterness?
Sometimes, we can detect distinct bitterness in our coffee. This bitterness typically comes from two sources: one is the over-extracted bitterness caused by excessive extraction time or overly aggressive extraction; the other is the burnt bitter taste resulting from overly dark roasting! These two different types of bitterness offer completely different sensory experiences, but...
2025-06-14 coffee bitterness espresso pour-over coffee coffee brewing extraction -
How to Brew Coffee for Two People? How to Choose Coffee Grind Size? How to Pour Water for Blooming?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Recently, many friends have asked me some questions about pour-over coffee. I've compiled this Q&A for beginners, hoping to help those who have similar questions~ 01 | Is the extraction time the same when brewing two cups as when brewing one cup?
2018-11-24 two people coffee how to grind how choose blooming pour water professional -
An Article to Help You Understand Nanyang Coffee
While you may be familiar with the origins of Italian coffee, did you know that Chinese people have their own coffee system? In Southeast Asia, there's a type of coffee called "Nanyang Coffee," which is a coffee system created and evolved by the large community of Chinese merchants who moved south for business and livelihood in the past. "Nanyang Coffee," as the literal meaning suggests, refers to
2023-08-27 Nanyang Coffee Southeast Asian coffee Chinese coffee culture overseas Chinese coffee tradition -
Why Does Coffee Taste Sweet? Where Does the Sweetness of Specialty Coffee Beans Come From?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). When thinking about drinking coffee, many people might immediately think of a bitter taste that's impossible to drink without adding milk or sugar. However, sweetness is actually one of the inherent flavors of coffee, especially when purchasing coffee beans, where you'll often see descriptions mentioning natural sweetness in the tasting notes.
2021-05-27 coffee why sweetness specialty coffee beans flavor factors influence professional brewing -
Where Does Coffee's Sweetness Come From and What Factors Influence It? Why Can't You Taste Sweetness in Pour-Over Single-Origin Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Introduction: When purchasing coffee beans daily, you'll often see sweet descriptions like honey, cane sugar, and caramel in the flavor notes. But strangely, for the same coffee bean, some people can perceive sweetness while others cannot?! What exactly causes this phenomenon?
2021-05-02 coffee sweetness origin factors pour-over single-origin taste flavor -
Can You Add Sugar and Milk to Americano? What's the Difference Between Americano and Espresso?
If you add sugar and milk to Americano, it's no longer called Americano. Americano originally evolved from Italian coffee → espresso diluted with hot water becomes Italian Americano, originating during the Second World War.
2025-06-14 Americano espresso coffee sugar milk coffee differences -
Can Italian coffee be made with other ingredients? Can espresso and osmanthus be extracted together?
Some special coffee products often require additional ingredients to enhance aroma and create more layered complexity. Therefore, to allow these ingredients' aromas to blend more naturally into the coffee, coffee professionals will add the ingredients before extraction begins, extracting them together with the coffee. (This is an exaggeration, please don't try this!)
2024-06-23 coffee espresso ingredients extraction osmanthus -
Is Salt Better Than Sugar in Coffee?! Science or Nonsense?
In the Greek film "A Touch of Spice," it was mentioned that salt is the soul of the earth, life, and food. Because life needs food, and salt makes food more delicious~ and coffee is no exception. Adding salt to coffee might sound strange, doesn't it? Compared to adding milk and sugar to coffee to adjust the bitterness/change the overall taste
2022-05-15 coffee salt sugar taste flavor enhancement -
What's the Difference Between Freshly Ground Coffee and Manual Coffee? How to Brew Delicious Freshly Ground Coffee at Home?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Freshly ground coffee means grinding fresh beans right before brewing. At home, you can choose a manual grinder or an electric grinder, but there's one thing to note: the grind size for manual coffee is generally coarser than the coffee grounds used for machine-brewed coffee. When you start to explore
2019-09-27 freshly ground coffee manual what difference at home how delicious professional -
Should You Add Sugar and Milk to Americano? | What Can You Add to Bitter Americano to Make It Less Bitter?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). When ordering coffee at a café, you will see that the Americano on the menu is labeled in English as "Americano". If you order this coffee, you will get a cup made by an espresso machine.
2025-06-21 Americano coffee add sugar add milk too bitter what not so professional -
Why Can't I Taste the Sweetness in Coffee? What Is Coffee Sweetness? Should It Be Perceived by Smell or Taste?
Barista: Wow! This cup of coffee has such a high sweetness! You: ?? What sweetness? Barista: Coffee sweetness! You: Coffee what??? Are you confused when you first encounter single-origin coffee? Why does FrontStreet Coffee's barista often say that a coffee has excellent sweetness, but you can't taste it at all? What is coffee sweetness? Why can't your taste buds perceive it? Coffee
2021-08-24 coffee sweetness taste perception flavor profile sensory experience -
Nanyang Coffee—The Originator of Chinese Coffee! Chinese People Have a Unique Emotional Connection to Coffee.
When it comes to Chinese coffee, the older generation will always think of Nanyang Coffee. Last night, the writer made a cup of coffee for his grandfather, who sipped it while sharing many stories about Nanyang Coffee. "The coffee we used to drink was truly aromatic and bold—though its texture was coarse, Nanyang Coffee represents the flavor created through the wisdom of generations of Chinese people."
2022-05-31 Nanyang Coffee Chinese coffee coffee culture Southeast Asian coffee Chinese diaspora coffee history -
How to Train for Espresso? A Complete Guide to Making Espresso from Coffee Bean to Coffee Machine Selection
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Espresso is extracted using hot water and pressure. The fresher the coffee bean roast, the more crema it produces. However, if the beans are too fresh, gases generated during roasting dissolve in the water, resulting in astringent bitterness or other undesirable flavors. If consumed without stirring, the water-soluble compounds...
2018-07-28 How Train Espresso Coffee Making Coffee Beans Coffee Machine Selection Tutorial -
Is Costa Rica Tank Manor Coffee Delicious? Costa Rican Coffee Brewing Methods
Professional barista communication, please follow Coffee Workshop (WeChat public account cafe_style). Manufacturer Name: Coffee Workshop. Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou. Manufacturer Contact: 020-38364473. Ingredients List: Self-roasted. Shelf Life: 90 days. Net Content: 227g. Packaging Method: Bulk coffee beans. Raw or Roasted: Roasted coffee beans. Contains Sugar: No sugar. Origin: Costa Rica. Roasting Degree:
2017-05-26 Costa Rica Tank Manor Coffee delicious brewing methods -
Introduction to the Specific Characteristics of Brazilian Coffee Beans: The Characteristics of Semi-Washed Coffee Beans—Clean and Gentle Sugar Water
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Brazilian Coffee Characteristics and Semi-Washed Processing Method Brazil makes full use of its tropical geographical environment, emphasizing coffee production and sales, making its coffee production, export volume, and per capita consumption rank first in the world for many years, earning it the reputation of the coffee kingdom. But
2020-02-07 Brazil coffee beans specific characteristics introduction semi-washed method clean gentle sugar water -
Why Does My Brewed Coffee Taste Sour? Why Is Pour-Over Coffee So Acidic? What Causes Under-Extraction in Coffee?
Recently, more and more friends who previously only drank dark roast coffee have started exploring light roast coffee with its acidic notes. As specialty coffee culture becomes more widespread, everyone wants to experience the elegant floral and fruity aromas from their coffee. However, unlike dark roast coffee, light roast coffee has a much higher chance of brewing failures, so people often encounter
2025-01-04 coffee acidity pour-over coffee under-extraction coffee brewing light roast coffee -
Why is Americano Bitter? Is Adding Sugar to Americano Considered Low-Class? Americano Coffee Bean Characteristics and Stories
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For most people, Americano and Latte are among the most common choices, but most people don't know that these two coffees represent the many differences between the United States, a major coffee market country, and Italy, a major coffee culture country. The United States does not sell
2018-08-07 Americano coffee why bitter sugar low-class American professional -
Does Black Coffee Have Caramel Flavors? What Brewing Techniques Can Bring Out Caramel Notes in Coffee?
When you think of caramel notes, what foods come to mind? For FrontStreet Coffee, beyond childhood snacks like candied sweet potatoes, caramel cookies, caramel pudding, caramel peanuts, crispy flying fish ice cream, and sugar art, the first thing that comes to mind is the "caramel notes" in coffee. Caramel notes in coffee
2025-05-21 caramel coffee black coffee flavor brewing techniques coffee extraction -
How to Test Whether Your Coffee Grind Size is Correct
Let's guess - if you've clicked on this article, you're probably struggling with coffee grind issues. In the world of pour-over coffee, compared to other parameters, grind size has always been one that people find difficult to clearly articulate. Since everyone's equipment varies, whenever discussing brewing grind size with customers,
2023-10-29 coffee grind size coffee brewing pour over coffee grind testing