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How to Pronounce Affogato Coffee? Is Starbucks' Affogato Pronounced "Afagito" or "Afujato"?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Affogato - The original Italian meaning is "drowned." According to legend, it originated when a barista accidentally poured Espresso over Gelato ice cream, creating an unexpected delight.
2025-06-03 affogato coffee how pronounce starbucks pronunciation afagito or afujato -
Why is Starbucks' Flat White translated as Fu Rui Bai? How to pronounce Fu Rui Bai and the origin of its name?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Autumn dew is heavy, true pearls fall on sleeves with lingering fragrance (Fu: describing a strong aroma). Not eating grain food, not wearing soft and warm clothes (Rui: referring to fine, soft, warm clothing). Fu Rui Bai feels more like an actor's stage name, designed to be easier to pronounce
2023-01-11 Starbucks flat white why translated Fu Rui Bai pronounce origin -
JAVA Coffee Flavor Profile: Is Java Coffee Good? How to Pronounce JAVA Coffee?
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). Asia's coffee production ranks second only to Central and South America. Indonesia has traditionally been the largest coffee-producing country in Asia, but this situation has changed in recent years. With World Bank assistance, Vietnam's production has expanded rapidly, officially surpassing Indonesia in 1999 to become Asia's largest coffee-producing country. However
2018-08-11 JAVA Java coffee flavor taste pronunciation professional knowledge -
Do You Know the Three Major Coffee Varieties? How to Pronounce and Translate Typica Coffee
Professional coffee knowledge exchange, for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Coffee Varieties. There are currently over 100 types of coffee in the world, with the two most common being Arabica and Robusta/Canephora. These two coffees differ greatly in taste, composition, and growing conditions.
2020-02-04 coffee varieties Typica pronunciation translation Arabica Robusta FrontStreet Coffee -
Which Coffee Beans Have Pronounced Aromas? Flavor Profile of Sumatran Tiger Mandheling Hand-Drip Coffee
The endangered Sumatran tiger is always perceived as majestic and calm in people's minds. On Sumatra Island, there exists a Mandheling coffee that possesses an aroma as majestic as the Sumatran tiger, along with a calm, rich mouthfeel. When FrontStreet Coffee recommends Mandheling coffee, they highlight its unique combination of bold fragrance and smooth, full-bodied characteristics that make it stand among the most aromatic coffee varieties.
2021-01-14 aroma pronounced coffee beans which ones Indonesia Sumatra Tiger Mandheling hand-drip coffee flavor profile -
Flavor, Mouthfeel, and Aroma Characteristics of Honduras San Juan Coffee Beans with Pronounced Sweetness
Professional coffee knowledge exchange, for more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). The term "specialty coffee" was first proposed by Ms. Knutsen in the magazine "Coffee and Tea". At that time, Ms. Knutsen was a coffee buyer for B.C. Ireland Company in San Francisco. She was concerned that the industry neglected the quality of raw coffee beans, and even that some large roasters
2019-03-01 sweetness pronounced Honduras San Juan coffee beans flavor mouthfeel aroma characteristics -
Can Starbucks Flat White be made iced? How to pronounce Flat White, Australian White coffee preparation method and taste characteristics
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) [Cold Knowledge] Do you really know how to make Flat White and Americano? If the coffee and fresh milk in a latte are a compatible couple, then this pair of fresh milk and espresso is truly difficult
2025-05-17 Starbucks Flat White iced preparation method pronunciation professional coffee -
How to Pronounce Starbucks Flat White and Does It Contain Sugar? Is Flat White Australian White Coffee Delicious?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Flat White_Starbucks Flat White_Chinese Name: 馥芮白 English Name: Flat White Ingredients: Espresso, milk, milk foam Price: ￥33 medium ￥
2024-09-22 Starbucks Flat White pronunciation white coffee sugar Australian white coffee delicious -
Pour-Over Coffee Extraction Principles | Extraction Yield | Factors Affecting Pour-Over Extraction
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Control and balance the extraction of various components in roasted beans to brew coffee. Pour-over coffee is a process where flavor extraction and filtration occur simultaneously, centered around the position where water is poured. More water means more extraction. Freshly roasted coffee beans will produce
2018-08-11 pour-over coffee extraction principles affecting factors professional knowledge -
Differences Between Pour-Over Coffee and Americano - Is Pour-Over Coffee Better Than Machine-Made? How to Pronounce Pour-Over Coffee in English
Recently, we've seen fans asking about the flavor differences when using the same coffee beans to make pour-over coffee versus an Americano. In this article, FrontStreet Coffee will answer this question~ Before we begin, we must first distinguish between pour-over coffee and Americano. What is pour-over coffee? Pour-over coffee is a
2024-09-15 pour-over coffee americano difference coffee machine better tasting -
The Origin of Flat White: How to Pronounce Flat White in English? Differences Between Flat White and Latte, Can It Be Served Iced?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What's the difference between Starbucks Flat White and Costa Flat White? Aren't they both Flat Whites? North American coffee drinkers, you might now be raising your snobbery game. On Tuesday
2024-04-15 flat white origin pronunciation latte difference iced coffee starbucks costa -
Freshly Roasted Coffee Beans Are Undrinkable When Not Yet Matured - How to Shorten the Degassing Time to Enjoy Good Coffee Sooner
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat account: cafe_style). FrontStreet Coffee - Specialty Coffee Degassing Briefing: Coffee that has been degassed for an extended period shows more pronounced wet aromas. Previously, you could only detect drupe-like scents, but now floral and fruity notes are easily perceptible. The initial taste is more direct, with roasted chocolate flavors and nutty notes combining with the coffee's natural fruit acidity.
2020-02-11 Freshly Roasted Coffee Beans Undrinkable Not Yet Matured How to Shorten Degassing Time As Soon As Possible Enjoy -
How to Choose Coffee Beans That Suit Your Taste? What Are the Characteristics of Different Coffee Beans?
Reader's Guide When you visit FrontStreet Coffee, you'll be amazed by the extensive selection of coffee beans! With so many varieties available, how can you choose the right coffee beans for yourself? Origin/Region This is the first step to determine your range. Coffee is a plant, and coffee beans grown in different places exhibit different flavors. Broadly, they can be divided into African beans, American beans, and Asian beans.
2021-02-17 How to choose suitable for your own taste coffee beans various types each what characteristics -
Can Cold Coffee Be Reheated? Does Reheating Cold Pour-Over Coffee Make It Taste Better?
Most coffee doesn't taste as good after it cools down, with particularly prominent acidity. Some office American-style drip coffee machines have automatic warming functions, which essentially means heating and temperature control. This leads some coffee enthusiasts to wonder whether reheating cooled coffee might make it taste better. As FrontStreet Coffee mentioned in previous articles,
2022-11-17 coffee reheating cold coffee pour-over coffee coffee temperature FrontStreet Coffee -
Understanding the Flavor, Taste, and Characteristics of Authentic American Coffee - What is the Standard American Coffee Ratio?
If a friend offers to buy you coffee, which type would you choose? And do you understand the taste profile of each coffee variety?
2025-06-13 coffee knowledge coffee flavors coffee temperature coffee mouthfeel -
The Barista's Life: Moments of Effort and Perseverance, All for a Single Guest!
Hello everyone! I'm someone who lurks in multiple coffee groups and navigates various social platforms as the ultimate observer. As both a barista and a writer, I habitually open chat pages after work to see what experiences other baristas have had throughout their day. Over the past few years, I've witnessed how consumers' attitudes toward coffee culture have evolved, and I've seen firsthand the dedication that goes into every cup served. This blog shares my perspective on the challenges and rewards of being a barista in today's specialty coffee scene.
2022-08-16 barista work customer service coffee profession perseverance -
What is the Typical Extraction Time for Pour-Over Coffee: The Direct Relationship Between Extraction Time and Flavor
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Pour-Over Coffee Extraction Time. Regarding the impact of extraction time on flavor, simply put, the longer the extraction time, the more intense the brewed coffee flavor becomes, with higher concentration and more pronounced sweet, sour, and bitter sensations; typically, extraction time often relates to the grind
2020-02-24 pour-over coffee typical extraction time duration flavor proportional professional -
Introduction to Ethiopia's Lekempti Coffee Region and Analysis of Lekempti Coffee Bean Roasting Techniques
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopia Lekempti Grade 4 Wild/Sun-Dried. Lekempti, pronounced as "Lekempti" (some also pronounce it as "Lakamti"). Altitude: 1700-2200 m (5570-7210 ft). Cupping: Refreshing acidity, berry aroma
2018-07-21 Ethiopia Lekempti Coffee Region Introduction Coffee Bean Roasting -
Why Does Pour-Over Coffee Become Sour When It Cools? Solutions for Coffee That Tastes Bad After Cooling
Some friends have asked FrontStreet Coffee, "Why does my freshly brewed Yirgacheffe taste pleasantly sweet and acidic when hot, but becomes as sour as lemon when it cools down?" This is an excellent question, especially when we brew light-roast coffee. When first brewed, the coffee offers rich aromas with prominent fruity sweetness, but as it cools
2022-04-03 pour-over coffee coffee temperature coffee acidity coffee brewing coffee flavor -
How to Reheat Cold Coffee? Is Pour-Over Coffee Still Tasty When Brewed a Second Time?
Temperature, a perennial topic in the coffee world, is crucial at every stage—from green bean storage and roasting to extraction and tasting of roasted beans. Even if you're not a regular coffee brewer, you've surely been advised to "drink your coffee while it's hot," implying that coffee loses its appeal once it cools down.
2024-02-14 coffee temperature reheating coffee cold coffee pour-over coffee brewing techniques