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Colombian Wine-Aroma Coffee: Villa Estate's Wine-Aroma Washed Process is Intoxicating
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Colombia Villa Estate Wine-Aroma Washed Process. Colombia is well-known as one of the few specialty coffees sold under the country's name in the world. After roasting, Colombian coffee beans release a sweet fragrance, with a balanced acidity and sweetness
2020-02-16 Colombia wine aroma coffee villa estate washed process intoxicating professional -
Recommended Single Origin Coffee: Whiskey Barrel Fermented Coffee Beans with Intoxicating Aroma
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Single Origin Coffee Bean Recommendations Honduras-Sherry Introduction What exactly is single origin coffee? The English term for single origin coffee is Single Origin Coffee. Single origin coffee is related to its origin and refers to coffee made from beans from a single producing region, generally named after the origin, abbreviated as
2020-01-13 Single Origin Coffee Recommendations Whiskey Barrel Fermentation Coffee Beans Aroma Intoxicating -
Premium Colombian Anaerobic Natural Moonlight - Rich, Full-bodied with Intoxicating Fruit and Wine Aromas
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Colombia Anaerobic Natural Moonlight Introduction: Colombia, the world's third-largest coffee producing region, is considered the best coffee production area in South America. The coffee produced here features bright flavors, rich fruit aromas, and vibrant characteristics. Colombia possesses some of the world's most ideal coffee...
2020-02-22 Americas premium Colombia anaerobic natural moonlight rich full-bodied fruit aroma intoxicating -
Colombia Tolima Region Villa Estate Wine-Aroma Washed Process: Intoxicating Liqueur Chocolate Flavor
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Colombia Villa Estate Wine-Aroma Washed Process Introduction Colombia is known as one of the few single-origin coffees sold under the country's name. After roasting, Colombian coffee beans release a sweet aroma,
2020-02-07 Colombia Tolima Region Villa Estate Wine Aroma Washed Process Rum Liqueur -
Honduras Sherry Cask Treatment Honduras Coffee Bean Cask Treatment Flavor with Intoxicating Wine Notes
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Honduras Sherry Coffee The most popular whiskey cask fermentation treatment method Honduras Sherry coffee beans. This bean is filled with charming aroma, with a sweet fragrance like Scottish whiskey, and also carries fruity notes of honey and pear when drinking. Honduras
2020-03-05 Honduras Sherry Cask Treatment Coffee Beans Flavor Wine Notes Intoxicating Professional -
Ethiopia Yirgacheffe Kochere Marsaissa Natural Process Rose Peach Essential Oil Intoxication
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Yirgacheffe Kochere Marsaissa Natural Process Introduction 2018 Nordic Impact began experimenting with natural process coffee in Ethiopia. This is an experimental batch from the processing plant owner Israel Degfa! The owner of this processing station Israel Deg
2020-02-19 Ethiopia Yirgacheffe Kochere Marsaissa Natural Process Essential Oil Rose -
What Are the Symptoms of Drinking Too Much Black Coffee? How Should You Drink Black Coffee? Can Strong Coffee Make You Drunk?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Because caffeine can accelerate heart rate, overly strong coffee will cause your heart rate and blood oxygen levels to become too high, leading to this condition. You can get drunk from drinking coffee, and it's divided into two types of drunken states. The first situation occurs when our body is tired and needs rest, but we rely on...
2019-06-24 coffee too much symptoms professional knowledge exchange -
2023 Starbucks New Product Recommendations! Does the Butterbeer Iced Shaken Espresso Contain Alcohol and How Does It Taste?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Butterbeer, for Harry Potter fans, must be a very familiar beverage! Regarding this beer...
2023-05-13 Starbucks Butterbeer new drinks 2023 iced shaken espresso Harry Potter themed drinks non-alcoholic beverages -
Make Your Own Alcoholic Coffee at Home! 10 Alcoholic Coffee Recipe Guide
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat: qjcoffeex. Drinking is prohibited for minors! Children should not drink! Driving under the influence is strictly forbidden! Compared to non-alcoholic water
2022-11-12 alcoholic coffee coffee cocktails homemade coffee drinks coffee recipes alcohol and coffee combinations -
Yuanse Café Journey
Went out at noon to start today's journey. Destination: Yuanse Café. Address: No. 2-2 Lilac Lane, Pingjiang Road, Pingjiang District (near Guanqian Street). Details: Located in the small alley between Lilac Pavilion and Cat's Sky Coffee on Pingjiang Road, the shop is not large. Coffee bean packaging showcase encountered today: Selected to taste: Panama Geisha, and Hawaii Kona (attracted by the intoxicating fruity aroma when the bag was opened). Below
2014-09-13 café journey -
New Chinese-Style Coffee Trend Creates Baijiu-Infused Coffee! Young People Are Also Drinking Moutai and Wuliangye
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Humanity has gone to great lengths in pursuing neural stimulation and the euphoria of victory. And alcohol
2023-05-21 Chinese-style coffee baijiu coffee Moutai Wuliangye coffee trends young consumers traditional liquor -
Hartmann Red Wine Process Coffee Region Introduction How to Brew Hartmann Coffee
Professional barista exchange Please follow Coffee Workshop (WeChat public account cafe_style) This batch is red wine processed Caturra variety, emitting an extremely rich fruity wine aroma from the first grind, accompanied by fresh smoked wood spice notes, plus the special berry sweet aroma from natural processing. The scent alone is intoxicating. Upon tasting, it reveals rich tropical fruit flavors, like passion fruit, mango
2017-05-26 Hartmann coffee red wine process region introduction brewing professional -
Differences, Distinctions, and Awards of Panama Hartmann Estate Single-Origin Coffee Beans
Professional barista exchange - please follow Coffee Workshop (WeChat public account: cafe_style). Differences, Distinctions, and Awards of Panama Hartmann Estate Single-Origin Coffee Beans. This batch consists of red wine processed Caturra variety, emitting an extremely rich fruit wine aroma from the moment it's ground, accompanied by fresh smoked wood spice notes, plus the special berry sweetness and fragrance from natural processing. Smelling its aroma is intoxicating. Upon tasting...
2017-06-30 Panama Hartmann Estate single-origin coffee beans differences distinctions awards professional -
Introduction to Guatemala Antigua Coffee Growing Region and Flavor Characteristics
Professional barista exchange Please follow Coffee Workshop (WeChat official account cafe_style) Guatemala is one of the four major volcanic coffee regions. Antigua's soil is among the most fertile organic matter. Ninety percent of coffee is planted along extremely steep slopes, extending all the way to Lake Atitlán. Coffee from this region is aromatic, with an intoxicating fragrance, a flavor profile of balanced acidity and sweetness, and full-bodied coffee beans.
2018-07-09 Guatemala Antigua coffee growing region introduction flavor characteristics professional cafe -
Flavor Characteristics of Honduran Maloud Violet Coffee - Introduction to Wine Barrel Processing Coffee Beans
People are often amazed by the wine flavor in coffee beans—distinctive yet delicious. How is this achieved? It's actually a popular coffee processing method in recent years, where fresh green coffee beans are placed in barrels previously used for making whiskey, gin, rum, wine, and other spirits. Driven by curiosity or for convenience
2021-11-14 Wine Flavor Coffee Beans Wine Barrel Fermentation Brewing Method Honduras Maloud Violet -
How to Brew Yirgacheffe Without Sourness or Bitterness - Pour-Over Guide for Light Roast
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Ethiopia Yirgacheffe Kochere G1 Pour-Over Guide: Playful cranberry sweetness, tropical fruit wine-like aftertaste, bright acidity like a newborn baby's eyes, and exceptional roundness. The natural processed Yirgacheffe Kochere possesses an incredibly rich aroma that you can barely imagine.
2020-03-29 Yirgacheffe brewing pour-over light roast coffee guide professional Ethiopian coffee hand brew sharing coffee beans -
Ethiopia Coffee Growing Regions How to Brew Ethiopian Coffee Deliciously
Professional coffee knowledge sharing For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) The initial discovery of coffee Ethiopia's southern Kaffa region was known by its place name until the 18th century when it was formally named Coffee. Ethiopia's geographical environment is extremely suitable for coffee growth, with coffee now mainly cultivated between altitudes of 1100 to 2000 meters. Current
2018-12-09 Ethiopia coffee growing regions distribution how brew deliciously professional knowledge -
FrontStreet Coffee Specialty Single-Origin Coffee Beans: Panama Hartman Estate Caturra Red Wine Process
This batch features Caturra variety processed with the red wine method, emitting an exceptionally rich fruit wine aroma from the first grind, accompanied by fresh smoky wood spice notes. Combined with the special berry sweetness and fragrance from natural processing, one is already intoxicated by its aroma. Upon tasting, it reveals rich tropical fruit flavors—like a cocktail meticulously blended with passion fruit, mango, orange, and berry juices with peach wine!! No, this is...
2017-03-24 FrontStreet Coffee specialty single origin coffee beans Panama Hartman Estate Caturra red wine process -
Flavor Profile and Aromatic Characteristics of Panama Hartmann Estate Caturra Red Wine Processed Specialty Coffee Beans
This batch features red wine processed Caturra variety beans that release an exceptionally rich fruit wine aroma from the moment they're ground, accompanied by fresh smoked wood spice notes, plus the unique berry-like sweet fragrance from natural processing. The aroma alone is intoxicating. Upon tasting, rich tropical fruit flavors emerge, reminiscent of a cocktail carefully crafted from passion fruit, mango, orange, and berry juices with peach wine!! No, this is
2017-04-07 Panama Hartmann Estate Caturra Red Wine Processing Specialty Coffee Beans Flavor -
Harar Coffee Variety Cultivation Introduction_Harar Coffee Flavor Aroma Taste Acidity Aftertaste
Professional coffee knowledge exchange: For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Harar Coffee variety is a common conventional variety from the Harar region in western Ethiopia. The tree variety is strong and coffee yield is high, which is its characteristic; however, it is very susceptible to diseases.
2018-09-20 Harar Harrar Coffee Variety Cultivation Introduction Flavor Aroma Taste