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Introduction to El Espejo Farm - Washed Pacas Coffee Flavor from Honduras

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Honduras has a history of coffee cultivation spanning over two hundred years (beginning in 1804). Statistics show that the current cultivation area reaches 280,000 hectares, with coffee smallholders being the main producers. 92% of Honduras coffee farmers belong to small-scale individuals, with their coffee plantations mostly covering areas smaller than 3.5 hectares.

Oct 26, 2018 · By FrontStreet Coffee · 212 reads · #Espejo #farm #introduction #Honduras #washed #Pacas #coffee flavor

Coffee

CaféCentral Estate Introduction - 2008 Cup of Excellence Champion Estate - Bolivia Coffee Flavors

Professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat official account cafe_style). Luis Huahua is a father of three children. He is married to Zenobia Charca, and he has been a coffee producer for over 20 years, winning the 2008 Cup of Excellence award. At the age of 10, he moved from the Bolivian Altiplano (high plateau) in Achacac

Oct 26, 2018 · By FrontStreet Coffee · 157 reads · #CaféCentral #Estate #Introduction #2008 #Cup of Excellence #Champion #Bolivia #Coffee #Flavors

Coffee

Introduction to Braulio Luque, Bolivia's COE Competition Award-Winning Farm

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style ) Braulio Luque won third place in the 2007 coffee competition, second place in the 2008 competition, and second place again this year. He assures us that the secret to his success lies in his work approach. We work together at home. We support each other

Oct 26, 2018 · By FrontStreet Coffee · 96 reads · #Bolivia #COE #Competition #Award-Winning #Farm #Braulio #Luque

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The History Story of Costa Rican Dota Estate Coffee Goddess_How to Drink Costa Rican Goddess Geisha

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Costa Rican coffee Goddess Estate Geisha Located in Costa Rica's most famous Tarrazu region The Dota area is specifically renowned for producing micro-batch Geisha varieties! In 1865, the Dota region already enjoyed premium Costa Rican

Oct 26, 2018 · By FrontStreet Coffee · 112 reads · #Costa #Rica #Dota #Coffee #Goddess #Estate #history #story #Rican

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Organic Certified | Bolivia Caranavi Region | Mama's Family Smallholder Cooperative Washed Typica, Caturra

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). What are the flavors of Organic Certified | Bolivia Caranavi Region | Mama's Family Smallholder Cooperative Washed Typica, Caturra? This coffee comes from Caranavi, Bolivia, in a small village within San Ignacio, where four members of the Mama's family...

Oct 26, 2018 · By FrontStreet Coffee · 173 reads · #organic #certification #Bolivia #Caranavi #region #Mama's #family #smallholder #cooperative #washed #Typica #Caturra

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What Does Washed Yunnan Baoshan Typica Taste Like?

『Are you guys at FrontStreet Coffee crazy? Place your order quickly, hahaha』An old fan received the information and immediately contacted us. Yes, we never thought FrontStreet Coffee would be this crazy.... Really, for the first time, we were packaging shipments until we were out of breath....... Actually, at the beginning, we really didn't expect this promotion to become so popular. On the first day of the promotion, just 4 hours in, a small accident occurred - the inventory was already sold out.

Oct 26, 2018 · By FrontStreet Coffee · 168 reads · #washed #yunnan #baoshan #typica #what #taste

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Costa Rica Las Lajas Estate Red Honey Coffee Beans Pour-Over Guide & Flavor Characteristics

Professional coffee knowledge exchange and more coffee bean information from Coffee Workshop (WeChat public account: cafe_style). Costa Rican Coffee - Las Lajas Estate Red Honey Processing. Las Lajas Estate Red Honey comes from Costa Rica's Central Valley region, grown at 1300-1500 meters elevation, featuring Caturra and Catuai varieties with SHB grade. In Costa Rica...

Oct 26, 2018 · By FrontStreet Coffee · 144 reads · #Costa Rica #Las Lajas #Estate #Red Honey #Coffee Beans #Pour-Over #Processing #Flavor

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Ethiopia Gimbi Region | Natural Process Queen Sheba Local Landrace Varieties

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What are the flavor characteristics of Ethiopia's Gimbi Region | Natural Process Queen Sheba local landrace varieties? Queen Sheba, according to records in the Old Testament Bible and Quran, was the ruler of the Kingdom of Sheba during the same period as King Solomon. At that time, her power was strong, and her territory

Oct 26, 2018 · By FrontStreet Coffee · 202 reads · #Ethiopia #Gimbi #Region #Natural Process #Sheba #Queen #Queen Sheba

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Organic Certified | Northern Uganda White Nile Region | Slow-Dried Washed Catimor, SL14

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) What are the flavor notes of Organic Certified | Northern Uganda White Nile Region | Slow-Dried Washed Catimor, SL14? Organic coffee is produced in the high-altitude areas of the White Nile in northern Uganda. The processing method involves washing and screening out floating unripe beans, followed by one hour of washing

Oct 26, 2018 · By FrontStreet Coffee · 181 reads · #organic #certified #uganda #northern #white #nile #region #slow #dried #washed

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Ecuador Zumba Rumba Region | Aclin Cooperative Washed Typica, Caturra, Bourbon Flavors

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). From a cooperative organization of specialty green coffee producers in a district bordering Peru in southern Ecuador, this association is part of a larger coffee producers' group.

Oct 26, 2018 · By FrontStreet Coffee · 150 reads · #Ecuador #Zumba #Rumba #region #Aclin #cooperative #washed #Typica #Caturra #Bourbon

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Reasons for the High Price of Yemen Mocha Coffee_Introduction to Yemen Mocha Coffee's Flavor Characteristics

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) When it comes to Mocha, most people will associate it with chocolate, with the rich chocolate-flavored espresso drinks at Starbucks or Costa, while others will think of the Italian Mocha coffee pot. It can be said that the word "Mocha" is one of the most confusing terms used in the coffee world

Oct 26, 2018 · By FrontStreet Coffee · 207 reads · #Yemen #Mocha #Coffee #price #expensive #reasons #taste #flavor #characteristics #introduction

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2011 COE Champion Estate | What is the Flavor Profile of Spring Estate's Washed Caturra from Colombia's Huila Region?

Professional Coffee Knowledge Exchange | More Coffee Bean Information | Follow Coffee Workshop (WeChat official account: cafe_style) | 2011 COE Champion Estate | What is the Flavor Profile of Spring Estate's Washed Caturra from Colombia's Huila Region? | Colombia is currently the world's third largest coffee producing country, second only to Brazil and Vietnam, first began planting commercial beans in the 1830s, until the 20th century when coffee accounted for...

Oct 26, 2018 · By FrontStreet Coffee · 127 reads · #2011 #COE #champion #estate #Colombia #Huila #region #spring

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Cauca, Colombia | Hacienda Santuario Excelso Grade Love Potion | Washed Red Bourbon

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) What are the flavors of Cauca Colombia | Hacienda Santuario Excelso Grade Love Potion | Washed Red Bourbon? For many years in Colombia's specialty coffee farms Hacienda Santuario has been a leader in the industry's technology and cultivation methods with its key figur

Oct 26, 2018 · By FrontStreet Coffee · 207 reads · #Colombia #Cauca Province #Santuario #Finca #Excelso #Grade #Love

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Sumatra Lake Toba | The Flavor of Ikendar TP's Triple-Sorted Coffee

Professional coffee knowledge exchange and more coffee bean information. Please follow Cafe Style (WeChat official account: cafe_style). Sumatra Lake Toba | What is the flavor of Ikendar TP's triple-sorted coffee? Initially, Ikendar coffee was grown near Lake Tawa in the Aceh province of Sumatra, processed under the technical guidance of La Minita. Produced in Indonesia's Sumatra...

Oct 26, 2018 · By FrontStreet Coffee · 203 reads · #Sumatra #Lake Toba #Ikendar #specialty coffee #Indonesian coffee #La Minita

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Colombia Antioquia Region | Mercedi Estate Washed Caturra Characteristics

Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe Workshop (WeChat official account: cafe_style). Colombia is the world's third-largest coffee producer, with coffee grown almost everywhere. However, in recent years, the southern regions have surpassed the northern ones. Famous regions like Narino, Tolima, and Huila are excellent origins. Small farmers typically own no more than 10-15 hectares of land. During drying, coffee cherries are processed to develop their characteristic flavors.

Oct 25, 2018 · By FrontStreet Coffee · 173 reads · #Colombia #Antioquia #Region #Mercedi #Estate #Washed #Caturra

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What's the Difference Between Regional and Estate Coffee Beans? Introduction to Casa Nicaragua Premium Estate Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What's the difference between estate beans and regional beans? Regional beans are products of the grading systems in major coffee-producing regions, where coffee farmers from each region deliver their beans to local coffee exchanges, which are typically government-operated. They first blend the received coffee beans

Oct 25, 2018 · By FrontStreet Coffee · 158 reads · #regional #estate #difference #Casa #Nicaragua #premium #coffee

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What is Jesus Mountain Coffee Company? Flavor Characteristics of Nicaraguan Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Coffee variety, origin, region, altitude, washed or natural processing, light or dark roast - the factors that affect a good cup of coffee are truly numerous, all requiring expertise. As I've been learning from different coffee experts recently, I increasingly feel that learning is endless, but this is also what makes

Oct 25, 2018 · By FrontStreet Coffee · 192 reads · #Jesus Mountain #coffee #company #what is it #Nicaragua #flavor #characteristics #professional

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Nicaragua COE Award-Winning Los Congos Estate Introduction and Pacamara Coffee Flavor

Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Drinking coffee is like drinking wine, you look at the estate, you look at the variety. Wine has different types like Cabernet Sauvignon, Merlot, Shiraz/Syrah, while coffee has Arabica and Robusta, etc. Below

Oct 25, 2018 · By FrontStreet Coffee · 133 reads · #Nicaragua #COE #Award-Winning #Estate #Los Congos #Introduction #Pacamara #Coffee #Flavor

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Ethiopia Sidamo Region | Bensa Cooperative Red Cherry Project Natural Mixed Local Heirloom

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Ethiopia Sidamo Region | What are the flavor characteristics of Bensa Cooperative Red Cherry Project Natural Mixed Local Heirloom? Sidamo's coffee flavors are extremely diverse, with different soil types, microclimates, and countless native coffee varieties creating unique flavor profiles for coffee produced in each town

Oct 25, 2018 · By FrontStreet Coffee · 224 reads · #Ethiopia #Sidamo #Region #Bensa #Cooperative #Cherry #Project #Natural #Mixed

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Ethiopia Limu Region | Nigusie G3 Natural Process Local Indigenous Flavor

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopia Limu Region | What is the flavor of Nigusie G3 traditional natural process local indigenous coffee? Nigusie made its debut at the DST auction held in Addis Ababa, the capital of Ethiopia, where it was one of the few natural process coffees.

Oct 25, 2018 · By FrontStreet Coffee · 216 reads · #Ethiopia #Limu #Region #Nigusie #Natural Process #Coffee Beans