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What Do Coffee Bean Grades G1, G2, G3, G4, AA, PB, and SHB Represent?

Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style)
2023-02-26 coffee beans grading SHB represent professional cocoa knowledge exchange more
Coffee Bean Grading Yirgacheffe Classification System

Ethiopian coffee beans are named by their origin, typically by province, similar to France's Bordeaux wine region. Note: Yirgacheffe is a small sub-region within the Sidamo province, famous for its distinctive flavor profile that has earned it independent brand recognition. This naming approach differs from other African countries.
2025-06-11 coffee beans grading Yirgacheffe classification Ethiopian coffee origin naming coffee regions quality standards
What Do G1 and G2 Mean in Coffee and How to Differentiate Them - Ethiopian Coffee Bean Grade Classification

To enable the differentiation between high-quality coffee beans and those of lower quality, producers must implement coffee grading systems. Coffee grading typically considers factors such as defect rates and bean size.
2022-05-15 KSJ
Common Coffee Bean Grade Classification Standards and Characteristics: What Do G1, AA, AB, SHB Grades Represent?

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) latest green coffee bean knowledge compilation: coffee bean grade classification and naming patterns common coffee bean grade distinctions: classified by processing method: Grade 1 (First Grade): washed beans
2025-10-05 common coffee beans grade classification standards coffee shb what does it mean meaning
What Do Yirgacheffe Coffee G1 G2 Represent

Follow Coffee Review (WeChat Official Account: vdailycom) to discover wonderful cafes and open your own small shop. Washed: Grade-1; Grade-2. Natural: Grade-3; Grade-4; Grade-5. Important notes about Grade-1: a) Regardless of whether washed or...
2025-08-14 Yirgacheffe coffee represent G1 G2 Grade washed natural quality classification
Best African Kenya Coffee Bean Brands and Complete Kenya Coffee Grade Guide

For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya Coffee Introduction: Most Kenya coffee grows at altitudes of 1500-2100 meters, with harvests twice a year. To ensure only ripe berries are picked, people
2021-11-17 Kenya Coffee Brands Recommendations Best Recognize Guide Quality Selection
What Grade is Kenya (Benvar) Benvar Estate Coffee Bean? How to Pour Over [Kenya Benvar]

Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) What grade is Kenya (Benvar) Benvar Estate coffee bean? How to pour over [Kenya Benvar] How to make washed beans not sour? Located in East Africa under the equator, Kenya grows high-quality Arabica coffee varieties, with coffee beans that have thick flesh and are round in shape.
2018-08-28 Kenya Benvar estate coffee bean what grade how to
Yirgacheffe Worka Coffee - Introduction to Washed Yirgacheffe Worka G1 Grade Characteristics

Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Washed Yirgacheffe Worka G1 Coffee beans from Indonesia and Africa use this grading method based on the proportion of defective beans. Indonesian beans are mainly divided into 6 grades, namely G1~G6. The highest grades for washed beans are G1 and G2; the highest grades for natural processed beans are G1 and G3. What does that represent?
2020-04-04 Yirgacheffe Worka Coffee Washed G1 Grade Professional Knowledge
A Comprehensive Guide to Global Coffee Bean Grading Systems and Coffee Origin Green Bean Classification Standards

For professional barista discussions, please follow Coffee Workshop (WeChat official account: cafe_style). What do coffee naming conventions like G1, G2, G3, G4, AA, PB, SHB, SHG, EP, PLANTATION... actually represent? Within a coffee's name...
2025-07-01 latest coffee green bean knowledge collection coffee beans grading classification naming methods
Balanced Acidity in Brazilian Coffee Beans: Characteristics and Story - Three-Tier Classification System for Brazilian Coffee

Harvest Year: 2012--The year is provided for roaster reference, so commercially sold roasted coffee beans typically do not display the year on their packaging. In the retail coffee bean market, to reduce consumer selection confusion and identification burden, such complex labeling is generally not used. Different micro-producing regions
2025-09-23 acidity balanced brazil coffee beans grading system three types
Will There Be Significant Differences Between G1 and G2 Grade Ethiopian Single-Origin Coffee Beans?

Coffee beans are agricultural products that cannot maintain uniform quality like industrial goods, as many factors can affect their quality. To avoid mixing good and bad beans, grading is necessary to standardize and categorize coffee bean quality. Additionally, grade markings provide green coffee buyers with valuable guidance when selecting beans.
2024-04-08 Ethiopian coffee coffee grading G1 grade G2 grade single-origin coffee coffee quality coffee beans
Brief Introduction to Kenya Java Coffee Bean Characteristics What are the AA Grade Coffee Beans?

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee-Sharing Kenya Coffee Grading System Kenya is a representative production area cultivated in the African depression, growing high-quality Arabica. Its coffee beans have thick flesh, full mouthfeel, moderate acidity, complex aroma, with fruity or spicy flavors, suitable for dark roasting. Kenne
2019-12-28 Kenya java coffee beans characteristics introduction grades what professional coffee
Yirgacheffe Woka Coffee Yirgacheffe Woka Washed G1 Grade Introduction

Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Washed Yirgacheffe G1 Coffee beans from Indonesia and Africa use this grading method based on the percentage of defective beans. Indonesian beans are mainly divided into 6 grades, namely G1~G6. The highest grades for washed beans are G1 and G2; the highest grades for sun-dried beans are G1 and G3. So what does that mean? As follows
2020-04-02 Yirgacheffe Woka Coffee Washed Grade Introduction Professional Knowledge
The Origin of Sidamo Honey Coffee and Sidamo Coffee Bean Grade Classification

Professional barista exchange - Please follow Coffee Workshop (WeChat official account: cafe_style). Washed: Grade-1; Grade-2 (G1G2). Natural: Grade-1, Grade-3, Grade-5 (G1G3G4G5). Region: Ethiopia Oromia. Variety: Ethiopian indigenous. Altitude: 2000m. Processing method: Washed. Factory: Coffee Workshop. Address: Bao'an, Yuexiu District, Guangzhou City.
2017-05-26 Sidamo honey coffee origin coffee beans grade classification professional exchange
What's the Difference Between G1 and G2 Grade Yirgacheffe? Ethiopian Coffee Bean Grading System

We know that coffee bean grading methods typically vary according to the actual conditions of growing countries. Some are graded by bean size, such as Kenyan coffee; some by altitude, such as Blue Mountain coffee; and some by defect rate, such as Ethiopian coffee. As the genetic repository of Arabica, Ethiopia boasts a rich diversity of coffee varieties
2023-06-12 Ethiopian coffee Yirgacheffe coffee grading G1 grade G2 grade coffee bean classification Arabica coffee
A Guide to Wild-Tasting Yirgacheffe Adado Specialty Coffee Beans: Grind Size, Roast Level, and Processing Methods

Originally, Yirgacheffe's coffee trees were cultivated by European monks (somewhat like Belgian monks growing grain for beer brewing), later taken over by farmers or cooperatives. Yirgacheffe is actually composed of surrounding coffee communities or cooperatives, including those near Misty Valley such as Idido...
2025-08-11 wild taste Yirgacheffe Adado specialty coffee beans grind size roast level processing methods
FAQ: Certified Kenya AA Grade SL28/SL34 | Gatomboya, Mutwewathi, Gakuyuini Processing Plants

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FAQ: Certified Kenya AA Grade SL28/SL34 | Selected batches from Gatomboya, Mutwewathi, Gakuyuini processing plants? These three highly renowned processing plants in Kenya handle the wet processing of raw beans. The names of these processing plants are as follows: Gatomboya...
2018-10-05 FAQ certified Kenya SL28 SL34 Gatomboya Mutwewathi Gakuyuini
What Do "AA" and "TOP" Mean for Kenyan Coffee Beans?

Kenyan coffee has long been renowned worldwide for its distinctive and complex berry-like acidity, the refreshing sweetness of sugarcane, and juice-like brightness, beloved by coffee enthusiasts globally. However, when purchasing Kenyan coffee beans, you'll notice that most coffee produced and exported from Kenya carries grade designations like "AA"
2025-07-08 Kenya coffee coffee grading AA coffee beans TOP coffee beans berry aroma sugarcane sweetness juice-like acidity
Kenya PB Grade? Flavor Profile Characteristics of Peaberry Coffee Beans - Kenya Coffee's 8 Grading System and Standards

Peaberry refers to a single coffee bean growing inside a coffee cherry instead of two. Due to its rounder shape that minimizes sharp edges, it allows the beans to roll more easily in the roasting chamber and roast slightly more evenly, resulting in highly consistent flavor. Kenya peaberry coffee has a similar taste to Kenya AA coffee. Kenya PB peaberry coffee beans come from coffee trees
2021-07-30 Kenya coffee peaberry flavor taste characteristics grading standards
Introduction to Yirgacheffe Woka Cooperative Coffee Bean Characteristics and Yirgacheffe Coffee Growing Region Distribution

For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). Most of Yirgacheffe's refined processing methods use washed processing, fermented in washing tanks for about 72 hours to remove the husk, and dried directly outside the processing plant. Its green beans undergo
2025-09-08 Yirgacheffe washed Woka coffee how to coffee beans grade classification professional