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How Coffee Defect Beans are Classified and Graded: Colombia's Unique Coffee Classification System
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Colombian grading system: Colombian green bean grading generally uses two classification methods: defect classification and size classification. In FrontStreet Coffee's view, classifying by defects first is to control the coffee flavor, removing beans with poor flavors one by one
2020-02-19 coffee defects classification how to grade Colombia system standards unique -
Are Uganda Coffee Varieties Arabica? Uganda Coffee Grading Classification Seems Familiar
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Uganda Coffee Introduction SL is the abbreviation of Scott Labs. Beginning in the 1930s, Scott Labs was commissioned by the Kenyan government to conduct research on coffee breeding and classification, attempting to find varieties that could adapt to Kenya's natural environment
2020-02-29 Uganda Coffee Varieties Arabica Grading Classification Familiar Professional -
What is the Difference Between Kenya AA and Kenya AB: Introduction to Kenya AA Grade Classification
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Kenya Coffee Grade Classification. Kenya coffee beans have a strict grading system, where coffee beans taken from the washing station are classified according to size...
2019-11-20 Kenya difference what is grade classification introduction -
Roasted Coffee Bean Classification & Grading_Roasted Coffee Bean Ingredients & Quality Assessment
Professional coffee knowledge exchange platform for comprehensive coffee bean information. Follow Coffee Workshop (WeChat official account: cafe_style) for more expert insights. Raw coffee beans possess virtually no aroma, but after roasting, coffee releases its characteristic fragrance. Different raw coffee beans, when subjected to varying degrees of roasting, produce flavor compounds with distinct types and quantities. The coffee roasting process determines how much of the raw coffee bean's potential is unlocked
2018-09-16 roasting coffee classification grading coffee beans ingredients quality assessment professional -
Kenyan Coffee Grade Classification How to Drink Kenyan Coffee? Characteristics of Kenyan AA Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Coffee, as a crop from the mountains to the beverage in our hands, roughly goes through five major steps: cultivation, harvesting, processing, roasting, and extraction. All the classifications we see today are basically based on different factors/methods in these steps.
2018-09-29 Kenya coffee grade classification how characteristics professional knowledge exchange -
A Comprehensive Guide to Common Coffee Bean Types and Classifications: Varieties, Characteristics, and Origins
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A comprehensive introduction to common coffee bean types and classifications? What are the variety classifications and characteristics of coffee? What are the common types of coffee beans and their origins? In reality, only two species have true commercial value and are cultivated on a large scale.
2025-06-27 common coffee bean types classifications introduction coffee varieties characteristics professional -
Starbucks Guatemala Atitlán Region Coffee Bean Knowledge: Guatemala Coffee Grading Classification Introduction
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Starbucks Guatemala Atitlán and Grading System Introduction. Starbucks Guatemala Atitlán is indeed the first single-origin coffee bean launched by Starbucks. This particular bean is truly special, with a light roast profile. Lake Atitlán is located in the Madre region of Guatemala.
2020-02-03 Starbucks Guatemala Atitlán coffee introduction grade classification overview professional -
Is SHB the Highest Grade of Coffee Beans? What Are the Standards for Guatemala's Coffee Classification System?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Guatemala's Coffee Grading System. The highest altitude in Guatemala's mountainous regions is 2000m, with the general highest growing area at around 1700m altitude and the lowest growing area at approximately 700m, although there are also growing areas below 600m. Grading by altitude: Grade: SHB (S
2020-02-19 coffee beans grade SHB highest grade Guatemala coffee system classification standards -
Yirgacheffe Aricha/Aricha idido Green Bean Grade Classification and Brewing Flavor Introduction
Yirgacheffe Aricha/idido Green Bean Grade Classification The Yirgacheffe producing area is located in Ethiopia, the birthplace of Arabica coffee beans. As a natural wetland, Yirgacheffe originally meant "let us settle and make a living on this wetland." Originally belonging to the Sidama producing area, because the coffee beans produced near Yirgacheffe town have unique characteristics
2018-05-08 Yirgacheffe Aricha idido green bean grade classification -
Recommended Kenyan Coffee Bean Brands: Understanding Kenya AA Grade Classification as Quality Assurance
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Kenyan Coffee Introduction: Kenyan coffee is typically classified as follows: 1) Common classification: Hand-picked coffee cherries undergo manual sorting to remove unripe, overripe, and other defective beans before pulping, followed by approximately 36 hours of
2020-02-23 Kenya coffee beans brands recommendations grade classification quality assurance -
What Do "SS" and "FC" Mean in Brazilian Coffee? How is Brazilian Coffee Graded?
Brazil is the world's largest coffee producer, holding an important position in the global coffee market. Its coffee exports account for one-third of the global market. While its flavor may not be exceptional, it features low acidity, high sweetness, and a rich body, making it commonly used in coffee blends. However, when purchasing Brazilian coffee, you'll notice on the burlap sacks
2024-10-21 Brazilian coffee coffee grading SS coffee FC coffee coffee classification -
Kenya Africa Coffee AA Grade Classification System & Kenya Coffee Region Flavor Profiles
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Kenya's coffee grading system and development history. As early as the 8th century AD, there were already records about coffee, and by the 17th century, coffee houses were already prevalent, while its neighboring country Ethiopia...
2021-11-17 Kenya grade classification system introduction sharing about Kenyan coffee story -
Yirgacheffe Grade Classification Based on Defective Beans - Are Arabica Coffee Beans Expensive?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe Grade Classification Introduction: The Ethiopia Commodity Exchange (ECX - Ethiopia Commodity Exchange) is an agricultural market...
2025-08-17 Yirgacheffe grade classification defects main Arabica coffee beans -
Introduction to Panama Coffee Growing Regions: Altitude, Green Bean Classification and Geisha Coffee Grading and Flavor Characteristics
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Panama Coffee Emerald Estate Green Label: Panama's main coffee growing regions are in the west, bordering Costa Rica, producing premium washed-process coffee. Compared to coffee grown in medium and low altitude areas
2022-08-03 Panama coffee altitude height region classification introduction professional knowledge -
Honduras Octavia Coffee Region | Coffee Grade Classification
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). According to IHCAFE data, Honduran coffee can be divided into six major regions, mainly located in the western and southern Copan, Opalaca, Montecillos, Comayagua, Agalta
2018-10-26 Honduras Octavia coffee region grade classification -
What Does G1 Coffee Bean Mean - Classification Standards for Ethiopian Coffee Grades
Professional coffee knowledge exchange, for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Ethiopian Grading System. Ethiopia, known as the birthplace of coffee, as a popular coffee exporting country, has established a unified grading system to categorize its numerous production regions based on specific factors, ensuring consistent standards for import and export. E
2020-03-02 coffee beans what does it mean Ethiopia coffee grade classification standard sorting -
Guatemala Coffee Bean Classification Standards and Antigua Flower God Flavor Profile
Guatemala Coffee Guatemala (Republic of Guatemala) is located in northwestern Central America, bordered by the Pacific Ocean to the west, the Caribbean Sea to the east, Mexico to the north, Belize to the northeast, and Honduras and El Salvador to the southeast. The mountainous terrain of Guatemala averages over 1,500 meters above sea level, making it conducive to producing extremely hard coffee beans. The volcanic mountains
2021-06-29 Guatemala coffee classification grading production areas Coffee Republic -
An Introduction to Brazilian Coffee Grading System: Why is NY2 the Highest Grade?
On the burlap bags used for Brazilian coffee exports, you'll find a series of English letters and numbers, such as "CERRADO NY-2 SC-17/18 SS FC". This sequence of numbers actually represents Brazil's green coffee bean classification system, established by the Brazilian Ministry of Agriculture, Livestock and Supply (MAPA), typically composed of
2025-08-11 Brazilian coffee coffee grading system NY2 classification green coffee beans MAPA coffee standards -
Kenya Coffee Flavor Profiles, Kenya AA Coffee Characteristics, Kenya Coffee Classification System
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Kenya is a country renowned for producing exceptional coffee. Traditional Arabica varieties were introduced from Britain in 1900, but it wasn't until 1950 that Kenya's most distinguished SL28 and SL34 Bourbon variants emerged. The majority of coffee beans are uniformly managed by the Kenya Coffee Board.
2018-09-29 Kenya coffee flavor characteristics classification grading professional knowledge exchange -
Arabica Coffee Bean Varieties Classification - Arabica Coffee Bean Characteristics - Arabica Coffee Bean Price
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Classifying coffee from a genetic perspective has always been a complex matter. For the coffee varieties available on the market, the most basic classification is of course divided into Arabica coffee beans and Robusta (hereinafter referred to as "Robusta beans")! Today, we'll mainly discuss Arabica.
2018-08-18 Arabica coffee beans varieties classification characteristics price