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Recommended Kenyan Coffee Bean Brands: Understanding Kenya AA Grade Classification as Quality Assurance
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Kenyan Coffee Introduction: Kenyan coffee is typically classified as follows: 1) Common classification: Hand-picked coffee cherries undergo manual sorting to remove unripe, overripe, and other defective beans before pulping, followed by approximately 36 hours of
2020-02-23 Kenya coffee beans brands recommendations grade classification quality assurance -
Beijing Man Injured on Way to Coffee Shop Sues Café After Hospitalization
After accidentally falling on his way to the coffee shop, the plaintiff sued the property rights unit, property management unit, and the destination coffee shop in the incident area... The reason: they all failed to fulfill their safety assurance obligations! They should bear 80% of the compensation... (Are the developer, property management, and coffee shop really liable? And...)
2021-12-18 Beijing legal case coffee shop lawsuit injury compensation property management liability safety obligations -
Introduction to the Origin, Development, History, and Culture of Wild-Tasting Premium Coffee Beans from the Chelichea Region
Ethiopia's coffee-producing regions include Sidamo, Harrar, and Yirgacheffe. Sidamo and Harrar are provinces and administrative divisions. Sidamo is located in southern Ethiopia, adjacent to Kenya, while Harrar is in eastern Ethiopia.
2025-06-21 taste wild Chelichea region specialty coffee beans origin development history culture -
Introduction to Braulio Luque, Bolivia's COE Competition Award-Winning Farm
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style ) Braulio Luque won third place in the 2007 coffee competition, second place in the 2008 competition, and second place again this year. He assures us that the secret to his success lies in his work approach. We work together at home. We support each other
2018-10-26 Bolivia COE Competition Award-Winning Farm Braulio Luque -
Caramel Flavored Coffee Beans Processing from Hawaii Kona, the Only Coffee Bean Producing Region in the United States
Have you ever thought while drinking coffee: Hmm? What's that sweet flavor in this coffee? Ah! Caramel! It's the sweetness of caramel! Rest assured, coffee with caramel flavor doesn't contain any sweeteners. The rich sweetness is brought out by skilled roasters during the roasting process. Typically comes from coffee grown in fertile soil. These caramel flavors are influenced by cultivation methods and
2021-07-23 caramel flavor coffee beans United States only production origin Hawaii Kona processing -
Jamaica Sherwood Estate Blue Mountain Peaberry Flavor Characteristics Introduction How Does Blue Mountain PB Taste
Jamaica Sherwood Estate Blue Mountain Peaberry Region: Sherwood Growing Altitude: 1,200-1,600 meters Variety: Typica Soil Type: Volcanic Soil Grading Standard: Peaberry Processing Method: Washed Processing Harvest Method: Manual Harvesting Estate Established: 1797
2025-06-13 Jamaica Sherwood Estate Blue Mountain Peaberry Flavor Characteristics Introduction -
Introduction to Kenya AA Coffee - Thiriku Estate: Top Kenya Coffee Brands Recommendation
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Kenya coffee is famous for its Kenya AA grade. Kenya grows high-quality Arabica coffee beans. These coffee beans have distinct fruit acidity, uniform size, unique flavor, and complex layers.
2025-06-21 Kenya Thiriku Estate -
Silent Cafe's Late-Night Self-Rescue Post! How Should Cafe Operations Adjust During the Pandemic?
On June 14, a silent coffee shop published a post titled "Please rest assured, we are still alive. But..." which sparked discussion among netizens, with the article's readership reaching 80,000+ overnight. This coffee shop is located in Shanghai and is the first and only one certified as a Chinese social enterprise.
2022-06-16 cafe pandemic business adjustment silent cafe social enterprise -
Introduction to Jamaica Blue Mountain Sherwood Coffee Estate & How to Enjoy Jamaica Blue Mountain Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Blue Mountain coffee is a coffee bean brand cultivated in the designated area of Jamaica's Blue Mountain range at altitudes of 800-1200 meters. Typically grown on steep mountain slopes with inclines sometimes reaching up to 60 degrees, it requires manual harvesting. Its characteristic is its exceptionally high ar
2018-10-07 Jamaica Blue Mountain Sherwood Coffee Estate Introduction how to enjoy -
Kenya Coffee Bean Recommendations - Characteristics of Kenya SL Varieties - Distinctive Features of Kenya AA Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Kenya Wamuguma Region - Gatundu District Process - Washed Altitude - 1600 - 1800 masl Varietal - SL28 and SL34 Harvest - Dec 2016 The first half of each year is also the season for new African beans
2017-12-31 Kenya coffee beans recommendations varieties coffee distinctive characteristics professional -
The Three Major Grading Standards for Green Coffee Beans! Detailed Explanation of Green Coffee Bean Grade Classifications in Different Countries! What Do AA and G1 Mean in Coffee Beans?
As we all know, coffee beans are agricultural products. Unlike industrial products that can be nearly perfectly replicated, agricultural products vary widely in quality. Therefore, to standardize quality, a corresponding system is needed to regulate coffee bean quality standards. On one hand, this ensures quality assurance, and on the other hand, it
2024-11-09 green coffee beans coffee grading standards coffee classification AA grade coffee G1 coffee beans coffee quality assessment -
Colombian Coffee Cauca Region - Flavor Profile & Pour Over Brewing Guide
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Colombia's most famous agricultural products, besides illicit drugs, should be coffee beans. The country's coffee production ranks 3rd/4th globally - with Brazil being the largest producer, followed by Vietnam (surprisingly, but Vietnam mainly produces Robusta, whose quality and price are far below the main)
2018-05-18 Colombia Coffee Cauca Taste Flavor Characteristics -
Sumatra Golden Mandheling Coffee Bean Varieties, Prices, and Pour-Over Flavor Characteristics
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Mandheling Coffee: Mandheling coffee is produced in Sumatra, Asian Indonesia, also known as Sumatra coffee. It has a very rich flavor, aromatic, bitter, and full-bodied, with a hint of sweetness. Mandheling
2025-06-14 Sumatra coffee classroom theme Mandheling varieties introduction price cup professional -
Introduction to Ipanema Estate in Brazil | Brazilian Coffee Estate Overview
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). Ipanema Estate in Brazil was established in 1969, focusing on producing high-quality Brazilian specialty coffee with traceability. The estate features highly modernized coffee processing facilities and implements strict quality control. Currently, Ipanema owns 5,
2018-07-02 Brazil Ipanema estate introduction coffee professional coffee beans -
Does Washed Kenya-Assalia Have a Rich Body?
Kenya's coffee origins: Kenya coffee mostly grows at altitudes of 1500-2100 meters, with two harvests per year. Kenya coffee is grown by small farmers. Kenya's coffee is produced near Mount Kenya in central Kenya, sometimes referred to by the capital Nairobi (Nairo
2025-07-03 washed kenya assalia rich body coffee origin K -
What is the Production Volume of Sidamo Coffee? What Cooperatives Exist in the Sidamo Region?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee introduces Sidamo as one of Ethiopia's most famous growing regions, located in southern Ethiopia and equally renowned as Yirgacheffe. In fact, Yirgacheffe town is actually located within Sidamo province. Sidamo coffee exhibits exceptionally outstanding quality, particularly the natural process varieties. In recent years...
2019-12-10 Sidamo coffee production volume region cooperatives professional -
Worried About Cocaine in Domestic Coffee? Yunnan and Asian Coffee Association Issue Joint Statement!
Recently, a Swiss Nestlé factory reported that white powder of unknown origin was discovered in a container of coffee beans shipped from Brazil. According to a local police investigation, the white powder was identified as 80% pure cocaine. The entire search operation was conducted in a designated isolation area at the factory. Subsequently, Nestlé also issued a statement via email
2022-05-11 cocaine coffee Yunnan Asian Coffee Association Nestle Brazil coffee beans -
How Alluring is the Tempting 90+ Danch Meng? What's Its Flavor Profile?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Danch Meng丨 Ninety Plus Danch Meng Coffee 【Origin of Name】: Danch Meng is actually the sub-brand Level up of NINETY PLUS company, an Ethiopian green bean jointly launched by the company and green bean trader Bodhi Leaf, in 2013
2019-03-07 tempting 90+ Danch Meng how alluring flavor what professional coffee knowledge -
Introduction to Costa Rica Coffee Growing Region Tarrazu - Cultivation and Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In 1729, coffee first appeared in Costa Rica, introduced from Cuba. This made Costa Rica the first country in Central America to cultivate coffee and the first to grow coffee for commercial purposes. Subsequently, in 1821, Costa Rica gained independence from Spain
2018-07-20 Costa Rica coffee growing region Tarrazu cultivation flavor characteristics -
Are All Specialty Coffee Beans Arabica? Description of Arabica Bean Varieties' Flavor and Taste Characteristics
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The relationship between specialty coffee beans and Arabica coffee beans ● 1. Not all Arabica coffee beans are specialty coffee beans. 70% of the world's coffee beans are Arabica beans, but only
2022-12-25 Arabica coffee beans specialty certain professional coffee knowledge exchange more