Monday, September 14, 2026 Issue · Vol. 12 · No. 8
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FrontStreet Coffee's Recommendations for Geisha Coffee Brewing Methods, Floral and Fruity Aromas of Light-Medium Roast Coffee
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FrontStreet Coffee's Recommendations for Geisha Coffee Brewing Methods, Floral and Fruity Aromas of Light-Medium Roast Coffee

※ How to Express the [Floral, Fruity, and Acidity Aromas] of Light-Medium Roast Coffee: Many friends want to buy it but are afraid of brewing it poorly and wasting good beans, hesitating repeatedly! In fact, as long as you grasp a few principles, you can also get a cup of Geisha coffee full of elegant [floral, fruity, and acidity aromas]. Key Points: (1) Water Temperature Control, recommended 88°C~90°C. Generally speaking, lower temperature makes coffee more acidic, but

Colombian Coffee Characteristics and Flavor Profile - The Story of Colombian Coffee - How to Best Enjoy Colombian Coffee?
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Colombian Coffee Characteristics and Flavor Profile - The Story of Colombian Coffee - How to Best Enjoy Colombian Coffee?

Information: Please follow Coffee Workshop (WeChat Official Account: cafe_style). Colombian coffee is renowned worldwide. Located in northwestern South America, Colombia is a beautiful country with a long history. From ancient times, indigenous peoples have lived and thrived on this land. It became a Spanish colony in 1531 AD and gained independence in 1819. In 1886, it adopted its current name to commemorate America...

Feb 21, 2019 · By FrontStreet Coffee · 159 reads · #Colombia #coffee #characteristics #flavor profile #story #information #follow #workshop #micro
Have You Tried 9.9 Yuan Single-Origin Coffee with Free Shipping? Don't Miss Out on This Great Deal! FrontStreet Coffee's Special Fan Offer!
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Have You Tried 9.9 Yuan Single-Origin Coffee with Free Shipping? Don't Miss Out on This Great Deal! FrontStreet Coffee's Special Fan Offer!

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Lantern Festival has passed, but still struggling to get back into work mode? Great deal on daily coffee beans with rich flavors to energize you! New varieties and flavors waiting for you to try! New daily option: Washed Yirgacheffe - jasmine, citrus, lemon acidity with a fresh, clean taste and black tea finish. Introductory price: 9.9 yuan with free shipping!

Feb 20, 2019 · By FrontStreet Coffee · 218 reads · #9.9 #yuan #free #shipping #single-origin #coffee #special #deal #Frontsteet #Coffee #fan #offer
What's the Difference Between Conical and Flat Burr Grinders in Coffee Flavor?
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What's the Difference Between Conical and Flat Burr Grinders in Coffee Flavor?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yesterday we discussed how to adjust a new coffee grinder, and today we're comparing the newly acquired Huijia ZD-10 with our regularly used Forte-BG grinder. We'll further confirm the grind size and calibrate the grinding. Coffee grinders can generally be categorized into flat burr, conical burr, and

Feb 20, 2019 · By FrontStreet Coffee · 145 reads · #coffee #grinder #burrs #flat #brewing #flavor #difference #professional
The Five Steps of Coffee Latte Art: Tips for Learning Latte Art and How to Create Patterns with Espresso
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The Five Steps of Coffee Latte Art: Tips for Learning Latte Art and How to Create Patterns with Espresso

Professional coffee knowledge exchange for more coffee bean information, please follow the Coffee Workshop (WeChat public account: cafe_style). Decorative coffee art mainly includes three forms: latte art, etching, and printing. Printing uses the assistance of molds to sprinkle cocoa powder, chocolate powder, or cinnamon powder onto coffee to present patterns. Coffee latte art and etching are collectively referred to as milk latte art (Latte Art).

Feb 20, 2019 · By FrontStreet Coffee · 238 reads · #coffee #art #five #steps #learning #latte #what #tips #espresso #how to
Introduction to Colombian Coffee Regions: How to Best Enjoy Colombian Cauca Micro-Lot Coffee?
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Introduction to Colombian Coffee Regions: How to Best Enjoy Colombian Cauca Micro-Lot Coffee?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombian coffee regions - Nariño. The Nariño region of Colombia is located in the Andes Mountains, situated in southeastern Colombia at the border with Ecuador. The Andes Mountains begin in southern Chile and Argentina, extend from north to south across Colombia, and also traverse the Nariño production area.

Feb 18, 2019 · By FrontStreet Coffee · 222 reads · #Colombia #coffee #region #introduction #Cauca #batch #should #how #brew
How to Drink Costa Rica Vila Saraki Coffee? Introduction to Costa Rica Shangri-La Estate
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How to Drink Costa Rica Vila Saraki Coffee? Introduction to Costa Rica Shangri-La Estate

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Costa Rica has seven coffee producing areas, among which Tarrazu, Central Valley, and Western Valley are the three most famous and highest quality producing areas. West Valley, which is the Western Valley, is one of the seven major producing areas in Costa Rica, with the Spanish name being Valle Occidental. The Western Mountain

Feb 18, 2019 · By FrontStreet Coffee · 226 reads · #Costa Rica #Vila #Saraki #coffee #how #Shangri-La #estate #introduction #professional
How Should Green Coffee Beans Be Roasted? What Happens During the Coffee Bean Roasting Process?
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How Should Green Coffee Beans Be Roasted? What Happens During the Coffee Bean Roasting Process?

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) | Coffee Roasting. Coffee beans that have undergone various post-processing treatments are not actually the dark beans we commonly see, but rather yellowish or greenish. To transform these beans into the familiar black coffee beans, they must undergo a crucial step: roasting.

Feb 18, 2019 · By FrontStreet Coffee · 158 reads · #coffee #green beans #roasting #process #professional #specialty coffee
FrontStreet Coffee New Year Gift! Seasonal Drip Coffee 19.9+ Combo Drip Coffee 29.9+ Zhuguang, Huakui, Flower Butterfly Special Discount
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FrontStreet Coffee New Year Gift! Seasonal Drip Coffee 19.9+ Combo Drip Coffee 29.9+ Zhuguang, Huakui, Flower Butterfly Special Discount

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Happy New Year everyone! Big discount for fans! FrontStreet Coffee's New Year gift is here~ Drip Coffee Edition FrontStreet Coffee carefully selected single-origin drip coffee One box contains ten packs of single variety 19.9 with free shipping!!! Taobao command code ▼ : ¥8m7ybtpOA50¥ FrontStreet Coffee selected five-region mixed drip coffee One box contains ten packs of five

Feb 13, 2019 · By FrontStreet Coffee · 206 reads · #FrontStreet Coffee #New Year gift #seasonal #drip coffee #19.9+ #combo #29.9+ #Zhuguang
Overview of Kenya's EMBU Region - Embu Coffee Altitude Processing Factory Moreya AA
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Overview of Kenya's EMBU Region - Embu Coffee Altitude Processing Factory Moreya AA

Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Kenya EMBU (Embu) EMBU: This area near Kenya Mountain gets its name from Embu City where approximately 70% of the local population is engaged in small-scale farming. The most popular cash crops in the area are tea and coffee. Almost all coffee comes from small farmers

Feb 2, 2019 · By FrontStreet Coffee · 117 reads · #Kenya #EMBU #Embu #Region #Overview #Coffee #Altitude #Processing Factory
2019 Drip Coffee Bag Brand Recommendations: Which Brands Offer the Best Taste and Value for Money
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2019 Drip Coffee Bag Brand Recommendations: Which Brands Offer the Best Taste and Value for Money

Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Drinking coffee is not just for staying awake - from coffee bean origins, sun-dried vs. washed beans, to roasting methods, these all reflect each person's individual preferences. Nowadays, not only beverage brands but also convenience stores and cafes have launched their own drip coffee bags. So which ones are truly good?

Feb 1, 2019 · By FrontStreet Coffee · 250 reads · #2019 #drip #coffee #bag #brand #recommendations #which #best #taste #value #money
Which Country Does Harar Coffee Come From? Introduction to Harar Coffee Growing Region and Its Unique Terroir
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Which Country Does Harar Coffee Come From? Introduction to Harar Coffee Growing Region and Its Unique Terroir

Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Origin of the name: The most famous among Ethiopian coffees is Harar coffee. Harar is located in eastern Ethiopia, Harar is an ancient historic city and one of the four holy cities of Islam. The Harar region has the ideal altitude for growing Arabica coffee

Jan 28, 2019 · By FrontStreet Coffee · 83 reads · #Harar #coffee #country #growing region #origin #introduction #regional characteristics #Ethiopia
How is Bolivia Java Coffee? Bolivia Java Coffee Flavor Characteristics and Description
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How is Bolivia Java Coffee? Bolivia Java Coffee Flavor Characteristics and Description

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) If among the many coffee producing regions, one had to find such a romantic, beautiful, distant yet dangerous dream territory, it would be Bolivia! Pedro/Agricafe has been deeply cultivating coffee planting in Bolivia for thirty years, it can be said that they have witnessed the history of Bolivia's coffee planting and export

Jan 24, 2019 · By FrontStreet Coffee · 111 reads · #Bolivia #Java #Coffee #How is it #Flavor #Characteristics #Features #Description #Professional
Differences Between Queen Coffee and Gesha Coffee: Awards, Stories, and Brewing Methods
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Differences Between Queen Coffee and Gesha Coffee: Awards, Stories, and Brewing Methods

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). The Queen coffee variety from Sidamo boasts exceptionally diverse flavors. Different soil compositions, regional microclimates, and countless native coffee varieties create distinct differences and characteristics in the coffee produced by each town and region. The Sidamo region is located in Ethiopia

Jan 19, 2019 · By FrontStreet Coffee · 177 reads · #Queen #Coffee #Gesha #Differences #Awards #Stories #Brewing #Methods #Professional
What Coffee Bean Varieties Are Suitable for Cold Brew and How to Choose Them: Grind Size and Water Ratio for Cold Brew Coffee
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What Coffee Bean Varieties Are Suitable for Cold Brew and How to Choose Them: Grind Size and Water Ratio for Cold Brew Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Cold brew coffee is a summer staple. If you're also a true cold brew enthusiast, why not join us in exploring different approaches to cold brew. Cold brew coffee - similar to cold tea - involves grinding coffee beans and infusing them with cold water during the extraction process.

Jan 19, 2019 · By FrontStreet Coffee · 122 reads · #cold brew #coffee beans #varieties #selection #coffee grounds #grind size #water ratio #steeping
Hawaiian Kona Coffee is Not Equal to Hawaiian Coffee: An Introduction to the Growing Environment and Origin of Authentic Kona Coffee
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Hawaiian Kona Coffee is Not Equal to Hawaiian Coffee: An Introduction to the Growing Environment and Origin of Authentic Kona Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Have you ever tried Hawaiian Kona coffee? Once this smooth, velvety coffee hits your taste buds, you'll experience your first true coffee climax, and you'll understand why it's in demand around the world. Before realizing what terrible thing happened

Jan 18, 2019 · By FrontStreet Coffee · 89 reads · #Hawaii #Kona #coffee #not equal to #authentic #growing #environment #origin #introduction #professional
Mastering Water Flow Control for Perfect Pour-Over Coffee: Attention to Detail Makes the Difference
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Mastering Water Flow Control for Perfect Pour-Over Coffee: Attention to Detail Makes the Difference

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). When brewing pour-over coffee, how should you control the water flow? How to master the direction and speed of pouring? Coffee Uncle: When brewing pour-over coffee, you first go through the blooming stage, which takes about 15-30 seconds, allowing the coffee grounds to absorb water. The fully saturated coffee grounds will expand and produce

Jan 18, 2019 · By FrontStreet Coffee · 120 reads · #pour-over #coffee #control #water flow #attention #detail #processing #perfect #brew
Can You Taste the Difference Between Light, Medium, and Dark Roasted Coffee Beans? An Introduction to Different Coffee Roasting Levels
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Can You Taste the Difference Between Light, Medium, and Dark Roasted Coffee Beans? An Introduction to Different Coffee Roasting Levels

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Although Robusta is one of the three main coffee varieties, its chromosome count differs from Arabica, resulting in distinctly different characteristics: The same number of coffee beans contains twice as much caffeine as Arabica, and it can adapt to lower altitudes and harsh growing environments.

Jan 16, 2019 · By FrontStreet Coffee · 178 reads · #Robusta #coffee beans #rising popularity #demand #significant increase #export #Vietnam #record
Hawaii Kona Washed Coffee Beans: Will Pour-Over Be Sour and How to Brew Tropical Fruit Flavors
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Hawaii Kona Washed Coffee Beans: Will Pour-Over Be Sour and How to Brew Tropical Fruit Flavors

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). The world-renowned Hawaii Kona is a mellow yet acidic premium coffee bean. Its unique growth and climate environment create the perfect taste of Hawaii Kona: the flavor of Hawaiian beaches, monsoons, and volcanoes. Hawaii-produced Kona coffee beans are the world's most beautiful-looking coffee...

Jan 15, 2019 · By FrontStreet Coffee · 136 reads · #Hawaii #Kona #washed #processing #coffee beans #pour-over #sour #how #brew #tropical
Pre-New Year Stock-up Festival Is Here! Best-selling Yemen Moka, Zhuman, Flower Queen, and Butterfly Coffees at Great Discounts!
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Pre-New Year Stock-up Festival Is Here! Best-selling Yemen Moka, Zhuman, Flower Queen, and Butterfly Coffees at Great Discounts!

Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Stock-up Festival! Time to buy New Year goods~ Before delivery services stop, it's time to stock up for the Chinese New Year~ Drip Bag Edition FrontStreet Coffee's selected single-origin drip bags, one box with ten single-variety bags, 19.9 with free shipping!!! Taobao code: ¥MN3pbJIg2Up¥ Whether for holiday travel or returning home