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How to Tamp Espresso Coffee Puck? How Much Pressure Should You Apply When Tamping?
Sometimes, observing a barista's tamping technique can be incredibly satisfying! Because every barista has a different understanding of tamping, they each develop their own unique tamping motions. Creating a level coffee bed is something everyone can agree on, because once the coffee is compressed unevenly—with one side higher than the other—
2023-11-11 espresso tamping coffee puck barista techniques espresso extraction coffee pressure -
Drinking Black Coffee Every Afternoon for Maximum Fat Burning and Weight Loss Effects: The Correct Way to Drink Americano for Weight Loss
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). The cool season has arrived again, and everyone is thinking about how to look slimmer. Some lazier people consider losing weight by eating less, while more diligent individuals choose to exercise more. And while it's long been known that drinking coffee can help with weight loss, do you know the correct way to maximize its effects?
2021-07-07 daily afternoon time drinking black coffee enhance fat burning weight loss effects americano -
How to Brew Starbucks Espresso Coffee Beans? How to Extract Maximum Characteristics from Espresso
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe Style (WeChat Official Account: cafe_style). The type of beans used for making espresso is very important. Why? Coffee beans with different roast levels will present different flavors. Coffee beans of different varieties will present different aromas. Coffee beans with different roasting methods will also present different textures.
2018-07-29 Starbucks espresso coffee beans brewing extraction coffee preparation -
Huehuetenango Flavor Profile_What is the Maximum Price for Guatemala Huehuetenango Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Huehuetenango coffee has become one of the preferred choices among Eastern coffee enthusiasts due to its unique floral and fruit notes. Guatemala, renowned for its highland terrain, is one of Taiwan's five major coffee importing countries. Its high-altitude Strictly Hard Beans (SHB) with distinctive flavors have gained significant recognition in the coffee market.
2018-08-28 Huehuetenango flavor profile Guatemala coffee beans price maximum expensive cost -
What's the Maximum Amount of Coffee You Can Drink Per Day? Is 10g of Black Coffee Too Much?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). It's past 3 PM, time for coffee! What are you working on? Let's have coffee first! No matter how much money you make, you can't take it with you! Speaking of feeling tired, spring drowsiness, summer fatigue, autumn lethargy, and winter hibernation are all quite familiar. But when are people not tired? Ultimately, it's because we're on our phones at night, and I still can...
2021-06-06 daily maximum how much coffee 10 grams too much professional knowledge exchange -
How Much Caffeine Is Actually in a Cup of Coffee? What's the Maximum Daily Intake? What Are Its Effects on the Body?
Coffee drinkers generally fall into two categories: those who consume coffee primarily for its caffeine's invigorating and brain-awakening effects, and connoisseurs who savor coffee for its inherent deliciousness. Of course, there are also those who discover coffee's wonderful taste through seeking its stimulating properties and gradually transform coffee into an essential daily necessity. However...
2024-03-10 coffee caffeine daily coffee intake coffee effects caffeine content coffee consumption -
Peru Coffee Growing Regions and Bean Flavor Performance Differences Detailed Analysis of Peru Coffee Regional Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Peru Coffee Growing Regions Different varieties in north central and south The northern coffee growing area accounts for 43% of Peru 's national total covering regions including Amazonas Cajamarca Piura San Martin
2018-07-22 Peru coffee growing regions coffee beans flavor performance differences characteristics detailed analysis professional -
What is Sumatra's Most Famous Coffee and What are the Flavor Characteristics of Mandheling Coffee
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Indonesian Sumatra Coffee, Flavor Introduction Sumatra Mandheling Since 1699, nearly 100 genetic varieties of Arabica coffee have been created. Indonesia's coffee mainly consists of 4 major categories: Arabica, Robusta,
2019-11-21 Sumatra famous coffee Mandheling flavor professional knowledge -
How Coffee Defect Beans are Classified and Graded: Colombia's Unique Coffee Classification System
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Colombian grading system: Colombian green bean grading generally uses two classification methods: defect classification and size classification. In FrontStreet Coffee's view, classifying by defects first is to control the coffee flavor, removing beans with poor flavors one by one
2020-02-19 coffee defects classification how to grade Colombia system standards unique -
How to Freshly Roast Coffee Beans at Home_Coffee Bean Roasting Training and Teaching_Fresh Roasted Coffee Bean Brand Recommendations
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Even without a professional roaster you can easily and simply freshly roast coffee beans at home. Although the quality may not be as uniform as beans roasted by commercial roasters and the flavor is more difficult to adjust the advantage is being able to observe the roasting process and taste what you personally
2018-09-07 how to at home fresh roast coffee beans roasting training teaching brand recommendations -
Ethiopian Coffee Starbucks, Ethiopian Coffee Cooperative Names and Introductions
Yirgacheffe is a small town in Ethiopia with an altitude of 1700-2100 meters, located on the northwest side of Sidamo Province. Nestled by mountains and lakes, it is one of Ethiopia's highest altitude coffee growing regions and has become synonymous with Ethiopia's specialty coffee. Strictly speaking, Yirgacheffe is part of Ethiopia's Sidamo coffee growing region.
2025-06-11 Ethiopia coffee Starbucks cooperative names introductions -
How to Extend Short Coffee Extraction Time and Calculate Pour-Over Coffee Extraction Time
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Pour-Over Coffee Extraction Time emphasizes the concept of precise weighing and timing. To consistently produce delicious coffee, weighing and timing are essential! Unlike tea that can be brewed multiple times, coffee brewing is a one-time deal. Coffee powder weight must be precise to 0.1g, and brewing water weight must be precise to
2020-02-24 coffee extraction short time how to extend pour-over time calculation proceed -
Ethiopia Sidamo Natural Process [Flower Queen] Micro-region Hambella Estate Lion Village
![Ethiopia Sidamo Natural Process [Flower Queen] Micro-region Hambella Estate Lion Village](https://en.gafei.com/uploads/allimg/180116/11-1P1161032404G-lp.jpg)
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). According to Ethiopian regulations, the coffee export system has three main channels: (1) The largest system of private processing plants exported through ECX bidding; (2) The cooperative system; (3) The single farm system. Among these three systems, cooperatives and single estates do not need to go through ECX
2018-01-16 Ethiopia Sidamo Natural Process Flower Queen Producing Area Hambella Bella -
How Ethiopian Coffee is Traded and Introduction to Ethiopian Coffee Bean Prices
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). According to Ethiopian regulations, there are three coffee export systems: (1) The largest system of private processing plants exported through ECX bidding; (2) The cooperative system; (3) The single farm system. Among these three systems, cooperatives and single estates do not need to disclose their information.
2018-12-09 Ethiopian coffee trade coffee bean prices introduction -
Introduction to Ethiopian Yirgacheffe Coffee Cooperative Names Ethiopian Coffee Bean Prices
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) In the past two years, Ethiopian coffee represented by Yirgacheffe has been pursued by many coffee enthusiasts. Many people who love drinking coffee have expressed great surprise and unforgettable experience after drinking high-quality Yirgacheffe. The term Yirgacheffe has also become more
2018-08-13 Ethiopia Yirgacheffe coffee cooperative names introduction coffee bean less -
Detailed Explanation of Ethiopian Coffee Trading System: The Relationship Between Ethiopian Coffee Bean Prices and Quality
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) According to Ethiopian regulations, there are three coffee export systems: (1) The largest system of private processing plants exported through ECX bidding; (2) The cooperative system; (3) The single farm system. Among these three systems, cooperatives and single estates do not need to disclose
2018-08-13 Ethiopia coffee trading system detailed explanation coffee beans price quality relationship -
The Impact of Pour-over Coffee Flow Rate on Flavor: What's the Ideal Pouring Speed?
Friends who visit the shop often discuss with FrontStreet Coffee the intricacies of pour-over coffee. One of the most frequently discussed topics is the rate of water pouring. Whether to use a fast or slow flow, when to use each method... For this question, FrontStreet Coffee will first help clarify two common misconceptions. The first misconception is
2022-08-31 pour-over coffee flow rate extraction flavor brewing technique -
Professional Coffee Roasting | Understanding the Three Key Factors of Roasting Profiles Through Daily Roasting Processes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Among the factors that affect the taste of a cup of coffee, green beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. Good roasting can maximize the personality of green beans while minimizing the appearance of defective flavors. Today, let's learn roasting knowledge at FrontStreet Coffee: 1 Coffee
2018-04-03 professional coffee roasting through daily process understanding profile three key factors -
Freshly Roasted Coffee Beans: Is Technique or Green Bean Quality More Important_Freshly Roasted Coffee Bean Brand Recommendations
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The journey of people understanding coffee today is quite fascinating. Most people are still in the phase of adding sugar and milk to their coffee. The reason for adding sugar and milk is simply the most direct one: bitterness—coffee is bitter. As people delve deeper, they discover that baristas' latte art is quite impressive, latte...
2018-09-21 freshly roasted coffee beans technique important or green beans quality brand recommendations professional -
What is the Ideal Water Temperature for Brewing Coffee|How to Master Coffee Water Temperature for Consistent Results
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Theoretically speaking, during the entire brewing and extraction process, the hot water temperature in contact with coffee grounds should be maintained between 91-94°C, which is considered the optimal extraction temperature range. The 91-94°C temperature zone
2025-06-21 coffee water temperature brewing ideal master consistent professional