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Arabica vs Robusta: Which is Superior? Understanding the Differences Between Arabica and Robusta Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat ID: cafe_style). FrontStreet Coffee Guatemala Coffee | Bolsa Pacamara | Geisha 2018 Panama Hacienda La Esmeralda Red Label Natural | Blue Label Washed | Green Label Natural. Many friends may have seen a news story: Arabica coffee is facing extinction. The gist of the news story is that due to
2018-12-11 Arabica Robusta coffee differences premium professional specialty coffee -
Is Panama Geisha's Chinese Name 'Guixia' the Same Coffee as 'Yiji'?
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style). Colombia Coffee Production Overview Colombia has always been a major coffee producing country, once contributing 10% of the world's total coffee production, and is an important producer of bulk commercial Arabica coffee. The current coffee growing areas are generally divided
2023-04-24 Colombia Geisha Chinese name Guixia Yiji same coffee -
Why You Should Never Drink Indonesian Civet Coffee No Matter the Price: The Cruel Truth Behind Kopi Luwak!
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Many people have definitely heard of it even if they've never tried it, but as the production process of civet coffee gradually comes to light, some cruel truths are finally being revealed. The production process of civet coffee is unacceptable! Netizens: I genuinely can't drink it, it's too cruel! Civet
2018-08-14 why Indonesian civet coffee price never behind cruel truth -
Types of Coffee Beans and How to Identify the Appearance Characteristics of Bourbon Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Bourbon Coffee: There are hundreds of types of coffee in the world, and 70% of coffee is Arabica. Although Arabica varieties are more fragile compared to Robusta varieties, Arabica's flavor and aroma are more popular among consumers, making it preferred in both specialty and commercial markets.
2020-03-05 coffee beans types bourbon appearance characteristics identification coffee varieties -
Nicaragua Coffee Region Update: 2021 Coffee Production 40% Lower Than Same Period
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). From 2012-2020, two natural disasters in Central America compounded the already fragile Nicaraguan coffee industry. After the second natural disaster, some coffee farmers have experienced zero income. What path should they take in the days ahead? 2012-2020
2021-03-06 Nicaragua coffee region update 2021 production period -
Natural Low-Caffeine Coffee Varieties - Is Laurina Bourbon Delicious with Mellow Aroma and Gentle Sweetness
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Laurina Bourbon Introduction: The Laurina variety was first discovered on the Réunion Islands. Due to the inherent fragility of this plant variety, it nearly became extinct over the years. Laurina is a naturally low-caffeine variety. In botany, caffeine can enhance plant
2020-02-04 natural low caffeine coffee varieties Laurina Bourbon delicious flavor mellow aroma gentle sweetness -
Discover the Unique Monsoon Processing Method - India's Monsoon-Treated Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Indian Monsoon Processed Coffee: In fact, India is the country with the longest history among Asian coffee-producing nations. Although Indian coffee didn't flourish until British colonization in the 19th century, it already had about two hundred years of history before that. In 1870, it was
2020-04-09 unique monsoon processing India coffee specialty knowledge -
Catuai Coffee Flavor Profile Description Variety Cultivation Development History Story Origin Region Variants Introduction
For professional barista exchanges, please follow Coffee Workshop (WeChat Official Account: cafe_style). Catuai green beans are relatively soft with a sweet taste, low acidity and astringency, seeming to score only 65 points. This is a variety that Brazil has been vigorously promoting, though it hasn't achieved significant success yet. Catuai is also an Arabica hybrid variety.
2025-08-20 Catuai coffee flavor profile variety cultivation development history story origin region variants -
Coffee Bean Varieties and Flavor Profiles Introduction: What is the Taste of Geisha Coffee? Silky Smooth and Elegant like Floral Tea
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Geisha Coffee Variety Introduction: The Geisha variety originated in Ethiopia. In 1931, scientists discovered it near the town of Gesha in southwestern Ethiopia, naming it after its discovery location. Today, it's commonly spelled "Geisha" in the coffee world. Subsequently, for experimental purposes, Keny
2020-02-11 coffee beans varieties flavor profile introduction Geisha coffee taste characteristics silky smooth floral tea notes -
Brazil's Four Major Varieties: Honey Process Catuai SHB Gourmet Coffee Beans - Varieties, Cultivation, and Market Prices
Catuai: Also an Arabica hybrid variety, it is a cross between Mundo Novo and Caturra. It inherits the advantage of Caturra's short plant height, addressing Mundo Novo's shortcomings. Another advantage is its firm fruit set, making it less likely to fall off in strong winds, compensating for Arabica's fragile fruit characteristic, though its overall flavor profile remains consistent with high-quality Arabica characteristics.
2025-07-03 Brazil four major main varieties processing method Catuai SHB gourmet coffee cultivation market price -
Ethiopian Coffee Beans | Red Label Gold Label Goré Gesha Gesha Village Coffee Bean Grading Varieties Introduction
When it comes to Gesha, many people think of Panama. After all, the Gesha variety used to be unpopular among farmers due to its fragile nature, complicated cultivation process, and need for long-term care. It wasn't until 2005 that Hacienda La Esmeralda used the Gesha variety to participate in the Best of Panama (BOP) competition and auction, winning first place with outstanding results
2024-02-24 Ethiopian coffee Gesha variety Goré Gesha Gesha Village coffee bean grading red label gold label specialty coffee -
What Are the Famous Estates in Panama's Volcán Region? What Are the Characteristics of Hartmann Estate?
When it comes to Geisha, many people think of Panama Geisha, famous for its delicate floral aromas, jasmine notes, and peach-like fragrance. In fact, the Geisha variety first arrived in Panama as early as the 20th century, but due to its fragile plants, it wasn't favored by farmers and wasn't widely cultivated. It wasn't until it was
2024-09-15 Panama coffee Volcán region Hartmann Estate Geisha coffee estates specialty coffee -
Where is Ethiopia's Gesha Village? What are the characteristics of Gesha Village's Gesha?
When it comes to Geisha, everyone naturally thinks of Panamanian Geisha. Initially, Geisha was not favored due to its fragile plants, difficulty in cultivation, and low yields. Later, Hacienda La Esmeralda in Panama introduced the Geisha variety to the global market through the Best of Panama (BOP) competition and auction, then it spread to surrounding estates and neighboring areas.
2024-09-28 Geisha Village Gesha Village Ethiopia coffee Gesha characteristics Panamanian Geisha -
The Science of Coffee Bean Packaging Design: How to Package Coffee Beans and Packaging Costs
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Coffee beans may appear hard and impermeable, seemingly invulnerable to external elements, but beneath their dark brown exterior, they are actually quite delicate products. Roasted coffee beans are highly susceptible to oxidation from airborne oxygen, which causes aromatic compounds to dissipate and flavors to deteriorate.
2018-09-12 coffee beans packaging design science how to packaging cost professional coffee knowledge -
Why can't you get Dirty coffee for delivery? Is it best to finish Dirty Coffee in three sips?
FrontStreet Coffee has noticed an unwritten rule in many coffee shops: Dirty coffee on the menu is for dine-in only. It's neither available for delivery nor offered for takeout. After preparation, baristas even "urge" you to drink it quickly. At this point, many people wonder: Since all are freshly made coffees, why can other types be taken away while Dirty cannot?
2024-08-29 dirty coffee coffee delivery coffee etiquette frontstreet coffee -
Panama Esmeralda Estate Red Label Geisha Coffee Price, Brewing Method and Flavor Profile
When it comes to Geisha, even many coffee beginners have heard of it. Famous not only for its expensive price but also for its bright, fresh and surprising taste. Here's a brief introduction: In 1931, Geisha was imported from southwestern Ethiopia to Kenya, and later spread to Tanzania, Costa Rica
2023-03-19 Panama Esmeralda Estate Red Label Geisha price reasons coffee beans brewing method -
Yunnan Geisha Coffee: Flavor Profile, Processing Methods, Variety Characteristics, Cultivation History and Origins
Typica and Bourbon, these two classic premium coffee varieties, are the main cultivated varieties in Yunnan coffee. In 1991, the Catimor series varieties were also introduced from Kenya (stronger virus resistance and higher yields). They belong to the Arabica species (also known as small-seed variety)
2025-05-10 Yunnan Geisha Coffee Flavor Description Processing Variety Characteristics Cultivation History Origins -
Where are Panama's Coffee Regions? Panama Coffee Characteristics, Brewing Suggestions, and Flavor Notes
Follow Coffee Review (WeChat Official Account vdailycom) to discover wonderful cafes and open your own small shop. Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific. In Chiriqui province, Boquete.
2025-09-14 Panama coffee regions characteristics -
Panama Boquete Geisha Coffee: A Complete Guide to Characteristics, Flavor Profile, and Origin
Within Boquete's exceptionally favorable terroir, one finds not only the renowned Esmeralda Geisha - a coffee worthy of its royal status in both quality and value - but daily indulgence in this variety would be quite extravagant. Even for those without financial constraints, such frequent consumption of premium coffee would be unsustainable, much like dining on delicacies like shark fin and bear paw daily. Coffee also
2025-06-29 Panama Boquete coffee beans Geisha characteristics flavor taste variety growing region introduction -
Understanding the Premium Quality of Geisha Coffee Beans Why Geisha Coffee Beans Are So Expensive
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) World's premium estates | coffee beans, coffee stories, coffee tasting LEAVE A COMMENT Once rated by Forbes as one of the world's top ten most expensive coffees, Geisha coffee beans
2025-07-22 5 minutes understand Geisha coffee beans price expensive reasons here professional