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African Coffee Bean Flavors: Kenya AA Grade Coffee with Excellent Richness, Crisp and Refreshing Taste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya AA TOP Kirinyaga Baragwi Gachami GP introduction. Origin overview: Kirinyaga, written in Chinese as 基里尼亚加. It can be easily found on the map as the name of Kenya's highest peak and Africa's second highest mountain, also known as Mount Kenya.
2020-02-17 Africa coffee beans flavor Kenya grade excellent richness crisp refreshing taste -
How to Choose Roasted Coffee Beans _ Price Guide for Roasted Coffee _ Differences in Roasted Coffee Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) I often hear some friends say: Roasted coffee beans? Just buy any bag back to brew what's there to choose? Actually regardless of which type of coffee bean freshness is an important factor affecting quality. When selecting chew one or two coffee beans in your mouth if they are crisp
2018-09-16 roasting coffee beans how to choose coffee price what differences -
Guide to Judging Yellow Point and First Crack in Coffee Bean Roasting: What Causes Underdeveloped and Astringent Flavors in Coffee?
As the title suggests, this article by FrontStreet Coffee is primarily aimed at providing mental preparation for those about to enter the world of coffee roasting. In the first five lessons of "Coffee Roasting from Zero," only very basic roasting theories were explained. The simplicity level is roughly equivalent to the "multiplication table" in mathematics. We must recognize a reality that theory...
2022-02-06 coffee roasting yellow point first crack underdeveloped flavor astringency coffee bean roasting tutorial -
Ethiopia Washed Sidamo G1 Shakisso Specialty Coffee Bean Flavor, Taste, and Aroma Characteristics
Flavor Profile: Lemon and citrus with bright, crisp acidity. Notes of lemon, citrus, white grape juice, black currant, and an Earl Grey tea finish. Manufacturer: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Front Street, Guangzhou Manufacturer Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Roast Level: Roasted coffee beans Contains:
2017-05-06 Ethiopia washed Sidamo Shakisso specialty coffee bean flavor taste aroma citrus lemon white grape black currant earl grey tea -
How to Correctly Describe Coffee Flavors: A Professional Guide to Coffee Tasting and Terminology
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Coffee Flavor Description: The Taste of Coffee: Beginners tasting coffee acidity should not focus too much on specific acid names, but should learn to distinguish between: uncomfortable acidity, irritating acidity, strong acidity, dead acidity, and refreshing acidity. Acidity is a key element of coffee flavor.
2020-02-08 coffee flavor how to describe correct tasting professional terminology beginner guide -
Sidamo Shakiso Flavor Profile and Coffee Characteristics
Professional barista exchange - follow Coffee Workshop (WeChat official account: cafe_style). Flavor description: Lemon and citrus, bright and crisp acidity, lemon, citrus, white grape juice, blackcurrant, with Earl Grey tea notes in the finish. Indonesian and African coffee beans use this defect bean ratio grading method. Indonesian beans are mainly divided into 6 levels, G1-G6. The highest grades for washed beans are G1 and G2; for natural-processed beans...
2017-05-16 Sidamo Shakiso flavor profile taste coffee characteristics -
Coffee Bean Recommendations for Beginners - What Coffee Is Suitable for Novice Enthusiasts?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Today FrontStreet Coffee will share with you the first step of homemade coffee: How to easily select good roasted coffee beans. Freshness is most important Just like vegetables, fruits, and various meats, coffee beans are also living things, and freshness is their top priority selection standard. Moreover, we rarely would buy
2019-09-29 suitable beginners coffee beans recommendation what coffee newcomers introductory novice specialty -
Sidamo Shakisso Flavor and Aroma: Shakisso Coffee Varieties and Prices
Professional barista discussions. Follow Coffee Workshop (WeChat official account: cafe_style). Flavor Description: Lemon and citrus, bright and crisp acidity, lemon, citrus, white grape juice, blackcurrant, finishing with Earl Grey tea notes. Indonesian and African coffee beans use this defect-based grading system, with Indonesian beans mainly classified into 6 grades, namely G1-G6. The highest grades for washed beans are G1 and G2; natural processed
2017-05-23 Sidamo Shakisso flavor aroma coffee varieties prices -
How much does a 100g bag of Hawaii Kona coffee cost? Which brand of Hawaii Kona coffee beans is best?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Hawaii Kona Coffee (Hawaii Kona) has a fresh, clear taste with moderate body, light acidity, and rich aroma. It leaves a long-lasting aftertaste with a complex fragrance combining wine-like, fruity, and spicy notes. Suitable for light to medium roasting.
2018-09-20 Hawaii Kona coffee packaging bag 100 grams price coffee beans which brand -
Discover How to Identify Authentic Blue Mountain Coffee
1 Appearance Blue Mountain coffee's green beans are bluish-green in color, very uniform in appearance, medium to small in size, with slightly raised ends. They expand significantly in volume after roasting, becoming very full and plump. 2 Grinding True Blue Mountain coffee beans grow at high altitudes, giving them a relatively loose cellular structure. When ground by hand, they feel crisp, smooth, and consistent, without any
2025-08-13 discover how identify authentic blue mountain coffee appearance -
How to Identify Authentic Blue Mountain Coffee
1. Appearance: Blue Mountain coffee green beans are bluish-green in color, with very uniform appearance, medium to small size, and slightly curved ends. After roasting, they expand significantly in volume and become very full. 2. Grinding: Genuine Blue Mountain coffee beans grow at high altitudes, giving them a relatively loose cellular structure. When ground by hand, they feel very crisp, smooth, and consistent
2025-08-06 guide how to identify authentic fake Blue Mountain appearance coffee green beans bluish-green -
Summer Cold Brew Coffee Making Method! Super Simple Iced Coffee Tutorial with Illustrated Steps
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. "My life! Iced coffee gives it!" Although this statement might be a bit exaggerated, it's undeniable that
2024-05-01 cold brew coffee iced coffee summer coffee recipes coffee brewing methods coffee tutorial -
Ethiopia Washed G1 Sidamo Shakisso Micro-region Coffee Roasting
Manufacturer: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Front Street, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Loose coffee beans Roast level: Green to roasted beans Sugar content: Sugar-free Origin: Ethiopia Coffee type: Specialty Roast degree: Light roast Ethiopian Sidamo Shakisso
2017-05-06 Ethiopia Washed Sidamo Shakisso Coffee Roasting -
Kenya Coffee Flavor: Kenya Coffee Characteristics and Kenya Coffee Taste
Kenya coffee is aromatic, rich, with fruity flavors, and has a rich and perfect taste. Kenya coffee has a wonderful fruity flavor, tasting with blackberry and grapefruit notes, making it a favorite among many coffee connoisseurs. This coffee features excellent medium purity, with a crisp and refreshing taste. The flavor is fresh and most suitable for
2025-06-24 Kenya coffee flavor characteristics taste aromatic rich with -
How to Describe Coffee Bean Aroma Without Running Out of Words for Specialty Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Coffee Flavor Description. The taste of coffee: When beginners taste the acidity in coffee, there's no need to focus too much on the specific names of acidity. Instead, they should learn to distinguish between: uncomfortable acidity, stimulating acidity, strong acidity, dull acidity, and refreshing acidity. Acidity is a coffee flavor description.
2020-03-04 coffee beans aroma how to describe specialty coffee fragrance description vocabulary -
Panama Hartman Estate Geisha Flavor: Characteristics of Slow-Dried Natural Red Wine Processing
Panama Hartman Estate Geisha Slow-Dried Natural Process. Region: Ojo de Agua Palo Verde. Altitude: 1,400-2,000 meters. Variety: Geisha. Soil: Volcanic soil. Grade: SHB. Processing: Slow-dried natural process. Harvesting: Hand-picked. Certifications: Bird-friendly. Estate founded: 1912. Planted area: 16 hectares. Estate size: 110 hectares
2021-07-29 Panama Hartman Estate Geisha Flavor Slow Dried Natural Red Wine -
Introduction to Ethiopian Washed Sidamo G1 Shakiso Specialty Coffee Bean Varieties, Cultivation, and Market Price
Varieties: Local Heirloom | Producer: Local small farmers | Flavor: White grape juice, citrus, Earl Grey tea notes 【Sidamo】 Sidamo's coffee flavors are exceptionally diverse due to different soil compositions, regional microclimates, and countless native coffee varieties, which create distinct differences and characteristics in the coffee produced by each town area. Sidamo region (Sid
2017-05-06 Ethiopian washed Sidamo Shakiso shakisso specialty coffee beans varieties -
Ethiopian Washed Sidamo G1 Shakisso Premium Coffee Beans - Grind Size, Roast Level, and Processing Method
Manufacturer: Dazhen Coffee FrontStreet Coffee | Address: No. 10 Bao'an Frontsteet, Guangzhou | Contact: 020-38364473 | Ingredients: House-roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk coffee beans | Roast Level: Roasted beans | Sugar Content: Sugar-free | Origin: Ethiopia | Coffee Type: Other | Roast Degree: Light roast | Ethiopian Sidamo Shakisso
2017-05-06 Ethiopia washed Sidamo Shakisso premium coffee beans grind size roast level processing method -
Ethiopia Washed Sidamo G1 Shakisso Premium Coffee Bean Growing Conditions, Geographic Location, and Climate
Ethiopia Sidamo is a single-origin variety of Arabica coffee grown in Ethiopia's Sidamo region. Like most African coffees, Ethiopia Sidamo features small grey beans but is distinguished by its rich, spicy, wine-like or chocolatey flavors and floral notes. The most characteristic flavors found in all Sidamo coffees are bright lemon and citrus notes.
2017-05-06 Ethiopia washed Sidamo Shakisso premium coffee beans growing -
Ethiopia Washed Yirgacheffe G1 Shakisso Premium Coffee Beans Origin Development History and Culture Introduction
[Factory Area Introduction] Shakisso is located in the Guji zone of Yirgacheffe, in the southern part of the Oromia region, bordering Sidama and Gedeo. This area has numerous mining pits that were originally used for gold mining, which is why this coffee-growing region contains many holes. This makes walking through the coffee cultivation areas extremely dangerous. Shakisso, however,
2017-05-06 Ethiopia Washed Yirgacheffe Shakisso Premium Coffee Beans Origin