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An Introduction to Colombian Coffee Regions: Selected Washed Coffee Beans from Huila Region
When discussing Colombian coffee, its reputation in the global coffee market is remarkably high. Colombia currently ranks as the world's third-largest coffee producer, surpassed only by Brazil and Vietnam, while holding the second position in Arabica bean production. Located in northwestern South America, Colombia enjoys a tropical climate and is divided into eastern plains and western mountainous regions.
2024-02-20 Colombian coffee Huila region washed coffee beans coffee growing areas Arabica coffee -
Brazil | Introduction to Coffee Bean Selection from Entry-Level Coffee Growing Regions
Brazil, officially known as the Federative Republic of Brazil, shares borders with 10 countries including Uruguay, Argentina, Peru, Colombia, and Bolivia. With a total land area of 8.5149 million square kilometers,
2024-04-18 Brazil coffee regions coffee beans entry-level selection Federative Republic of Brazil South America -
2021 Coffee Book Recommendations: Essential Reads for Coffee Making Beginners and Novices
Introduction: Do you enjoy reading in your daily life? Early July 2021 marks the passing of more than half the year, with July representing the beginning of the second half and the conclusion of the first six months. "You Don't Know Coffee" Readability Score: 3/3 This is an incredibly engaging book. Whether you're a complete coffee novice or already have some knowledge about coffee, this book will keep you reading until
2021-07-06 2021 coffee books recommendations beginners novice essential reads -
Introduction to Basic Coffee Knowledge_ The Difference Between Single-Origin and Specialty Coffee_ A Must-Read Guide for Coffee Beginners
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) We often see single-origin coffee or specialty coffee and even blended coffee many people may be confused so what exactly do these terms mean? Today our editor will explain in detail the differences between these introductory coffee concepts for everyone. 【Single-Origin Coffee】Generally refers to
2018-09-03 coffee basic knowledge introduction single-origin or specialty difference beginner guide must-read -
Comprehensive Guide to Indonesian Mandheling Coffee Beans: Styles, Varieties, and Processing Methods
Discover the distinctive characteristics of Indonesian Mandheling coffee, including unique processing techniques, three-stage drying methods, and how Sumatran soil and atmosphere contribute to the renowned Lin Dong and Mandheling coffee profiles.
2025-08-16 Mandheling coffee beans styles varieties Indonesian coffee coffee processing Sumatra coffee drying methods coffee cultivation -
An Introduction to Sumatra: The Primary Growing Region of Indonesian Premium Mandheling Coffee
Sumatra serves as Indonesia's premier specialty coffee producing region, featuring a complex coffee classification system that can be broadly categorized into four main types: (1) Mandheling, referring to semi-washed or natural processed beans from the Lake Toba area and southwestern Lindong highlands (900-1200 meters altitude) in north-central Sumatra; (2) Golden Mandheling, which undergoes quadruple hand
2025-08-31 Mandheling premium coffee primary origin Sumatra growing region introduction Indonesia -
Barista Certification Levels: How to Obtain SCA Coffee Certification, Exam Content, Costs, and Value
Barista certification is divided into three levels: Junior Barista (Professional Level 3), Intermediate Barista (Professional Level 2), and Senior Barista (Professional Level 1). The scope of professional certification includes: 1. Professional service personnel specializing in coffee preparation and grinding 2. Professionals specializing in coffee selection
2023-01-06 barista certification levels how to obtain professional certification divided into three tiers -
Do Yunnan Coffee Beans Exhibit Yunnan Regional Characteristics? What Are the Common Varieties of Yunnan Coffee Beans?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee-Catimor Variety Introduction Yunnan Coffee Varieties The coffee varieties in Yunnan are mainly cultivated with two classic high-quality coffee varieties: Typica and Bourbon. In 1991, the Catimor series was also introduced from Kenya
2020-02-25 Yunnan coffee beans characteristics regional style varieties common professional coffee -
Have You Tried 9.9 Yuan Single-Origin Coffee with Free Shipping? Don't Miss Out on This Great Deal! FrontStreet Coffee's Special Fan Offer!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Lantern Festival has passed, but still struggling to get back into work mode? Great deal on daily coffee beans with rich flavors to energize you! New varieties and flavors waiting for you to try! New daily option: Washed Yirgacheffe - jasmine, citrus, lemon acidity with a fresh, clean taste and black tea finish. Introductory price: 9.9 yuan with free shipping!
2019-02-20 9.9 yuan free shipping single-origin coffee special deal Frontsteet Coffee fan offer -
Yirgacheffe G1: Africa's Most Revolutionary Coffee Flavor - Arabica Typica
For coffee enthusiasts in China, Yirgacheffe is like the first batch of foreign masterpieces such as "Jane Eyre" and "The Red and the Black" that were introduced after the ban was lifted. I still remember the excitement and surprise from my first taste six years ago. In the ancient language, "yirga" means to settle down and "cheffe" means wetland, so its original meaning is to let us
2025-06-10 Yirgacheffe G1 Africa revolutionary coffee flavor Arabica Typica -
Is Yirgacheffe G1 Coffee Expensive? Are Yirgacheffe Pour-Over Coffee Flavors Bitter?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction: Yirgacheffe is known for its gentle and balanced flavor. Yirgacheffe beans that have undergone high-altitude sun-drying process suddenly exhibit rich, complex aromas and layers, completely
2022-07-22 Yirgacheffe coffee value for money expensive bitter floral fruity aromatic representative -
Yirgacheffe Flavor Description Characteristics G1 G2 Taste Profile Grind Size Variety Introduction
Most roasters believe that dark roasting enhances bitterness while destroying acidity, and that light roasting allows for a clearer experience of acidity. Actually, this way of thinking is truly incorrect. Light roasting easily causes uneven roasting inside the coffee beans, which means that during the light roasting stage, the interior of the coffee beans
2025-06-12 Yirgacheffe coffee flavor description characteristics G1 G2 taste profile grind size variety introduction -
Introduction to Indonesian Coffee Regions, Sumatra Varieties, Mandheling Coffee, and Wet Hulling Method
Indonesia is a Southeast Asian country, bordering Papua New Guinea, East Timor, and Malaysia. It consists of 17,508 islands, making it the world's largest archipelagic nation, spanning across Asia and Oceania, and is also a country with many volcanoes. Indonesia is rich in natural resources and is the world's largest archipelagic country.
2024-01-16 Indonesian coffee Sumatra coffee regions Mandheling coffee wet hulling method coffee varieties -
How Are Colombian Coffee Beans Graded? An Introduction to Washed Caturra from Huila Region
In Central America, most coffee-producing countries have relatively simple and clear coffee grading systems, primarily based on altitude. However, in South America, coffee grading is relatively more complex. Colombia's grading system is mainly based on two factors: defect rate and bean size, which ensures the quality of exported coffee.
2025-06-16 Colombian coffee beans coffee grading system Huila region washed caturra coffee quality standards -
Ethiopian Coffee Beans | Introduction to Yirgacheffe Gedeb Cooperative Coffee Beans
In Africa, there are numerous coffee-producing countries such as Rwanda, Kenya, and Ethiopia. Among these, Ethiopia possesses the world's largest coffee gene bank with an incredible diversity of coffee varieties. It is estimated that Ethiopia now has nearly 15,000 distinct coffee varieties. Furthermore, it is widely recognized as the birthplace of coffee and stands as Africa's largest coffee-producing nation.
2024-03-19 Ethiopian coffee Yirgacheffe Gedeb cooperative coffee beans specialty coffee -
Introduction to the Sulawesi Coffee Region of Indonesia in Asia
Asia is the world's largest continent by area, with diverse topography featuring mountains, plateaus, and hills. Spanning across cold, temperate, and tropical climate zones, Asia has complex and varied climate types, making it home to numerous coffee-producing countries such as Vietnam, Indonesia, and China. Among these, Indonesia has become the fourth largest coffee producer globally.
2024-07-26 Indonesia Sulawesi coffee region Asian coffee coffee production -
Pour-Over Coffee Bean Brand Recommendations_What Are the Best Single-Origin Coffee Beans for Pour-Over_Espresso vs. Pour-Over Coffee
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style) Espresso is the most commonly seen coffee in daily life. Italians believe that various coffees have their shortcomings, so they mix coffee beans from different origins to achieve a balanced flavor. Such artificially blended aromatic coffee is superior in terms of both taste and price
2018-09-15 pour-over coffee beans brand recommendations single-origin what espresso coffee professional -
Guatemala Huehuetenango Coffee Bean Flavor Characteristics Guatemala FrontStreet Coffee Daily Bean Brewing Suggestions
01|Introduction by Chris Kornman San Pedro Necta is a city in Guatemala's Huehuetenango region. Sometimes Huehuetenango is also abbreviated as Huehue, with the abbreviation HHT. The Huehuetenango region can be said to be one of Guatemala's most famous coffee-producing areas. This region's altitude
2025-08-22 Guatemala Huehuetenango coffee beans flavor introduction Chris -
Why is Costa Rica's Tarrazú Region So Famous?
Tarrazú is renowned in the specialty coffee world for producing exceptional quality coffee, making it one of Costa Rica's most distinguished and outstanding coffee-growing regions. It consistently appears among the winners of Costa Rica's Cup of Excellence (COE), with 30
2024-11-10 Tarrazú Costa Rica coffee region specialty coffee COE Cup of Excellence -
Ethiopia: The Birthplace of Arabica Coffee Beans - Stories from the Origin Region
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). To understand coffee and its cultural stories, one must first learn about the homeland of single-origin Arabica coffee beans - Ethiopia. FrontStreet Coffee not only brings you carefully selected Ethiopia-Yirgacheffe G1 coffee beans and drip coffee bags
2018-04-11 Arabica coffee beans birthplace Ethiopia origin coffee region