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Introduction to Colombia San Luis Estate | How is the Flavor of Anaerobic Honey Processed Pink Bourbon
Introduction to Colombia San Luis Estate - The owner of Colombia San Luis Estate, Omar Arango, has been growing coffee for over thirty years. He is dedicated to improving the processing methods and quality of specialty coffee, learning more efficient harvesting and grading techniques, and making the best use of available resources to achieve optimal benefits. San Luis Estate coffee
2025-08-22 Colombia San Luis Estate Introduction Anaerobic Process Pink Bourbon Flavor -
Peru Chanchamayo Province San Luis Natural Geisha Coffee Bean Flavor Description
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee recommends Geisha 2018 Geisha Village Geisha | Hacienda La Esmeralda Geisha Green Label | Peru Junin Chanchamayo San Luis de Shuaro Geisha Natural Peru Geisha/Geisha coffee Natural Chanchamayo Province San Luis Flavor description:
2018-10-27 Peru coffee Chanchamayo Junin Louis Geisha Natural professional -
Flavor Profile of Costa Rica's Western Valley | San Luis Hill Estate Catuai Red Honey Processing
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Costa Rica's Western Valley | San Luis Hill Estate Catuai Red Honey Processing Flavor? Costa Rica's seven major coffee-producing regions are distributed from northwest to southeast, following the inland central plateau. The volcanic terrain of Costa Rica has fertile volcanic ash, mild and suitable
2018-10-19 Costa Rica Western Valley Louis Hill Estate Catuai Red Honey -
Colombian Narino Coffee Bean Flavor Profile - San Francisco Estate Information
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Colombian Narino Supremo San Francisco Estate ● Estate Owner: In 1975, Luis Guillermo Posada purchased his small farm in Concordia, Antioquia
2018-09-20 Colombia Narino coffee beans flavor Francisco San Estate -
Costa Rica Mon Cherry Honey Process Coffee - Characteristics and Story of Costa Rica Honey Process Coffee Beans
[Costa Rica Mon Cherry] Country: Costa Rica Region: West Valley, Grecia Elevation: 1550 meters Estate: Alquimia Estate Mill: Cerro San Luis Processing Method: Red Honey Process Variety: Sarchimor 01 | Mill Introduction: Cerro San Luis Micro Mill
2025-08-20 Costa Rica Cherry Honey Process Single Origin Coffee Beans Recommendation -
How Much Water to Use for Pour-Over 15g Nicaragua? Flavor Profile and Taste of Nicaragua Finca Naranjo? Pour-Over
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) How much water to use for pour-over 15g Nicaragua? Flavor profile and taste of Nicaragua Finca Naranjo? Pour-over Nicaragua water-to-coffee ratio? Country of Origin: Nicaragua Nicaragua Region: Nueva Segovia Nueva Segovia Estate Name: Finca
2018-07-28 pour-over 15g Nicaragua how much Naranjo estate flavor profile taste -
Honduras | La Paz, Comayagua | What are the flavor profiles of sun-dried Bourbon and Catura from Small Tree Estate?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Honduras | Comayagua, Sebastian Town | What are the flavor profiles of sun-dried Bourbon and Catura from Small Tree Estate? Located in the mountainous area 50 kilometers southwest of La Paz town, it's a dry but cool remote area. As the altitude gets higher, exceeding 1500 meters
2018-10-13 Honduras La Paz Comayagua Small Tree Estate sun-dried Bourbon Catura flavor -
The History, Culture, and Stories of Panama Hartmann Estate's Premium Single-Origin Coffee Beans
Professional barista exchange - Please follow Coffee Workshop (WeChat official account: cafe_style). The history, culture, and stories of Panama Hartmann Estate's premium single-origin coffee beans. When it comes to Panama's coffee traditions, most people are familiar with specialty coffee regions primarily from Boquete, but in recent years, Volcán...
2017-06-30 Panama Hartmann Estate specialty single-origin coffee history culture stories premium beans -
Antigua Growing Area in Guatemala: Finca Bella Vista Processing Plant [Flower Peak / Hunapu] SHB Grade
![Antigua Growing Area in Guatemala: Finca Bella Vista Processing Plant [Flower Peak / Hunapu] SHB Grade](https://en.gafei.com/uploads/allimg/180919/14-1P91915152bC-lp.jpg)
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). What are the flavor and characteristics of SHB grade coffee from Finca Bella Vista Processing Plant in the Antigua growing area of Guatemala? What is the cultivation story of Finca Bella Vista Processing Plant? Guatemala is located in the Central American isthmus, with many mountains and plateaus formed by volcanoes within its territory, producing high-quality Central American coffee beans.
2018-09-19 Guatemala Antigua growing area Finca Bella Vista processing plant Flower Peak Hunapu SHB grade -
Nueva Segovia Orange Fruit Estate Elephant Bean | What Do Natural Process Elephant Beans Taste Like? Orange Fruit Estate
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat Official Account cafe_style) Nueva Segovia Orange Fruit Estate Elephant Bean | What Do Natural Process Elephant Beans Taste Like? What are the cultivation advantages of Orange Fruit Estate Elephant Beans? Orange Fruit Estate (Finca El Naranjo Dipilto) and Buenos Aires Estate (Finca Buenos Aires) have both previously
2018-10-01 Nueva Segovia Orange Fruit Estate Elephant Bean Natural Process Processing What Taste Professional -
Three Major Coffee Producing Regions in Panama: Which is the Most Famous? Characteristics and Stories of Panamanian Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). According to the four different production methods mentioned above, Ethiopian coffee can be divided into nine major coffee-producing regions throughout the country, including five specialty coffee areas: Sidamo, Yirgacheffe, Harrar, Limu, and others.
2025-09-16 Ethiopia coffee origin distribution flavor characteristics professional knowledge -
Mexican Coffee Growing Region Huatusco: History, Varieties, Flavor Profile and Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). As one of the major coffee-producing countries in the Americas, Mexico offers coffee with a comfortable taste and captivating aroma. Among the premium Mexican coffees are Coatepec, Huatusco, and Orizaba, with Coatepec being considered one of the world's finest coffees.
2018-07-22 Mexico coffee growing region Huatusco cultivation varieties flavor profile -
Why Yemen Mocha Coffee is Expensive_ Introduction to Yemen Mocha Coffee's Flavor Profile Characteristics
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) When it comes to mocha, most people associate it with chocolate, with the chocolate-rich espresso drinks at Starbucks or Costa, while others might think of the Italian moka pot. It can be said that 'mocha' is one of the most confusingly used terms in the coffee world
2018-10-27 Yemen Mocha Coffee price expensive reasons taste flavor characteristics introduction -
Panama Hartmann Estate Coffee Beans Red Wine Processing Method - Origin Characteristics, Flavor Profile, and Varieties Introduction
Estate: Panama Hartmann Estate - Black Honey Processing - Country of Origin: Panama - Region: Hartmann Estate - Varieties: Caturra, Typica - Altitude: 1250-1700 Meters - Processing Method: Black Honey Processing - Flavor Description: Honey sweetness, dried longan, dried fruit, noble red wine, ripe fruit aftertaste, excellent body. Estate: Panama Hartmann Estate
2016-10-17 Panama Hartmann Estate Coffee Beans Dry Wash Processing Origin Region Characteristics -
Comprehensive Guide to World Coffee Growing Regions: Flavor Profiles and Characteristics of Premium Specialty Coffee Varieties
Latin American single origin coffee beans (Central and South America) Brazil: Santos, Bahia, Cerrado, Mogiana Mexico: Coatepec, Huatusco - Detailed exploration of global coffee growing regions and their distinctive flavor characteristics
2025-06-21 world coffee bean list origin regions growing areas Latin America single origin specialty coffee flavor profiles premium varieties -
Panama Coffee Varieties: Panama Geisha and Panama Coffee Bean Brands
Hope Estate [Country]: Panama [Region]: Boquete [Grade]: SHB [Varieties]: Catuai, Catimor, Typica [Roast Level]: CITY+ (Medium) [Processing Method]: Washed [Growing Environment]: Altitude 1400-1600M [Producer/Company]: Hope Estate
2025-06-29 Panama cultivation coffee varieties Geisha coffee bean brands Hope Estate -
Introduction to Finca El Esperanza in Colombia's Cauca Valley: What are the Characteristics of Finca El Esperanza's Geisha Coffee?
Recently, FrontStreet Coffee acquired a natural processed Geisha coffee from Colombia's Finca El Esperanza. When brewed, it presents blueberry and dark plum aromatics, with flavors of blackcurrant juice, orange, and berries. It has a full, juicy mouthfeel and a wine-like aftertaste. This Geisha coffee originates from a Colombian farm with a long cultivation history
2024-11-16 Colombian coffee Finca El Esperanza Geisha coffee Cauca Valley specialty coffee -
The Story Behind the Name of Costa Rica's La Guaca Treasure Estate - Brunca Region Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Costa Rica. Brunca. Rivas people. Treasure Estate. Black Honey (2017) Costa Rica Brunca La Guaca Black Honey. Costa Rica. Brunca. Rivas Processing Plant. Treasure Estate. Black Honey □ Region: Brunca
2018-07-06 Costa Rica Guaca Treasure Estate name origin story Brunca -
Introduction to Guatemala Antigua Coffee Region - Analysis of Flora De Dios Coffee Bean Roasting and Brewing Techniques Sharing
Green Bean Archive 01 | Introduction by Chris Kornman San Pedro Necta is a city in Guatemala's Huehuetenango region, sometimes abbreviated as Huehuetenango or HHT. The Huehuetenango region can be said to be one of Guatemala's most famous coffee-producing regions.
2022-07-28 Guatemala Huehuetenango region introduction roasting analysis brewing techniques green -
Recommended Single-Origin Coffee Beans from Central and South America: Which Tastes Better Among Colombia, Brazil, and Panama?
Central America generally refers to the narrow strip of the American continent south of Mexico and north of the Panama Canal, also known as the Central American Isthmus. It includes seven countries: Guatemala, Belize, El Salvador, Honduras, Nicaragua, Costa Rica, and Panama, all of which produce coffee. There is also another classification method
2025-07-02 recommendations coffee beans Central and South America single-origin Colombia Brazil Panama comparison