Raised-Bed Learn more about Raised-Bed
-
Yirgacheffe Hanchebe Natural G1 - Ethiopian Raised-Bed Processed Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yirgacheffe Hanchebe G1 Region: Hanchebe Processing Station Varietal: Ethiopian Heirloom Process: Natural Process, Raised-Bed Drying Roast Level: Light Growing Elevation: 1800m Soil: Reddish-brown soil Flavor: Lemon, Grape, Pomegranate, Tomato
2019-09-30 Yirgacheffe Hanchebe Natural Ethiopia Raised-Bed Drying Process Coffee -
Bright and Juicy Yirgacheffe Specialty Coffee Varieties: Cultivation and Market Price Overview
The Royal Selection is one of the rare high-scoring beans in Yirgacheffe that has obtained the WCo-op Skal organic coffee certification. The green bean processing method remains the traditional raised-bed sun drying process. The grade is naturally also Grade 1. The high-altitude growing environment and excellent genetics of local native varieties have created the bright and juicy taste profile of the Royal Selection. Natural sun...
2025-08-22 bright juicy Yirgacheffe specialty coffee beans varieties cultivation market price -
Ethiopia Natural Yirgacheffe G1 Gedeb Worko Sakaro Specialty Coffee Bean Flavor, Taste, and Aroma Characteristics
Natural processed Yirgacheffe features explosive peach aroma, captivating fruit acidity, with sweet flavors of strawberry, cantaloupe, and pineapple juice. It presents clean fermented fruit sweetness, elegant fruit wine fragrance, and a sweet aftertaste. Manufacturer: Coffee Workshop Address: Yuexiu District, Guangzhou City Manufacturer Contact: 020-38364473
2025-06-10 Ethiopia Natural Yirgacheffe Gedeb Worko Sakaro specialty coffee beans flavor taste -
Origin and Development History of Premium Ethiopian Natural Yirgacheffe G1 Gedeb District Woka Processing Station Coffee Beans
The Woka Cooperative is part of the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), established in 2005 as one of 22 primary cooperatives. The Woka Cooperative is located in the Gedeo Administrative Region (G
2025-06-12 Ethiopia natural process Yirgacheffe Gedeb district Woka processing station premium coffee -
Ethiopia Natural Yirgacheffe G1 Gedeb District Worka Processing Station 2017 Specialty Coffee Beans
Factory Name: Dazhen Coffee FrontStreet Coffee Factory Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Factory Contact: 020-38364473 Ingredients: In-house roasted Shelf life: 90 days Net weight: 227g Packaging: Bulk coffee beans Roast level: Roasted coffee beans Sugar content: Sugar-free Origin: Ethiopia Coffee variety: Yirgacheffe coffee Roast degree: Light roast Country: Ethiopia
2017-04-03 Ethiopia natural process Yirgacheffe Gedeb district Worka processing station 2017 -
Ethiopian Natural Yirgacheffe G1 Gedeb Worka Washing Station Premium Coffee Bean Flavor, Taste, and Aroma
Natural processed Yirgacheffe coffee delivers explosive peach aroma and charming fruit acidity. The flavor profile includes strawberries, cantaloupe, pineapple juice and other sweet notes, with clean fermented fruit sweetness and elegant fruit wine fragrance, leaving a sweet aftertaste. Factory Name: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted coffee beans Shelf Life: 90 days
2017-04-06 Ethiopian Natural Yirgacheffe Gedeb Worka Washing Station Premium Coffee -
Yirgacheffe Natural Process Woka Flavor and Aroma - Yirgacheffe Coffee Varieties and Prices
For professional barista discussions, follow Coffee Workshop (WeChat public account: cafe_style). Pour-over Yirgacheffe. 15g of coffee, medium-fine grind (Fuji ghost tooth burr grinder at 3.5 setting), V60 dripper, 91-93°C water temperature, first pour with 30g water, bloom for 27 seconds, pour to 1
2025-06-29 Yirgacheffe Natural Process Woka Flavor Aroma Coffee Varieties Prices Professional -
Get to Know Yirgacheffe: Ethiopia's Most Notable Coffee Region
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopia is an important region for specialty coffee and is currently considered the birthplace of coffee. When mentioning Ethiopia, you must know Yirgacheffe. Today, let's explore Yirgacheffe together.
2025-06-12 must know Ethiopia coffee most prominent region Yirgacheffe -
Introduction to Nine Premium Coffee Regions of Ethiopia: Flavor and Taste Differences Between Yirgacheffe and Sidamo Coffee Beans
Ethiopia boasts the world's most diverse coffee cultivation systems, including four major systems: forest coffee, semi-forest coffee, garden coffee, and plantation coffee. In Ethiopia, 90% of coffee comes from gardens, forests, and semi-forests, while large-scale commercial plantations are indeed rare in Ethiopia, perhaps this
2025-06-22 Ethiopia nine premium coffee regions geographical introduction know how many -
Yirgacheffe Coffee Flavor Profile: Grind Settings, Processing Method, Variety & Taste Introduction
The grading system for Yirgacheffe is not determined by bean size, but rather by the proportion of defective beans in the total green coffee batch. Commonly available are washed G2 and natural G3 Yirgacheffe coffees. G1 represents the highest grade, consisting of the finest quality Yirgacheffe beans with the lowest defect rate, which undergo additional manual selection
2025-06-11 Yirgacheffe coffee flavor profile grind settings processing method variety taste -
Ethiopia Sidamo Coffee Beans Sun-Dried Specialty Single Origin Coffee Sidamo Guji Single Origin Coffee Beans
Brand: FrontStreet Coffee Address: No. 10 Bao'an Qian Street, Yuexiu District, Guangzhou Brand Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk packaging Taste: Mellow and aromatic Coffee Bean State: Roasted coffee beans Sugar Content: Sugar-free Origin: Ethiopia Coffee Type: Other Roast Level: Light roast Country: Ethiopia
2017-04-03 Ethiopia Sidamo Coffee Beans Sun-Dried Specialty Single Origin Coffee Sidam -
What are the characteristics, flavor descriptions, taste profiles, and processing methods of coffee beans from Yirgacheffe's various regions?
The coffee trees in Yirgacheffe were originally cultivated by European monks (somewhat similar to how Belgian monks grew grain to brew beer), and later managed by farmers or cooperatives. Yirgacheffe is actually composed of surrounding coffee communities or cooperatives, including
2025-08-23 Yirgacheffe regions coffee beans characteristics flavor description taste processing -
Sun-Dried Yirgacheffe Aricha | The Formerly Global Sensation "Fruit Bomb" Coffee Still Shines Today
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style). ETHIOPIA, YIRGACHEFFE, Aricha Yirgacheffe Aricha G1 Country: Ethiopia Region: Yirgacheffe Gediyo Processing Station: Aricha Processing
2025-08-14 Sun-dried Yirgacheffe Aricha Formerly Global Sensation Fruit Bomb Coffee -
The Story and Flavor Profile of Wanago Coffee Growing Region in Yirgacheffe
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Wanago town is located in Gedeo, a small area in southern Ethiopia. Gedeo is situated about 5 kilometers south of Yirgacheffe town. Within Gedeo's jurisdiction, the most well-known area is Yirgach
2018-07-26 Yirgacheffe coffee region Wanago growing story flavor Ethiopia -
What Makes Ethiopian Coffee Special? What Is the Best Ethiopian Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Ethiopian coffee. Ethiopia is a developing country located in northeastern Africa, but this nation is renowned as a world-famous coffee-producing region. Ethiopia possesses the world's most diverse coffee ecosystem (forest coffee, semi-forest coffee, garden
2019-12-08 Africa Ethiopia coffee special best professional knowledge -
One of Ethiopia's Six Major Coffee Brands - Sun-Dried Yirgacheffe G1 with Citrus-Like Soft Acidity and Honey-Like Sweetness
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Briefly: FrontStreet Coffee is a coffee research center that enjoys sharing coffee knowledge with everyone. We share without reservation just to help more friends fall in love with coffee, and there are 3 low-discount coffee activities every month because FrontStreet Coffee wants to offer the lowest prices to let
2020-02-16 Ethiopia coffee brand professional knowledge exchange more coffee beans information -
Yirgacheffe Coffee: Characteristics, Flavor Profile, Varieties, Origin Regions, and Processing Methods
Ethiopia's coffee grading system is not determined by bean size but rather by the proportion of defective beans in the green coffee. In October 2009, Ethiopia launched the ECX specialty coffee trading grading system, Q-Gra
2025-06-11 Yirgacheffe coffee characteristics taste profile description flavor varieties regions processing -
Flavor Characteristics of Aricha Coffee Beans from Yirgacheffe Growing Region - Are Aricha Coffee Beans Delicious?
I've always believed that Yirgacheffe coffee beans are the most effective beans for directly changing coffee beginners' and non-coffee drinkers' fundamental understanding of coffee. They can thoroughly embody the concept that coffee is fruit. That's also why I seize every opportunity to let first-time single-origin coffee drinkers try Yirgacheffe
2025-06-24 natural processed Yirgacheffe Aricha different brewing methods expressed differently -
Ethiopian Coffee Beans Sidamo Guji Region Natural Process Flavor Description
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee recommends: Yirgacheffe Natural Red Cherry | Costa Rica Sumava Black Honey | Costa Rica Angel Estate Ethiopian Natural Sidamo G1 Guji Region Koersha (Et
2022-06-28 Ethiopia natural process Sidamo Guji region Koer professional coffee knowledge -
The Exceptional Taste of Yirgacheffe Adado Specialty Coffee Beans: Origin, Development, History, and Cultural Introduction
Rising to become a world-class specialty bean, the exquisite washed processing technique played an indispensable role. Since the 1970s, this region has primarily used washed processing, becoming Ethiopia's most popular washed bean production area. However, in recent years, Yirgacheffe has broken from tradition, frequently introducing stunning natural processed beans that have become the rising stars of the specialty coffee market! Natural Processed Yirgacheffe
2025-06-29 exceptional taste Yirgacheffe Adado specialty coffee beans origin development history