Yirgacheffe Hanchebe Natural G1 - Ethiopian Raised-Bed Processed Coffee

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yirgacheffe Hanchebe G1 Region: Hanchebe Processing Station Varietal: Ethiopian Heirloom Process: Natural Process, Raised-Bed Drying Roast Level: Light Growing Elevation: 1800m Soil: Reddish-brown soil Flavor: Lemon, Grape, Pomegranate, Tomato