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Main Roasting Characteristics of Vietnamese Coffee How to Make Vietnamese Coffee? How Should Vietnamese Coffee Be Brewed
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Vietnamese coffee is famous for its unique taste its aroma is rich and mellow slightly bitter with a sweet aftertaste and the brewing method is different from other places using a drip method Due to the tropical climate it is suitable for growing Robusta coffee beans Its caffeine content is close to Arabica cof
2019-05-20 Vietnam coffee main roasting characteristics how should brew professional -
Introduction to Red Honey Kiss Coffee Beans - A Rare Fusion of Fruit and Chocolate Flavors
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Red Honey Kiss Coffee Introduction: Ninety Plus green beans all come from original varieties in Ethiopia, including the Gesha grown in Panamanian estates, which were transplanted from Ethiopia's Heirloom original varieties. The processing method is Ninety Plus's specialty, which treats these cof
2020-03-02 Red Honey Coffee Beans Introduction Coffee Flavor Characteristics Rare Fruit Chocolate Fusion -
Which Guatemalan Coffee Brand is Best? Antigua's Rich Regional Flavors
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Introduction to Guatemalan Antigua Coffee Antigua Island is located in the West Indies Antigua: In Spanish Antigua means ancient old The city of Antigua was the capital during the Spanish colonial period in 1543 Antigua Island (Antigua) is the cof
2020-03-01 Guatemala coffee brand which Antigua flavor rich regional taste professional -
Is Yunnan Arabica Coffee Good? The Origin of Yunnan Arabica & Jiepin Coffee Brand Review
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yunnan Jiepin Coffee Company was established in January 2004. It is a coffee specialty dealer with decades of coffee business history, long engaged in coffee border trade and domestic trade; It has significant advantages in coffee raw materials, with coffee product series including: Yunnan Arabica cof
2018-09-27 Jiepin Yunnan Arabica coffee good taste origin brand quality professional -
What Are the Benefits of Coffee Beans in One-Way Degassing Valve Bags_What Is the Purpose of Coffee Packaging Bag Design
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Just as Buddhas need golden decorations and people need fine clothes, coffee beans need good bean bags to store them! Of course, the bagged coffee bean packaging we're discussing here isn't just about having a beautiful exterior appearance. The most important thing is being able to help maintain the freshness of coffee beans. Generally, freshly roasted cof
2018-08-30 one-way degassing valve bagged coffee beans what benefits packaging bag purpose use -
Kunming Jiepin Coffee Official Website_How Much is Yunnan Jiepin Coffee_Is Yunnan Jiepin Coffee Good for Health
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Yunnan Jiepin Coffee Company was established in January 2004. As a professional coffee operator with decades of coffee business history, we have long been engaged in coffee border trade and domestic trade; we have significant advantages in coffee raw materials, and our coffee product series include: Yunnan small-grain cof
2018-09-27 Kunming Jiepin coffee official website Yunnan price health professional -
What's the Difference Between Pour-Over Coffee and Espresso Coffee? Detailed Guide on How to Make Pour-Over Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Now the increasingly popular pour-over coffee, compared to the familiar espresso coffee, what are the differences between these two forms of coffee? For many coffee lovers, the distinction between the two is somewhat unclear. I. Coffee Beans a. Pour-over coffee: Usually made with single-origin cof
2018-07-28 pour-over coffee espresso difference where beginner learn how choose -
How Many Coffee Growing Regions Exist in China and What are the Yunnan Coffee Varieties - The Origins of Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Yunnan Coffee. As China's largest coffee producing region today, Yunnan has attracted major coffee companies like Starbucks and Nestlé, who have recognized its tremendous potential. Coffee enthusiasts have likely heard of Yunnan coffee to some extent. This time, FrontStreet Coffee will introduce you to Yunnan cof
2020-02-12 China coffee beans growing regions how many Yunnan what are varieties coffee origins -
How Does Hambela Coffee Taste When Used for Cold Brew? Introduction to Sidamo Hambela Estate Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The coffee flavors of Sidamo are extremely diverse, with different soil types, microclimates, and countless native coffee varieties creating distinct differences and characteristics in the coffee produced by each town. During the 2010-2012 period, it consecutively received recognition from the authoritative American coffee review website cof...
2018-10-02 Hambela cold brew coffee taste how to Sidamo estate introduction professional -
What are the characteristics of Congo coffee? Introduction to Congo Virunga Coffee Company - Is Congo coffee delicious?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). When mentioning Africa, people's first impressions often include: desert, aridity, tribes, poverty, mystery, and so on. It is precisely because of its climate environment that it has become an ideal habitat for coffee trees to grow. The world's first coffee tree was discovered in the Horn of Africa. Local indigenous tribes often grind cof
2018-10-04 Congo coffee characteristics Virunga company introduction delicious taste -
What are the Flavor Characteristics of Brazil Fazenda Camocim Estate's [Yellow Bourbon Variety] Coffee? Brazil Camoc
![What are the Flavor Characteristics of Brazil Fazenda Camocim Estate's [Yellow Bourbon Variety] Coffee? Brazil Camoc](https://en.gafei.com/uploads/allimg/180911/14-1P9111FU4449-lp.jpg)
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) What are the flavor characteristics of Brazil Fazenda Camocim Estate's [Yellow Bourbon Variety] coffee? How to make Brazil Camocim coffee? Henrique Sloper produces coffee at Fazenda Camocim in an extremely interesting way. In 1999, Henrique planted
2018-09-11 Brazil Fazenda Camocim Estate Yellow Bourbon Variety Cof -
Coffee Flavor Description: How to Perceive and Express the Acidity, Sweetness, Bitterness, and Mouthfeel of Coffee
When you visit FrontStreet Coffee, after our baristas brew the coffee, they will guide you to savor this cup. Many of FrontStreet Coffee's fans often hear our baristas say things like: "First, let's smell the aroma, then let's taste this coffee. Can you perceive the acidity? Is the mouthfeel smooth? Do you notice any bitterness?" and other sensory-guided descriptions. So cof
2020-08-21 coffee flavor description how to perceive express acidity sweetness bitterness mouthfeel -
Why Indonesian Coffee Beans Use Wet Hulling_Process Steps of Coffee Bean Wet Hulling
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Many friends are full of curiosity about wet hulling and want to know what differences exist between wet-hulled coffee beans and traditional washed and natural processing methods. In fact, we have explained the specific processing methods before, and today we will systematically explain the past and present of wet hulling again. ●Sumatra cof
2018-09-21 Indonesia coffee beans why use wet hulling complete processing steps professional coffee -
Does Kenya Have Sun-Dried Coffee Beans? Brewing Flavor Performance of Sun-Dried Kenyan Coffee Beans
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) What! Kenya actually has sun-dried coffee beans? This was many people's first reaction when FrontStreet Coffee brought out this coffee bean. The Kenyan coffees we typically see are mostly processed using the 72-hour small-batch fermentation washing method to process the cof
2025-07-03 Kenya sun-dried processing coffee beans brewing flavor performance professional coffee knowledge -
Coffee Origins—How Did Kenyan Coffee Come About, How is Coffee Graded, and Is Kenyan Coffee Delicious
The Republic of Kenya is located in eastern Africa, with the equator crossing through its central region and the Great Rift Valley running north to south. It borders Somalia to the east, Tanzania to the south, Uganda to the west, and Ethiopia and South Sudan to the north, with the Indian Ocean to the southeast and a coastline stretching 536 kilometers. Approximately 18% of its land area is arable, with the remainder primarily suitable for livestock farming. Kenya's cof
2021-10-01 coffee origin Kenya how grade delicious -
Black Coffee: Pure Black Coffee Brewing Methods & Black Coffee Bean Recommendations
When it comes to black coffee, many people's first reaction is bitterness and astringency, or what comes to mind is Americano coffee. Indeed, Americano seems to have become synonymous with black coffee. A few years ago when the specialty coffee market hadn't yet developed, the quality of coffee beans used to make Americanos was generally poor, resulting in extracted Americano coffee that was bitter and astringent, with virtually no distinguishable flavor. In recent years, with the development of specialty cof
2020-08-31 coffee pure black brewing methods amp coffee beans recommendations -
Why Does Cold Brew Iced Coffee Taste Better? What Coffee Beans Are Best for Cold Brew?
This silky texture, sweet flavor, rich floral aroma—this must be cold brew coffee! Every coffee enthusiast knows the difference between cold brew coffee and traditional hot-brewed coffee. Everyone is fascinated by the unique taste of cold brew coffee. Whether cold or hot, the ingredients for making coffee are the same: cof
2025-10-08 why brew coffee taste better cold brew cold water -
The Story of Guatemala Antigua Coffee Beans: Flavor and Taste Characteristics of Antigua Region's La Flor Coffee
Flavor and taste characteristics: Rich, full-bodied, with tobacco notes. On the menus of premium coffee shops, the single-origin coffee section would certainly be incomplete without Guatemala's Antigua coffee. Those who love it always remember its distinctive smoky aroma. Coffee has brought prosperity to Guatemala. To this day, cof
2025-09-28 Guatemala Antigua coffee flavor taste characteristics -
Introduction to Yunnan Premium Coffee Bean Varieties and Basic Knowledge - Characteristics and Pour-Over Flavor Description of Yunnan Small Bean Coffee
[Scientific Name] Small bean species is Coffea arabica L., medium bean species is Coffea canephora, large bean species is Coffea liberica. Family and Genus: Rubiaceae, Coffea genus [Alias] Small bean species is also called Arabica species, medium bean species is also called Canephora species, large bean species is also called
2025-07-03 premium coffee basic knowledge Yunnan small bean characteristics scientific name Cof