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For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Costa Rica Goddess Estate Gesha Among the many excellent producing regions in Costa Rica, one stands out: the famous Tarrazu region, which can also be called Tarasú.
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During a cupping session a few days ago, this Costa Rica Baha coffee displayed excellent fermented aromas, berry notes, tropical fruit flavors, and cocoa undertones. Today, I selected several different pour-over drippers to brew it, wanting to discover how each would highlight different aspects of this coffee's character and which pour-over method would best showcase its unique qualities.
Before roasting a new bean, we first gather information about this bean and the flavor notes provided by the green bean supplier, then we try to roast a few batches based on this information, and make adjustments according to cupping results. Some time ago, we obtained a Mozart from Costa Rica. This bean was previously
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Mozart Coffee specialty estate beans from Canet Estate, Costa Rica. This area is the most densely concentrated fruit-growing region in Costa Rica, with the estate owner primarily growing passion fruit, making coffee production quite scarce.
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee Costa Rica Mozart Coffee Introduction Costa Rica located in the Central American isthmus simultaneously influenced by Pacific Atlantic ocean currents and sea winds regulating climate many areas reach 2000 meters elevation
Professional barista exchange, please follow Coffee Workshop (WeChat Official Account: cafe_style) Brazil Fazenda Rainha Yellow Bourbon Pulped Natural Brazilian coffee Mogiana region COE champion estate Fazenda Rainha 100
Estate Introduction: Fazenda Rainha (Queen Estate) belongs to the renowned and respected coffee family Carvalho Dias family. The four major estates under Carvalho Dias have participated in the first Brazil COE competition since 1999
For professional barista exchanges, follow Coffee Workshop (WeChat official account: cafe_style). For professional barista exchanges, follow Coffee Workshop (WeChat official account: cafe_style). Yellow Bourbon beans are characterized by sweetness and cleanliness, and using the pulped natural method (or semi-washed) will make their acidity slightly bright yet with tropical fruit notes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Perci Coffee, using Perci coffee beans from 90+ Panama Gesha Estate. Only with precise weighing and time control, slow pour-over, can you truly bring out the authentic flavor of Panama coffee beans.
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). According to the degree of impact on mouthfeel during processing, fruit flavors can be categorized from low to high as follows: W2, H2, N2. These three flavor distinctions can also be simply understood as processing methods: W2 = WA
For professional barista discussions, please follow Coffee Workshop (WeChat Official Account: cafe_style). According to the degree of impact on taste from fruit flavors during processing, they can be categorized from low to high as: W2, H2, N2. These three flavor distinctions can also be simply understood as processing methods: W2=WA
ETHIOPIA, SIDAMO, DrimaZede Natural Sidamo Ninety Plus Candia Country: Ethiopia Region: 90+SNNP, Sidama Altitude: 1750-2000 meters Processing Method: Natural Process Nat
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). About Ninety Plus Some people call it 90+, but the manufacturer officially requests: Please call us Ninety Plus. Ninety Plus does not refer to all coffees that score above 90 points
Taste, Flavor Profile, Processing Method, and Variety Characteristics of Panama Butterfly Coffee. The coffee used by Butterfly comes from the Baru Volcano region in the Boquete specialty growing area of Panama. Reaching an altitude of 1600 meters, the special microclimate in this region results in abundant rainfall and large temperature differences between day and night, combined with fertile volcanic soil and meticulous harvesting periods
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). Product Name: Panama Mariposa. Region: Boquete Baru Volcano Area. Varieties: Geisha, Catuai, Caturra. Processing Method: Fine Washed. Roast Level: Medium-Light Roast. Agtron
Flower Butterfly single origin coffee flavor description characteristics taste processing method estate grinding setting is a coffee bean with particularly high cost-performance ratio. It also has a very beautiful name "Flower Butterfly". It possesses 40% of the premium Geisha heritage, composed of three varieties: Geisha, Caturra, and Catuai, cultivated in the Baru Volcano region of Boquete
There are various methods for washed coffee processing, but generally, after coffee cherries are harvested, floating beans are removed, then the pulp is stripped, and the coffee beans are soaked in fermentation tanks. Enzymes in the water soften the mucilage attached to the parchment skin, while natural yeast
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style). Panama is a Central American country, bordering Costa Rica to the west and Colombia to the east. Those familiar with single-origin coffee should know that Panama coffee is famous for the Geisha variety from Hacienda La Esmeralda
Panama Butterfly Coffee Bean flavor profile, varieties, and growing regions introduction. The Panamanian flag was adopted on November 3, 1904. It features a rectangular shape with a length-to-width ratio of 3:2. The flag consists of four rectangles in white, red, and blue colors. White symbolizes peace; red and blue represent the original Panamanian Liberal Party and Conservative Party respectively.
