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How to Enhance Sweetness in Pour-Over Coffee? What Does "High Concentration, Low Extraction" Mean? Understanding High Concentration, Low Extraction in Pour-Over Coffee
Although the sweetness in coffee doesn't entirely come from sugar content, this sweetness is sufficient to trigger the release of pleasant dopamine, which is why people always prioritize "sweetness" when pursuing coffee. In contrast, bitterness is the least appealing flavor, as it can make us resistant to this cup of coffee and difficult to swallow.
2024-09-29 pour-over coffee sweetness high concentration low extraction coffee brewing techniques -
Natural Low-Caffeine Coffee: Bourbon Pointed Variety Las Nubes Estate Flavor Profile Description
Origin: Valle del Cauca, Colombia; Estate: Farm Las Nubes; Owner: Camilo Merizalde; Altitude: 1900-2000 meters; Year: 2014; Variety: Arabica laurina, commercial name
2025-06-27 natural low-caffeine coffee bourbon pointed variety Las Nubes estate flavor -
What are the High, Medium, and Low Temperatures of Coffee? What are the Three Major Standards of Coffee Tasting?
Previously, FrontStreet Coffee mentioned in the article "Does Coffee Have an Optimal Drinking Temperature?" that a complete coffee tasting process requires experiencing coffee from high temperature to low temperature, because the flavor and aroma of coffee continuously change with time and temperature, so our tasting purposes will change accordingly at each stage.
2025-03-15 coffee temperature coffee tasting coffee standards coffee brewing -
Pour-Over Coffee Fundamentals_How to Brew Pour-Over Coffee Beans_How to Achieve Optimal Extraction for Pour-Over Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Pour-over coffee brewing is actually a highly flexible process. If you have basic knowledge and your water pouring technique is reasonably stable, then the remaining aspects become matters of personal preference. This means that different brewing methods each have their own advantages. Therefore
2018-08-27 pour-over coffee fundamentals coffee beans how to achieve optimal extraction -
Century-Old Elida Estate - Natural Process Typica Specialty Coffee Flavor Profile and Brewing Parameters
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Panama Elida Estate. Origin: Boquete, Panama. Estate: Elida Estate. Altitude: 1850 meters. Variety: Typica. Processing method: Natural process.
2025-06-29 century history Elida estate natural process Typica -
Is Decaf Coffee from Starbucks Harmful to Health? Differences Between Decaf and Regular Coffee - Which is Better?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). How does Starbucks make their decaf coffee beans? When drinking coffee, natural is best! Both low-caffeine and caffeine-free options are not recommended. Starbucks has two methods for removing caffeine: 1. Direct process
2021-11-15 decaf coffee harmful Starbucks how made professional knowledge discussion -
Low-Acidity Black Coffee Recommendations: Authentic Blue Mountain Coffee with Balanced Nutty Chocolate Notes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Authentic Blue Mountain Coffee Introduction: You've surely heard of Blue Mountain Coffee and Kopi Luwak—their shared characteristic is: they're very expensive! Or perhaps you've had Blue Mountain flavored coffee at some café, but what you didn't know is that there wasn't a single Blue Mountain coffee bean in it; or perhaps
2020-01-31 low acidity coffee recommendations authentic blue mountain professional knowledge exchange more -
Panama Elida Flavor Description Which Panama Coffee Brand is Best
Professional barista exchange please follow Coffee Workshop (WeChat official account cafe_style) Its plant is very similar to what we call Java today, with bronze-tipped young leaves, large fruits and seeds, very low yield, and susceptible to all major pests and diseases. PanamaBoqueteEli
2025-07-03 Panama Elida flavor description coffee which brand professional exchange -
Coffee Varieties: Origins and Genetic Breeding - Complete Guide to Coffee Bean Types, Cultivation, Performance, and Flavor Characteristics
Professional coffee knowledge exchange and coffee bean information hub. Coffee Origins and Genetic Breeding - Coffee is more than just a beverage! Coffee is truly more than just a drink—it's the people who enjoy it who are complex! Coffee Types: Coffee belongs to the evergreen shrubs of the Coffea genus in the Rubiaceae family. Plants under the Coffea genus branch comprise approximately 125 different species.
2018-07-25 coffee varieties origins genetic breeding coffee beans types cultivation performance flavor characteristics -
How Much Ice to Use for Cold Brew Coffee: Blue Mountain Cold Brew Ratios and Grind Coarseness
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Cold brew coffee is an extraction method that uses relatively low water temperatures compared to hot water brewing. This approach reduces the extraction of coffee's acidic compounds, making the coffee less bitter and astringent.
2025-08-26 cold brew coffee brewing how much coffee grounds water ratio grind coarseness professional -
Which Decaf Coffee Beans Are Best? Where to Buy Low-Caffeine Coffee? Does Decaf Coffee Taste Good?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). I have two pregnant sisters around me who can't resist me posting coffee temptations every day. They both asked me for coffee, but I told them they couldn't drink it and refused. Not giving up, they went to research for a long time and came back to tell me, isn't there decaf coffee (coffee with very low caffeine content)? Why...
2018-09-19 decaf coffee beans which brand caffeine coffee where tasty professional -
Panama Elida Estate | A Century of Super Premium Coffee Producer: Elida Estate Natural Typica Special
Panama Elida Estate Origin: Panama Boquete Region Estate: Elida Estate Elevation: 1850 meters Variety: Typica Processing Method: Natural 01| Region Introduction Boquete Region Boquete is a region in Chiriqui Province
2025-06-29 Panama Elida Estate Special Report FrontStreet Coffee Coffee Study Classroom -
Jamaican Blue Mountain Coffee: Varieties, Flavor Profiles, Taste Characteristics, Growing Regions & Premium Coffee Guide
Flavor: Exceptionally rich aroma with persistent fruit notes; Bean: Well-developed and full; Recommended roasting: Medium roast; Blue Mountain coffee has very low caffeine content, less than half of other coffees, aligning with modern health consciousness. The same coffee varieties, when grown in similar climates like Hawaii, Kenya, or Papua New
2025-06-13 Jamaica Blue Mountain coffee varieties flavor profiles taste characteristics types growing regions -
What Does Coffee Cleanliness Really Mean? Understanding Specialty Coffee Evaluation Standards
Recently, FrontStreet Coffee noticed that many friends have developed "misunderstandings" about coffee "cleanliness." Some believe that cleanliness refers to low flavor complexity in coffee, with high identifiability of individual flavors. Because the complexity is low, one can clearly taste certain flavors, which is considered a manifestation of high cleanliness. This raises the question...
2025-02-22 coffee cleanliness specialty coffee flavor complexity taste evaluation coffee standards -
Cold Brew Coffee Tutorial: How to Make Incredibly Easy, Low-Cost Cold Brew Coffee at Home
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A few years ago, a novel and trendy coffee preparation method emerged in Europe and America - Cold Brew Coffee. Simple, straightforward, and easy to master, visually appealing, and with the ability for short-term storage, its taste and flavor profile are exceptionally distinctive, making it an instant global sensation. However, many people mistakenly believe that cold
2018-06-26 cold brew coffee tutorial how to easy low cost homemade DIY -
Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) F1 hybrid varieties are usually offspring produced by hybridizing two genetically different individuals. In this catalog, hybrid varieties refer to F1 generation hybrids, which are a new group of varieties developed through
2025-10-09 Coffee varieties introduction single origin which types characteristics professional knowledge -
Complete Guide to Common Coffee Varieties and Origins: Typica Coffee Beans
Detailed Guide to Coffee Varieties: Acai: A rare Mundo Novo mutation primarily found in Brazil. Anacafe 14: A naturally occurring Catimor-Pacamara hybrid further developed and released by Anacafe in 2014. This variety is considered rust-resistant and produces high cup quality. Andong Sari: A variety that spread from Colombia to Indonesia and gained popularity in the region.
2017-11-17 common coffee types guide varieties origins introduction detailed -
What is Body? How is Body in Coffee Brewed? Can High Concentration and Low Extraction Increase Richness?
Good Body, nice Body. Baristas always talk about Body when drinking coffee, which leaves many friends wondering: "This word clearly translates to 'body, volume,' so how can it be related to coffee?" Right!! FrontStreet Coffee initially didn't quite understand either
2024-03-09 coffee body mouthfeel brewing techniques coffee richness extraction methods -
The Impact of Coffee Varieties on Flavor: The Difference Between Elida Catuai and Typica
As a century-old estate, Elida has consistently produced high-quality coffee. The Elida Estate in Panama is situated in the renowned specialty coffee region of Boquete. The Elida Estate covers a total area of 65 hectares, with more than half located within the Baru Volcano National Park, where the estate
2025-06-28 coffee varieties flavor impact Elida Catuai Typica difference -
Specialty Coffee Bean Basics: How to Identify Authentic Blue Mountain Coffee?
Coffee enthusiasts generally consider Blue Mountain coffee to be the finest coffee in the world, and it is certainly one of the most expensive coffees globally. The classic balance that Blue Mountain coffee possesses is indeed rare and difficult to match. How to identify authentic Blue Mountain coffee? 1. Appearance The green beans of Blue Mountain coffee are bluish-green in color, with a very uniform appearance and consistent size
2025-06-08 specialty coffee beans basics knowledge how identify authentic fake blue mountain enthusiast