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How to Savor Colombian Natural Las Nubes Geisha Pour-Over Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombia Finca Las Nubes - Colombian Natural Las Nubes Geisha. The initial sip is clean and smooth, followed by notes of preserved fruit and apricot that emerge like beautiful ripples on a calm lake surface. The acidity is particularly gentle and balanced.
2018-11-06 Colombia natural process Las Nubes Geisha pour-over coffee tasting how to drink -
How to Make Cold Pour-Over with Guatemala Finca Las Nubes Black Honey Coffee_Where to Buy Guatemala Pour-Over Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The full name of "Nubes" is Finca Las Nubes, which translates to "Small farm in the clouds" in English. From the photos above, you can see that this estate's coffee is indeed grown among the clouds. Compared to Guatemala's century-old estates, it is relatively young, being only 30 years old!
2018-11-02 Guatemala Finca Las Nubes Black Honey Coffee Cold Pour-Over Recipe Pour-Over Coffee Guatemala Coffee -
Introduction to Guatemala Antigua Coffee Las Nubes Estate_ Antigua Coffee Bean Recommendations
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Guatemala Antigua Coffee Las Nubes Estate PACAMARA Las Nubes Estate has been growing coffee since the 1970s Located on the slopes of the Acatenango volcano in Antigua Guatemala at an altitude of 1500 to 1800 meters covering 53 hectares with an annual production of approximately 58 metric tons
2018-09-14 Guatemala Antigua Coffee Las Nubes Estate Information Introduction Coffee Bean Recommendations -
Introduction to Colombia's Las Nubes Estate and the RS-510 Coffee Variety
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Estate / Las Nubes Cloud Estate Producer / Camilo Merizalde Variety / Geisha Region / Cauca Processing Method / Honey Processing Altitude / 1750-2000 meters In 2010, the Holguin family and Camilo Merizald
2018-10-09 Colombia Las Nubes cloud estate introduction RS-510 -
Colombian Coffee Estate Las Nubes Cloud Mist Estate Honey Process Geisha Coffee Brewing Recommendations
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Colombia Cloud Mist Estate Geisha Coffee Honey Process In 2010 the Holguin family and Camilo Merizalde decided to establish a farm to cultivate the most unique experimental coffee beans. Camilo Merizalde a renowned Colombian estate owner known for specialty coffee cultivation and experimentation
2018-07-28 Colombia Coffee Estate Las Nubes Cloud Mist Process Geisha -
Natural Low-Caffeine Coffee: Bourbon Pointed Variety Las Nubes Estate Flavor Profile Description
Origin: Valle del Cauca, Colombia; Estate: Farm Las Nubes; Owner: Camilo Merizalde; Altitude: 1900-2000 meters; Year: 2014; Variety: Arabica laurina, commercial name
2025-06-27 natural low-caffeine coffee bourbon pointed variety Las Nubes estate flavor -
Costa Rica Las Nubes Estate Coffee - Cloud Estate Washed Geisha Coffee Flavor
Las Nubes Estate has a century-long history and remains the benchmark for high-quality coffee in the region to this day. To produce exceptional coffee, the estate owner focuses on numerous innovative equipment to optimize processing methods and conduct various experiments. In addition to growing predominantly Bourbon coffee trees, the estate has also dedicated areas for cultivating Typica and Kenya varieties.
2024-09-16 Costa Rica Coffee Las Nubes Estate Coffee Honey Process Coffee Coffee Flavor -
El Salvador Sky Wonderland Estate Cold Brew Coffee Tutorial - Is El Salvador Cold Brew Delicious?
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). El Salvador Santa Ana Sky Wonderland Estate Natural Bourbon - The feeling of being in wonderland applied to coffee, crisp, sweet, soft, balanced. Sweetness needs natural processed beans, softness needs good climate regions, balanced flavors although taste light, but
2018-11-01 El Salvador Sky Wonderland Estate Cold Brew Coffee Tutorial Ice Extracted Delicious -
Comparative Analysis of Colombian Coffee Origins: Las Nubes, Finca Inmaculada, and Finca Monserrat Sudan Rume
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Las Nubes, Finca Inmaculada, and Finca Monserrat are collectively known as Immaculate Coffee Farm, owned by the Holguin family. These estates cultivate Sudan Rume, Eugenoides, Lau
2018-10-09 Colombia Las Nubes Finca Inmaculada Finca Monserrat Sudan Rume Holguin Family coffee origins specialty coffee -
Why Pour-Over Coffee from El Salvador's Finca Las Nubes Natural Pacamara is Expensive_How Much Does Pacamara Cost
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). El Salvador's Finca Las Nubes natural processed Pacamara coffee. Finca Las Nubes information and story introduction: Ricardo Valdivieso is the fourth-generation successor of his family, which has been locally renowned for growing and processing the Pacamara coffee variety. The farm is named Las
2018-11-16 pour-over coffee El Salvador Finca Las Nubes natural process Pacamara price cost -
How Long Do Coffee Beans Lose Flavor: Pour-over Colombian Geisha Cloud Estate Sharing
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Colombian Cloud Estate Mara Geisha No.1 Brewing Sharing FrontStreet Coffee quietly tells you that the optimal flavor period refers to the flavor period that can be tasted within a certain period of coffee beans, generally one month, for single-origin coffee. There used to be a concept called bean aging period.
2020-01-06 coffee beans how long lose flavor pour-over Colombia Geisha Cloud estate -
Colombia Cauca Valley Caicedonia | The Flavor Profile of Sudan Rume RS-510 Variety Exclusive Competition Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Colombia Cauca Valley Caicedonia | What is the flavor profile of Sudan Rume RS-510 variety exclusive competition beans? What exactly is the origin of Sudan Rume? Discovered in 1942 in the Boma Plateau region of southeastern Republic of Sudan, very close to Ethiopia
2018-10-09 Colombia Cauca Valley Caicedonia Sudan Rume RS -
Introduction to Colombian Geisha Estates - Colombia's Nube Estate with Peach Jam-like Sweet and Sour Notes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Colombia Nube Estate Marageisha No. 1 Introduction. Speaking of Colombia, many enthusiasts absolutely adore the coffee beans nurtured by this country's magnificent mountains and pristine waters. Its flavor richness and fruity acidity are perfectly balanced, making it exceptionally approachable with broad appeal.
2020-03-19 Colombia Geisha Estate Introduction Nube Peach Jam Sweet and Sour Professional Coffee -
Premium Single-Origin Coffee Beans: Flavor Profile of Bourbon Beans from Guatemala's Antigua Nebula Farm
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). [Premium Single-Origin Coffee Beans] What are the flavor and taste characteristics of Bourbon coffee beans from Guatemala's Antigua Nebula Farm? Antigua, this first-class cultivation area, features volcanic soil, similar to the terroir of the Tarrazu region in Costa Rica
2018-09-19 premium grade single origin coffee beans Guatemala Antigua coffee region Nebula Farm Bourbon variety -
Recommended Low-Acidity Single-Origin Coffee Beans - Nicaragua Buenos Aires Estate Vera Sachi Natural
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee-Nicaragua Buenos Aires Estate Vera Sachi Natural Introduction: Don Carlos Bendana Albir, already the third generation of the family, has a total of four coffee estates under his banner: Santa Adelaida, Buenos Aires, Las Nubes, and Las Vegas. The
2020-03-03 recommendation low acidity single origin coffee beans what Nicaragua Buenos Aires estate -
2015 WBC Championship Beans | Rume Sudan Coffee Introduction | Rume Sudan Coffee Flavor
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Rume Sudan, also known as Sudan Rume, is a local ancient wild variety of Arabica coffee. Discovered in the 1940s in the Rume Valley of the Boma Plateau in southeastern South Sudan, near the Ethiopian border.
2019-09-29 2015 WBC champion Sudan Rume coffee introduction flavor specialty coffee -
What coffee variety is Sudan Rume? Flavor characteristics of Sudan Rume coffee beans from Qiankawa Manor
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Sudan Rume is generally translated as Rume Sudan or Sudan Rume. It is a very rare coffee variety. It first showed its brilliance in a world-class competition and immediately became famous for a time. It did not become as famous as Geisha coffee, but its experience before becoming famous is similar to Geisha coffee's.
2021-01-24 Sudan Rume Sudan what coffee variety Qiankawa manor coffee beans flavor -
What are the Flavor Characteristics of Colombia's Finca Inmaculada Coffee? - Colombia Inmaculada
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Finca Inmaculada in Colombia, Inmaculada Farm (Finca Inmaculada) is only 8 acres, located in the Cauca mountainous region of Colombia, where Camilo and his partner the Holguin Family produce exceptionally ideal coffee beans in this remarkable terroir.
2019-12-13 Colombia Inmaculada Farm Finca Coffee -
Does Anaerobic Fermentation Processing Result in Higher Coffee Body? Exploring Flavor and Mouthfeel
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee introduces anaerobic fermentation processing. The anaerobic fermentation process. Anaerobic fermentation processing, also known as carbonic maceration, is a new method applied in red wine processing, where grapes are placed in carbon dioxide gas, allowing the grapes
2019-12-13 anaerobic fermentation processing coffee body higher flavor mouthfeel professional -
Coffee Bean Red Wine Processing Method Flavor Description Grind Setting Origin Region Estate Introduction
Coffee Bean Red Wine Processing Method Flavor Description Grind Setting Origin Region Estate Introduction Generally, processors inject carbon dioxide into containers to prevent oxidation and the formation of volatile acids. This process is known as lactic acid fermentation, which produces malic acid and tartaric acid. Tartaric acid is relatively stable, so beans processed through lactic acid fermentation exhibit a distinctive acidic profile
2025-06-27 coffee beans red wine processing flavor description grinding settings region estate introduction