Coffee Lists
-
The Science of Coffee Bean Packaging Design: How to Package Coffee Beans and Packaging Costs
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Coffee beans may appear hard and impermeable, seemingly invulnerable to external elements, but beneath their dark brown exterior, they are actually quite delicate products. Roasted coffee beans are highly susceptible to oxidation from airborne oxygen, which causes aromatic compounds to dissipate and flavors to deteriorate.
2018-09-12 coffee beans packaging design science how to packaging cost professional coffee knowledge -
How to Store Packaged Coffee Beans | Can Packaged Coffee Beans Be Refrigerated | Packaged Coffee Bean Price Report
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Conservation. After roasting, coffee beans contain less moisture and are therefore less prone to spoilage, but it is recommended to store them in airtight containers or tin cans that isolate oxygen, at a temperature of about 10-20°C, while avoiding light exposure and paying attention to humidity in the air. Quality
2018-09-12 packaged coffee beans how to store can refrigerator price report -
Bolivia SAN IGNACIO Coffee Farm - Coffee Growing Story? Bolivia Coffee Brewing Method
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Bolivia SAN IGNACIO Coffee Farm - Coffee Growing Story? Bolivia Coffee Brewing Method? This coffee comes from the San Ignacio region of Caranavi, where the best Bolivian coffee is grown. These coffee beans come from the AECAR cooperative, located in
2018-09-11 Bolivia SAN IGNACIO Coffee Farm Growing Story Brewing -
What is the cultivation story of Bolivia's La Llama coffee farm? What are the growing conditions for La Llama coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). What is the cultivation story of Bolivia's La Llama coffee farm? What are the growing conditions for La Llama coffee? This very special Java micro-batch comes from a new farm called Finca La Llama, planted in 2015
2018-09-11 Bolivia La Llama coffee farm cultivation story conditions how -
Flavor Profile of Bolivia - ASOCAFE Coop Dios Amor Processing Station Washed Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Bolivia Coffee - What are the flavor and texture characteristics of the ASOCAFE Coop Dios Amor Processing Station washed beans? The Asociacion de Productores de Caf Taipiplaya (Asocafe Agricultural Association) is a member of the FECAFEB alliance, with its office...
2018-09-11 Bolivia Asocafe Coffee Agricultural Association ASOCAFE Coop Dios Amor -
What is the Flavor Profile of Bolivia Cinabro Cooperative - Typica Variety? How to Brew Bolivian Coffee?
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style) What is the Flavor Profile of Bolivia Cinabro Cooperative - Typica Variety? How to Brew Bolivian Coffee? Origin: Caranavi Producer: Cinabro Processing Method: Washed Process Variety: Typica Altitude: 1400 to 1700 meters Harvesting
2018-09-11 Bolivia Cinabro Cooperative Typica Variety Flavor Profile Brewing Method Caranavi -
What are the Growing Conditions at Bolivia's Agrotakesi SA Coffee Estate? Bolivian Coffee Flavor
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) What are the growing conditions at Bolivia's Agrotakesi SA coffee estate? What are the flavor and mouthfeel of Bolivian coffee? Agrotakesi SA estate has altitudes ranging from 1900 to 2400 meters, making it one of the highest altitude coffee growing regions in the world. Mount Mururata is part of the Andes mountain range.
2018-09-11 Bolivia Agrotakesi Coffee Estate Growing Conditions How -
Exploring Brazilian Coffee Characteristics: The Legacy of Catuai Cultivation at FAZENDAS KLEM Estate
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What are the characteristics of Brazilian coffee? What is the history of the Catuai variety grown at Brazil's FAZENDAS KLEM coffee estate? Fazendas Klem is a leader in the Matas de Minas project and a model for organic production in the region. Through organic processing and soil protection practices, they demonstrate excellence in sustainable coffee cultivation.
2018-09-11 Brazilian coffee characteristics FAZENDAS KLEM estate cultivation Catuai -
Is Sitio Caminho Farm Coffee from Brazil a Bourbon Variety? Flavor Characteristics of Brazilian Bourbon Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (Official WeChat Account: cafe_style). Is Sitio Caminho Farm Coffee from Brazil a Bourbon variety? What are the flavor characteristics of Brazilian Bourbon coffee beans? Sitio Caminho is a 7-hectare coffee farm owned by husband and wife Paulo Henrique Miranda and Sandra Lelis.
2018-09-11 Brazil Sitio Caminho Farm Coffee Beans Bourbon Variety -
What are the Flavor Characteristics of Brazil Fazenda Camocim Estate's [Yellow Bourbon Variety] Coffee? Brazil Camoc
![What are the Flavor Characteristics of Brazil Fazenda Camocim Estate's [Yellow Bourbon Variety] Coffee? Brazil Camoc](https://en.gafei.com/uploads/allimg/180911/14-1P9111FU4449-lp.jpg)
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) What are the flavor characteristics of Brazil Fazenda Camocim Estate's [Yellow Bourbon Variety] coffee? How to make Brazil Camocim coffee? Henrique Sloper produces coffee at Fazenda Camocim in an extremely interesting way. In 1999, Henrique planted
2018-09-11 Brazil Fazenda Camocim Estate Yellow Bourbon Variety Cof -
Flavor Profile of Topazio Variety from Brazil's Barinas Coffee Farm? Brazilian Coffee Beans
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What is the flavor profile and mouthfeel of the Topazio variety from Brazil's Barinas coffee farm? Brazilian coffee beans, how to brew them? As a pioneer in the Cerrado region, the history of Barinas farm and its family dates back to 1820, when Madame Thereza Tomasia and her
2018-09-11 Brazil Barinas coffee farm Topazio variety flavor -
Ethiopia Coffee | Natural Yirgacheffe Worka Werka Processing Plant 2018 WBC Competition Batch
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Ethiopia Coffee | Specialty coffee beans recommendation -- Natural Red Cherry Ethiopia Natural Yirgacheffe Worka Werka Processing Plant WBC Competition Batch #5 Ethiopia Yirgacheffe Natural Worka G1 - Berg Championship Series
2018-09-11 Ethiopia Coffee Natural Yirgacheffe Worka Werka Processing Plant 2018 WBC Competition Batch -
Single Origin Coffee Bean Recommendation | Burundi Mpanga Processing Station Mardadi Peak Micro-batch
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Single Origin Coffee Bean Recommendation-- Natural Red Cherry Washed Butterfly Burundi Mpanga Processing Station 1750M Mardadi Peak Micro-batch Burundi Kayanza Kabuye SEGEC Mpanga Mardadi 1750m Bootstrap Media Preview Flavor description
2018-09-11 single origin coffee beans recommendation Burundi Mpanga processing station Mardadi peak micro-batch -
Ethiopian Coffee | Single Origin Coffee Beans -- Yirgacheffe Worka Sakaro Mijane Processing Station
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopia Coffee | Single Origin Coffee Beans Recommendation -- Yirgacheffe Natural Red Cherry. Product Name: Ethiopia Washed Yirgacheffe Worka Sakaro Mijane G1. Region: Worka, Gedeb, Yirgacheffe. Variety: Ethiopian Indigenous
2018-09-11 Ethiopia coffee single origin coffee beans Yirgacheffe Worka Sakaro Mijane -
Ethiopian Coffee | Single Origin Coffee Bean Recommendation -- Revelation Rare Pearl Round Bean Washed Process
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Ethiopian Coffee | Single Origin Coffee Bean Recommendation -- Natural Red Cherry Ethiopian Yirgacheffe Revelation Rare Pearl Round Bean Washed Process ★Citrus and lemon caramel flavor with honey-like sweetness Coffee Country: Ethiopia Coffee Region: Yirgacheffe
2018-09-11 Ethiopian coffee single origin coffee beans recommendation --revelation rare pearl -
Congo Coffee | Single Origin Coffee Bean Recommendation | Uendegro Washing Station
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Ethiopia Coffee | Single Origin Coffee Bean Recommendation -- Natural Process Red Cherry Origin: Congo Estate Name: Uendegro Washing Station, North Kivu Province, Congo Processing Method: Washed Bean Variety: 100% Arabica Bourbon Flavor: Honey fruit and melon sweetness, plum juice, caramel
2018-09-11 Congo coffee single origin coffee beans recommendation Uendegro washing station washed -
Ethiopia Coffee | Washed Agaro Duromina/Good Life Cooperative
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Ethiopia Coffee | Single Origin Coffee Bean Recommendation -- Natural Red Cherry Coffee Green Beans Ethiopia Washed Agaro Town Duromina/Good Life Cooperative G1 Green Beans Ethiopia Agaro Goma Duromina Cooperative Variety: Local Indigenous
2018-09-11 Ethiopia Coffee Washed Agaro Duromina Good Life Cooperative -
Ethiopian Coffee | Single Origin Coffee Bean Recommendation -- Washed Guji G1 Suke Quto Farm
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopia Coffee | Single Origin Coffee Bean Recommendation -- Natural Process Red Cherry Ethiopia SFP Suke Quto/Tade GG Farm BunaSadi Washed G1 by Tesfaye Bekele Ethiopia Guji G1 Suke Quto Farm Bonassa Trio Washed
2018-09-11 Ethiopia coffee single origin coffee beans recommendation washed Guji Suke Quto farm -
Ethiopian Coffee | Single Origin Coffee Beans Recommendation - Honey Process Coffee | Guji, Suke Quto Estate
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopian Coffee | Single Origin Coffee Beans Recommendation - Natural Red Cherry Ethiopia SFP Suke Quto/Tade GG BunaSadi Honey G1 by Tesfaye Bekele Ethiopia Guji G1 Suke Quto Estate Bonasatti Trio Honey Process
2018-09-11 Ethiopia coffee single origin coffee beans recommendation process Guji Suke Quto estate -
Nicaragua Coffee - What Flavors Does Dipilto Caturra Variety Have? From the Dipilto Farm
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Nicaragua Coffee - What Flavors Does Dipilto Caturra Variety Have? What is the planting history of Dipilto farm? Dipilto is synonymous with high-quality coffee from Nicaragua, and coffee from San Judas is a good example of how Dipilto has earned its reputation. Quality begins
2018-09-10 Nicaragua coffee Dipilto Caturra variety flavors farm