Coffee Lists
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Specialty Coffee Science: Understanding Coffee Roasting Levels and How to Read Roasting Percentages
The average chemical composition of raw coffee beans is as follows: water 12%, nitrogenous substances 12%, fats 12%, sugars and dextrins 10%, other non-nitrogenous substances 18%, ash 4%, tannic acid 6.7%, caffeine 1.2%, and coffee essential oil 0.1%. Of course, these data are not
2025-03-09 coffee knowledge specialty coffee science coffee roasting -
Premium Pour-Over Coffee Brewing Guide - Master the Art of Perfect Drip Bag Coffee
Today we'll teach you how to brew pour-over coffee with a step-by-step brewing process for your reference. Let's get started right away. First, we need to determine the right water temperature for brewing. Here's a simple method: use 93°C temperature for light roast coffee beans, while for dark roast coffee
2025-03-08 pour-over coffee drip bag coffee brewing methods coffee temperature coffee brewing guide premium coffee -
How to Brew Delicious Cold Brew Coffee? Can Pour-Over Coffee Bags Be Used for Cold Brew?
Cold brew coffee, known as Cold Brew Coffee, is made by steeping ground coffee beans in cold water for typically at least 12 hours, then extracted and filtered using professional equipment. For a richer body, the steeping time can be extended to 24-48 hours. Low temperature and long extraction time are the defining characteristics of cold brew coffee
2025-03-08 how to brew delicious cold coffee can pour over bags be used -
Characteristics and Taste Overview of Espresso - Detailed Steps and Process of Making Italian Coffee
Professional barista exchange please follow Coffee Workshop (WeChat official account cafe_style) In the early 20th century, after Italian engineers invented the steam espresso machine, it went through several evolutions and finally established the almost unshakable position of espresso in today's coffee world, from Espresso to Ristretto
2025-03-08 Italian espresso coffee Espresso overview preparation process detailed -
How to Make Rich Crema on Espresso? What Substances Compose Crema?
Just a few days ago, a customer came to our shop to enjoy an espresso. Before leaving, they remarked, "I absolutely love your espresso! The crema is the richest I've ever seen!" Coincidentally, some friends have also asked FrontStreet Coffee how to make espresso crema richer. Today, FrontStreet Coffee is here to share our insights. Rich
2025-03-08 espresso crema coffee espresso brewing coffee extraction coffee science -
What's the Difference Between Single and Double Espresso? What Coffee Beans Are Used for Espresso?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). 【Introduction】Espresso is a beverage made by forcing near-boiling high-pressure water through finely ground coffee. Espresso
2025-03-08 how adjust espresso single double grind degree should what -
How Much Coffee for 1 Shot of Espresso? Single Shot Basket Extraction Parameters
Single shot espresso is commonly referred to as '1 shot'! A 'shot' is actually a liquor measurement unit, where 1 shot equals 1 ounce, approximately 30ml. The standard coffee grounds amount for making 1 shot of espresso is 9-11g. However, this parameter is rarely used nowadays. This is because
2025-03-08 espresso single shot coffee grounds extraction parameters brewing guide -
Is There a Big Difference Between Single and Double Shot Espresso? Espresso Single vs Double Distinctions and Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Espresso (in Italian) is a type of coffee with strong flavor characteristics, prepared by passing 92°C hot water through finely ground coffee under 9 bar high pressure
2025-03-08 espresso single shot double shot difference coffee distinction characteristics professional -
How to Brew with Less Than 10g of Coffee Beans? The Most Coffee-Bean-Saving Brewing Methods
Similar to portafilters in espresso brewing, pour-over coffee drippers also have their optimal brewing doses. For example, a size 01 dripper typically works best with 13-20g of coffee, while a size 02 dripper requires even more. When we use amounts outside these ranges, the resulting coffee often presents challenges in extraction and flavor balance.
2025-03-07 coffee brewing coffee beans pour-over coffee small batch brewing coffee extraction -
What's the Difference Between V30 and V60? What Brewing Method Should You Use for V30 Coffee Dripper?
Yesterday, FrontStreet Coffee shared how to brew well with small amounts of coffee using V60, and then some friends left comments asking about the brewing method for the V30 dripper. Coincidentally, some friends also inquired about the differences between V30 and V60 at our store recently. So today, FrontStreet Coffee is bringing you a comprehensive comparison, while also sharing the recommended brewing methods for the V30 dripper.
2025-03-07 V30 V60 coffee dripper brewing method coffee equipment comparison -
What are the interview questions for barista positions at specialty coffee shops? What should be noted when making a latte?
Specialty coffee shops conduct both theoretical and practical assessments during barista interviews. The theoretical component tests basic coffee knowledge, while the practical component evaluates hands-on skills. While specific content may vary between coffee shops, the core requirements remain consistent across the industry.
2025-03-07 barista interview specialty coffee latte preparation coffee shop hiring -
What Coffee Beans Are Suitable for Espresso Machines? Flavor Characteristics and Performance of Espresso Beans
Earlier, FrontStreet Coffee wrote an article titled "What Happens When You Use Light-Roast Coffee Beans for Espresso?" (you can click the link to preview it if you haven't read it). That article mainly covered how FrontStreet Coffee selected several light-roast coffee beans to make espresso and tested their feasibility. This article provides some new insights based on that previous piece.
2025-03-05 espresso machine coffee beans espresso flavor characteristics coffee brewing -
How to Choose Pour-Over Single-Origin Coffee Beans vs. Espresso Beans? What Are the Flavor Characteristics of SOE Coffee Beans?
Recently, some friends wanted to explore making coffee themselves. After browsing online, they asked FrontStreet Coffee about the wide price range of coffee beans—some costing around 30 yuan, others over 300 yuan. Weights also vary from 100g to 1kg, plus many intimidating technical terms that left them confused. So they came to FrontStreet Coffee for guidance on how to differentiate between these options.
2025-03-05 coffee beans selection pour-over coffee espresso beans single-origin espresso coffee flavor profiles -
How to Make Luckin's Jasmine Iced Americano? Can Jasmine Tea Be Consumed with Coffee?
Recently, Luckin first launched their jasmine series new products, followed by another brand introducing jasmine coffee. For a moment, it seemed as if these white flowers were everywhere, tantalizing people's taste buds. However, as an educational platform, FrontStreet Coffee wouldn't spend money on "blind testing" – we've always advocated the philosophy of "DIY brings abundance and satisfaction."
2025-03-05 jasmine coffee iced americano jasmine tea coffee recipes DIY coffee -
What Variety is Ethiopian Landrace WushWush?
WushWush originates from the town of WushWush in Ethiopia's Kaffa Forest, introduced to small specialty coffee farms in Colombia for cultivation and processing 30 years ago. Like Geisha, WushWush is a landrace variety from Ethiopia. The difference lies in the fact that Wu
2025-03-04 Ethiopia Guji Landrace WushWush Anaerobic Fermentation Coffee Beans -
Is Specialty Coffee Only Light to Medium Roasted? Does Dark Roast Count as Specialty Coffee? Are Dark Roasted Coffee Beans Delicious?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The mainstream third wave of specialty coffee and modern coffee shops often emphasize that they serve specialty coffee. What exactly is specialty coffee? Why do more than 90% of self-roasting shops, blooming like wildflowers
2025-03-04 specialty coffee only light medium roast dark roasted beans delicious professional -
How is Indonesian Java Coffee? Are Java Variety and Java Coffee the Same Thing?
Regular readers of FrontStreet Coffee know that "Mocha" has three meanings: it refers to the Yemeni port city "Mocha Port"; the coffee variety "Mocha variety" produced from Mocha Port; and the chocolate latte "Mocha coffee" created to simulate the flavor profile of Mocha variety. Similarly, the increasingly popular "Java" in recent years also has multiple meanings, just like Mocha.
2025-03-04 Indonesian Java coffee Java variety coffee terminology coffee varieties FrontStreet Coffee -
Why Does Coffee Have an Alcoholic Taste? Does Coffee Contain Alcohol? Why Do Some Coffees Have Such Strong Wine-like Aromas?
As is well known, we can often detect alcoholic flavors in coffee, such as red wine, champagne, and whiskey, which have long become common flavor expressions in coffee that we've grown accustomed to. However, friends who are not deeply familiar with coffee might wonder: "After drinking such a coffee with strong alcoholic flavors, can I still...
2025-03-03 coffee flavor alcohol taste in coffee wine-like coffee aroma coffee fermentation coffee processing methods -
What Does 74110 Mean in Coffee? What Are Ethiopia's Selected and Cultivated Varieties?
With the continuous development of specialty coffee, there are now conservatively estimated to be over a hundred varieties that have been distinguished and named. Have you noticed that many varieties are named with numbers, such as 74110, 74112, etc.? Today, FrontStreet Coffee will discuss with everyone about the frequent visitor to Ethiopia's Cup of Excellence: 74110
2025-03-02 coffee varieties Ethiopia coffee 74110 specialty coffee coffee cultivation -
What are Ethiopian Coffee Varieties 74158 and 74110?
Coffee enthusiasts who frequently purchase coffee beans typically pay close attention to coffee varieties, as they are an important factor in flavor composition alongside growing region and processing methods. Among Ethiopian coffee beans, "Heirloom" has been the most common designation, though recently Ethiopia has begun seeing more varieties identified by numerical codes
2025-03-02 Ethiopian coffee coffee varieties 74158 74110 heirloom coffee coffee flavor profile