Coffee Lists
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Why Does Brazilian Coffee Have a Strong Nutty Flavor? An Introduction to Brazil Cerrado Red Bourbon Coffee Beans
Traditionally, Brazilian coffee has been characterized by low acidity, nutty and chocolate flavors, with excellent balance and body. These are the hallmark flavor characteristics of typical American coffees. Therefore, you'll often find Brazilian coffee in espresso blends. Why does Brazilian coffee have this nutty profile? First, Brazil is the world's largest coffee producer.
2025-04-04 Brazilian coffee nutty flavor Cerrado Red Bourbon coffee beans low acidity chocolate notes -
What Milk Brand Do Coffee Shops Use for Iced Lattes? What's the Best Milk for Homemade Coffee?
Many people know that the taste of a latte greatly depends on the milk we choose. The market is filled with numerous milk brands, ranging from a few to dozens of dollars in price, each producing different texture profiles when made into lattes. For those who occasionally make a latte to satisfy their cravings, there's rarely an opportunity to try them all one by one.
2025-04-02 milk for coffee iced latte coffee shop milk homemade coffee best milk brand -
How many times can drip bag coffee be brewed? Why can tea be steeped multiple times but coffee can't?
Recently, more and more friends have started purchasing drip bag coffee. This is not only because drip bag coffee is convenient and portable, but also because it can produce a relatively high-quality cup of coffee. Most importantly, one drip bag costs much less than buying a cup of coffee from outside. This has allowed many friends who haven't been exposed to coffee making before to
2025-04-01 drip bag coffee brewing times coffee extraction tea vs coffee brewing -
What Are the Advantages of Hand-Drip Coffee Stirring and Blooming Method? How to Use the Crazy Barista's Stirring Technique?
In the brewing process of hand-drip coffee, we continuously stir the coffee grounds by circling water injection, aiming to increase the dissolution rate of flavor substances. Compared to most other extraction methods, the parameters used in making hand-drip coffee are not so extreme, so it requires constant water flow to enhance extraction efficiency.
2025-04-01 hand-drip coffee coffee brewing stirring method blooming technique extraction -
How to Make Norwegian Egg Coffee? What's the Difference Between Norwegian Egg Coffee and Vietnamese Egg Coffee?
When it comes to the combination of eggs and coffee, FrontStreet Coffee believes that many friends would first think of Vietnamese egg coffee. After all, that creamy, buttery texture is unforgettable from the first sip. But did you know that besides Vietnam, there's another country with its own unique egg and coffee combination? That's right, it's Norway.
2025-04-01 Norwegian egg coffee Vietnamese egg coffee coffee recipes egg coffee variations coffee brewing methods -
Can an Espresso Machine Be Used to Brew Tea? What Commonalities Do Coffee and Tea Share?
As two of the world's most popular beverages, "tea" and "coffee" have significant differences in their cultural backgrounds and drinking experiences. However, they share several commonalities. For instance, both require water as a solvent to extract specific components, leading to
2025-03-30 espresso machine tea brewing coffee tea similarities brewing methods -
Why Don't We Recommend Beginners Use Coffee-to-Liquid Ratio? What Does Coffee-to-Water Ratio Mean? What's the Difference Between Coffee-to-Liquid Ratio and Coffee-to-Water Ratio?
Recently, FrontStreet Coffee shared an article about how to brew coffee more consistently, which mentioned a point that confused many friends: compared to the coffee-to-liquid ratio, FrontStreet Coffee recommends using the coffee-to-water ratio as the measurement method. Many friends are confused about why the coffee-to-liquid ratio is not suitable as a measurement for pour-over coffee
2025-03-30 coffee brewing coffee ratio coffee-to-water ratio coffee-to-liquid ratio coffee brewing methods beginner coffee tips -
How to Make Dirty Coffee? What's the Correct Way to Make Dirty Coffee? What's the Difference Between Dirty Coffee and Latte?
Dirty Coffee has gained popularity with the rise of the "dirty" aesthetic trend. It's widely known for its "dirty" appearance and loved by many for that same characteristic. However, this "dirty" refers not to actual uncleanliness, but to the visual effect created through a specific preparation method. The preparation method is quite simple.
2025-03-30 dirty coffee coffee recipe cold brew coffee coffee preparation coffee variations -
Where are the main coffee growing regions in Ecuador? What are the famous estates in Chimborazo Province?
South America boasts rich natural resources, featuring the world's longest mountain range in the west - the Andes Mountains, one of the highest mountain systems globally, with numerous volcanoes, abundant water resources, and rich forest resources. South America is predominantly tropical, with most regions experiencing tropical rainforest and tropical savanna climates, characterized by warmth and humidity, complemented by diverse ecosystems that support ideal coffee growing conditions throughout the continent.
2025-03-30 Ecuadorian coffee coffee growing regions Chimborazo Province South American geography Andes mountains -
The 10 Most Common Coffee Varieties and Beverages on the Market - What Do Coffee Experts Drink?
Coffee on the market is mainly categorized into two original species: Arabica (Coffee Arabica) and Robusta (Coffee Robusta). 1. Black Coffee - Coffee made directly from roasted coffee beans, consumed without milk or other additives that would affect the original flavor profile.
2025-03-30 market coffee main 10 types common beverages categorized -
How to Make Latte at Home Without a Coffee Machine? Cold Brew Latte Milk Coffee Recipe and Method
Why should cold brew coffee be limited to just black coffee!! This article teaches everyone how to easily make silky smooth cold brew latte coffee at home without a coffee machine or complex equipment~ No time to waste, LET'S GO! The soul of milk brew coffee: 'Full-bodied flavor, without the burden' Low temperature extraction
2025-03-30 without coffee machine how make latte coffee cold brew latte milk recipe method -
The Relationship Between Espresso Brew Ratios and Flavor: What's the Ideal Espresso Proportion
Espresso brew ratios vary across different regions worldwide. While making Italian espresso may seem simple, the process requires careful control of various proportions and balance between elements to pursue optimal texture and perfect flavor. However, mastering these ratios requires extensive exploration and practice, with one of the most crucial aspects being
2025-03-30 making espresso coffee different grounds water how ratio -
Espresso Extraction Time and Brew Ratio Standards: Making Espresso Coffee Process Steps and Principles
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Detailed steps for Espresso coffee extraction, basic knowledge of Italian espresso. Having read ICE's articles on flow rate, the relationship between tamping pressure and grind settings... pressing the brew button until the first drop flows
2025-03-30 espresso concentrated coffee extraction time comparison experiment 25 seconds or 30 -
Pot-Brewed Coffee Method: Brewing Steps and Parameter Guide - Can You Boil Coffee Grounds for Drinking?
In the world of cooking, "boiling" refers to the process of placing food in a water-containing utensil and heating it continuously until it becomes cooked—a widely used technique in preparing various dishes. In the realm of coffee, although FrontStreet Coffee often mentions the term "brewing," except for the extremely "intense" Turkish coffee, most domestic extractions...
2025-03-27 Pot-brewed coffee boiled coffee method coffee brewing techniques Turkish coffee coffee extraction methods -
Can Light Roast Coffee Beans Be Used for Iced Pour-Over? How to Best Cool Hot Coffee While Preserving Flavor?
As temperatures briefly soar, FrontStreet Coffee's location in Guangzhou enters a quintessential summer, making iced coffee return to the top of sales. As a customer favorite, iced pour-over not only allows you to select your preferred coffee beans but also adds an icy texture that is both rich and refreshing, making it perfect for high temperatures
2025-03-26 iced coffee light roast pour-over coffee brewing temperature flavor preservation -
What are Asian Coffees? An Introduction to Asian Coffee Origins and Characteristics
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Asia: Indonesia: Java Robusta; Kopi Luwak; Sumatra: Mandheling; India: Monsooned Malabar; Vietnam Coffee. Indonesia's coffee representatives include Java and Sumatra Mandheling.
2025-03-25 Asia coffee origins introduction characteristics varieties -
Clever Dripper Brewing Guide: Clever Dripper Usage Formula - Temperature/Ratio/Steeping Time Parameter Recommendations
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Clever Dripper brewing techniques and extraction principle introduction. Pour-over coffee may seem simple, but it requires mastering many technical details and preparing numerous equipment. Different variables during the brewing process may create
2025-03-25 clever dripper usage tutorial formula temperature coffee ratio time parameters recommendations -
The Origin Story of the Clever Dripper - Introduction to Clever Dripper's Structure, Principles, and Brewing Process with Immersion Time
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Introduction to Clever Dripper usage techniques and extraction principles. Did you know that the Clever Dripper was developed in Taiwan? It can be called Taiwan's pride in the world of coffee equipment, riding the wave of the third coffee boom, flow
2025-03-25 Clever dripper origin story filter cone structure principle brewing process professional coffee -
Introduction to the Flavor and Characteristics of Panama Geisha Coffee Beans - French Press Brewing Method for Emerald Geisha Red Label
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat Public Account: cafe_style). FrontStreet Coffee - French Press Brewing Guide for Panama Blue Label Geisha. The origin of Geisha is Geisha Village in Ethiopia. Color: Blue-green. Characteristics: Floral notes, tropical fruits, intense sweetness. Geisha is a
2025-03-25 Geisha Flavor Characteristics Introduction French Press Brewing Method Sharing Professional -
French Press vs Pour-Over: Key Differences and Siphon Brewing
Coffee brewing equipment serves the coffee beans; coffee beans serve personal taste preferences, and this relationship order is irreversible. Therefore, it's essential to first clearly understand your preferred coffee flavor and concentration, and then select suitable coffee beans and equipment accordingly.
2025-03-25 French press pour-over differences siphon coffee brewing