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What Does 74110 Mean in Coffee? What Are Ethiopia's Selected and Cultivated Varieties?
With the continuous development of specialty coffee, there are now conservatively estimated to be over a hundred varieties that have been distinguished and named. Have you noticed that many varieties are named with numbers, such as 74110, 74112, etc.? Today, FrontStreet Coffee will discuss with everyone about the frequent visitor to Ethiopia's Cup of Excellence: 74110
2025-03-02 coffee varieties Ethiopia coffee 74110 specialty coffee coffee cultivation -
What are Ethiopian Coffee Varieties 74158 and 74110?
Coffee enthusiasts who frequently purchase coffee beans typically pay close attention to coffee varieties, as they are an important factor in flavor composition alongside growing region and processing methods. Among Ethiopian coffee beans, "Heirloom" has been the most common designation, though recently Ethiopia has begun seeing more varieties identified by numerical codes
2025-03-02 Ethiopian coffee coffee varieties 74158 74110 heirloom coffee coffee flavor profile -
What's the Story Behind These Coded Coffee Varieties? Is SL34 Typica or Bourbon? What Are 74110, 158?
Friends who frequently drink pour-over coffee certainly pay attention to the coffee varieties they consume. Beyond origin and processing methods, the bean variety is a crucial factor in determining flavor profiles. In the variety information section, you'll occasionally encounter coffee variety names that resemble mysterious codes. Unlike conventional varieties such as Typica or Geisha...
2024-07-08 coffee varieties SL34 Typica Bourbon 74110 158 coffee codes pour-over coffee coffee bean varieties specialty coffee -
What Do Numbers Like 74110 and 74158 Mean in Arabica Coffee Varieties?
Among thousands of different coffee bean varieties, some inevitably have particularly unique names! Unlike most beans such as Bourbon and Typica, which have conventional names, these possess their own numerical codes, much like secret agents. (Top left corner) For example, varieties named with letter combinations and numbers
2024-02-02 Arabica coffee coffee varieties coffee bean numbers specialty coffee -
Ethiopian Coffee Bean Story: Characteristics and Flavors of Yirgacheffe and Sidamo Heirloom Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). When we discuss Ethiopian coffee, some people might describe the floral notes they taste using terms like jasmine, rosehip, and magnolia, but have you ever been curious about these specific varieties that possess floral flavors,
2025-08-02 Ethiopia Coffee beans Mystery Complex Local heirloom varieties Professional Coffee -
What is the Heirloom Coffee Variety? An Introduction to the Characteristics of Ethiopian Landrace Coffee Varieties
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). The true meaning of Landrace varieties: The term "Landrace" represents ancient plant varieties that were originally cultivated for consumption. Some people define that only varieties over 100 years old can be called Landrace varieties, while others argue that...
2025-08-20 heirloom landrace what is variety Ethiopia coffee introduction -
Ethiopian Coffee Beans | Introduction to 74158 Coffee Beans from Santa Vini Processing Station in Sidamo Region
In Africa, there are numerous coffee-producing countries, among which is an ancient nation with a 3,000-year history of civilization, widely recognized as the birthplace of coffee—Ethiopia. The name "coffee" itself originates from the Kaffa Forest in southwestern Ethiopia, and today Ethiopia remains a significant coffee
2025-06-26 Ethiopian coffee Sidamo coffee Santa Vini processing station 74158 coffee beans coffee origin African coffee -
What do SCAA and COE coffee mean? What are the standard differences between COE and SOE coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). In coffee knowledge, what are SCAA and COE, and what are the differences between them? If you want to drink the best coffee, then you must first understand the most well-known and authoritative coffee organizations in the world.
2023-01-17 coffee knowledge what SCAA COE differences professional -
Delicious Single-Origin Coffee Beans - Washed Yirgacheffe Aricha Natural Process Alisha Rose Champagne
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Ethiopian Alisha Rose Champagne Natural Process Brief Introduction. This Ethiopian Alisha Rose Champagne Natural Process is a limited micro-batch that FrontStreet Coffee went all in on together with two other coffee companies.
2025-06-25 delicious single-origin coffee beans washed yirgacheffe aricha natural alisha rose -
Ethiopia Coffee Growing Region Lekempti/Lekampti: Cultivation and Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Lekempti, Wellega, and Gimbi growing regions are located in western Ethiopia. Coffee beans from these areas are available in both washed and sun-dried processing. Compared to top-quality beans from Sidamo and Yirgacheffe, these varieties offer more pronounced sweetness
2018-07-21 Ethiopia coffee growing region Lekempt Kampu Laka amti cultivation -
What Variety is Ethiopian Landrace WushWush?
WushWush originates from the town of WushWush in Ethiopia's Kaffa Forest, introduced to small specialty coffee farms in Colombia for cultivation and processing 30 years ago. Like Geisha, WushWush is a landrace variety from Ethiopia. The difference lies in the fact that Wu
2025-03-04 Ethiopia Guji Landrace WushWush Anaerobic Fermentation Coffee Beans -
What is Flower Demon Coffee? Flavor and Taste Comparison Between Volcanic Rock Las Rocas Geisha Coffee Beans and Flower Demon Coffee
Several friends recently inquired about "Flower Demon Coffee" through our backend. FrontStreet Coffee was also initially taken aback, but upon realization, discovered that the Flower Demon coffee beans circulating online are actually the second-place winner of this year's Ethiopian COE. Let's explore this together with FrontStreet Coffee! What is COE? CoE stands for Cup of Excellence...
2021-10-22 Flower Demon Coffee Las Rocas Geisha Ethiopian COE coffee beans flavor comparison volcanic rock coffee -
What are the characteristics of Ethiopian Sidamo coffee? Introduction to coffee from Alo village, Bensa area
Ethiopia has many famous coffee-producing regions, such as Sidamo, Yirgacheffe, Guji, Kaffa, etc. These are the most common Ethiopian coffee regions currently on the market. Among them, Sidamo has
2024-11-24 Ethiopian Sidamo coffee Bensa area coffee Alo village coffee coffee characteristics Ethiopian coffee regions -
Ethiopia | Exploring Sidamo Coffee Regions: Guji and Hamauch Coffee
African coffee commands exceptional prestige in the global coffee market, with Ethiopia standing as the universally acknowledged birthplace of coffee. As Africa's premier Arabica coffee producer, Ethiopia boasts an extraordinary coffee heritage. Situated in northeastern Africa, this landlocked nation encompasses
2024-06-10 Ethiopian coffee Sidamo region Guji coffee Hamauch coffee African coffee Arabica beans coffee origins -
Introduction to Ethiopia Sidamo Region, 74158, and Santa Vini Coffee Beans
Ethiopia is Africa's largest Arabica producer, with a long coffee history and is recognized as the birthplace of coffee. The country boasts numerous coffee varieties, with estimates suggesting Ethiopia now has between 10,000 to 15,000 coffee varieties, most of which have not yet undergone formal genetic identification.
2025-06-26 Ethiopia Sidamo 74158 coffee variety Santa Vini coffee beans Arabica coffee origin -
Why Do Ethiopian Coffee Beans Come in So Many Different Shapes? Introduction to Sidamo Region's Santa Vene 74158 Coffee
Ethiopia is renowned as the birthplace of Arabica coffee and stands as Africa's largest coffee exporter. Its distinctive floral and citrus-flavored coffees have captivated numerous coffee enthusiasts, and FrontStreet Coffee offers several varieties. However, when frequently purchasing Ethiopian coffee, you'll notice that
2025-06-26 Ethiopian coffee Sidamo Santa Vene 74158 Arabica floral notes citrus flavor coffee origins African coffee coffee varieties coffee bean morphology -
Ethiopian Coffee Varieties Introduction: Ethiopian Heirloom and 74/75 Coffee Varieties
When purchasing Ethiopian coffee beans, most packaging descriptions mention "Heirloom." Heirloom translates to native variety or heirloom in Chinese, generally referring to coffee varieties harvested from mixed cultivation. Recently, however, some numerical code varieties have appeared, such as 7
2025-02-04 Ethiopian coffee varieties Heirloom coffee 74/75 coffee varieties Ethiopian native coffee beans -
Introduction to Alo Village in Bensa Town, Sidama: What Does Alo Coffee Mean?
FrontStreet Coffee: Ethiopia Sidama AloHatessa Natural Process Coffee Beans Country: Ethiopia Region: Sidama·Bensa AloHatessa Altitude: 2180-2280 meters Variety: 74158 Grade: G1 Processing: Natural Process Flavor: Magnolia, Passion Fruit, Pineapple
2024-11-11 Coffee Sidama Ethiopia Bensa Alo Village Specialty Coffee -
Rare Wushwush Variety Coffee from Birch Manor Estate in Colombia's Huilan Region
In Ethiopia, in recent years, besides the indigenous varieties, we have begun to see more and more other varieties, such as the 74 series, WushWush, Dega, etc. Among these, WushWush is a variety that looks and sounds delightful, and although it's not commonly found in the market, whenever it appears
2025-05-24 Colombian coffee Wushwush variety Huilan region Birch Manor Estate rare coffee beans specialty coffee exotic coffee varieties -
Introduction to Ethiopia's Renowned Coffee Regions | Flavor Profile of Alo Village Coffee with Floral Notes in Sidamo Bensa Area
For coffee enthusiasts, Ethiopia is a sacred destination. This country is the birthplace of coffee and currently Africa's largest producer of Arabica coffee. Ethiopia's terrain is dominated by mountainous plateaus, with most of the country consisting of the Ethiopian Highlands, which cover two-thirds of the nation. The Great Rift Valley runs through the entire country,
2024-11-11 Ethiopian coffee Sidamo Bensa Alo Village floral coffee coffee origins