Coffee Lists
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Is IKEA's 3.9 Yuan Funnel Good for Use as a Coffee Filter Cup? Why Has IKEA's Funnel Suddenly Gone Viral?
Recently, many people have likely seen posts online about: IKEA's funnel being used as a coffee filter cup! The origin of this story traces back to the 2025 WBrC competition, where Indonesian contestant Amadeo Yurcel replaced his filter cup with this funnel for pour-over coffee brewing.
2025-02-22 IKEA funnel coffee filter cup pour-over coffee WBrC competition coffee brewing Amadeo Yurcel -
How to Calculate Coffee Strength and Extraction Rate? What Does Golden Cup Extraction Mean?
FrontStreet Coffee often references the concept of "Golden Cup Extraction" (GoldCupExtraction) in its articles. This is a result developed through research and investigation initiated by the Specialty Coffee Association of America (SCAA). It represents a "best" coffee extraction found by quantifying extraction rate and strength.
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What Coffee Beans Are Typically Used for Espresso? What Should You Consider When Making Lattes with Light Roast Beans?
Generally, espresso is made primarily with medium-dark to dark roast coffee beans, as the smoky aroma of dark roast coffee pairs better with milk. Therefore, for most coffee shops or home enthusiasts with only one grinder, it's more important to choose coffee beans that are compatible with the milk-based drinks that have the highest sales volume. But the same
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What is the Capacity of a Hot Latte Coffee Cup? How Much Milk Should You Add to a 10-Ounce Latte for the Perfect Taste?
As one of the most widely consumed beverages, latte has become an essential item in every coffee shop. From global chain brands to small independent boutiques, latte is practically ubiquitous. For the structure and taste of this espresso-based beverage, most people are already familiar with its composition, and understand its simple preparation method—essentially adding
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How to Make Stirred Iced Pour-Over Coffee? What Water Temperature, Ratio, and Grind Size for Japanese Iced Coffee?
As the climate warms and spring approaches, iced beverages gradually return to FrontStreet Coffee's focus. Cool-seeking customers typically order iced drip, cold brew, iced americano, and iced pour-over with selectable beans. Regarding iced pour-over methods, FrontStreet Coffee has shared many articles and has extensively experimented with various details.
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What to Do with Too Much Coffee Fines? How to Brew with Fine Coffee Grounds? What's the Difference Between Fine and Coarse Grounds?
To better extract the flavor compounds from coffee beans, we grind the coffee beans to increase the surface area for contact with water, thereby improving extraction efficiency. However, whether it's a grinder costing hundreds of dollars or tens of thousands of dollars, without exception, the coffee grounds they produce all contain fine particles.
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Fine or Medium Grind for Pour-Over Coffee? What to Do When Your Coffee Is Ground Too Coarse? How Coarse Should Faqia Coffee Be Ground and How to Brew It?
Let me see, who forgot to adjust the grind setting before grinding their coffee beans, resulting in a grind size that doesn't belong to those beans? Oh, it was me, never mind then! FrontStreet Coffee believes that many friends occasionally encounter this situation in their daily routine - forgetting to adjust the grinder's setting, which leads to
2025-02-17 pour-over coffee coffee grind size fine grind medium grind coarse grind faqia coffee brewing methods -
What Makes a Good Dripper Material? Differences and Features of Pour-Over Coffee Drippers? Are V60 and Kono Drippers Good?
The dripper is one of the core pieces of equipment for making pour-over coffee. We often hear statements like "This dripper makes coffee taste sweeter, that dripper makes coffee more aromatic..." The reason is that the structural design of the dripper directly affects coffee extraction. Different designs will produce different
2025-02-17 coffee dripper pour-over coffee V60 Kono coffee brewing coffee extraction -
Introduction to Asian Coffee Producing Countries: India's Coffee Growing Regions and Varieties
In Asia, there are numerous coffee-producing countries, including Laos, Indonesia, East Timor, Thailand, India, China, and Myanmar. India, officially known as the Republic of India, is located in South Asia and is the largest country on the South Asian subcontinent. It borders China, Nepal, and Bhutan to the northeast.
2025-02-16 Asian coffee India coffee production coffee varieties coffee growing regions Indian coffee origins -
Yemen: One of Asia's Coffee Origins - Coffee Region History Introduction
When discussing African coffee-producing nations, Yemen inevitably comes to mind. Yemen Mocha is one of the world's oldest coffees, dating back to the 15th century when coffee beans were primarily concentrated at the port of Mocha for export. Consequently, coffee beans shipped from Mocha port during that era were referred to as Mocha coffee. Yemen Republic of Y
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Introduction to Coffee Growing Regions, Varieties, and Industry Development in Myanmar, Asia
In Asia, there are many coffee-producing countries such as Laos, Indonesia, East Timor, Thailand, China, and Myanmar. Myanmar (The Republic of the Union of Myanmar) is a Southeast Asian country bordering the Andaman Sea and the Bay of Bengal to the southwest.
2025-02-16 Myanmar coffee Asian coffee production coffee growing regions coffee varieties Myanmar coffee industry -
America's Specialty Costa Rica Coffee: Regional Introduction and Pour-Over Flavor Profile
Coffee cultivation in Costa Rica began in 1779 with introduction from Cuba, with the first coffee exports occurring in 1820. Currently, there are approximately 32,000 coffee farmers, with each farmer cultivating an average area of less than one hectare (10,000㎡). Costa Rica has a population of 4.1 million (as of 2006)
2025-02-16 Americas specialty Costa Rica coffee feature origin regions introduction pour-over flavor profile -
Where is Tanzanian coffee primarily grown? What are the characteristics of Tanzanian coffee?
In East Africa, the region with the highest altitude across the continent, mostly exceeding 1000 meters, the Great Rift Valley stretches across, bringing numerous volcanoes, lava plateaus, and lakes along its path. Therefore, many East African countries specialize in producing and exporting coffee, such as Ethiopia
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Tanzania Coffee Growing Regions, Varieties, and Grades - Kilimanjaro Coffee Bean Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Kilimanjaro coffee is a vital economic lifeline for Tanzania, generating approximately 17% of foreign exchange earnings. The main production areas are concentrated around Mount Kilimanjaro in northeastern Tanzania near Arusha.
2025-02-16 Kilimanjaro coffee what is Morogoro characteristics flavor description professional gourmet -
What is Long Black Coffee? How Does It Differ from Lungo and Americano?
Long Black coffee or Americano are both black coffees, meaning they are prepared without milk. Basically, black coffee doesn't contain milk, making it suitable for those with lactose intolerance. For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style).
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Simple Iced Americano Recipe: Pros, Cons, and Why Everyone Loves This Bitter Iced Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Today is all about iced Americano. A zero-skill sharing guide~ The most convenient method: espresso + ice + cold water. About 19g of coffee grounds, extraction time 27 seconds, to get approximately 40g of espresso. American
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Iced Americano Coffee Taste Characteristics & Basic Introduction - Is Espresso Americano Black Coffee?
As one of the mainstream options in the coffee world, Americano coffee has always maintained a mild coffee taste to this day. Americano coffee was born after World War II when American soldiers came to Southern Europe and couldn't handle espresso, so they diluted it with warm water. Because only this concentration was acceptable to them, people gave them the name
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Why Does Americano Coffee Taste Bitter? How to Fix It? Why Do People Love Iced Americano Despite Its Bitterness?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Americano in English: Americano, Italian: Caffè Americano, a type of coffee, the most common coffee. Made by adding hot water to espresso.
2025-02-16 Americano coffee bitterness caffeine how to benefits which professional knowledge -
What's the Difference Between Latte and Americano? Why is Americano So Bitter?
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For those who rarely drink coffee, ordering coffee is not an easy task. The dazzling array of items on the menu can be dizzying. What are the differences between them? Is Americano just American
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How to Make Americano Coffee: The Correct Coffee-to-Water Ratio and Comprehensive Americano Brewing Guide with Taste Description
With the development of the times, coffee culture has continuously evolved. Having experienced two waves of coffee trends, although we are now in the third wave of specialty coffee, espresso remains important. The art of espresso making is an essential skill for every barista, and nearly every coffee shop offers espresso-based beverages. We often
2025-02-16 coffee essential skill Americano how detailed brewing tutorial with times development