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Why Do You Need to Wet the Filter Paper for Pour-Over Coffee? Does Pour-Over Coffee Taste Worse If You Don't Wet the Filter Paper?
Friends who are accustomed to making pour-over coffee without wetting the filter paper have likely heard these skeptical voices. When faced with these voices, how do you respond? A) Awkward but polite smile B) Cool, distant gaze C) Patient, heartfelt explanation D) You're right To wet or not to wet? Back in the internet surfing years, I had the opportunity to witness two groups of netizens debating this issue
2021-08-19 pour-over coffee why need filter paper not wet worse taste -
How Long Does Brewed Coffee Last? Can You Keep Coffee in a Thermos? Will It Spoil?
Coffee, especially freshly ground pour-over coffee, is incredibly aromatic when first brewed, but its flavor and texture deteriorate significantly as it cools. This is why many friends ask FrontStreet Coffee questions like "At what temperature does coffee taste best?" and "How long can freshly brewed coffee be kept?" Why does coffee taste worse when cooled?
2025-06-16 coffee brewed coffee thermos coffee temperature coffee spoilage coffee freshness -
Yemen Mocha Coffee Region Mocha Sanani/Sanani Coffee Bean Growing Flavor Characteristics
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Ancient coffee beans | Mocha coffee beans When it comes to coffee beans from Yemen and Ethiopia many people will associate them with Mocha (Mocca,Mocha,Moka,Mokha,Mokka any spelling you can see with the sound of Mocha actually refers to almost the same
2018-07-21 Yemen Mocha coffee region Sanani -
What Affects Espresso Concentration? What Does Adding a Shot Mean? How to Make Coffee Stronger?
Perhaps seeking more caffeine intake or wanting a richer coffee flavor, coffee shops regularly encounter customers with higher demands for coffee concentration. However, as some customers may not be familiar with the coffee domain (nor is it necessary), they may not know about adding sh
2024-09-07 espresso concentration coffee shot coffee strength espresso coffee brewing -
Coffee Latte Art Details: How to Foam Milk and What Temperature to Use for Latte Art
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Starting from learning latte art, one of the most frustrating challenges at the beginning is determining how much milk should be frothed. Because beyond uniformity, this determines many factors, and milk foam with different degrees of frothing can be used for similar purposes
2025-03-23 coffee latte art need attention details milk should foam how much milk foam -
Introduction to Famous Australian Coffee Brands_Australian Coffee Beans Price Per Bag
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) In Australia, it's not just the fresh and clean atmosphere of small cafes, but also a value that Australians universally agree on: nothing is worse than a bad cup of coffee. Ending a great meal with a bad cup of coffee is truly a shame. This shows that for
2018-08-30 Australia famous coffee brand introduction coffee beans price per bag professional -
Home Electric Coffee Grinder Recommendation: Is the Little Flying Eagle Grinder Good? Choose It for Entry-Level
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Little Flying Eagle Grinder Recommendation. Many coffee enthusiasts are beginning to hope for freshly ground and brewed coffee. Firstly, roasted beans can preserve their flavor, and secondly, the freshness of the roast lasts longer. Because once coffee is ground into powder after roasting, it absorbs moisture and easily oxidizes.
2020-02-05 home electric coffee grinder recommendation flying eagle how about entry level choose it professional -
Coffee Varieties: An Introduction to Arabica and Robusta
There are many coffee varieties, but the two most common main species are: Arabica and Robusta! Among the coffee beans on the market, unless specifically mentioned as Robusta variety coffee, other names you encounter such as Yirgacheffe, Mandheling, Colombia, etc., all belong to the Arabica species category.
2025-06-20 coffee varieties Arabica Robusta species types common introduction -
Introduction to Blue Mountain Coffee Grade Levels and Characteristics of Authentic Blue Mountain Coffee Beans
According to Jamaican law, only coffee beans produced in the Blue Mountain region can be called Blue Mountain Coffee; high-grade Blue Mountain Coffee is divided into three levels: Grade 1 (17-18 mesh and above), Grade 2 (16 mesh), and Grade 3 (15 mesh), where 17 mesh corresponds to a size of 17/64 inches; their flavor profiles must all be certified by the Jamaican government
2025-08-01 Blue Mountain Coffee grades Blue Mountain Coffee beans premium coffee beans -
Is Robusta Coffee Delicious? The Characteristics of Robusta Coffee Beans - The Bodybuilder of the Coffee World
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Introduction to Robusta Coffee Beans: Robusta is recognized by many for its unique coffee aroma (some refer to this distinctive taste as "Robusto flavor"). Robusta, with its high yield, caffeine content double that of Arabica coffee, as well as its...
2020-02-17 Robusta coffee delicious coffee beans characteristics muscular professional coffee knowledge -
Can Honey Processing Improve Coffee Bean Quality? Flavor and Texture Changes in Honey Processed Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) There's a new method for processing coffee beans called honey processing We call it depulped natural After removing the thick skin from the coffee cherries while preserving the mucilaginous pulp layer underneath It doesn't use fermentation to remove the mucilaginous pulp layer,
2018-07-27 coffee processing method improve green beans quality flavor taste changes -
Barista Tips - Common Mistakes in Pour-Over Coffee Brewing, Pour-Over Coffee Tutorial
Pour-over coffee may seem simple, but it's actually quite complex. Behind the brief 2-minute brewing process lies a vast reservoir of knowledge. For beginners, it's easy to fall into common pitfalls. In this barista training guide, we'll explore the most frequent mistakes that occur.
2021-10-08 coffee tips brewing pour-over common mistakes tutorial manual brewing barista -
A Brilliant Strategy of Playing Hard to Get! Howard Schultz's Management of Starbucks is Truly Impressive!
On April 5, Starbucks' interim CEO Howard Schultz announced on his first day back that he was suspending the multi-billion dollar stock buyback program, stating this would help the company invest more in employees and stores. Simply put, Howard Schultz is preparing to use the stock buyback funds
2022-04-15 Howard Schultz Starbucks stock buyback leadership strategy CEO return -
Kenya Coffee Regions Update: Kenya's Coffee Industry Embraces New Opportunities with 2020 Coffee Bill Passage
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Kenya's coffee industry is gradually losing its luster. Once the shining pearl of Africa, Kenya coffee has lost its brilliance. Kenya's coffee industry reached its peak in the 1990s but has been in decline ever since. In the Kenya coffee
2021-06-16 Kenya coffee regions updates industry embraces new opportunities 2020 -
Brazilian Coffee Price Trends and Farmers' Demand for Renegotiation
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). As is well known, Brazil is the world's largest coffee producing country, with its production volume being 2 to 3 times that of Colombia, the world's second-largest producer. Brazilian coffee's influence on coffee prices is truly significant. The two frost events in 1994 caused a decline in Brazilian coffee production, leading to global coffee
2021-05-28 Brazil coffee price trends farmers demand renegotiation professional coffee growers -
What Coffee Beans Make the Best Cold Drip Coffee? 5 Key Details for Making Cold Drip Coffee
Many friends have the habit of making cold coffee during summer. Cold drip coffee is particularly beloved by many. The method for making cold drip coffee is very simple (though time-consuming), but sometimes details are overlooked due to its simplicity. Below, FrontStreet Coffee shares some important details about cold drip coffee!
2025-07-20 cold drip coffee coffee beans brewing method cold brew coffee tips -
The Importance of Fresh Coffee Beans_Selection and Storage Secrets_How Long Do Fresh Coffee Beans Last
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat ID: cafe_style) Are fresh coffee beans important? Fresh coffee beans In addition to the key preservation of imported fresh green beans, of course locally freshly roasted coffee beans are best. If they are coffee beans that are mass-produced and packaged abroad, the time from manufacturing completion to customs clearance is already considerable, plus...
2018-09-09 fresh coffee beans important selection storage secrets shelf life long professional knowledge -
Where Are Geisha Coffee Beans From - Origin and Variety Introduction
Where Are Geisha Coffee Beans From - Origin and Variety Introduction. Geisha coffee from La Esmeralda Estate has become a legendary masterpiece in the coffee world. Its floral notes bloom continuously in the mouth like fireworks during tasting, with lemon, citrus, and strawberry-like juice that makes it more like juice than coffee. As one Geisha coffee enthusiast once said: "What other coffee can dominate so thoroughly like Geisha?"
2016-12-21 Geisha coffee beans origin where from variety introduction coffee -
Coffee Beans Are Skyrocketing! Are There Still Coffee Shops Daring to Sell Coffee for Just a Dollar?!
In this era of soaring inflation, coffee shops across all regions and brands have been adjusting their product prices upward. However, McDonald's in the United States still sells coffee for just $1. How long can such low pricing survive in this time of high inflation? McDonald's states that their $1 products include...
2022-07-19 coffee beans price surge inflation coffee shops McDonald's dollar coffee -
Which Processing Method Makes the Best Tasting Geisha Coffee? How to Choose Sweet Geisha Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). A customer asked FrontStreet Coffee, "Which processing method makes Geisha coffee taste best? What processing method should be used for Geisha coffee to achieve sweetness?" First, let's explore what processing methods exist! Common coffee processing methods mainly include: natural process, washed process, and methods介于日晒和水洗之间的处理法。
2019-10-03 which processing method geisha coffee best tasting choose sweet professional