less than Learn more about less than
-
What's the Difference Between PWN Golden Mandheling and G1 Mandheling - An Introduction to Mandheling Coffee Bean Grading System
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). Regarding PWN Mandheling G1 and Golden Mandheling, do you know how to distinguish them? What are the differences? PWN Mandheling G1 according to Sumatra data, during the Second World War when Japan occupied Indonesia's Sumatra, a Japanese
2025-08-15 about PWN Mandheling golden know how distinguish what different -
How to Brew with Less Than 10g of Coffee Beans? The Most Coffee-Bean-Saving Brewing Methods
Similar to portafilters in espresso brewing, pour-over coffee drippers also have their optimal brewing doses. For example, a size 01 dripper typically works best with 13-20g of coffee, while a size 02 dripper requires even more. When we use amounts outside these ranges, the resulting coffee often presents challenges in extraction and flavor balance.
2025-03-07 coffee brewing coffee beans pour-over coffee small batch brewing coffee extraction -
Indonesian Golden Mandheling Coffee Variety Grade Classification System How to Select and Purchase Raw Mandheling Coffee Beans
Golden Mandheling grading, how to select premium Mandheling? PWN Mandheling G1 according to Sumatra data, during World War II when Japan occupied Indonesia's Sumatra, a Japanese soldier tasted exceptionally aromatic coffee at a café and curiously asked the owner: What kind of coffee is this? The owner mistakenly thought the Japanese soldier was asking:
2025-06-14 Indonesia Golden Mandheling classification grading selection premium quality -
Mandheling Coffee Flavor Profile and Characteristics
The flavor is very rich, fragrant, bitter, and mellow, with a hint of sweetness. Most coffee enthusiasts typically enjoy it as a single-origin brew, but it's also an indispensable variety for coffee blends. It's full-bodied with rich body and vibrant, lively character - neither astringent nor acidic, allowing its body and bitterness to be fully expressed. The appearance of Mandheling coffee beans
2025-09-01 Mandheling coffee taste flavor characteristics very rich mellow with -
How much does authentic Blue Mountain coffee cost? How much is a cup of Blue Mountain coffee? Where to buy authentic Blue Mountain coffee?
In the early days, there were no legitimate import channels in China. The already scarce Blue Mountain coffee was even rarer domestically. Being able to drink a cup of Blue Mountain coffee was considered a status symbol that exceeded all limits. As a result, claims like "all Blue Mountain coffee in domestic cafés is fake" and "Blue Mountain coffee cannot be purchased in China" have even persisted to this day.
2025-07-27 authentic Blue mountain coffee cost cup where buy -
Moka Pot Hand-Brewed Blue Mountain Coffee Demo: What's the Value of Such Blue Mountain Coffee Per Cup?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Today, I discovered the highly renowned Blue Mountain Coffee at a local coffee shop (hoping it's authentic), which inspired this post. I'm also sharing with you the hand-brewed (Moka Pot) coffee brewing process.
2025-08-26 Moka Pot Hand-Brewed Blue Mountain Coffee Demo Value Price Per Cup -
How to Identify Authentic vs Fake Blue Mountain Coffee: Flavor Profile, Taste Characteristics and Introduction
Does Blue Mountain coffee help with weight loss? There are various opinions about the effectiveness of coffee for weight loss
2025-08-13 Blue Mountain coffee weight loss teach easy lose 3kg better -
How much coffee beans do you need for pour-over coffee? Can you brew a cup with less than 15 grams of grounds?
Often, a bag of beans cannot be fully utilized in your brewing process. For example: a 100g bag of beans requires 15.5g per brew, with 15g for brewing and 0.5g for grinder cleaning. This 100g bag can be used for 6 brews, totaling 93g, with some remaining.
2024-04-08 pour-over coffee coffee beans brewing ratio coffee grounds brewing techniques -
Why is Kenyan Coffee Becoming More Expensive with Less Flavor Than Before? Brewing Masai AA Kenyan Coffee Beans
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). Kenyan coffee region updates - Kenyan government officials stated on December 8, 2020, that the estimated coffee production in Kenya for 2020 would decrease by 0.04 million tons to 0.4 million tons compared to 2019. This production reduction will not affect Kenya's coffee exports in 2021. The country's agriculture, fishery
2021-01-13 why Kenyan coffee becoming more expensive flavor less than before Masai beans brewing -
Aceh Gold and the Science of Specialty Coffee - Exploring Mandheling Grades from Sumatra Island
In my quest to deepen my understanding of specialty coffee, I acquired Mr. Han Huaizong's "Specialty Coffee Studies" online, along with a complimentary sample of Sumatra Aceh Gold beans. This remarkable coffee, known as Aceh Gold, marked the beginning of my specialty coffee journey.
2025-08-18 Aceh Gold Specialty Coffee Sumatra Mandheling Deep Understanding Premium -
How to Brew Cold Brew Coffee? What's the Right Coffee-to-Water Ratio? How to Make Juicy Cold Brew Coffee? Tips to Enhance Coffee Concentration!
In a previous article titled "Why Isn't My Homemade Cold Brew Strong Enough?" FrontStreet Coffee mentioned that the strength of cold brew coffee depends not only on the grind size and coffee-to-water ratio, but also on the steeping time. However, since the article didn't elaborate on steeping time in detail, this
2024-08-28 cold brew coffee coffee brewing coffee to water ratio cold brew extraction coffee concentration -
How to Adjust Flavor Without Changing Roast Level - What's the Relationship Between Roasting and Flavor?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Today let's talk about energy and explore how to make roasting adjustments from this perspective. Energy Energy in ancient Greek means activity, operation, and is a physical quantity observed indirectly, considered as the work done by one physical system on another physical system
2018-11-24 how adjust flavor without changing roast level relationship roasting professional coffee -
Indonesian Mandheling vs PWN Golden Mandheling Coffee: Flavor Profile Differences and Pour-Over Brewing Recommendations
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). What are the characteristics of Mandheling coffee? Mandheling coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatra coffee. It has a very rich flavor, aromatic, bitter, and full-bodied, with a hint of sweetness.
2025-07-01 Mandheling coffee golden characteristics what difference Yirgacheffe Sidamo which compare -
Do Arabica Coffee Beans Definitely Taste Better Than Robusta Coffee Beans? Are Arabica Coffee Beans Expensive?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Coffee varieties are generally divided into Arabica coffee beans, Robusta, and Liberica. The most familiar to everyone is Arabica coffee beans, followed by Robusta, which should not be unfamiliar.
2018-08-18 Arabica Coffee Beans Taste Definitely Better Robusta Comparison -
What's the Difference Between Starbucks Flat White and Australian White Coffee? Flat White vs Short Coffee Distinctions
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Starbucks' new Aromatic White (Flat White) pronunciation: Aromatic (f) Aromatic (ru) White (bi). Aromatic White and latte taste very similar, Aromatic White's bitterness is heavier than the milk flavor, compared to
2024-04-15 Starbucks flat white what exactly is it aromatic how to -
Milk Ratios Made Easy: Understanding Cappuccino, Mocha, and Latte Italian Coffee
Sometimes when ordering takeaway lattes, cappuccinos, or mochas, your mind goes blank. You want something sweet, but can't remember which Italian coffee has a milder coffee flavor, less espresso crema, and more milk for a sweeter taste. Actually
2021-10-18 Italian coffee milk ratio cappuccino mocha latte espresso drinks coffee guide -
What is Sumatra's Most Famous Coffee and What are the Flavor Characteristics of Mandheling Coffee
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Indonesian Sumatra Coffee, Flavor Introduction Sumatra Mandheling Since 1699, nearly 100 genetic varieties of Arabica coffee have been created. Indonesia's coffee mainly consists of 4 major categories: Arabica, Robusta,
2019-11-21 Sumatra famous coffee Mandheling flavor professional knowledge -
Iced Americano, Iced Pour-Over, Cold Brew: Flavor Profiles and Which Coffee Beans Are Best for Iced Coffee
If you're unfamiliar with the differences between them, you can think of them as twin brothers. From a technical perspective, cold brew is actually a type of iced coffee. However, due to different extraction temperatures and times, this leads to the most intuitive differences between iced coffee and cold brew, which is also why many coffee shops offer cold brew in limited quantities.
2024-12-31 Americano iced pour-over cold brew coffee differences characteristics best coffee beans -
What Does Decaf Coffee Bean Mean? Is It Just Low Caffeine? A Brief Analysis of Whether Decaf Coffee Is Healthy
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Introduction to Decaf Coffee The caffeine content of Arabica varieties accounts for about 1.2% of bean weight. According to European and American food and drug administration regulations for decaffeinated coffee beans, caffeine must account for less than 0.03% of the coffee bean weight to be called decaffeinated coffee. What is referred to is natural
2020-02-04 decaf coffee beans what meaning caffeine analysis coffee health professional -
Where Does Coffee's Aroma Come From? Exploring the Substances Behind Coffee's Fragrance and Unveiling Its Secrets
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brief Introduction to Coffee Bean Aroma. Coffee is one of the most challenging foods to maintain consistent quality. In essence, a cup of coffee contains 98-99% water, meaning that less than 2% of substances actually affect the coffee's taste and aroma. So
2020-03-17 coffee aroma fragrance origin substances exploration secrets flavor compounds