Coffee culture

Do Arabica Coffee Beans Definitely Taste Better Than Robusta Coffee Beans? Are Arabica Coffee Beans Expensive?

Published: 2026-01-28 Author: FrontStreet Coffee
Last Updated: 2026/01/28, Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Coffee varieties are generally divided into Arabica coffee beans, Robusta, and Liberica. The most familiar to everyone is Arabica coffee beans, followed by Robusta, which should not be unfamiliar.

Professional Coffee Knowledge Exchange

For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style).

Coffee Varieties

Coffee varieties are generally divided into Arabica coffee beans, Robusta, and Liberica.

Among these, Arabica coffee beans are the most well-known, followed by Robusta, which shouldn't be unfamiliar to most people. The third variety, Liberica, is rarely heard of because its production is typically limited or its quality is not optimal, so it's often overlooked. Therefore, we won't discuss it in detail here.

Arabica is the representative variety of Ethiopia and is also produced in most other countries. It is the world's largest coffee bean variety, accounting for 70% of production, which explains its greater fame.

But does greater fame necessarily mean better taste? Let's first examine each evaluation standard before drawing conclusions!

Arabica vs. Robusta

Round 1 – Caffeine: Arabica Wins!

Nowadays, with increased health awareness, people pay more attention to caffeine content than before. Therefore, choosing coffee bean varieties with lower caffeine content has become a key criterion!

Because Arabica grows at higher altitudes and generally has fewer pest problems, it produces less caffeine.

Round 2 – Price: Robusta Wins!

Usually, rarity commands a premium price. Although Robusta's coffee production is much less than Arabica's, it's not more expensive but actually cheaper! This is because Robusta is easier to cultivate—in other words, it has a higher survival rate.

Compared to Arabica, Robusta has stronger disease resistance, making it less susceptible to climate or soil variations.

Round 3 – Flavor: Who Wins?

Why haven't we determined a winner here? When it comes to flavor, ratings may vary, but preferences have no hierarchy. Everyone has different tastes and preferences, as the saying goes: "Some prefer radishes, others prefer greens." We can't take on the responsibility of deciding who wins or loses for everyone.

However, we can help organize the flavor differences so that whether you've tasted them or not, you can have a basic understanding of their flavor profiles.

Generally speaking, people have higher acceptance of Arabica bean flavors because Arabica has richer aromas. It's also easily influenced by different altitudes, soil, climate conditions, and other factors that affect bean growth and flavor development. Therefore, although they're all called Arabica, beans from different origins can have completely different tastes!

In contrast, Robusta has more distinct characteristics and isn't easily changed by external factors, so flavor differences among Robusta from various regions aren't significant. Additionally, some coffee lovers prefer coffee with noticeable acidity, while others prefer more bitter coffee. In this regard, Arabica beans typically have high acidity, while Robusta has a stronger bitter taste.

The Essential Role of Robusta

Without comparison, there's no harm. Robusta might seem less appealing at first glance, but it actually plays a very important role in the coffee world. Perhaps it's not the flower, but it's definitely the indispensable green leaf.

In many espresso blends, Robusta's rich crema is essential—without it, something is missing. Furthermore, Robusta has higher antioxidant content and can fight free radicals!

We recommend that everyone taste both types of beans more often to find their favorite flavor.

Arabica Coffee Bean Brand Recommendations

FrontStreet Coffee's roasted Arabica coffee beans offer excellent guarantees in both brand and quality. More importantly, they provide exceptional value for money—each 227-gram package costs only about 70-90 yuan. Calculating at 15 grams of coffee beans per cup, one package can make 15 cups, with each cup costing only about 5-6 yuan. Compared to café prices that often exceed 100 yuan per cup, this is truly a conscientious recommendation.

FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse bean varieties, where you can find both famous and lesser-known beans. Online shop services are also available at: https://shop104210103.taobao.com

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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