coffee sensory analysis Learn more about coffee sensory analysis
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A Comparative Study of Conical Drippers on Coffee Brewing Effects
(Top left: KONO, top right: UN caf, bottom left: harioV60-01, bottom right: Keycoffee diamond pattern dripper) I've always wanted to carefully compare the differences between various drippers. Originally, we planned to compare all drippers, but considering the significant differences, placing them under the same brewing conditions would be somewhat forced. Therefore, we finally decided to compare drippers with the same conical shape. The operation procedure for this experiment
2015-08-18 conical dripper coffee brewing effects comparison study KONO UN caf harioV60-01 Keycoffee diamond pattern dripper -
SCA Coffee Flavor Wheel Analysis Tutorial: How to Properly Describe Pour-Over Coffee Flavor Characteristics and Taste Categories
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). The coffee flavor wheel is a collaborative research achievement by the Specialty Coffee Association of America and World Coffee Research.
2025-06-21 conscious tasting coffee SCAA flavor proper use methods as well as -
How to Taste Coffee Flavors: A Guide to Sensory Perception and Flavor Description
"How can an ordinary black coffee possibly have flavors like strawberry, tomato, and mango?" "The coffee flavor wheel is the most successful marketing campaign since diamonds!" "I've followed your advice to eat more fruits, and the more I eat, the more I realize coffee doesn't taste like the fruits I'm eating." We must admit one thing
2021-12-30 coffee tasting flavor perception sensory analysis coffee flavor wheel coffee aroma taste training -
How to Judge if Latte Tastes Good? Japan Launches Milk Coffee Flavor Wheel!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add private WeChat: FrontStreet Coffee, WeChat ID: qjcoffeex. The Specialty Coffee Association (SCA) coffee flavor wheel can be described as the most iconic in the coffee industry
2023-05-27 latte coffee taste coffee flavor wheel milk coffee coffee assessment Japanese coffee innovation -
Introduction to Brazilian Coffee Regions: Red Bourbon Coffee Bean Flavor Profile and Brewing Parameters for Brazilian Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). [Region Introduction] As the world's largest coffee-producing region, Cerrado is definitely a famous high-quality coffee-producing area in Brazil. Grown in the vast grasslands at altitudes of 850-1200 meters, with year-round...
2025-07-29 Brazil Cerrado coffee beans characteristics aroma mild gentle elegant premium quality -
What is a Q-Grader in Coffee? Is It Worth Getting Certified? How Much Does It Cost?
There are always groups of people who acquire codenames or professional monikers due to the unique nature of their professions. Even in seemingly specialized fields like coffee, such roles exist. Since the concept of specialty coffee emerged, a dedicated scoring system was specifically developed to distinguish the quality of coffee beans.
2024-03-19 Q-Grader coffee certification coffee quality assessment specialty coffee coffee industry -
Q-Grader Green Coffee Exam Process and Considerations: How to Identify Defective Coffee Beans
The Q-Grader coffee cupping exam by CQI (Coffee Quality Institute) has long been the most rigorous and prestigious sensory evaluation examination in the global coffee industry. Beyond requiring exceptional sensory capabilities from candidates, this exam also demands fundamental knowledge of coffee basics. Here's an explanation of what to expect.
2021-11-28 Q-Grader exam coffee defects identification green coffee analysis coffee quality assessment CQI certification -
New Wild Coffee Variety Discovered in Africa: Hope for Enhanced Heat Resistance in Arabica Coffee Varieties
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A recent research report from the Potsdam Institute for Climate Impact Research shows that climate change will lead to a decline in the production and quality of Ethiopian specialty coffee beans. To ensure the global coffee supply chain can adapt to the pace of climate change, coffee cultivation researchers are continuously searching for
2021-04-22 Africa discovery new wild wild coffee variety Arabica heat resistance potential -
The Impact of Blooming and Its Duration on Pour-Over Coffee (Part 2)
Last time, we used the Clever dripper to obtain objective data about blooming and its duration. We learned from sensory evaluation that as blooming time increases, acidity decreases while sweetness and viscosity are enhanced. The overall flavor profile gradually shifts toward the backend and becomes more complex. From the TDS and EXT readings, we observed that as blooming time lengthens, both TDS and EXT values show a downward trend. And I...
2015-07-01 blooming duration impact pour-over coffee extraction -
The Impact of Blooming and Its Duration on Coffee Brewing (Part 1)
We've conducted numerous experiments sporadically in our shop, but never organized the results systematically. Over time, many of the theories and experimental findings we discovered have faded from memory. Therefore, FrontStreet Coffee's team decided to conduct rigorous experiments with minimized deviations, and organize the data and results to share with everyone, helping us remember better and allowing everyone to benefit together.
2015-06-11 blooming duration coffee brewing impact in-store experiments results -
Which is More Energizing: Cold Brew or Americano? Cold Brew Coffee Caffeine Content and Preparation
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. In coffee shops around the world, cold brew coffee has gained significant popularity. According to market analysis company Gr
2022-11-19 coffee cold brew americano caffeine coffee preparation coffee knowledge -
The Benefits of Caffeine in Coffee for the Human Body
Drinking coffee helps refresh the mind and boost energy, making it a popular beverage among office workers. However, some people claim that caffeine is harmful to the body. What is the truth? FrontStreet Coffee shares healthy diet tips to provide a comprehensive analysis of the pros and cons of drinking coffee and its various effects on the body. Come and learn about health knowledge and understand the importance of moderate consumption for maintaining good health! Among the components of coffee, the most controversial is
2014-05-13 caffeine coffee beans coffee grounds -
Caturra Coffee Bean Price_Caturra Coffee is Sweetest at 44°C_Why Caturra Coffee Beans Taste Delicious
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) Caturra coffee beans are a single-gene variant of Bourbon, discovered in Brazil in the 1950s. Caturra coffee beans are most suitable for cultivation at low altitudes of 700 meters to high altitudes of 1750 meters, with flavor improving at higher altitudes, featuring refreshing fruit acidity
2018-08-26 Caturra coffee bean price coffee sweetest delicious reasons professional knowledge -
Can't Taste the Specific Flavors in Coffee? Should the Coffee Flavor Wheel Be Localized?
-The other day during my break, I overheard this conversation: Barista: "This natural processed Yirgacheffe coffee has notes of raspberry, grapefruit, orange blossom, and oolong tea..." Customer A: Ah! Why can't I taste any of this! What's raspberry?" (So the barista brought out the SCA
2022-07-29 coffee flavors coffee tasting flavor wheel coffee education sensory analysis -
Colombia Nariño Coffee Bean Recommendations_Which Nariño Brand is Good_How Much Does Nariño Coffee Cost
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Colombia Nariño FNC Specialty Coffee Colombia Supremo Nariño FNC ● Colombia Nariño possesses natural conditions for producing high-quality coffee, located near the equator at approximately 1 degree north latitude, with sufficient sunlight throughout the year. The steep mountains and narrow, steep slopes bring
2018-09-20 Colombia Nariño coffee beans recommendation which brand tasty coffee price -
An Analysis of 10 Categories in the Coffee Flavor Wheel - How to Describe Coffee Flavors - Introduction to the Flavor Wheel
An Analysis of 10 Categories in the Coffee Flavor Wheel - How to Understand the Flavor Wheel The Coffee Taster's Flavor Wheel is one of the metrics developed to categorize and express coffee flavors. If you know what each category represents, you will be able to enjoy your coffee even more! Now, let's take a look at the Coffee Taster's Flavor Wheel categories. What
2023-02-04 coffee flavor 10 categories analysis how describe introduction -
What are the Geisha coffee brands? What are the characteristics of Geisha coffee? How to roast Geisha coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) 90+ NINETY PLUS JULIETTE Juliette Geisha (H2 Honey Process) In the Geisha estate in Panama, there is a road leading to the Solkiln processing area, where both sides of the road are filled with Datura flowers. These bell-like Datura flower buds will bloom in the evening
2018-10-08 Geisha coffee what brands characteristics how roast professional -
Flavor Characteristics and Taste Description of Brazil Sao Silvestre Estate Sun-Dried Coffee Beans Brazil Coffee Brand Images
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Basic Information Farm: Sao Silvestre Estate Varieties: Yellow Icatu Bourbon and Typica Processing: Pulped Natural Natural Altitude: 1,250 meters above sea level Owners: Andrade Brothers (Ismael and Eduardo
2018-08-23 Brazil Sao Silvestre Estate Sun Dried Coffee Tasting -
Colombia Finca San Jose Estate Oak Barrel Fermentation Processing Coffee Flavor and Taste Characteristics Description
Professional barista communication Please follow Coffee Workshop (WeChat official account cafe_style) Finca San Jose Estate is a historic estate located in the Caldas province of central Colombia. Finca San Jose Estate has been actively seeking breakthroughs for itself in the prevailing trend of specialty coffee in recent years
2017-11-17 Colombia Finca San Jose Estate introduction oak barrel fermentation processing coffee personal tasting -
Kenya Neri Region Refined Washed Process Plum Grape Flavor Premium Coffee
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). This coffee can be recognized at a glance as a representative work of Kenyan premium coffee. Bright, perfect citrus aroma, with lemon and lime accompanied by the flavors of fresh tomato, cranberry, black tea, and white grape
2025-06-26 Kenya Neri Region Refined Washed Process Plum Grape Flavor Premium